CRIS Current Research Information System

VISENTIN, GIULIO
 Distribuzione geografica
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Continente #
EU - Europa 1.871
NA - Nord America 1.656
AS - Asia 430
SA - Sud America 55
AF - Africa 42
OC - Oceania 28
Continente sconosciuto - Info sul continente non disponibili 4
Totale 4.086
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Nazione #
US - Stati Uniti d'America 1.622
IT - Italia 632
DE - Germania 294
GB - Regno Unito 293
SE - Svezia 207
IN - India 189
IE - Irlanda 138
VN - Vietnam 60
CN - Cina 56
BG - Bulgaria 55
RU - Federazione Russa 47
BR - Brasile 46
FR - Francia 42
AU - Australia 26
DK - Danimarca 24
FI - Finlandia 23
UA - Ucraina 21
AE - Emirati Arabi Uniti 20
ID - Indonesia 17
NL - Olanda 17
JP - Giappone 14
TG - Togo 14
TR - Turchia 13
CH - Svizzera 12
CA - Canada 10
CI - Costa d'Avorio 10
AT - Austria 9
CZ - Repubblica Ceca 9
GR - Grecia 9
PK - Pakistan 9
JO - Giordania 8
BZ - Belize 7
IR - Iran 7
PL - Polonia 7
SK - Slovacchia (Repubblica Slovacca) 7
ES - Italia 6
KR - Corea 6
LK - Sri Lanka 6
RO - Romania 6
SG - Singapore 6
DZ - Algeria 5
ET - Etiopia 5
MX - Messico 5
CO - Colombia 4
CR - Costa Rica 4
EU - Europa 4
HN - Honduras 4
NO - Norvegia 4
ZA - Sudafrica 4
BE - Belgio 3
CU - Cuba 3
IL - Israele 3
BD - Bangladesh 2
CY - Cipro 2
EC - Ecuador 2
HR - Croazia 2
HU - Ungheria 2
IQ - Iraq 2
LB - Libano 2
NZ - Nuova Zelanda 2
PE - Perù 2
SC - Seychelles 2
UZ - Uzbekistan 2
CL - Cile 1
DO - Repubblica Dominicana 1
EG - Egitto 1
HK - Hong Kong 1
KZ - Kazakistan 1
MA - Marocco 1
MM - Myanmar 1
PH - Filippine 1
PT - Portogallo 1
RS - Serbia 1
SA - Arabia Saudita 1
TW - Taiwan 1
Totale 4.086
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Città #
Southend 266
Fairfield 212
Princeton 186
Bologna 158
Dublin 133
Ashburn 125
Chandler 104
Houston 89
Woodbridge 87
Seattle 85
Wilmington 72
Des Moines 66
Cambridge 54
Sofia 50
Dong Ket 47
Berlin 46
New York 44
Medford 39
Milan 35
Ann Arbor 24
Dubai 20
San Diego 19
Aarhus 18
Helsinki 18
Padova 18
Paris 16
Cremona 15
Turin 15
Lomé 14
Ravenna 14
Camerino 13
Cesena 12
Rome 12
Los Angeles 11
Abidjan 10
Buffalo 10
Madison 10
Moncalieri 10
Norwalk 10
Redwood City 10
Sydney 10
Lahore 9
Amman 8
Olalla 8
Pune 8
Belize City 7
Parma 7
Bari 6
Brisbane 6
Chicago 6
Falls Church 6
Malang 6
Naples 6
Nova Resende 6
Prague 6
Rockhampton 6
São Paulo 6
Vicosa 6
Austin 5
Boydton 5
Bühl 5
Kilburn 5
Reggio Emilia 5
Saint Petersburg 5
São Carlos 5
Tappahannock 5
Vienna 5
Beijing 4
Belo Horizonte 4
Bern 4
Bogotá 4
Brescia 4
Curitiba 4
Exeter 4
Florence 4
Forlì 4
Frankfurt am Main 4
Fucecchio 4
Göttingen 4
Lappeenranta 4
Las Vegas 4
Lucknow 4
Martina Franca 4
Potsdam 4
Raleigh 4
San Jose 4
San José 4
Shenzhen 4
Tegucigalpa 4
Antalya 3
Bollate 3
Bremen 3
Collecchio 3
Colombo 3
Cork 3
Fano 3
Frutal 3
Galzignano 3
Havana 3
Jambi City 3
Totale 2.486
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Nome #
Cheesemaking and sustainability index – Parmigiano Reggiano: a new breeding index for the Italian Holstein 229
Revision of the aggregate fertility index for Italian Holstein-Friesian dairy cattle 125
Effects of complete replacement of corn flour with sorghum flour in dairycows fed Parmigiano Reggiano dry hay-based ration 111
Application of a handheld near-infrared spectrometer to predict gelatinized starch, fiber fractions, and mineral content of ground and intact extruded dry dog food 110
Foraggi secchi e insilati: costi e benefici 102
Multi-breed herd approach to detect breed differences in composition and fatty acid profile of cow milk 100
Effectiveness of mid-infrared spectroscopy to predict the color of bovine milk and the relationship between milk color and traditional milk quality traits 94
Genetics of alternative somatic cell count traits in Italian Holsteins 91
Development of a selection index for resistance to subclinical ketosis in Holstein Friesian dairy cows 86
Assessment and validation of individual water intake of dairy cows from reticular boluses 81
Immunoglobulin concentration and majors solids content of bovine colostrum can be accurately determined through mid-infrared spectroscopy 80
NIRs calibration model for chemical composition and digestibility of total mixed rations for Parmigiano Reggiano ration 73
Stess da caldo: i contorni del problema e le possibili soluzioni 72
The accuracy of NIRS in predicting chemical composition and fibre digestibility of hay-based total mixed rations 69
Dairy cows’ health during alpine summer grazing as assessed by milk traits, including differential somatic cell count: A case study from Italy 63
504 Late-Breaking: Automatic Monitoring Systems to Detect Behavioral and Productive Variations during Heat Stress in Dairy Cows 61
Study of fertility traits in Italian Jersey Cattle 56
Classification of cow diet based on milk Mid Infrared Spectra: A data analysis competition at the “International Workshop on Spectroscopy and Chemometrics 2022” 49
Changes on female fertility aggregate index in Italian Holstein dairy cattle 49
Genetic aspects of colostrum quality traits including immunoglobulin G in Holstein cows 49
Alternative somatic cell count traits exploitable in genetic selection for mastitis resistance in Italian Holsteins 48
Investigation on the effectiveness of mid-infrared spectroscopy to predict detailed mineral composition of bulk milk 46
Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows 46
Short communication: Prediction of milk coagulation and acidity traits in Mediterranean buffalo milk using Fourier-transform mid-infrared spectroscopy 46
Genetic and nongenetic variation of fertility parameters in Comisana and Massese sheep 45
The application of Legendre Polynomials to model muscularity and body condition score in primiparous Italian Simmental cattle 45
Genetic and Non-Genetic Variation of Milk Total Antioxidant Activity Predicted from Mid-Infrared Spectra in Holstein Cows 44
An investigation into Italian consumers’ awareness, perception, knowledge of European Union quality certifications, and consumption of agri-food products carrying those certifications 44
ICS-PR: una nuova selezione per la Frisona Italiana 43
Variation of Detailed Protein Composition of Cow Milk Predicted from a Large Database of Mid-Infrared Spectra 43
Alternative Use of Somatic Cells Counts in Genetic Selection for Mastitis Resistance: A new Estimated Breeding Value for Italian Holstein Breed 42
Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows 42
Factors associated with feed efficiency traits in Italian Jersey cows 42
Implementation of Ketosis breeding value in Italian Holstein 42
Validation of genomic breeding values for feed efficiency using field data: experience from UNIBO experimental herd 40
Genetic relationships of alternative somatic cell count traits with milk yield, composition and udder type traits in Italian Jersey cows 39
Genetic aspects of immunoglobulins G concentration measured with gold standard and predicted from infrared spectra in bovine colostrum 38
La selezione genetica per la resistenza alla chetosi 37
Così la genetica è spinta dai conti aziendali 37
In Polonia secondo Forum della genetica 36
Cow and environmental factors associated with protein fractions and free amino acids predicted using mid-infrared spectroscopy in bovine milk 35
Il PFT si aggiorna: obiettivo una Frisona più sostenibile e redditizia 34
Phenotypic variation of milk fatty acid composition of Pinzgauer cattle breed 34
Effectiveness of mid-infrared spectroscopy to predict bovine milk minerals 33
Prediction of individual milk proteins including free amino acids in bovine milk using mid-infrared spectroscopy and their correlations with milk processing characteristics 33
Mid infrared spectrometry to predict important milk quality traits in Irish cows 33
Study of milk protein composition and coagulation properties of Burlina local cattle breed 32
The use of near infrared spectroscopy to predict faecal indigestible and digestible fibre fractions in lactating dairy cattle 32
The Effect of Pre-milking Stimulation on Teat Morphological Parameters and Milk Traits in the Italian Water Buffalo 32
Modelling muscularity and body condition score curves of Italian Simmental in Emilia-Romagna dairy herds 32
Effect of morphological characteristics and productive traits on the survival of dual-purpose Simmental cows 31
Processing characteristics of dairy cow milk are moderately heritable 31
Conosciamo l’urea: cos’è e perché è importante 31
Delibere ANAFIBJ: riflessioni e considerazioni 31
Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows 30
Technical note: At-line prediction of mineral composition of fresh cheeses using near-infrared technologies 30
Genetic parameters for linear type traits including locomotion in Italian Jersey cattle breed 30
Milk coagulation properties of cattle breeds reared in Alpine area 29
Mineral composition of cow milk from multibreed herds 29
La persistenza della lattazione nella Frisona Italiana: un'analisi d'insieme 29
Genetic association between milk lactose, freezing point and somatic cell score in Italian Holstein cows 29
Invited review: Iodine level in dairy products—A feed-to-fork overview 28
Phenotypic characterization of milk processing traits predicted by mid-infrared spectroscopy 28
Milk phenotypic characterization and heterogeneity of variance across herds in Italian Jersey breed 28
Misuriamo i vantaggi "reali" della genotipizzazione femminile 28
Phenotypic characterisation of milk technological traits,protein fractions,and major mineral and fatty acid composition of Burlina cattle breed 28
Recent advances of mid infrared spectroscopy applications to improve dairy industry profitability 28
Milk mineral variation of Italian dairy cattle breeds predicted by mid-infrared spectroscopy 28
Genetic association between direct and indirect measures of IgG concentration in bovine colostrum 28
Summer Pasture in Mountainous Area Affects Milk Fatty Acid Profile of Dual-Purpose Cows 28
Protein profile of cow milk from multibreed herds and its relationship with milk coagulation properties 28
Prediction of bovine milk technological traits from mid-infrared spectroscopy analysis in dairy cows 27
Dall'EAAP 2018 27
Effectiveness of mid-infrared spectroscopy to predict milk colour 27
The concentrations of immunoglobulins in bovine colostrum determined by the gold standard method are genetically correlated with their near-infrared prediction 27
Implementing selection index for nitrogen efficiency in Italian Holstein population 26
Phenotypic analysis of milk coagulation properties and mineral content of Pinzgauer cattle breed 26
Phenotypic characterisation of major mineral composition predicted by mid-infrared spectroscopy in cow milk 26
Traits associated with protein composition and colour of bovine milk 26
Genetics of protein fractions and free amino acids predicted by mid-infrared spectroscopy 26
La fertilità femminile dalla vacca...alla manza 26
Stayability in Simmental cattle as affected by muscularity and body condition score between calvings 25
Fertilità femminile: nuove informazioni per un nuovo indice 25
Factors associated with milk processing characteristics predicted by mid-infrared spectroscopy in a large database of dairy cows 24
Total antioxidant activity of bovine milk: Phenotypic variation and predictive ability of mid-infrared spectroscopy 24
Predictive ability of mid-infrared spectroscopy for major mineral composition and coagulation traits of bovine milk by using the uninformative variable selection algorithm 24
Prediction of milk technological traits from mid-infrared spectroscopy analysis of milk in grazing dairy system 23
La fertilità nella Frisona Italiana: tra passato e futuro 23
Genetic aspects of heifer fertility in Italian Holstein population 23
Genetic and nongenetic factors associated with milk color in dairy cows 22
Nuove sfide per le scienze animali 22
Use of mid-infrared spectroscopy to predict milk technological traits in grazing Irish dairy cows 22
Più profitto e benessere con l'indice economico salute 22
Sviluppo di un indice per la resistenza alla mastite 21
Prediction of proteins including free amino acids in bovine milk by mid-infrared spectroscopy 21
Recent Advances in Genetic Evaluation of Italian Holstein: Results from Latteco Project 19
Genetic parameters of bovine milk color and processing characteristics predicted by mid-infrared spectroscopy 19
Breeding for improved protein fractions and free amino acids concentration in bovine milk 19
Relationship among milk coagulation properties and milk protein composition in Italian and Irish dairy cows 18
Efficienza alimentare nella Jersey - studio preliminare 18
Totale 4.213
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Categoria #
all - tutte 15.172
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.172
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021882 0 0 0 23 152 9 194 98 49 92 29 236
2021/20221.282 29 37 89 86 195 89 54 97 107 49 204 246
2022/20231.276 131 171 66 164 41 45 88 87 181 77 105 120
2023/2024973 85 157 105 91 96 165 84 65 61 64 0 0
Totale 4.413