CRIS Current Research Information System

TURA, MATILDE
 Distribuzione geografica
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Continente #
EU - Europa 1.035
NA - Nord America 792
AS - Asia 474
AF - Africa 126
SA - Sud America 21
OC - Oceania 3
Totale 2.451
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Nazione #
US - Stati Uniti d'America 762
IT - Italia 522
SG - Singapore 147
DE - Germania 98
CN - Cina 97
GB - Regno Unito 97
SE - Svezia 82
VN - Vietnam 62
IN - India 60
MA - Marocco 35
IE - Irlanda 33
CH - Svizzera 27
CM - Camerun 27
TG - Togo 24
FR - Francia 21
JO - Giordania 20
RU - Federazione Russa 19
FI - Finlandia 18
ID - Indonesia 17
SC - Seychelles 17
RO - Romania 16
GR - Grecia 14
KR - Corea 14
PK - Pakistan 14
HN - Honduras 13
BG - Bulgaria 12
AT - Austria 11
BE - Belgio 11
TH - Thailandia 11
BR - Brasile 10
HR - Croazia 10
PL - Polonia 10
IR - Iran 9
CA - Canada 8
CI - Costa d'Avorio 8
TR - Turchia 8
BZ - Belize 7
UA - Ucraina 7
AR - Argentina 6
MY - Malesia 6
PT - Portogallo 6
ZA - Sudafrica 6
CL - Cile 4
ES - Italia 4
KE - Kenya 4
LT - Lituania 4
AU - Australia 3
NL - Olanda 3
UZ - Uzbekistan 3
CZ - Repubblica Ceca 2
EE - Estonia 2
JP - Giappone 2
LK - Sri Lanka 2
MX - Messico 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
SN - Senegal 2
TN - Tunisia 2
CO - Colombia 1
IL - Israele 1
MT - Malta 1
SM - San Marino 1
TW - Taiwan 1
UG - Uganda 1
Totale 2.451
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Città #
Singapore 125
Bologna 123
Santa Clara 85
Southend 78
Chandler 77
Cesena 46
Boardman 39
Ashburn 38
Henderson 36
Dublin 33
Fairfield 33
Forlì 31
Wilmington 29
Princeton 28
Milan 27
Bern 25
Lomé 24
Ann Arbor 23
Seattle 23
Berlin 21
Amman 20
Dong Ket 20
Rome 18
Woodbridge 18
Hyderabad 17
Houston 16
New York 16
Cambridge 15
Jakarta 13
Meknes 13
Phoenix 13
Rimini 13
Athens 11
Brierley Hill 11
Mahé 11
Saint Louis 11
Vienna 11
Shanghai 10
Sofia 10
Turin 10
Des Moines 9
Frankfurt am Main 9
Ifrane 9
Redwood City 9
San Pedro Sula 9
Seongbuk-gu 9
Abidjan 8
Helsinki 8
Belize City 7
Ferrara 7
Islamabad 7
Lappeenranta 7
Medford 7
Modena 7
Parma 7
Ravenna 7
Cluj-Napoca 6
Giarmata-Vii 6
Jinan 6
Kuban 6
Nonthaburi 6
Westminster 6
Bolzano 5
Kuala Lumpur 5
Naples 5
Poznan 5
San Giorgio di Piano 5
Vadodara 5
Ahmedabad 4
Atlanta 4
Beijing 4
Centro 4
Chengdu 4
Dearborn 4
Fort Worth 4
Guangzhou 4
Medan 4
Nairobi 4
Nonantola 4
Olalla 4
Ottawa 4
Pune 4
San Diego 4
San Lazzaro di Savena 4
Siena 4
Trabzon 4
Urbino 4
Vicente López 4
Warsaw 4
Brussels 3
Buffalo 3
Bühl 3
Chicago 3
Duncan 3
Florence 3
Fremont 3
Fuzhou 3
Gualtieri 3
Kashan 3
Klaipeda 3
Totale 1.530
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Nome #
Study of oxidative stability of cold-pressed hemp (Cannabis sativa L.) seed oil 337
Fast Detection of 10 Cannabinoids by RP-HPLC-UV Method in Cannabis sativa L 205
Accelerated Oxidative Resistance Profiling Test for Olive Oil using the Bruker microESR Electron Spin Resonance Spectrometer 165
Composition of cold-pressed hemp seed oils: key elements of quality and authenticity 135
Determination of fatty acids ethyl esters in virgin olive oils: proposals to enhance the EU official method 132
Changes in the composition of a cold-pressed hemp seed oil during three months of storage 131
Characterization of a Novel Oil obtained through the Co-milling of Olives and Hemp Seeds 128
Valorization of hemp seed oils with a sensory perspective 111
Preliminary study: Comparison of antioxidant activity of cannabidiol (CBD) and α-tocopherol added to refined olive and sunflower oils 108
Sustainable Drying and Green Deep Eutectic Extraction of Carotenoids from Tomato Pomace 107
Fatty Acid Ethyl Esters in Virgin Olive Oils: In-House Validation of a Revised Method 87
Microesr to check the peroxide value in virgin olive oils 87
Remote testing: Sensory test during Covid-19 pandemic and beyond 86
Sensory Wheel and Lexicon for the Description of Cold-Pressed Hemp Seed Oil 80
Effects of turmeric powder on intestinal and biliary functions: The influence of curcuminoids concentration on spontaneous contractility 78
Quality indexes and composition of 13 commercial hemp seed oils 72
Consumer Perception and Liking of Parmigiano Reggiano Protected Designation of Origin (PDO) Cheese Produced with Milk from Cows Fed Fresh Forage vs. Dry Hay 70
FATTY ACID ETHYL ESTERS IN VIRGIN OLIVE OILS: IN-HOUSE VALIDATION OF A REVISED METHOD [ESTERI ETILICI DI ACIDI GRASSI IN OLI VERGINI DI OLIVA: VALIDAZIONE INTERNA DI UN METODO REVISIONATO] 66
Instrumental and Sensory Analyses of Salami from Autochthonous and Conventional Pig Breeds 60
Protocol for a joint auction-eye tracking measurement of consumers preferences for extra virgin oil in Tunisia and Morocco 59
Evaluation of Hemp Seed Oils Stability under Accelerated Storage Test 59
Impact of Lavender Flower Powder as a Flavoring Ingredient on Volatile Composition and Quality Characteristics of Gouda-Type Cheese during Ripening 53
Multi-analytical characterization of Parmigiano Reggiano PDO cheeses produced with milk from different dairy cows feeding. 41
Compositional Changes during Storage of Industrially Produced Olive Oils Co-Milled with Olive Leaves 36
Caratterizzazione sensoriale e analisi strumentale del profilo aromatico per la valorizzazione di succhi africani di tamarillo 30
Fonti proteiche alternative come ingredienti di mangimi sostenibili: percezione e gradimento dei consumatori verso petti di pollo provenienti da animali alimentati con microalghe disidratate o larve di mosca soldato nera 26
A methodological review in sensory analyses of chicken meat 26
Key-elements for the evaluation of cold-pressed hemp seed oils sensory terroir 25
QUALITY TRAITS OF THIGH MEAT FROM THE MORE PROMISING MEDIUM-GROWING GENOTYPES TO BE USED FOR EUROPEAN BROILER PRODUCTION 23
Caratterizzazione sensoriale, strumentale e microbiologica di “Parmigiano Reggiano DOP” prodotto con latte da bovine alimentate con diete differenti 15
Utilizing sensory and visual data in the value estimation of extra virgin olive oil 10
Totale 2.648
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Categoria #
all - tutte 7.124
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.124
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020115 0 0 0 0 20 16 27 19 19 5 6 3
2020/2021463 21 9 2 5 20 31 111 98 47 34 11 74
2021/2022369 31 5 22 21 32 27 20 33 34 26 69 49
2022/2023534 31 64 30 47 46 40 36 45 89 14 40 52
2023/2024468 25 34 33 30 25 75 25 64 20 52 44 41
2024/2025618 78 127 114 163 136 0 0 0 0 0 0 0
Totale 2.648