PROSDOCIMI GIANQUINTO, GIORGIO
 Distribuzione geografica
Continente #
EU - Europa 10.208
AS - Asia 8.600
NA - Nord America 8.128
SA - Sud America 589
AF - Africa 528
OC - Oceania 90
Continente sconosciuto - Info sul continente non disponibili 8
Totale 28.151
Nazione #
US - Stati Uniti d'America 7.652
IT - Italia 3.749
GB - Regno Unito 2.196
SG - Singapore 2.138
CN - Cina 2.074
VN - Vietnam 1.547
DE - Germania 1.136
HK - Hong Kong 646
IN - India 542
SE - Svezia 415
NL - Olanda 412
BR - Brasile 370
FR - Francia 361
CA - Canada 324
RU - Federazione Russa 318
KR - Corea 283
PH - Filippine 280
UA - Ucraina 274
IE - Irlanda 228
JP - Giappone 202
ES - Italia 145
FI - Finlandia 144
ID - Indonesia 139
ZA - Sudafrica 135
CI - Costa d'Avorio 120
CH - Svizzera 115
MX - Messico 110
IR - Iran 108
GR - Grecia 101
TR - Turchia 95
BE - Belgio 92
TH - Thailandia 85
EE - Estonia 83
PK - Pakistan 82
AR - Argentina 80
AU - Australia 71
BG - Bulgaria 71
MY - Malesia 66
AT - Austria 64
TG - Togo 61
TW - Taiwan 61
JO - Giordania 49
SC - Seychelles 47
CO - Colombia 40
PL - Polonia 39
BD - Bangladesh 35
CZ - Repubblica Ceca 35
PT - Portogallo 35
NG - Nigeria 33
PE - Perù 33
HR - Croazia 28
EG - Egitto 26
MA - Marocco 26
RO - Romania 26
EC - Ecuador 25
HU - Ungheria 25
DK - Danimarca 21
CL - Cile 20
IQ - Iraq 20
KE - Kenya 20
LK - Sri Lanka 20
NO - Norvegia 20
LU - Lussemburgo 19
SA - Arabia Saudita 19
AE - Emirati Arabi Uniti 18
IL - Israele 18
NP - Nepal 17
NZ - Nuova Zelanda 17
RS - Serbia 14
GT - Guatemala 13
AZ - Azerbaigian 11
ET - Etiopia 11
LT - Lituania 11
TN - Tunisia 10
DZ - Algeria 9
UY - Uruguay 9
QA - Qatar 8
CR - Costa Rica 7
BA - Bosnia-Erzegovina 6
EU - Europa 6
LB - Libano 6
LY - Libia 6
PY - Paraguay 6
SN - Senegal 6
AL - Albania 5
CU - Cuba 5
HN - Honduras 5
MU - Mauritius 5
SI - Slovenia 5
SK - Slovacchia (Repubblica Slovacca) 5
SV - El Salvador 5
VE - Venezuela 5
MN - Mongolia 4
PS - Palestinian Territory 4
BN - Brunei Darussalam 3
CY - Cipro 3
KZ - Kazakistan 3
PA - Panama 3
UZ - Uzbekistan 3
BY - Bielorussia 2
Totale 28.110
Città #
Southend 1.677
Singapore 1.364
Ashburn 865
Bologna 664
Hong Kong 600
Fairfield 599
Santa Clara 556
Chandler 528
Ho Chi Minh City 449
Hefei 346
Hanoi 322
Houston 300
Beijing 285
Ann Arbor 282
Woodbridge 281
Princeton 276
Milan 271
Wilmington 256
Seattle 253
Boardman 236
Dublin 224
Munich 202
Cambridge 185
Turin 170
Jacksonville 166
Montréal 163
Seoul 155
Berlin 149
Dong Ket 147
Mcallen 147
Dallas 132
Rome 121
Abidjan 120
Padova 119
Nanjing 118
Los Angeles 112
Westminster 104
Tokyo 98
Helsinki 95
Hyderabad 90
Buffalo 77
New York 68
Jinan 64
Shenyang 63
Frankfurt am Main 62
Medford 62
Jakarta 61
Lomé 61
Redwood City 60
Halle 59
Saint Petersburg 56
Naples 54
Shanghai 54
Sofia 54
Bengaluru 53
Bern 53
Athens 52
Brussels 52
Guangzhou 50
Amman 49
Chicago 49
Redondo Beach 49
Quezon City 48
Redmond 46
Changsha 45
São Paulo 45
Zurich 43
Haiphong 42
Vienna 42
Amsterdam 41
Des Moines 41
Florence 41
San Diego 41
Manila 40
Wageningen 40
Hebei 38
Mülheim 38
Catania 37
Bangkok 36
Palermo 35
Sydney 35
Fremont 34
Chennai 33
Zhengzhou 33
Tianjin 32
Beauharnois 31
Falkenstein 31
Istanbul 31
Mörarp 31
Chuncheon 30
Cesena 29
Da Nang 29
Dearborn 29
Falls Church 29
Paris 28
Capaccio 27
Jiaxing 27
Phoenix 27
Toronto 27
Council Bluffs 26
Totale 15.827
Nome #
Sustainable use of resources in plant factories with artificial lighting (PFALs) 1.359
Soilless Culture 766
Toward the Creation of Urban Foodscapes: Case Studies of Successful Urban Agriculture Projects for Income Generation, Food Security, and Social Cohesion. 756
Orticoltura. Principi e pratica 647
Promoting education and training in urban agriculture building on international projects at the research centre on urban environment for agriculture and biodiversity 456
Modelling Environmental Burdens of Indoor-Grown Vegetables and Herbs as Affected by Red and Blue LED Lighting 392
From microgarden technologies to vertical farms: innovative growing solutions for multifunctional urban agriculture 364
Deficit Irrigation of Forage Cactus (Opuntia stricta) with Brackish Water: Impacts on Growth, Productivity, and Economic Viability under Evapotranspiration-Based Management 360
Utilizzo delle zeoliti in substrati per produzioni fuori suolo: primi risultati su pomodoro da mensa. 353
Optimal photoperiod for indoor cultivation of leafy vegetables and herbs 343
Solanacee 305
Optimizing Tomato Seedling Production in the Tropics: Effects of Trichoderma, Arbuscular Mycorrhizal Fungi, and Key Agronomical Factors 295
Exploring the production capacity of rooftop gardens (RTGs) in urban agriculture: The potential impact on food and nutrition security, biodiversity and other ecosystem services in the city of Bologna. 282
LED lighting systems for horticulture: Business growth and global distribution 280
Improving water use efficiency in vertical farming: Effects of growing systems, far-red radiation and planting density on lettuce cultivation 272
The global rise of urban rooftop agriculture: A review of worldwide cases 262
Monitoring nitrogen status of vegetable crops and soils for optimal nitrogen management 257
Features and Functions of Multifunctional Urban Agriculture in the Global North: A Review 247
Potential application of pre-harvest LED interlighting to improve tomato quality and storability 240
A methodological tool for sustainability and feasibility assessment of indoor vertical farming with artificial lighting in Africa 239
Beyond vegetables: effects of indoor LED light on specialized metabolite biosynthesis in medicinal and aromatic plants, edible flowers, and microgreens 237
Co-design for a circular approach in green technologies: Adaptation of reused building material as growing substrate for soilless cultivation of lettuce (lactuca sativa var. capitata) 233
Learning the value of gardening: results from an experience of community based simplified hydroponics in north-east Brazil. 232
Beyond the ionic and osmotic response to salinity in Chenopodium quinoa: functional elements of successful halophytism 225
Abundance, migration and distribution of Coccinella septempunctata (Coleoptera: Coccinellidae) in a highly biodiverse urban garden. 222
Propagazione delle specie orticole. 221
Optimization of nitrogen nutrition of cauliflower intercropped with clover and in rotation with lettuce 210
Learning through gardening: the HORTIS experience 206
Farming on Top: Rooftop Agriculture for Healthy Cities 203
Metal(oid)s contamination in rural and urban vegetable gardens of Teresina (Brazil). 202
Optimal red: Blue ratio in led lighting for nutraceutical indoor horticulture 196
Soil fertility and plant nutrition 195
Heavy metal accumulation in vegetables grown in urban gardens. 189
Pulsed led light: Exploring the balance between energy use and nutraceutical properties in indoor-grown lettuce 189
Sistemi fuori suolo semplificati per coltivazioni urbane 188
A methodological approach for defining spectral indices for assessing tomato nitrogen status and yield. 186
Optimal light intensity for sustainable water and energy use in indoor cultivation of lettuce and basil under red and blue LEDs 185
Assessing the role of light quality in baby-leaf kale grown in a vertical farm: Productivity and resource use efficiency 182
Soilless system on peat reduce trace metals in urban-grown food: unexpected evidence for a soil origin of plant contamination 182
Far-red radiation management for lettuce growth: Physiological and morphological features leading to energy optimization in vertical farming 180
GIARDINI IN RETE. A MODEL FOR SETTING UP DIDACTIC SOILLESS GARDENS IN SCHOOLS 179
Metodo e sistema automatico di innaffiamento di una parete verde 179
Improving water management in European catfish recirculating aquaculture systems through catfish-lettuce aquaponics 177
Optimizing Planting Density for Increased Resource Use Efficiency in Baby-Leaf Production of Lettuce (Lactuca sativa L.) and Basil (Ocimum basilicum L.) in Vertical Farms 176
Indoor cultivation of baby-leaf kale under constant DLI: Increasing photoperiod with lower PPFD as a strategy to improve crop growth in an aeroponic system 173
ANTIMONY ACCUMULATION RISK IN LETTUCE GROWN IN BRAZILIAN URBAN GARDENS 173
Soilless cultivation in urban gardens for reduced potentially toxic elements (PTEs) contamination risk. 172
Ecosystem services of urban agriculture: Perceptions of project leaders, stakeholders and the general public 172
Evaluation of tomato seedlings growth response under different qualities of supplemental LED light 168
Salinity thresholds and genotypic variability of cabbage (Brassica oleracea L.) grown under saline stress 167
Bridging interdisciplinary knowledge for sustainable urban landscapes: results from the international student competition UrbanFarm2019 167
Sustainable Community Gardens Require Social Engagement and Training: A Users’ Needs Analysis in Europe 166
HORTI LUMEN: TURNING ON THE LIGHT IN INTERIOR FARMING 165
Simplified hydroponic floating systems for vegetable production in Trujillo, Peru. 163
Resource use efficiency of indoor lettuce (Lactuca sativa L.) cultivation as affected by red:blue ratio provided by LED lighting 163
Effects of different LEDs wavelengths on secondary metabolites accumulation in medicinal plants cultivated in vitro: A review of recent literature 161
Eco-efficiency assessment and food security potential of home gardening: a case study in Padua, Italy 161
Unraveling the role of red:Blue LED lights on resource use efficiency and nutritional properties of indoor grown sweet basil 160
Idroponia in un area povera del nord est del Brasile. Un esempio di cooperazione decentrata. 159
The multifunctional role of urban gardens in the Twentieth century. The bologna case study 158
Sustainable water management in green roofs. 158
Simplified substrate soilless culture for vegetable production in Trujillo, Peru. 156
Revisiting the sustainability concept of Urban Food Production from a stakeholders' perspective 156
Supplemental LED Lighting Effectively Enhances the Yield and Quality of Greenhouse Truss Tomato Production: Results of a Meta-Analysis 155
L'applicazione del Cropscan nel guidare la fertirrigazione in pomodoro da industria 154
Comparative study of three low-tech soilless systems for the cultivation of geranium (Pelargonium zonale): A commercial quality assessment 154
Morphological and Physiological Plant Responses to Drought Stress in Thymus citriodorus 152
Supplemental LED Lighting Improves Fruit Growth and Yield of Tomato Grown under the Sub-Optimal Lighting Condition of a Building Integrated Rooftop Greenhouse (i-RTG) 151
Hydroponic gardens: undertaking malnutrition and poverty through vegetable production in the suburbs of Lima, Peru 151
Optimization of Substrate and Nutrient Solution Strength for Lettuce and Chinese Cabbage Seedling Production in the Semi-Arid Environment of Central Myanmar 151
Simplified hydroponics in Tunisia: assessing the charred straw as growing substrate for lettuce cultivation 150
Application of a Photosynthesis Model to Optimize Greenhouse Climate Management 150
Urban agriculture in the developing world. A review. 149
Social acceptance and perceived ecosystem services of urban agriculture in Southern Europe: The case of Bologna, Italy 148
FARMERS-TO-CONSUMERS PIPELINE: AN ASSOCIATIVE EXAMPLE OF SUSTAINABLE SOIL-LESS HORTICULTURE IN URBAN AND PERI-URBAN AREAS. 147
Acta Horticulturae 881, Proceedings of the 2nd International Conference on Landscape and Urban Horticulture, Bologna 9-13 June 2009 147
Hydroponic lettuce yields are improved under salt stress by utilizing white plastic film and exogenous applications of proline 147
Root adaptation and ion selectivity improves the nutritional value of salt-stressed hydroponically grown baby-leaf Nasturtium officinale and Lactuca sativa. 145
How Can Innovation in Urban Agriculture Contribute to Sustainability? A Characterization and Evaluation Study from Five Western European Cities 145
Techniques and crops for efficient rooftop gardens in Bologna, Italy 144
Politiche del cibo e città sostenibili 143
Women and simplified hydroponics: community gardening as a way of emancipation in Trujillo, Peru. 142
Supplementary LED interlighting improves yield and precocity of greenhouse tomatoes in the mediterranean 142
Hybridization of vegetation index with agroclimatic data to improve biomass estimation in tomato for precision N management 139
Optical Tools, a Suitable Means to Reduce Nitrogen Use in Fertigated Tomato Crop. 137
Farmers-to-consumers: An example of sustainable soilless horticulture in Urban and Peri-Urban areas 137
Appraisal of Salt Tolerance under Greenhouse Conditions of a Cucurbitaceae Genetic Repository of Potential Rootstocks and Scions 137
The use of diagnostic optical tools to assess nitrogen status and to guide fertilization of vegetables 136
Bilancio idrico ed indici vegetazionali per la gestione dinamica di acqua e nutrizione azotata in pomodoro da industria. 136
Strategies for improved Water Use Efficiency (WUE) of field-grown lettuce (Lactuca sativa L.) under a semi-arid climate 136
Growth analysis of lettuce seedlings adding green or far-red to an optimized red and blue LED light spectrum 135
Onion Seed Germination as Affected by Temperature and Light 135
Spectral composition from led lighting during storage affects nutraceuticals and safety attributes of fresh-cut red chard (Beta vulgaris) and rocket (Diplotaxis tenuifolia) leaves 135
Winter Greenhouse Tomato Cultivation: Matching Leaf Pruning and Supplementary Lighting for Improved Yield and Precocity 133
Steering nitrogen fertilization by means of portable chlorophyll meter reduces nitrogen input and improves quality of fertigated cantaloupe (Cucumis melo L. var. cantalupensis Naud.) 133
Hyperspectral imaging for precision nitrogen management: A comparative exploration of two methodological approaches to estimate optimal nitrogen rate in processing tomato 132
IMPROVING YIELD OF VEGETABLES BY USING SOILLESS MICRO-GARDEN TECHNOLOGIES IN PERI-URBAN AREA OF NORTH-EAST BRAZIL. 132
Zinc uptake in phaseolus vulgaris (CV. Borlotto). 131
Manual pratico de horticultura hidrôponica para cultivar hortaliças em area urbana e periurbana. 131
ZEOLITES IN MEDIA MIXES FOR SOILLESS PRODUCTION: FIRST RESULTS ON TOMATO 130
Totale 21.619
Categoria #
all - tutte 73.787
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 73.787


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212.091 0 0 0 0 0 323 172 228 382 335 247 404
2021/20222.739 234 177 225 162 243 174 119 180 115 180 426 504
2022/20233.350 289 344 172 340 242 250 163 161 565 170 378 276
2023/20242.584 159 193 214 204 191 266 200 220 188 226 290 233
2024/20256.796 416 701 533 516 977 547 644 349 330 483 416 884
2025/20266.111 1.443 1.228 1.006 939 1.177 318 0 0 0 0 0 0
Totale 28.685