CRIS Current Research Information System

GAGLIANO, MARA ANTONIA
 Distribuzione geografica
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Continente #
AS - Asia 1.326
EU - Europa 1.021
NA - Nord America 778
SA - Sud America 88
AF - Africa 87
Totale 3.300
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Nazione #
US - Stati Uniti d'America 752
IT - Italia 567
CN - Cina 429
SG - Singapore 365
VN - Vietnam 232
DE - Germania 124
FI - Finlandia 88
HK - Hong Kong 74
KR - Corea 70
BR - Brasile 64
NL - Olanda 59
FR - Francia 42
GB - Regno Unito 29
JP - Giappone 29
BD - Bangladesh 27
IN - India 27
SC - Seychelles 26
CI - Costa d'Avorio 23
IE - Irlanda 19
CA - Canada 18
AT - Austria 15
PT - Portogallo 14
PL - Polonia 12
TR - Turchia 11
ZA - Sudafrica 11
TH - Thailandia 10
ET - Etiopia 9
ID - Indonesia 9
PH - Filippine 9
CH - Svizzera 8
RU - Federazione Russa 8
AR - Argentina 7
ES - Italia 7
TW - Taiwan 7
UY - Uruguay 7
IQ - Iraq 6
SE - Svezia 6
PK - Pakistan 5
RS - Serbia 5
EC - Ecuador 4
KE - Kenya 4
RO - Romania 4
BE - Belgio 3
BW - Botswana 3
CZ - Repubblica Ceca 3
MY - Malesia 3
UG - Uganda 3
AZ - Azerbaigian 2
DZ - Algeria 2
GR - Grecia 2
IL - Israele 2
KW - Kuwait 2
MX - Messico 2
PA - Panama 2
PS - Palestinian Territory 2
PY - Paraguay 2
UA - Ucraina 2
VE - Venezuela 2
AO - Angola 1
CL - Cile 1
CM - Camerun 1
CU - Cuba 1
DK - Danimarca 1
JM - Giamaica 1
JO - Giordania 1
LT - Lituania 1
MA - Marocco 1
NG - Nigeria 1
NI - Nicaragua 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
RW - Ruanda 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TN - Tunisia 1
UZ - Uzbekistan 1
Totale 3.300
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Città #
Singapore 244
Hefei 169
Dallas 139
Ashburn 130
Bologna 123
Munich 88
San Jose 86
Helsinki 73
Hong Kong 68
Seoul 66
Santa Clara 63
Ho Chi Minh City 57
Hanoi 56
Cesena 55
Milan 52
Rome 40
New York 33
Council Bluffs 30
Beijing 29
Forlì 29
Rimini 27
Los Angeles 26
Tokyo 26
Boardman 24
Abidjan 23
Dublin 19
Lauterbourg 17
Amsterdam 15
São Paulo 15
Haiphong 14
Bagnacavallo 13
Vienna 13
Bengaluru 12
Frankfurt am Main 12
Castelfranco Emilia 11
Porto 11
Castellammare di Stabia 9
Da Nang 9
London 9
Redondo Beach 9
Bern 8
Nuremberg 8
Johannesburg 7
Orem 7
Shanghai 7
Warsaw 7
Castel Bolognese 6
Chicago 6
Denver 6
Faenza 6
Lappeenranta 6
Montevideo 6
Montreal 6
Parma 6
Phoenix 6
Toronto 6
Zhengzhou 6
Atlanta 5
Bari 5
Belgrade 5
Buffalo 5
Chandler 5
Changsha 5
Hyderabad 5
Jakarta 5
Perugia 5
Poplar 5
Ravenna 5
Shenzhen 5
Thái Bình 5
Xi'an 5
Addis Ababa 4
Basiano 4
Bolzano 4
Bến Tre 4
Nairobi 4
Nazrēt 4
Padova 4
San Francisco 4
San Lazzaro di Savena 4
Ankara 3
Bangkok 3
Bentivoglio 3
Birmingham 3
Biên Hòa 3
Brooklyn 3
Brussels 3
Catania 3
Chennai 3
Columbus 3
Düsseldorf 3
Erbil 3
Gaborone 3
Guangzhou 3
Iksan 3
Kuala Lumpur 3
Manchester 3
Niterói 3
Ozzano dell'Emilia 3
Poole 3
Totale 2.220
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Nome #
Consumer perception and liking of Parmigiano reggiano Protected Designation of Origin (PDO) cheese produced with milk from cows fed fresh forage vs. dry hay 419
Sensory and Instrumental Characterization of Parmigiano Reggiano Protected Designation of Origin Cheese Obtained from Milk of Cows Fed Fresh Herbage vs. Dry Hay 215
A methodological review in sensory analyses of chicken meat 211
Comparison of meat quality traits among the main chicken categories marketed in Italy: 2. lipid and protein oxidative stability 198
Multi-analytical characterization of Parmigiano Reggiano PDO cheeses produced with milk from different dairy cows feeding. 193
Caratterizzazione sensoriale, strumentale e microbiologica di “Parmigiano Reggiano DOP” prodotto con latte da bovine alimentate con diete differenti 185
High-Intensity Ultrasonication as an Innovative Approach for the Softening of Wooden Breast Meat in Broilers 183
Comparison of meat quality traits among the main chicken categories marketed in Italy: 1. Technological properties 180
Effect of the dietary inclusion of Hermetia illucens oil on fatty acid composition and technological properties of chicken meat 178
Qualitative characterization of chicken meat according to the main Italian commercial categories 169
QUALITY TRAITS OF CHICKEN BREAST MEAT OBTAINED BY ITALIAN LOCAL BREEDS AND THEIR CROSSBREEDS 163
Comparison of meat quality traits among chickens’genotypes with different growth-rates 156
Meat quality traits of fast-, medium- and slow-growing chickens fed diets with different protein to energy ratio 121
Instrumental and sensory evaluation to assess the quality of beef meat in relation to country of origin 110
DIETARY REPLACEMENT OF SOYBEAN WITH 5% HERMETIA ILLUCENS MEAL IN TURKEYS: IMPLICATIONS ON BREAST MEAT QUALITY 102
Comparison of carcass and meat quality traits of fast-, medium - and slow-growing chicken genotypes fed diets with different protein-to-energy ratio 100
QUALITY TRAITS OF THIGH MEAT FROM THE MORE PROMISING MEDIUM-GROWING GENOTYPES TO BE USED FOR EUROPEAN BROILER PRODUCTION 75
Quality of meat from free range chickens as affected by outdoor enrichments and dietary supplementation with n-3 PUFA and antioxidants 73
Occhio elettronico e nasi cromatografici per il controllo qualità e l'autenticità di alimenti di origine animale 63
Quality of chicken meat from medium-growing genotypes approved by the European Chicken Commitment 63
Effect of outdoor enrichments and dietary supplementation with n-3 PUFA and antioxidants on the meat quality traits in free range chickens 61
Quality characteristics of chicken meat belonging to the different market categories available in Italy 60
VALUTAZIONE SENSORIALE DI LATTE UHT INTERO DA DIFFERENTI SISTEMI DI ALLEVAMENTO E STAGIONI DI RACCOLTA 48
Analisi del profilo aromatico in campioni di miele di diversa origine botanica e geografica, mediante approccio untargeted multi-strumentale HS-Flash-GC FID e HS-GC-IMS 43
Totale 3.369
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Categoria #
all - tutte 7.334
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.334
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/202371 0 4 4 0 2 6 0 3 5 6 0 41
2023/2024202 7 11 15 13 26 21 22 36 8 25 10 8
2024/2025946 66 62 70 49 79 63 121 54 42 97 108 135
2025/20262.150 147 233 290 223 133 116 170 81 327 160 180 90
Totale 3.369