GAZZOTTI, TERESA
 Distribuzione geografica
Continente #
EU - Europa 4.546
AS - Asia 4.484
NA - Nord America 4.181
AF - Africa 282
SA - Sud America 219
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 1
Totale 13.722
Nazione #
US - Stati Uniti d'America 4.110
GB - Regno Unito 1.874
CN - Cina 1.250
SG - Singapore 1.085
VN - Vietnam 1.084
IT - Italia 912
HK - Hong Kong 371
DE - Germania 357
SE - Svezia 241
FR - Francia 209
IN - India 199
UA - Ucraina 163
RU - Federazione Russa 156
NL - Olanda 148
BR - Brasile 143
KR - Corea 136
TG - Togo 113
IE - Irlanda 105
AT - Austria 80
JP - Giappone 78
ZA - Sudafrica 62
FI - Finlandia 56
CI - Costa d'Avorio 46
EE - Estonia 45
BG - Bulgaria 39
CA - Canada 34
ES - Italia 32
TH - Thailandia 32
PH - Filippine 31
CH - Svizzera 29
ID - Indonesia 29
AR - Argentina 28
BD - Bangladesh 25
MX - Messico 25
PK - Pakistan 25
SC - Seychelles 25
TR - Turchia 25
BE - Belgio 21
IR - Iran 19
JO - Giordania 17
TW - Taiwan 17
IQ - Iraq 15
RO - Romania 15
CO - Colombia 13
HR - Croazia 13
GR - Grecia 12
NG - Nigeria 12
SA - Arabia Saudita 10
EC - Ecuador 9
AU - Australia 8
CL - Cile 7
HU - Ungheria 7
PL - Polonia 7
PY - Paraguay 7
ET - Etiopia 6
MY - Malesia 6
PT - Portogallo 6
VE - Venezuela 6
LT - Lituania 5
PE - Perù 5
UZ - Uzbekistan 5
HN - Honduras 4
KZ - Kazakistan 4
LB - Libano 4
MA - Marocco 4
NP - Nepal 4
TN - Tunisia 4
AE - Emirati Arabi Uniti 3
NO - Norvegia 3
AZ - Azerbaigian 2
BY - Bielorussia 2
CR - Costa Rica 2
DK - Danimarca 2
DZ - Algeria 2
EG - Egitto 2
GH - Ghana 2
IL - Israele 2
KG - Kirghizistan 2
LU - Lussemburgo 2
NI - Nicaragua 2
BH - Bahrain 1
BO - Bolivia 1
BW - Botswana 1
CZ - Repubblica Ceca 1
DJ - Gibuti 1
JM - Giamaica 1
KE - Kenya 1
KH - Cambogia 1
KW - Kuwait 1
LV - Lettonia 1
MK - Macedonia 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
SV - El Salvador 1
TT - Trinidad e Tobago 1
VG - Isole Vergini Britanniche 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 13.722
Città #
Southend 1.772
Singapore 767
Ashburn 452
Chandler 364
Hong Kong 348
Fairfield 341
Ho Chi Minh City 251
Hefei 241
Santa Clara 229
Hanoi 221
Bologna 218
San Jose 197
Beijing 159
Woodbridge 157
Wilmington 155
Seattle 150
Ann Arbor 149
Dong Ket 144
Cambridge 130
Princeton 130
Houston 118
Lomé 113
Seoul 109
Jacksonville 106
Dublin 104
Council Bluffs 85
Milan 80
Boardman 79
Nanjing 68
Lauterbourg 65
Los Angeles 64
Dallas 61
New York 61
Vienna 58
Padova 57
Tokyo 56
Westminster 55
Haiphong 52
Jinan 51
Abidjan 46
Guangzhou 46
Helsinki 41
Berlin 37
Da Nang 37
Sofia 36
Saint Petersburg 35
Bengaluru 33
Rome 33
Munich 31
Tianjin 29
Redondo Beach 26
San Diego 26
Shanghai 26
Buffalo 25
Medford 25
Shenyang 25
Falkenstein 23
Frankfurt am Main 23
São Paulo 22
Casandrino 21
Hangzhou 20
Jakarta 20
Mülheim 20
Brussels 18
Changsha 18
Turin 18
Bern 17
Phoenix 17
The Dalles 17
Amman 16
Des Moines 16
Naples 16
Paris 16
Amsterdam 15
Redmond 15
Redwood City 15
Zhengzhou 15
Bangkok 14
Istanbul 14
Johannesburg 14
Nuremberg 14
Hebei 13
Jiaxing 13
Biên Hòa 12
Gunsan 12
Lahore 12
Toronto 12
Yubileyny 12
Nanchang 11
Ningbo 11
Dearborn 10
Haikou 10
Mahé 10
Shenzhen 10
Taiyuan 10
Taizhou 10
Hyderabad 9
Hải Dương 9
Kunming 9
Lappeenranta 9
Totale 9.212
Nome #
Vitamin B12 determination in milk, whey and different by-products of ricotta cheese production by ultra performance liquid chromatography coupled with tandem mass spectrometry 625
Bisphenol a in edible part of seafood 618
Assessment of perfluorooctane sulfonate and perfluorooctanoic acid exposure through fish consumption in Italy 477
Analisi di vitamina B12 in prodotti lattiero-caseari mediante cromatografia liquida ad ultra prestazione accoppiata alla spettrometria di massa tandem 429
Occurrence of Mycotoxins in Extruded Commercial Cat Food 393
Comparison of perfluoroalkyl substances contamination in farmed and wild-caught European sea bass (Dicentrarchus labrax) 299
Analysis of fumonisins B1, B2 and their hydrolysed metabolites in pig liver by LC–MS/MS 241
Design and in vitro study of a dual drug-loaded delivery system produced by electrospinning for the treatment of acute injuries of the central nervous system 235
Isotope Dilution LC-MS/MS Method for Glycine Betaine in Manila Clam (Tapes philippinarum) 232
Adverse Effects, Transformation and Channeling of Aflatoxins Into Food Raw Materials in Livestock 228
A preliminary study on a novel sea water disinfection process by a peroxy-acid compound to complement and improve the microbial depuration of clams (Ruditapes philippinarum) 226
A single LC-MS/MS validated method for tulathromycin quantification in plasma, seminal plasma, and urine to be applied in a pharmacokinetic study in bull 222
BACTERICIDAL ACTIVITY OF ELECTROLYZED OXIDIZING WATER ON MEAT AND POULTRY 221
Electrospun fibers for a local release of an anti-inflammatory and a promyelinating drug 213
Comparison between two immunoenzimatic tests for determination of aflatoxin M1 concentration in milk 211
An LC-MS/MS method for the determination of budesonide and 16α-hydroxyprednisolone in dog plasma 202
Occurrence of mycotoxins in extruded commercial dog food 198
Fumonisin B1 and B2 in dry dog food: preliminary study on commercial samples 197
A critical point in chiral chromatography–mass spectrometry analysis of ketamine metabolites 195
Plasma concentrations and therapeutic effects of budesonide in dogs with inflammatory bowel disease 190
Proposal of an analytical method for determination of residues of organophosphorus pesticides in milk by GLC-NPD 188
DETERMINATION OF FUMONISIN B1 IN BOVINE MILK BY LC-MS/MS 188
Preliminary investigation by LC-MS/MS of perfluorinated compounds presence in basses reared and fished in Italy 188
Pharmacokinetics of oxytetracycline long-acting on plasma and semen of beef bulls 187
Expression of CLAVATA3 fusions indicates rapid intracellular processing and a role of ERAD 186
Residue analysis of organophosphorus pesticides in animal matrices by dual column capillary gas chromatography with nitrogen-phosphorus detection 181
Determination of 15 organophosphorus pesticides in Italian raw milk 178
A quick LC-MS/MS method for determination of flunixin in bovine muscle 176
Perfluoroalkyl contaminants in eggs from backyard chickens reared in Italy 175
Dati preliminari sulla presenza di fumonisine in fegato suino 173
Mycotoxin contamination in extruded commercial cat food 171
Dati preliminari sulla presenza di fumonisine in fegato suino 169
Proposta di un metodo analitico per la determinazione di residui di tilosina in miele mediante HPLC-DAD 168
Determination of vitamin B12 in dairy products by ultra performance liquid chromatography-tandem mass spectrometry 168
Dechlorane Plus and Related Compounds in Food—A Review 165
Outcomes of self-control plans on acrylamide levels in processed food 164
Pharmacokinetics of tulathromycin on plasma and semen of beef bulls 162
Valutazione dell'attività battericida dell'EOW su matrici alimentari carnee 160
Analysis of mycotoxins FB1, FB2, HFB1 and HFB2 in pig liver by liquid chromatography coupled to tandem mass spectrometry 159
Perfluoroalkyl substances in human milk: A first survey in Italy 158
Exposure to perfluoroalkyl substances through human milk in preterm infants 156
Technical note: Development and validation of a method using ultra performance liquid chromatography coupled with tandem mass spectrometry for determination of vitamin B12 concentrations in milk and dairy products 155
Glyphosate and Glufosinate Residues in Honey and Other Hive Products 154
Development and validation of a liquid chromatography/tandem mass spectrometry method for quantitative determination of amoxicillin in bovine muscle 152
Residue analysis of organophosphorus pesticides in animal matrices by dual column capillary gas chromatography with nitrogen-phosphorus detection 151
Microbiological stability of canned tuna produced in italy and in non-european countries 148
Determination of 15 organophosphorus pesticides residues in milk by dual column capillary gas chromatography 147
Application of near-infrared spectroscopy as at line method for the evaluation of histamine in tuna fish (Thunnus albacares) 145
CONFRONTO TRA DUE SAGGI IMMUNOENZIMATICI PER LA DETERMINAZIONE DI AFLATOSSINA M1 IN CAMPIONI DI LATTE NATURALMENTE CONTAMINATO 145
Comparison between two immunoenzimatic tests for determination of aflatoxin M1 concentration in naturally contaminated milk 145
Preliminary monitoring of the presence of perfluoroalkyl substances in Italian eggs from different breeding systems 144
NUOVI CONTAMINANTI EMERGENTI: I COMPOSTI PERFLUORURATI 143
Determinazione di fumonisina B1 in latte mediante LC-MS/MS 143
Development and validation of a liquid chromatography/tandem mass spectrometry method for quantitative determination of amoxicillin in bovine muscle 142
Detection of glyphosate, glufosinate, and their metabolites in multi-floral honey for food safety 136
Monitoraggio preliminare mediante LC-MS/MS sulla presenza di composti perfluorurati in branzini pescati ed allevati in Italia 136
Plasma levels and therapeutical effect of budesonide in dogs affected by inflammatory bowel disease. 133
Monitoraggio preliminare sulla presenza di composti perfluorurati in latte vaccino italiano 132
Analysis of Cobalamin (Vit B12) in Ripened Cheese by Ultra-High-Performance Liquid Chromatography Coupled with Mass Spectrometry 131
Organophosphorus pesticides residues in Italian raw milk 131
Pesticidi organofosforati in latte crudo bovino 129
Development of a rapid LC-MS/MS method for ribavirun determination in rat brain 129
Preliminary data on glyphosate, glufosinate, and metabolite contamination in Italian honey samples 124
Short communication: Monitoring the presence of perfluoroalkyl substances in Italian cow milk 124
Per- and polyfluoroalkyl substances in blue crabs from the Adriatic Sea and consumer safety evaluation 122
Determination of glyphosate, glufosinate, and metabolites in honey based on different detection approaches supporting food safety and official controls 122
Optimization and validation of an UPLC-MS/MS method for determination of vitamin B12 in milk and dairy products 122
Esaltazione delle proprietà nutrizionali native del latte e messa a punto di tecnologie per la loro conservazione e valorizzazione. 122
Preliminary investigation on perfluorinated compounds presence in italian and french cow milk by means of a newly developed and validated LC-MS/MS method 116
Determinazione di fumonisina B1 in latte mediante LC-MS/MS 112
Validation of a single liquid chromatography-tandem mass spectrometry approach for oxytetracycline determination in bull plasma, seminal plasma and urine 112
Characterization of the microbial community in ripened Pecorino Toscano cheese affected by pink discoloration 107
MONITORAGGIO SULLA CONTAMINAZIONE DI GLIFOSATO, GLUFOSINATO E METABOLITI NEL MIELE: RISULTATI PRELIMINARI 86
A Rapid LC–MS/MS Method for Quantification of Biogenic Amines in Meat: Validation and Application for Food Safety Monitoring 70
Preliminary results from monitoring perfluoroalkyl substances contamination in the livers of broiler chickens raised in Italy 46
Cumulative Exposure and Health Risk Assessment of PFAS in Animal-Derived Foods Using the Relative Potency Factor Approach 39
Preliminary results from monitoring perfluoroalkyl substances contamination in the livers of broiler chickens raised in Italy 39
The acute effect of glyphosate on heart mitochondria does not impair the bioenergetics 25
LC–HRMS Identification of Yucca schidigera Saponins and Correlation with Antimicrobial and Anticoccidial Properties 21
null 17
Totale 13.969
Categoria #
all - tutte 33.652
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 33.652


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021527 0 0 0 0 0 0 0 0 0 133 85 309
2021/20221.296 133 111 103 82 92 63 31 89 48 47 240 257
2022/20231.557 150 268 82 176 128 121 45 87 259 34 110 97
2023/2024536 30 82 32 61 50 94 26 27 11 34 47 42
2024/20251.981 61 179 126 170 331 106 129 51 53 160 118 497
2025/20264.311 351 416 392 383 515 280 413 160 1.035 366 0 0
Totale 13.969