CRIS Current Research Information System

TREVISI, PAOLO
 Distribuzione geografica
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Continente #
AS - Asia 13.007
NA - Nord America 11.445
EU - Europa 8.785
SA - Sud America 722
AF - Africa 527
OC - Oceania 35
Continente sconosciuto - Info sul continente non disponibili 3
Totale 34.524
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Nazione #
US - Stati Uniti d'America 11.233
CN - Cina 3.414
SG - Singapore 3.292
VN - Vietnam 3.281
IT - Italia 3.109
GB - Regno Unito 1.617
DE - Germania 1.018
HK - Hong Kong 748
IN - India 621
FR - Francia 553
BR - Brasile 537
KR - Corea 468
SE - Svezia 360
RU - Federazione Russa 354
NL - Olanda 288
IE - Irlanda 278
UA - Ucraina 278
BD - Bangladesh 271
JP - Giappone 213
FI - Finlandia 192
ZA - Sudafrica 153
BG - Bulgaria 151
CI - Costa d'Avorio 129
ES - Italia 114
CA - Canada 111
ID - Indonesia 109
JO - Giordania 84
EE - Estonia 75
CH - Svizzera 74
TG - Togo 74
SC - Seychelles 72
AR - Argentina 71
PH - Filippine 68
TH - Thailandia 64
BE - Belgio 61
MX - Messico 59
PK - Pakistan 58
AT - Austria 55
TR - Turchia 55
IQ - Iraq 51
PL - Polonia 51
TW - Taiwan 46
IR - Iran 34
GR - Grecia 32
AU - Australia 31
EC - Ecuador 31
SA - Arabia Saudita 27
MA - Marocco 24
PT - Portogallo 24
DK - Danimarca 21
NG - Nigeria 21
CL - Cile 17
VE - Venezuela 17
CO - Colombia 16
MY - Malesia 16
PE - Perù 14
RO - Romania 13
UZ - Uzbekistan 13
EG - Egitto 12
HN - Honduras 11
LB - Libano 11
PY - Paraguay 11
CZ - Repubblica Ceca 10
NP - Nepal 10
KE - Kenya 9
LT - Lituania 9
HU - Ungheria 8
MD - Moldavia 8
SI - Slovenia 8
TN - Tunisia 8
AL - Albania 6
DZ - Algeria 6
ET - Etiopia 6
GT - Guatemala 6
IL - Israele 6
PS - Palestinian Territory 6
AE - Emirati Arabi Uniti 5
KZ - Kazakistan 5
UY - Uruguay 5
AZ - Azerbaigian 4
DO - Repubblica Dominicana 4
GE - Georgia 4
HR - Croazia 4
JM - Giamaica 4
LU - Lussemburgo 4
NZ - Nuova Zelanda 4
SV - El Salvador 4
BB - Barbados 3
BH - Bahrain 3
GH - Ghana 3
KG - Kirghizistan 3
KH - Cambogia 3
KW - Kuwait 3
MU - Mauritius 3
QA - Qatar 3
SN - Senegal 3
BO - Bolivia 2
BY - Bielorussia 2
CR - Costa Rica 2
EU - Europa 2
Totale 34.494
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Città #
Singapore 2.295
Southend 1.397
Ashburn 1.262
Hefei 902
Ho Chi Minh City 775
San Jose 764
Hanoi 747
Fairfield 731
Bologna 726
Hong Kong 704
Santa Clara 667
Chandler 648
Seoul 380
Wilmington 371
Woodbridge 355
Houston 347
Princeton 345
Beijing 339
Seattle 325
Council Bluffs 308
Dublin 272
Dong Ket 259
Cambridge 236
New York 228
Boardman 226
Dallas 209
Ann Arbor 208
Lauterbourg 207
Los Angeles 189
Milan 174
Tokyo 174
Jacksonville 153
Sofia 146
Da Nang 134
Buffalo 133
Abidjan 129
Turin 129
Nanjing 127
Hyderabad 126
Haiphong 124
Padova 124
Westminster 121
São Paulo 113
Rome 110
Helsinki 109
Guangzhou 97
Redmond 97
Berlin 91
Munich 90
Bremen 89
Jinan 89
Amman 82
Frankfurt am Main 82
Bengaluru 78
Lomé 74
Jakarta 70
Shanghai 69
Redondo Beach 63
San Diego 63
Saint Petersburg 61
Falls Church 60
Chicago 59
Shenyang 59
Changsha 54
Bern 52
Medford 51
Lappeenranta 50
Falkenstein 49
Phoenix 47
Dearborn 44
Biên Hòa 43
Hebei 43
Mülheim 43
Tianjin 43
Quận Bình Thạnh 42
Verona 42
Amsterdam 41
Atlanta 41
Des Moines 41
Hangzhou 41
Nanchang 41
Naples 40
Orem 40
Brussels 39
Hải Dương 38
London 38
Nuremberg 38
Paris 38
Rimini 38
Can Tho 35
Vienna 35
Toronto 33
Zhengzhou 33
Shenzhen 31
Brooklyn 30
Modena 30
Redwood City 30
Turku 30
Cesena 29
Sabadell 29
Totale 21.383
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Nome #
Perchè l'unione europea ha bandito gli auxinici. Rivista di Suinicoltura 800
Review: A systematic review of the effects of functional amino acids on small intestine barrier function and immunity in piglets 438
Comparison of three patterns of feed supplementation with live Saccharomyces cerevisiae yeast on postweaning diarrhea, health status, and blood metabolic profile of susceptible weaning pigs orally challenged with Escherichia coli F4ac 285
Merging metabolomics and genomics provides a catalog of genetic factors that influence molecular phenotypes in pigs linking relevant metabolic pathways 282
Dispersion of antimicrobial resistant bacteria in pig farms and in the surrounding environment 274
La fitasi migliora le performance 272
I like the way you eat it: Lemur (Indri indri) gut mycobiome and geophagy 271
Can environmental nebulization of lavender essential oil (L. angustifolia) improve welfare and modulate nasal microbiota of growing pigs? 269
Deconstructing the pig sex metabolome: Targeted metabolomics in heavy pigs revealed sexual dimorphisms in plasma biomarkers and metabolic pathways 255
ASPA 20th Congress. Bologna, June 11-13, 2013. Book of Abstracts 253
Effect of feed supplementation with live yeast on the intestinal transcriptome profile of weaning pigs orally challenged with Escherichia coli F4 253
Metabolomics characterization of colostrum in three sow breeds and its influences on piglets' survival and litter growth rates 247
A growing-finishing diet formulated to reduce the soybean meal does not compromise the growth performance, health, behaviour and gut health of Italian heavy pigs 243
The swine waste resistome: Spreading and transfer of antibiotic resistance genes in Escherichia coli strains and the associated microbial communities 239
Age-related Expression of the polymeric immunoglobulin receptor (pIgR) in the gastric mucosa of young pigs 236
Effect of fasting and refeeding on expression of genes involved in the gastric nutrient sensing and orexigenic control of pigs 231
Exploring the Animal Waste Resistome: The Spread of Antimicrobial Resistance Genes Through the Use of Livestock Manure 230
Bacillus sp. probiotic supplementation diminish the Escherichia coli F4ac infection in susceptible weaned pigs by influencing the intestinal immune response, intestinal microbiota and blood metabolomics 230
Disentangling the Possible Drivers of Indri indri Microbiome: A Threatened Lemur Species of Madagascar 225
Supplementation of mixed doses of glutamate and glutamine can improve the growth and gut health of piglets during the first 2 weeks post-weaning 219
A meta-analytical approach for evaluating the effect of arginine supplementation on the productive performance of sows during gestation 219
Effect of different doses of camelina cake inclusion as a substitute of dietary soyabean meal on growth performance and gut health of weaned pigs 216
VERIFICA DELLA COLONIZZAZIONE DI BIFIDOBACTERIUM SPP. ED EFFETTO DI PREBIOTICI NELLA DIETA DI SUINI IN SVEZZAMENTO 214
Exploring gastric bacterial community in young pigs 214
Effect of Mucine 4 and Fucosyltransferase 1 genetic variants on gut homoeostasis of growing healthy pigs 214
Blend of natural and natural identical essential oil compounds as a strategy to improve the gut health of weaning pigs 206
Long-term administration of formic acid to weaners: Influence on intestinal microbiota, immunity parameters and growth performance 205
Influence of body lesion severity on oxidative status and gut microbiota of weaned pigs 202
Pattern of antibiotic consumption in two Italian production chains differing by the endemic status for Porcine Reproductive and Respiratory Syndrome 201
A novel strategy to select Bifidobacterium strains and prebiotics as natural growth promoters in newly weaned pigs 200
Assessing the effect of dietary inulin supplementation on gastrointestinal fermentation, digestibility and growth in pigs: A meta-analysis 199
Differences in productive performance and intestinal transcriptomic profile in two modern fast-growing chicken hybrids 199
Effect of two milk supplements and two ways of administration on growth performance, welfare and fecal microbial ecology of suckling piglets 198
I Like the Way You Eat It: the possible environmental drivers of Lemur (Indri indri) Gut Microbiome and Mycobiome 198
Spray-dried plasma improves growth performance and reduces inflammatory status of weaned pigs challenged with enterotoxigenic Escherichia coli K88 197
Bitter taste receptor genes in pigs: SNP identification by using next- generation semiconductor sequencing 197
Assessment of Biolog EcoplateTM method for functional metabolic diversity of aerotolerant pig fecal microbiota 196
Feed supplemented with three different antibiotics improved food intake and reduced the activation of the humoral immune response in healthy weaned pigs but had differing effects on intestinal microbiota 195
The A0 blood group genotype modifies the jejunal glycomic binding pattern profile of piglets early associated with a simple or complex microbiota 194
Evaluation of Breed and Parity Order Effects on the Lipid Composition of Porcine Colostrum 194
Expression and regulation of α-transducin in the pig gastrointestinal tract 193
Maternal antibiotic treatment affects offspring gastric sensing for umami taste and ghrelin regulation in the pig 191
Differential Gene Expression in the Oxyntic and Pyloric Mucosa of the Young Pig 190
Effect of high oral doses of Nitrate on salivary recirculation of nitrates and nitrites and on bacterial diversity in the saliva of young pigs 189
Investigation of the Defatted Colostrum 1H-NMR Metabolomics Profile of Gilts and Multiparous Sows and Its Relationship with Litter Performance 188
Impact of dietary Laminaria digitata with alginate lyase or carbohydrase mixture on nutrient digestibility and gut health of weaned piglets 185
Metabolomics evidences plasma and serum biomarkers differentiating two heavy pig breeds 185
Effect of an Escherichia coli F4/F18 bivalent oral live vaccine on gut health and performance of healthy weaned pigs 184
Effects of a novel Lactobacillus amylovorus-like strain on pathogenic prevalence and host-response in piglets challenged with enterotoxigenic Escherichia coli K88 184
Characterization of gastric microbiota of the young pig 184
Changes of α-transducin immunoreactivity (IR) in the pig gastrointestinal (GI) mucosa evoked by fasting/refeeding. 183
Determination of Free Amino Acids in Milk, Colostrum and Plasma of Swine via Liquid Chromatography with Fluorescence and UV Detection 182
A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with E. coli K88 182
The olfactory receptor OR51E1 is present along the gastrointestinal tract of pigs, co-localizes with enteroendocrine cells and is modulated by intestinal microbiota 182
Productive and metabolomic consequences of arginine supplementation in sows during different gestation periods in two different seasons 181
REFLUA, NO ALLA PERSISTENZA DI ANTIBIOTICI NEI LIQUAMI 181
Effects of the Porcine Reproductive and Respiratory Syndrome on the antibiotic consumption in pig weaning and fattening units in Italy 180
Intrauterine growth restriction defined by increased brain-to-liver weight ratio affects postnatal growth and protein efficiency in pigs 179
The effects of starter microbiota and the early life feeding of medium chain triglycerides on the gastric transcriptome profile of 2- or 3-week-old cesarean delivered piglets 179
Methodology and application of Escherichia coli F4 and F18 encoding infection models in post-weaning pigs 178
Productive and physiological implications of top-dress addition of branched-chain amino acids and arginine on lactating sows and offspring 178
Effect of Two Doses of Different Zinc Sources (Inorganic vs. Chelated form) on the Epithelial Proliferative Activity and the Apoptotic Index of Intestinal Mucosa of Early-weaned Pigs Orally Challenged with E. coli K88 177
Effect of different butyrate supplementations on growth and health of weaning pigs challenged or not with E. coli K88 177
Produzioni animali e bioeconomia 176
Importance of Breed, Parity and Sow Colostrum Components on Litter Performance and Health 176
Effect of free thymol on differential gene expression in gastric mucosa of the young pig 176
Effects of limestone inclusion on growth performance, intestinal microbiota, and the jejunal transcriptomic profile when fed to weaning pigs 176
On-farm welfare assessment protocol for suckling piglets: A pilot study 176
Increasing the level of hemicelluloses in the lactation diet affects the faecal microbiota of sows and their piglets without affecting their performances 174
Feeding of Lactobacillus sobrius reduces Escherichia coli F4 levels in the gut and promotes growth of infected piglets 174
Dose-response of different dietary leucine levels on growth performance and amino acid metabolism in piglets differing for aminoadipate-semialdehyde synthase genotypes 174
Evaluation of the expression of H+ / K+ ATPase gene by real time PCR in fundic gastric mucosa of weaned pigs. 172
Exploring differential transcriptome between jejunal and cecal tissue of broiler chickens 172
Host genotype and amoxicillin administration affect the incidence of diarrhoea and faecal microbiota of weaned piglets during a natural multiresistant ETEC infection 172
Timely control of gastrointestinal eubiosis: A strategic pillar of pig health 172
Effect of dietary supplementation with a blend of protected aromatic compounds, including benzoic acid, on growth performance and faecal microbial profile of weaned piglets as an alternative to Zinc Oxide 171
Immune response and nutrient intake 171
Resistome and xenobiome temporal dynamics in poultry and swine production chains: the CIRCLES project 170
Dietary Nitrate: Effects on the health of weaning pigs (in vivo study from WP4.3.3) and Antimicrobial activity on seven Probiotic Bifidobacterium spp. strains (in vitro study from WP 4.3.2). 169
A continuous dietary supply of free calcium formate negatively affects parietal cell population and gastric RNA expression for H+/K+-ATPase in weaning pigs 169
Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4-challenged piglets 169
The influence of fat protection of calcium formate on growth and intestinal defence in Escherichia coli K88-challenged weanling pigs, 169
GASTROINTESTINAL MICROBIOTA OF THE SEYCHELLES GIANT TORTOISES 169
Developing and testing a new feed block for the gut health and welfare of the weaning pig 168
In vitro test on the ability of a yeast cell wall based product to inhibit the Escherichia coli F4ac adhesion on the brush border of porcine intestinal villi 167
Assessment of the presence of chemosensing receptors based on bitter and fat taste in the gastrointestinal tract of young pig 167
Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs 167
Changes of α-transducin expression evoked by fasting and re-feeding in the pig gastrointestinal tract 166
Effect of susceptibility to enterotoxigenic Escherichia coli F4 and of dietary tryptophan on gut microbiota diversity observed in healthy young pigs 165
Changes of α-transducin immunoreactivity in the pig gastrointestinal (GI) mucosa evoked by fasting/re-feeding 164
Faecal microbiota shift during weaning transition in piglets and evaluation of AO blood types as shaping factor for the bacterial community profile 164
Effects of E. coli bivalent vaccine and of host genetic susceptibility to E. coli on the growth performance and faecal microbial profile of weaned pigs 164
Evaluation of carcass quality, body and pulmonary lesions detected at the abattoir in heavy pigs subjected or not to tail docking 163
Effect of dietary addition of thymol on growth, salivary and gastric function, immune response, and excretion of Salmonella enterica serovar Typhimurium, in weaning pigs challenged with this microbe strain 163
Intra-uterine growth restriction affects growth performances but not the body composition at weaning 162
Effect and mode of action of different doses and sources of zinc in weaning pigs using a meta-analytical and systematic review approach 161
Supplementary tryptophan downregulates the expression of genes induced by the gut microbiota in healthy weaned pigs susceptible to enterotoxigenic Escherichia coli F4 161
Effect of probiotic inocula on the population density of lactic acid bacteria and of enteric pathogens in the intestine of weaning piglets 161
Bacillus spp. Probiotic Strains as a Potential Tool for Limiting the Use of Antibiotics, and Improving the Growth and Health of Pigs and Chickens 161
Effects of a simple or a complex starter microbiota on the gastric transcriptome profile of caesarean derived piglets 160
Totale 20.253
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Categoria #
all - tutte 93.238
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 93.238
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021539 0 0 0 0 0 0 0 0 0 0 0 539
2021/20223.281 233 184 231 152 303 177 121 251 130 245 785 469
2022/20233.537 322 367 154 472 245 228 126 168 637 250 324 244
2023/20241.719 109 216 90 125 120 339 93 136 78 161 132 120
2024/20255.976 373 689 503 413 959 367 426 215 137 370 374 1.150
2025/202614.475 1.449 1.513 1.211 978 1.365 621 1.506 587 2.639 1.172 770 664
Totale 35.429