ROCCATELLO, ROSALBA
 Distribuzione geografica
Continente #
NA - Nord America 59
AS - Asia 58
EU - Europa 54
AF - Africa 4
Totale 175
Nazione #
US - Stati Uniti d'America 57
IT - Italia 44
CN - Cina 26
SG - Singapore 18
TH - Thailandia 8
KR - Corea 5
FI - Finlandia 3
BE - Belgio 2
CA - Canada 2
CI - Costa d'Avorio 2
ET - Etiopia 2
NL - Olanda 2
GB - Regno Unito 1
ID - Indonesia 1
LT - Lituania 1
RU - Federazione Russa 1
Totale 175
Città #
Santa Clara 35
Singapore 18
Bologna 17
Boardman 15
Bangkok 8
Turin 5
Mapo-gu 4
Lappeenranta 3
Rome 3
Abidjan 2
Addis Ababa 2
Brussels 2
Mezzolombardo 2
Naples 2
Ancona 1
Beijing 1
Changsha 1
Chicago 1
Deyang 1
Ferrara 1
Hangzhou 1
Iksan 1
Jakarta 1
London 1
Orlando 1
Ottawa 1
Palermo 1
San Giorgio di Piano 1
Shanghai 1
Tianjin 1
Toronto 1
Torreglia 1
Vigodarzere 1
Volano 1
Weifang 1
Wenzhou 1
Wuhan 1
Zhengzhou 1
Zhuhai 1
Totale 143
Nome #
Live Black soldier fly larvae as dietary supplementation for laying hens: towards sustainability for high-quality eggs 40
Fonti proteiche alternative come ingredienti di mangimi sostenibili: percezione e gradimento dei consumatori verso petti di pollo provenienti da animali alimentati con microalghe disidratate o larve di mosca soldato nera 29
Insect-based feed in aquaculture: A consumer attitudes study 19
Sustainability of Insect-Based Feed and Consumer Willingness to Pay for Novel Food: A Stated Preference Study 14
Processed former foodstuff based on bakery by-product included in compound feed diet destined to poultry can enhance broiler performance without impairing meat sensorial properties 11
Il ruolo della conoscenza nella percezione del consumatore del pesce alimentato a base di insetti 11
Innovative laying hens feed: Black Solder Fly live larvae supplementation. Effects on production performance, plumage status, and egg quality 10
Meat quality and sensory attributes of meat produced from broilers fed different inclusions percentages of processed former foodstuff based on bakery by-products 9
Consumers’ sensory perception and liking of breast fillets from broiler chickens fed diets including dehydrated microalgae (Arthrospira spp.) and Black soldier fly (Hermetia illucens) meals in partial substitution of soybean 9
Insect-based Feed for Aquaculture Products: An Investigation of Italian Consumers Level of Consciousness and Acceptance 9
Oli aromatizzati abbinati a preparazioni gastronomiche: studio esplorativo sulle preferenze e la disponibilità di soggetti italiani a provare ed acquistare 8
Exploring the potential of black soldier fly live larvae as a sustainable protein source for laying hens: A comprehensive study on egg quality 8
The role of knowledge in consumers perception of fish fed with insect-based feed 6
Introduction of insect-based food and feed in the context of Mediterranean diet: could they be a possible combination? 6
Valutazione sensoriale e strumentale di prodotti da forno formulati con fonti proteiche alternative 5
Commercially Processed Bakery By-Products in Broiler Diets: Impact on Performance and Meat Sensory Attributes 1
Consumers’ perception and liking of breast fillets from broiler chickens fed diets including dehydrated microalgae (Arthrospira spp.) and Black soldier fly (Hermetia illucens) 1
Totale 196
Categoria #
all - tutte 717
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 717


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202439 0 0 0 0 0 0 0 9 1 15 8 6
2024/2025157 24 10 13 26 58 26 0 0 0 0 0 0
Totale 196