CRIS Current Research Information System

DONATI, IRENE
 Distribuzione geografica
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Continente #
NA - Nord America 4.805
AS - Asia 4.059
EU - Europa 3.976
SA - Sud America 329
AF - Africa 287
OC - Oceania 56
Continente sconosciuto - Info sul continente non disponibili 3
Totale 13.515
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Nazione #
US - Stati Uniti d'America 4.759
SG - Singapore 1.182
IT - Italia 1.126
CN - Cina 1.103
VN - Vietnam 932
GB - Regno Unito 847
DE - Germania 445
SE - Svezia 393
HK - Hong Kong 338
BR - Brasile 236
IN - India 214
RU - Federazione Russa 188
FR - Francia 179
IE - Irlanda 151
UA - Ucraina 125
TG - Togo 100
NL - Olanda 98
ZA - Sudafrica 85
KR - Corea 82
JP - Giappone 68
EE - Estonia 67
FI - Finlandia 60
BG - Bulgaria 52
BE - Belgio 49
CI - Costa d'Avorio 46
AR - Argentina 37
NZ - Nuova Zelanda 34
CH - Svizzera 33
PL - Polonia 32
SC - Seychelles 30
CA - Canada 28
ES - Italia 27
GR - Grecia 26
AU - Australia 22
CL - Cile 22
PK - Pakistan 20
ID - Indonesia 18
AT - Austria 17
EC - Ecuador 17
PT - Portogallo 16
TR - Turchia 16
RO - Romania 14
MX - Messico 13
JO - Giordania 12
TW - Taiwan 12
CZ - Repubblica Ceca 9
EG - Egitto 9
BD - Bangladesh 8
PH - Filippine 8
CO - Colombia 7
SA - Arabia Saudita 7
IQ - Iraq 6
LB - Libano 6
IL - Israele 5
AZ - Azerbaigian 4
IR - Iran 4
LT - Lituania 4
MA - Marocco 4
NG - Nigeria 4
PE - Perù 4
SK - Slovacchia (Repubblica Slovacca) 4
TN - Tunisia 4
HR - Croazia 3
HU - Ungheria 3
AE - Emirati Arabi Uniti 2
DO - Repubblica Dominicana 2
GH - Ghana 2
MY - Malesia 2
PY - Paraguay 2
RS - Serbia 2
VE - Venezuela 2
A1 - Anonimo 1
A2 - ???statistics.table.value.countryCode.A2??? 1
AM - Armenia 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BO - Bolivia 1
BY - Bielorussia 1
CG - Congo 1
CY - Cipro 1
DK - Danimarca 1
DZ - Algeria 1
HN - Honduras 1
IS - Islanda 1
JM - Giamaica 1
KZ - Kazakistan 1
LK - Sri Lanka 1
LU - Lussemburgo 1
NO - Norvegia 1
OM - Oman 1
PS - Palestinian Territory 1
QA - Qatar 1
TH - Thailandia 1
TJ - Tagikistan 1
UY - Uruguay 1
UZ - Uzbekistan 1
VG - Isole Vergini Britanniche 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 13.515
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Città #
Singapore 761
Southend 739
Ashburn 585
Fairfield 398
Chandler 386
Hong Kong 326
Houston 269
Santa Clara 264
Ho Chi Minh City 235
Wilmington 199
Woodbridge 188
Ann Arbor 186
Hanoi 186
Princeton 186
Seattle 174
Bologna 172
Hefei 158
Beijing 153
Dublin 150
Dong Ket 139
Cambridge 133
Boardman 127
Lomé 100
New York 90
Nanjing 86
Westminster 81
Jacksonville 70
Seoul 68
Berlin 66
Milan 63
Padova 61
Tokyo 55
Rome 52
Sofia 51
Dallas 48
Los Angeles 48
Medford 48
Abidjan 46
Jinan 45
Buffalo 43
Saint Petersburg 42
Shenyang 42
Brussels 37
Redondo Beach 36
Helsinki 35
Dearborn 34
Turin 34
Verona 32
Hangzhou 30
Nanchang 29
San Diego 29
Redwood City 26
Frankfurt am Main 25
São Paulo 25
Guangzhou 24
Munich 24
Quận Bình Thạnh 24
Auckland 23
Hebei 23
Zhengzhou 23
Changsha 21
Yubileyny 21
Da Nang 20
Bern 19
Falls Church 19
Redmond 19
Shanghai 19
Toronto 19
Jiaxing 18
Can Tho 17
Mülheim 17
Taiyuan 17
Tianjin 17
Florence 16
Haikou 16
Nuremberg 16
Phoenix 16
Des Moines 15
Haiphong 15
Bengaluru 14
Chicago 14
Ha Long 14
Hải Dương 14
Bắc Ninh 13
Lappeenranta 13
Santiago 13
Amman 12
Amsterdam 12
Xi'an 12
Biên Hòa 11
Norwalk 11
San Francisco 11
Taizhou 11
Turku 11
Wuhan 11
Bolzano 10
Cesena 10
Faenza 10
Falkenstein 10
London 10
Totale 8.416
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Nome #
1-Methylcyclopropene retards postharvest softening of plums 315
Effetti dell'incisione anulare sulla qualità dei frutti - Speciale Actinidia 246
Rapporti fra architettura della pianta e maturazione dei frutti in Abate Féte 239
Actinidia-Pseudomonas syringae pv. actinidiae interaction: differentially expressed plant transcripts during infection 209
Effect of 1-methylcyclopropene on kiwifruit softening 204
POSTHARVEST CONTROL OF MONILINIA LAXA AND RHIZOPUS STOLONIFER IN STONE FRUIT BY PERACETIC ACID 202
Green alternatives for the control of fungal diseases in strawberry: in-field optimization of the use of elicitors, botanical extracts and essential oils 196
Induzione di resistenza per il controllo del cancro batterico dell'Actinidia 196
N-Acyl Homoserine Lactones and Lux Solos Regulate Social Behaviour and Virulence of Pseudomonas syringae pv. actinidiae 195
Treated wastewater as irrigation source: a microbiological and chemical evaluation in apple and nectarine trees 193
RNA-seq Analysis of the Molecular Interaction between Pseudomonas syringae pv. actinidiae (Psa) and the Kiwifruit 191
Combined Use of PlantToon (R) and I-AD to Characterize Fruit Ripening Homogeneity in 'Abbe Fetel' Pears 189
Influence of plastic tunnel and light quality on the interactions between Pseudomonas syringae pv. actinidiae and kiwifruit 186
Comparative transcriptome analysis of the interaction between Actinidia chinensis var. chinensis and Pseudomonas syringae pv. Actinidiae in absence and presence of acibenzolar-S-methyl 180
Bacterial volatile compound-based tools for crop management and quality 180
Fruit of three kiwifruit (Actinidia chinensis) cultivars differ in their degreening response to temperature after harvest 175
Pathogens Associated to Kiwifruit Vine Decline in Italy 175
Pathogen-induced changes in floral scent may increase honeybee-mediated dispersal of Erwinia amylovora 174
Contribution of fruit microbiome to raspberry volatile organic compounds emission 174
Quorum sensing in Pseudomonas syringae pv. actinidiae (Psa): an interspecific signalling communication 166
Elicitors of the salicylic acid pathway reduce incidence of bacterial canker of kiwifruit caused byPseudomonas syringaepv.actinidae 165
Growing kiwifruit under cover: challenges and opportunities 162
Facing climate change: Application of microbial biostimulants to mitigate stress in horticultural crops 160
A breach in plant defences: Pseudomonas syringae pv. actinidiae targets ethylene signalling to overcome Actinidia chinensis pathogen responses 159
Optimization of cultural practices to reduce the development of Pseudomonas syringae pv. actinidiae, causal agent of the bacterial canker of kiwifruit 155
La batteriosi del kiwi ora fa meno paura 155
Greenhouse assays on the control of the bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae) 154
Characterization of thiabendazole-resistant isolates of Penicillium expansum associated with blue mold on Italian pears 153
UNRAVELING THE MOLECULAR INTERACTION BETWEEN PSEUDOMONAS SYRINGAE PV. ACTINIDIAE (PSA) AND THE KIWIFRUIT PLANT THROUGH RNASEQ APPROACH 152
Biological control of bacterial plant diseases with Lactobacillus plantarum strains selected for their broad-spectrum activity 151
Influence of cultural practices on the incidence and severity of kiwifruit bacterial canker 148
Molecular signalling in Pseudomonas syringae pv. actinidiae 146
Pathways of flower infection and pollen-mediated dispersion of Pseudomonas syringae pv. actinidiae, the causal agent of kiwifruit bacterial canker 145
First Report of Pseudomonas syringae pv. actinidiae on Kiwifruit Pollen from Argentina 144
Pseudomonas syringae pv. actinidiae: ecology, infection dynamics and disease epidemiology 144
Transcriptome analysis of the Pseudomonas syringae pv. actinidiae (Psa) pathogenesis process 143
Harvest Maturity Stage and Cold Storage Length Influence on Flavour Development in Peach Fruit 141
Biological effect of VOCs produced during Pseudomonas syringae pv. Actinidiae infection of kiwifruit plant 141
Qualità, serbevolezza e suscettibilità alle alterazioni di cultivar di ciliegio 140
Insect-mediated vectoring of Pseudomonas syringae pv. actinidiae 140
Aspetti biologici ed epidemiologici 138
Effect of plant extracts on Pseudomonas syringae pv. actinidiae gene expression, motility and virulence 137
A Multi-Year Study of Forchlorfenuron’s Effects on Physical Fruit Quality Parameters in A. chinensis var. chinensis 136
THE VOLATILE COMPOUNDS EMITTED BY ERWINIA AMYLOVORA INFECTED APPLE PLANTS INDUCE HOST DEFENCES ON NEIGHBOURING PLANTS 135
Screening of microbial biocoenosis of Actinidia chinensis for the isolation of candidate biological control agents against Pseudomonas syringae pv. actinidiae 135
RAPPORTI FRA ARCHITETTURA DELLA PIANTA E MATURAZIONE DEI FRUTTI IN ABATE FÉTEL 134
Nectarine volatilome response to fresh-cutting and storage 134
Plant microbiome and its link to plant health: Host species, organs and pseudomonas syringae pv. Actinidiae infection shaping bacterial phyllosphere communities of kiwifruit plants 134
Effect of trunk girdling on fruit production, quality and storability in A. chinensis var. chinensis ‘Zesy002’ in Italy 134
Evaluation of Penicillium expansum isolates for aggressiveness, growth and patulin accumulation in usual and less common fruit hosts 131
Influenza delle tecniche colturali sull'incidenza post-raccoltadei marciumi da Botrytis cinerea nei frutti di actinidia. 131
Red and Blue Light Differently Influence Actinidia chinensis Performance and Its Interaction with Pseudomonas syringae pv. Actinidiae 130
La tecnologia post-raccolta per la protezione e qualità dei frutti di actinidia. 129
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 129
Responses of 1-MCP application in plums stored under air and controlled atmospheres 128
Real time monitoring of the interactions between Pseudomonas syringae pv actinidiae and Actinidia species. 127
DETECTION OF VOLATILE ORGANIC COMPOUNDS FOR THE EARLY DIAGNOSIS OF FIRE BLIGHT ON ASYMPTOMATIC PLANT MATERIAL 127
Validation of New Zeland Psa forecating model in Emilia Romagna Region (Italy) 126
Promoting Strawberry (Fragaria × ananassa) Stress Resistance, Growth, and Yield Using Native Bacterial Biostimulants 125
Optimization of the use of AMS to control bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae) 125
Influence of cultural practices on the incidence and severity of kiwifruit bacterial canker 125
New insights on the bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae) 124
Selection of biological control agents against the pathogen Pseudomonas syringae pv. actinidiae from phyllosphere of kiwifruit leaves 124
Innovative Non-Destructive Device for Fruit Quality Assessment and Early Disease Diagnosis 123
Insecticidal Activity of Photorhabdus luminescens against Drosophila suzukii 122
Genetic and functional characterization of the bacterial community on fruit of three raspberry (Rubus idaeus) cultivars 120
STOMA COLONIZATION OF PSA: THE ROLE OF ETHYLENE AS ACCESSORY VIRULENCE FACTOR 119
Batteriosi del kiwi sette anni dopo: ricerche e progressi sino ad oggi 119
Modification of the phyllosphere bacterial biocoenosis by Pseudomonas syringae pv. actinidiae infection 118
Role of Metcalfa pruinosa as a Vector for Pseudomonas syringae pv. actinidiae 117
Deciphering kiwifruit transcriptome during the infection by Pseudomonas syringae pv. actinidiae (Psa) 115
Effect of plant extracts on Pseudomonas syringae pv. Actinidiae gene expression, motility and virulence 115
POLLEN-MEDIATED DISPERTION OF PSEUDOMONAS SYRINGAE PV. ACTINIDIAE 114
PSEUDOMONAS SYRINGAE PV. ACTINIDIAE COLONIZATION OF KIWIFRUIT FLOWERS AND METHODS TO PREVENT INFECTION 114
Does organic farming increase raspberry quality, aroma and beneficial bacterial biodiversity? 114
Pseudomonas azotoformans and Pseudomonas putida: Novel kiwifruit-native biological control agents against Pseudomonas syringae pv. actinidiae 113
Osservazioni sullo sviluppo del cancro batterico 112
High CO2 for the control of Botrytis cinerea rot during long term storage of red chicory 112
Unraveling the molecular interaction between Pseudomonas syringae pv. actinidiae (Psa) and the kiwifruit plant through RNAseq approach 111
VOLATILE ORGANIC COMPOUNDS PRODUCED BY FIRE BLIGHT INFECTED APPLE FLOWERS REDUCE HONEYBEES VISITS 111
Utilizzo di biostimolanti microbici per mitigare gli stress abiotici enfatizzati dai cambiamenti climatici 111
Kiwi, contro i marciumi meglio usare il " Curing ". 109
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 108
INFLUENCE OF ORCHARD MANAGEMENT ON KIWIFRUIT BACTERIAL DISEASE 107
La cura del frutto dopo la raccolta ( Actinidia ). 106
Physical and chemical systems for the Control of Botrytis cinerea Rot in Kiwifruit and removal of the chemical residues from the fruit. 104
Quorum sensing in Pseudomonas syringae pv. Actinidiae (Psa) 104
Conservazione di varietà di pere resistenti al colpo di fuoco 103
Ruolo delle tecniche agronomiche nella prevenzione del Psa 100
VOLATILE ORGANIC COMPOUNDS PRODUCED BY FIRE BLIGHT INFECTED APPLE FLOWERS REDUCE HONEYBEES VISITS 98
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 95
Control of Pseudomonas syringae pv. actinidiae: 3 years of field trials performed in parallel in 4 different geographical areas 95
Validation of New Zealand Psa forecasting model in Emilia Romagna Region, Italy 94
Nuove possibilità di lotta al marciume bruno delle drupacee in post-raccolta 92
Taxonomical and functional composition of strawberry microbiome is genotype-dependent 86
Development and optimization of above canopy distribution system for disease control in apple orchard 78
Ruolo delle tecniche agronomiche sul cancro batterico dell’actinidia. 78
Volatile organic compounds as potential markers for kiwifruit storage breakdown (SBD) 59
Benefits and limitations of apple production under rainproof covers 59
Exploring the potential of native bacteria for strawberry plant growth promotion 55
Totale 13.791
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Categoria #
all - tutte 37.011
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 37.011
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021863 0 0 0 0 0 64 54 63 158 86 93 345
2021/20221.778 137 101 103 115 197 92 54 101 82 125 315 356
2022/20231.824 197 308 81 238 134 120 50 86 286 78 143 103
2023/2024806 65 116 54 62 90 174 48 32 26 66 40 33
2024/20252.562 137 310 206 130 406 142 204 143 94 132 155 503
2025/20262.927 568 786 440 372 614 147 0 0 0 0 0 0
Totale 13.843