CRIS Current Research Information System

GAGLIANO, MARA ANTONIA
 Distribuzione geografica
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Continente #
AS - Asia 1.286
EU - Europa 932
NA - Nord America 624
AF - Africa 87
SA - Sud America 77
Totale 3.006
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Nazione #
US - Stati Uniti d'America 604
IT - Italia 482
CN - Cina 419
SG - Singapore 361
VN - Vietnam 232
DE - Germania 124
FI - Finlandia 88
HK - Hong Kong 73
KR - Corea 70
NL - Olanda 57
BR - Brasile 54
FR - Francia 42
GB - Regno Unito 29
JP - Giappone 29
IN - India 27
SC - Seychelles 26
CI - Costa d'Avorio 23
IE - Irlanda 19
AT - Austria 15
PT - Portogallo 13
CA - Canada 12
PL - Polonia 11
ZA - Sudafrica 11
TH - Thailandia 10
TR - Turchia 10
ET - Etiopia 9
ID - Indonesia 9
PH - Filippine 9
CH - Svizzera 8
RU - Federazione Russa 8
AR - Argentina 7
ES - Italia 7
TW - Taiwan 7
IQ - Iraq 6
SE - Svezia 6
UY - Uruguay 6
PK - Pakistan 5
RS - Serbia 5
EC - Ecuador 4
KE - Kenya 4
RO - Romania 4
BD - Bangladesh 3
BE - Belgio 3
BW - Botswana 3
CZ - Repubblica Ceca 3
MY - Malesia 3
UG - Uganda 3
AZ - Azerbaigian 2
DZ - Algeria 2
GR - Grecia 2
IL - Israele 2
KW - Kuwait 2
MX - Messico 2
PA - Panama 2
PS - Palestinian Territory 2
PY - Paraguay 2
UA - Ucraina 2
VE - Venezuela 2
AO - Angola 1
CL - Cile 1
CM - Camerun 1
CU - Cuba 1
DK - Danimarca 1
JM - Giamaica 1
JO - Giordania 1
LT - Lituania 1
MA - Marocco 1
NG - Nigeria 1
NI - Nicaragua 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
RW - Ruanda 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TN - Tunisia 1
UZ - Uzbekistan 1
Totale 3.006
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Città #
Singapore 242
Hefei 169
Dallas 138
Bologna 122
Ashburn 102
Munich 88
Helsinki 73
Hong Kong 67
Seoul 66
Santa Clara 60
Ho Chi Minh City 57
Hanoi 56
Cesena 55
San Jose 53
Milan 47
Forlì 29
Beijing 26
Tokyo 26
Abidjan 23
Los Angeles 21
Boardman 19
Dublin 19
Council Bluffs 18
Lauterbourg 17
New York 17
Amsterdam 15
Haiphong 14
Bagnacavallo 13
Vienna 13
Bengaluru 12
Frankfurt am Main 12
Castelfranco Emilia 11
Porto 11
Rimini 11
Da Nang 9
London 9
Rome 9
Bern 8
Castellammare di Stabia 8
Nuremberg 8
Johannesburg 7
Redondo Beach 7
Shanghai 7
Warsaw 7
Castel Bolognese 6
Faenza 6
Lappeenranta 6
Montreal 6
Zhengzhou 6
Bari 5
Belgrade 5
Buffalo 5
Chandler 5
Changsha 5
Denver 5
Hyderabad 5
Jakarta 5
Montevideo 5
Orem 5
Parma 5
Poplar 5
Ravenna 5
Shenzhen 5
São Paulo 5
Thái Bình 5
Toronto 5
Xi'an 5
Addis Ababa 4
Atlanta 4
Basiano 4
Bolzano 4
Bến Tre 4
Chicago 4
Nairobi 4
Nazrēt 4
Padova 4
Phoenix 4
San Lazzaro di Savena 4
Ankara 3
Bangkok 3
Bentivoglio 3
Biên Hòa 3
Brussels 3
Chennai 3
Columbus 3
Düsseldorf 3
Erbil 3
Gaborone 3
Guangzhou 3
Iksan 3
Kuala Lumpur 3
Manchester 3
Niterói 3
Ozzano dell'Emilia 3
Poole 3
Quận Ba 3
Rawalpindi 3
Reggio Emilia 3
Riccione 3
Seattle 3
Totale 2.031
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Nome #
Consumer perception and liking of Parmigiano reggiano Protected Designation of Origin (PDO) cheese produced with milk from cows fed fresh forage vs. dry hay 379
Sensory and Instrumental Characterization of Parmigiano Reggiano Protected Designation of Origin Cheese Obtained from Milk of Cows Fed Fresh Herbage vs. Dry Hay 191
Multi-analytical characterization of Parmigiano Reggiano PDO cheeses produced with milk from different dairy cows feeding. 188
Comparison of meat quality traits among the main chicken categories marketed in Italy: 1. Technological properties 177
A methodological review in sensory analyses of chicken meat 177
Caratterizzazione sensoriale, strumentale e microbiologica di “Parmigiano Reggiano DOP” prodotto con latte da bovine alimentate con diete differenti 176
Comparison of meat quality traits among the main chicken categories marketed in Italy: 2. lipid and protein oxidative stability 174
High-Intensity Ultrasonication as an Innovative Approach for the Softening of Wooden Breast Meat in Broilers 174
Effect of the dietary inclusion of Hermetia illucens oil on fatty acid composition and technological properties of chicken meat 169
Qualitative characterization of chicken meat according to the main Italian commercial categories 166
QUALITY TRAITS OF CHICKEN BREAST MEAT OBTAINED BY ITALIAN LOCAL BREEDS AND THEIR CROSSBREEDS 159
Comparison of meat quality traits among chickens’genotypes with different growth-rates 150
Meat quality traits of fast-, medium- and slow-growing chickens fed diets with different protein to energy ratio 103
DIETARY REPLACEMENT OF SOYBEAN WITH 5% HERMETIA ILLUCENS MEAL IN TURKEYS: IMPLICATIONS ON BREAST MEAT QUALITY 94
Comparison of carcass and meat quality traits of fast-, medium - and slow-growing chicken genotypes fed diets with different protein-to-energy ratio 87
Instrumental and sensory evaluation to assess the quality of beef meat in relation to country of origin 81
QUALITY TRAITS OF THIGH MEAT FROM THE MORE PROMISING MEDIUM-GROWING GENOTYPES TO BE USED FOR EUROPEAN BROILER PRODUCTION 72
Quality of meat from free range chickens as affected by outdoor enrichments and dietary supplementation with n-3 PUFA and antioxidants 68
Quality of chicken meat from medium-growing genotypes approved by the European Chicken Commitment 62
Quality characteristics of chicken meat belonging to the different market categories available in Italy 57
Occhio elettronico e nasi cromatografici per il controllo qualità e l'autenticità di alimenti di origine animale 49
Effect of outdoor enrichments and dietary supplementation with n-3 PUFA and antioxidants on the meat quality traits in free range chickens 42
VALUTAZIONE SENSORIALE DI LATTE UHT INTERO DA DIFFERENTI SISTEMI DI ALLEVAMENTO E STAGIONI DI RACCOLTA 40
Analisi del profilo aromatico in campioni di miele di diversa origine botanica e geografica, mediante approccio untargeted multi-strumentale HS-Flash-GC FID e HS-GC-IMS 35
Totale 3.070
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Categoria #
all - tutte 6.555
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.555
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/202371 0 4 4 0 2 6 0 3 5 6 0 41
2023/2024202 7 11 15 13 26 21 22 36 8 25 10 8
2024/2025946 66 62 70 49 79 63 121 54 42 97 108 135
2025/20261.851 147 233 290 223 133 116 170 81 327 131 0 0
Totale 3.070