DONATI, IRENE
 Distribuzione geografica
Continente #
NA - Nord America 5.843
AS - Asia 5.547
EU - Europa 4.357
SA - Sud America 393
Continente sconosciuto - Info sul continente non disponibili 357
AF - Africa 310
OC - Oceania 58
Totale 16.865
Nazione #
US - Stati Uniti d'America 5.745
VN - Vietnam 1.590
SG - Singapore 1.462
CN - Cina 1.359
IT - Italia 1.295
GB - Regno Unito 868
DE - Germania 464
SE - Svezia 394
HK - Hong Kong 372
BR - Brasile 277
FR - Francia 272
IN - India 231
RU - Federazione Russa 189
IE - Irlanda 155
UA - Ucraina 133
NL - Olanda 112
TG - Togo 100
BD - Bangladesh 96
KR - Corea 92
ZA - Sudafrica 89
JP - Giappone 78
FI - Finlandia 76
EE - Estonia 67
CA - Canada 60
BG - Bulgaria 52
BE - Belgio 50
CI - Costa d'Avorio 48
AR - Argentina 43
PH - Filippine 38
PL - Polonia 38
CH - Svizzera 34
NZ - Nuova Zelanda 34
GR - Grecia 33
SC - Seychelles 32
ES - Italia 30
PK - Pakistan 28
TW - Taiwan 27
CL - Cile 26
TH - Thailandia 26
AU - Australia 24
TR - Turchia 23
EC - Ecuador 21
ID - Indonesia 21
IQ - Iraq 20
PT - Portogallo 20
AT - Austria 19
JO - Giordania 16
RO - Romania 15
MX - Messico 14
SA - Arabia Saudita 14
CO - Colombia 10
CZ - Repubblica Ceca 10
EG - Egitto 10
LB - Libano 9
IL - Israele 7
VE - Venezuela 6
AE - Emirati Arabi Uniti 5
AZ - Azerbaigian 5
JM - Giamaica 5
LT - Lituania 5
MA - Marocco 5
MY - Malesia 5
PE - Perù 5
TN - Tunisia 5
CR - Costa Rica 4
DO - Repubblica Dominicana 4
HU - Ungheria 4
IR - Iran 4
KE - Kenya 4
NG - Nigeria 4
SK - Slovacchia (Repubblica Slovacca) 4
AO - Angola 3
DK - Danimarca 3
GH - Ghana 3
GT - Guatemala 3
HR - Croazia 3
OM - Oman 3
RS - Serbia 3
AL - Albania 2
AM - Armenia 2
BY - Bielorussia 2
CW - ???statistics.table.value.countryCode.CW??? 2
DZ - Algeria 2
KH - Cambogia 2
PS - Palestinian Territory 2
PY - Paraguay 2
SV - El Salvador 2
UY - Uruguay 2
UZ - Uzbekistan 2
A1 - Anonimo 1
A2 - ???statistics.table.value.countryCode.A2??? 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BJ - Benin 1
BO - Bolivia 1
CG - Congo 1
CY - Cipro 1
HN - Honduras 1
IS - Islanda 1
KY - Cayman, isole 1
Totale 16.496
Città #
Singapore 1.006
Southend 739
Ashburn 678
Ho Chi Minh City 407
Fairfield 398
Chandler 386
Hong Kong 346
San Jose 333
Hanoi 330
Santa Clara 286
Houston 270
Wilmington 199
Bologna 195
Woodbridge 188
Ann Arbor 186
Princeton 186
Seattle 174
Beijing 168
Hefei 158
Dublin 154
New York 140
Dong Ket 139
Cambridge 133
Boardman 132
Council Bluffs 132
Lomé 100
Nanjing 88
Lauterbourg 86
Milan 83
Westminster 82
Jacksonville 74
Seoul 70
Berlin 66
Los Angeles 65
Dallas 62
Tokyo 62
Padova 61
Rome 60
Buffalo 52
Helsinki 51
Sofia 51
São Paulo 49
Abidjan 48
Medford 48
Da Nang 45
Jinan 45
Saint Petersburg 42
Shenyang 42
Guangzhou 41
Haiphong 39
Brussels 38
Turin 38
Redondo Beach 36
Hangzhou 35
Dearborn 34
Frankfurt am Main 33
Verona 33
Can Tho 31
Nanchang 29
San Diego 29
Shanghai 28
Phoenix 27
Redwood City 26
Quận Bình Thạnh 25
Zhengzhou 25
Hải Dương 24
Munich 24
Toronto 24
Auckland 23
Changsha 23
Hebei 23
Florence 21
Yubileyny 21
Chicago 20
Tianjin 20
Bern 19
Falls Church 19
Redmond 19
Taiyuan 19
The Dalles 19
Jiaxing 18
Amsterdam 17
Mülheim 17
Nuremberg 17
San Francisco 17
Amman 16
Bắc Ninh 16
Des Moines 16
Haikou 16
Santiago 16
Bengaluru 14
Ha Long 14
Shenzhen 14
Warsaw 14
Wuhan 14
Xi'an 14
Lappeenranta 13
Biên Hòa 12
Brooklyn 12
London 12
Totale 10.059
Nome #
1-Methylcyclopropene retards postharvest softening of plums 345
Effetti dell'incisione anulare sulla qualità dei frutti - Speciale Actinidia 271
A Multi-Year Study of Forchlorfenuron’s Effects on Physical Fruit Quality Parameters in A. chinensis var. chinensis 269
Treated wastewater as irrigation source: a microbiological and chemical evaluation in apple and nectarine trees 267
Rapporti fra architettura della pianta e maturazione dei frutti in Abate Féte 265
Actinidia-Pseudomonas syringae pv. actinidiae interaction: differentially expressed plant transcripts during infection 254
N-Acyl Homoserine Lactones and Lux Solos Regulate Social Behaviour and Virulence of Pseudomonas syringae pv. actinidiae 245
Bacterial volatile compound-based tools for crop management and quality 240
Green alternatives for the control of fungal diseases in strawberry: in-field optimization of the use of elicitors, botanical extracts and essential oils 238
Induzione di resistenza per il controllo del cancro batterico dell'Actinidia 238
Combined Use of PlantToon (R) and I-AD to Characterize Fruit Ripening Homogeneity in 'Abbe Fetel' Pears 238
Effect of 1-methylcyclopropene on kiwifruit softening 223
RNA-seq Analysis of the Molecular Interaction between Pseudomonas syringae pv. actinidiae (Psa) and the Kiwifruit 218
Comparative transcriptome analysis of the interaction between Actinidia chinensis var. chinensis and Pseudomonas syringae pv. Actinidiae in absence and presence of acibenzolar-S-methyl 215
Pathogens Associated to Kiwifruit Vine Decline in Italy 214
Contribution of fruit microbiome to raspberry volatile organic compounds emission 212
POSTHARVEST CONTROL OF MONILINIA LAXA AND RHIZOPUS STOLONIFER IN STONE FRUIT BY PERACETIC ACID 211
Quorum sensing in Pseudomonas syringae pv. actinidiae (Psa): an interspecific signalling communication 209
Influence of plastic tunnel and light quality on the interactions between Pseudomonas syringae pv. actinidiae and kiwifruit 208
Facing climate change: Application of microbial biostimulants to mitigate stress in horticultural crops 205
Pathogen-induced changes in floral scent may increase honeybee-mediated dispersal of Erwinia amylovora 201
Fruit of three kiwifruit (Actinidia chinensis) cultivars differ in their degreening response to temperature after harvest 198
Elicitors of the salicylic acid pathway reduce incidence of bacterial canker of kiwifruit caused byPseudomonas syringaepv.actinidae 195
Pseudomonas syringae pv. actinidiae: ecology, infection dynamics and disease epidemiology 193
A breach in plant defences: Pseudomonas syringae pv. actinidiae targets ethylene signalling to overcome Actinidia chinensis pathogen responses 193
Growing kiwifruit under cover: challenges and opportunities 191
Pseudomonas azotoformans and Pseudomonas putida: Novel kiwifruit-native biological control agents against Pseudomonas syringae pv. actinidiae 184
Optimization of cultural practices to reduce the development of Pseudomonas syringae pv. actinidiae, causal agent of the bacterial canker of kiwifruit 184
La batteriosi del kiwi ora fa meno paura 184
Pathways of flower infection and pollen-mediated dispersion of Pseudomonas syringae pv. actinidiae, the causal agent of kiwifruit bacterial canker 181
Insect-mediated vectoring of Pseudomonas syringae pv. actinidiae 181
Greenhouse assays on the control of the bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae) 180
Biological control of bacterial plant diseases with Lactobacillus plantarum strains selected for their broad-spectrum activity 178
Red and Blue Light Differently Influence Actinidia chinensis Performance and Its Interaction with Pseudomonas syringae pv. Actinidiae 175
Nectarine volatilome response to fresh-cutting and storage 175
Transcriptome analysis of the Pseudomonas syringae pv. actinidiae (Psa) pathogenesis process 174
Influence of cultural practices on the incidence and severity of kiwifruit bacterial canker 173
Screening of microbial biocoenosis of Actinidia chinensis for the isolation of candidate biological control agents against Pseudomonas syringae pv. actinidiae 173
First Report of Pseudomonas syringae pv. actinidiae on Kiwifruit Pollen from Argentina 172
Characterization of thiabendazole-resistant isolates of Penicillium expansum associated with blue mold on Italian pears 171
Biological effect of VOCs produced during Pseudomonas syringae pv. Actinidiae infection of kiwifruit plant 170
UNRAVELING THE MOLECULAR INTERACTION BETWEEN PSEUDOMONAS SYRINGAE PV. ACTINIDIAE (PSA) AND THE KIWIFRUIT PLANT THROUGH RNASEQ APPROACH 169
THE VOLATILE COMPOUNDS EMITTED BY ERWINIA AMYLOVORA INFECTED APPLE PLANTS INDUCE HOST DEFENCES ON NEIGHBOURING PLANTS 167
Validation of New Zeland Psa forecating model in Emilia Romagna Region (Italy) 165
Plant microbiome and its link to plant health: Host species, organs and pseudomonas syringae pv. Actinidiae infection shaping bacterial phyllosphere communities of kiwifruit plants 165
Promoting Strawberry (Fragaria × ananassa) Stress Resistance, Growth, and Yield Using Native Bacterial Biostimulants 163
Molecular signalling in Pseudomonas syringae pv. actinidiae 163
Does organic farming increase raspberry quality, aroma and beneficial bacterial biodiversity? 163
Effect of trunk girdling on fruit production, quality and storability in A. chinensis var. chinensis ‘Zesy002’ in Italy 163
New insights on the bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae) 162
Harvest Maturity Stage and Cold Storage Length Influence on Flavour Development in Peach Fruit 162
Qualità, serbevolezza e suscettibilità alle alterazioni di cultivar di ciliegio 159
Evaluation of Penicillium expansum isolates for aggressiveness, growth and patulin accumulation in usual and less common fruit hosts 159
RAPPORTI FRA ARCHITETTURA DELLA PIANTA E MATURAZIONE DEI FRUTTI IN ABATE FÉTEL 156
DETECTION OF VOLATILE ORGANIC COMPOUNDS FOR THE EARLY DIAGNOSIS OF FIRE BLIGHT ON ASYMPTOMATIC PLANT MATERIAL 156
Effect of plant extracts on Pseudomonas syringae pv. actinidiae gene expression, motility and virulence 156
Aspetti biologici ed epidemiologici 154
Influenza delle tecniche colturali sull'incidenza post-raccoltadei marciumi da Botrytis cinerea nei frutti di actinidia. 154
Role of Metcalfa pruinosa as a Vector for Pseudomonas syringae pv. actinidiae 153
Influence of cultural practices on the incidence and severity of kiwifruit bacterial canker 152
Responses of 1-MCP application in plums stored under air and controlled atmospheres 151
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 150
Innovative Non-Destructive Device for Fruit Quality Assessment and Early Disease Diagnosis 150
Optimization of the use of AMS to control bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae) 149
Insecticidal Activity of Photorhabdus luminescens against Drosophila suzukii 148
La tecnologia post-raccolta per la protezione e qualità dei frutti di actinidia. 147
STOMA COLONIZATION OF PSA: THE ROLE OF ETHYLENE AS ACCESSORY VIRULENCE FACTOR 146
Selection of biological control agents against the pathogen Pseudomonas syringae pv. actinidiae from phyllosphere of kiwifruit leaves 146
Effect of plant extracts on Pseudomonas syringae pv. Actinidiae gene expression, motility and virulence 145
Genetic and functional characterization of the bacterial community on fruit of three raspberry (Rubus idaeus) cultivars 144
Real time monitoring of the interactions between Pseudomonas syringae pv actinidiae and Actinidia species. 140
Modification of the phyllosphere bacterial biocoenosis by Pseudomonas syringae pv. actinidiae infection 139
Batteriosi del kiwi sette anni dopo: ricerche e progressi sino ad oggi 137
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 135
PSEUDOMONAS SYRINGAE PV. ACTINIDIAE COLONIZATION OF KIWIFRUIT FLOWERS AND METHODS TO PREVENT INFECTION 134
Kiwi, contro i marciumi meglio usare il " Curing ". 133
Osservazioni sullo sviluppo del cancro batterico 133
VOLATILE ORGANIC COMPOUNDS PRODUCED BY FIRE BLIGHT INFECTED APPLE FLOWERS REDUCE HONEYBEES VISITS 133
POLLEN-MEDIATED DISPERTION OF PSEUDOMONAS SYRINGAE PV. ACTINIDIAE 132
Quorum sensing in Pseudomonas syringae pv. Actinidiae (Psa) 132
Utilizzo di biostimolanti microbici per mitigare gli stress abiotici enfatizzati dai cambiamenti climatici 132
Ruolo delle tecniche agronomiche nella prevenzione del Psa 131
La cura del frutto dopo la raccolta ( Actinidia ). 130
Unraveling the molecular interaction between Pseudomonas syringae pv. actinidiae (Psa) and the kiwifruit plant through RNAseq approach 129
Deciphering kiwifruit transcriptome during the infection by Pseudomonas syringae pv. actinidiae (Psa) 129
High CO2 for the control of Botrytis cinerea rot during long term storage of red chicory 129
INFLUENCE OF ORCHARD MANAGEMENT ON KIWIFRUIT BACTERIAL DISEASE 126
Taxonomical and functional composition of strawberry microbiome is genotype-dependent 123
Conservazione di varietà di pere resistenti al colpo di fuoco 122
Physical and chemical systems for the Control of Botrytis cinerea Rot in Kiwifruit and removal of the chemical residues from the fruit. 121
VOLATILE ORGANIC COMPOUNDS PRODUCED BY FIRE BLIGHT INFECTED APPLE FLOWERS REDUCE HONEYBEES VISITS 116
Development and optimization of above canopy distribution system for disease control in apple orchard 115
Nuove possibilità di lotta al marciume bruno delle drupacee in post-raccolta 115
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 112
Control of Pseudomonas syringae pv. actinidiae: 3 years of field trials performed in parallel in 4 different geographical areas 108
Validation of New Zealand Psa forecasting model in Emilia Romagna Region, Italy 107
Ruolo delle tecniche agronomiche sul cancro batterico dell’actinidia. 94
Volatile organic compounds as potential markers for kiwifruit storage breakdown (SBD) 91
Benefits and limitations of apple production under rainproof covers 89
Effect of different biostimulants and foliar fertilisers on fruit quality in A. chinensis var. chinensis in Italy 87
Totale 16.782
Categoria #
all - tutte 45.205
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 45.205


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.641 0 101 103 115 197 92 54 101 82 125 315 356
2022/20231.824 197 308 81 238 134 120 50 86 286 78 143 103
2023/2024806 65 116 54 62 90 174 48 32 26 66 40 33
2024/20252.562 137 310 206 130 406 142 204 143 94 132 155 503
2025/20265.622 568 786 440 372 614 286 479 209 974 440 266 188
2026/2027327 130 197 0 0 0 0 0 0 0 0 0 0
Totale 16.865