CRIS Current Research Information System

CANESTRARI, GIORGIA
 Distribuzione geografica
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Continente #
NA - Nord America 3.259
AS - Asia 3.047
EU - Europa 2.654
SA - Sud America 239
AF - Africa 209
Continente sconosciuto - Info sul continente non disponibili 169
OC - Oceania 30
Totale 9.607
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Nazione #
US - Stati Uniti d'America 3.171
IT - Italia 865
CN - Cina 773
SG - Singapore 732
VN - Vietnam 622
GB - Regno Unito 465
DE - Germania 269
SE - Svezia 185
FR - Francia 179
HK - Hong Kong 178
BR - Brasile 166
IN - India 154
RU - Federazione Russa 129
IE - Irlanda 92
NL - Olanda 90
BD - Bangladesh 84
UA - Ucraina 79
KR - Corea 75
IR - Iran 56
PK - Pakistan 55
ID - Indonesia 51
ZA - Sudafrica 49
CA - Canada 48
TH - Thailandia 48
TR - Turchia 44
JP - Giappone 42
BG - Bulgaria 40
SC - Seychelles 38
EE - Estonia 34
FI - Finlandia 34
CH - Svizzera 32
CI - Costa d'Avorio 32
PH - Filippine 29
TG - Togo 29
AR - Argentina 28
AU - Australia 26
ES - Italia 24
MX - Messico 24
BE - Belgio 22
JO - Giordania 20
SA - Arabia Saudita 18
PL - Polonia 17
AT - Austria 15
EG - Egitto 15
IQ - Iraq 15
RS - Serbia 14
GR - Grecia 12
ET - Etiopia 11
PE - Perù 11
CO - Colombia 10
CZ - Repubblica Ceca 9
HR - Croazia 9
IL - Israele 9
LV - Lettonia 8
TW - Taiwan 8
CL - Cile 7
DZ - Algeria 7
KE - Kenya 7
MY - Malesia 7
RO - Romania 7
AL - Albania 6
EC - Ecuador 6
GH - Ghana 6
MA - Marocco 6
AZ - Azerbaigian 5
DK - Danimarca 5
JM - Giamaica 5
LK - Sri Lanka 5
NO - Norvegia 5
PY - Paraguay 5
NZ - Nuova Zelanda 4
CR - Costa Rica 3
UY - Uruguay 3
UZ - Uzbekistan 3
VE - Venezuela 3
ZW - Zimbabwe 3
AE - Emirati Arabi Uniti 2
GE - Georgia 2
LB - Libano 2
NG - Nigeria 2
NI - Nicaragua 2
NP - Nepal 2
SK - Slovacchia (Repubblica Slovacca) 2
AM - Armenia 1
BB - Barbados 1
BZ - Belize 1
CY - Cipro 1
DO - Repubblica Dominicana 1
EU - Europa 1
HN - Honduras 1
HU - Ungheria 1
KZ - Kazakistan 1
LT - Lituania 1
MD - Moldavia 1
MT - Malta 1
MU - Mauritius 1
PS - Palestinian Territory 1
PT - Portogallo 1
QA - Qatar 1
SI - Slovenia 1
Totale 9.433
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Città #
Singapore 499
Ashburn 399
Southend 374
Chandler 236
Fairfield 222
Santa Clara 197
Bologna 193
Hong Kong 166
San Jose 164
Ho Chi Minh City 127
Wilmington 116
Hanoi 114
Woodbridge 106
Princeton 101
Ann Arbor 98
Beijing 96
Dublin 89
Houston 85
Council Bluffs 84
Dong Ket 78
Seattle 76
Cambridge 72
Boardman 69
Milan 59
Hefei 56
Lauterbourg 50
Padova 46
Nanjing 42
New York 42
Westminster 42
Los Angeles 39
Berlin 37
Sofia 37
Jacksonville 36
Buffalo 34
Abidjan 32
Turin 30
Bangkok 29
Lomé 29
Tokyo 29
Guangzhou 28
Medford 28
Seoul 28
Frankfurt am Main 27
Jakarta 27
Jinan 26
Shanghai 26
Helsinki 25
Saint Petersburg 25
Nanchang 23
Dearborn 22
Da Nang 21
Amman 20
Haiphong 20
Redwood City 20
Rome 20
São Paulo 20
Paris 19
Shenyang 19
Albany 18
Lahore 18
Ravenna 18
Hebei 17
Pune 17
Redondo Beach 17
Brussels 16
Dallas 16
Hangzhou 14
Jiaxing 14
San Diego 14
Toronto 13
Warsaw 13
Cairo 12
Changsha 12
Kuban 12
Shenzhen 12
Tianjin 12
Des Moines 11
Istanbul 11
Ningbo 11
Palermo 11
Vienna 11
Arzignano 10
Bahawalpur 10
Bern 10
Brookings 10
Gwangsan-gu 10
Mexico City 10
Munich 10
Norwalk 10
Olalla 10
Phoenix 10
Reggio Emilia 10
Rimini 10
Washington 10
Bengaluru 9
Hải Dương 9
Kunming 9
Medolla 9
Nuremberg 9
Totale 5.369
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Nome #
Factors influencing fiber digestibility in dairy cows 491
Effect of alfalfa hay digestibility and inclusion rate in lactating dairy cows diets on feed intake, digestibility, ruminal pH and productive performance 405
Experimental cases of rumen hypomotility 371
NIRs calibration models for chemical composition and fatty acid families of raw and freeze-dried beef: A comparison 356
Assessment of individual dairy cows in vitro rumen methane emissions 259
Effect of undigested neutral detergent fiber content of alfalfa hay on lactating dairy cows: Feeding behavior, fiber digestibility, and lactation performance 250
Automatically monitoring of dietary effects on rumination and activity of finishing heifers 236
Does the dry cow treatment with monensin controlled release capsule affect Parmigiano Reggiano cheese production? 235
Assessment of muscle Longissimus thoracis et lumborum marbling by image analysis and relationships between meat quality parameters 228
Aflatoxin B1 risk management in Parmigiano reggiano dairy cow feed 225
Effects of breed and different lipid dietary supplements on beef quality 217
Esaltazione delle proprietà nutrizionali native del latte e messa a punto di tecnologie per la loro conservazione e valorizzazione. 211
Effects of a completely pelleted diet on growing performance of Holstein heifers. 207
Evaluation of fecal sampling time points to estimate apparent nutrient digestibility in lactating Holstein dairy cows 205
Formaggi del territorio: aspetti produttivi e di salubrità. Atti del Convegno conclusivo del Progetto “Biodiversità, Territorio e Nutrizione: la sostenibilità dell’agro-alimentare italiano_ TERRAVITA” 203
Immunomodulant feed supplement to support dairy cows health and milk quality evaluated in Parmigiano Reggiano cheese production 203
Predicting fibre digestibility in Holstein dairy cows fed dry-hay-based rations through machine learning 199
Analysis of a polymorphism within a TATA box of horse myostatin gene promoter in different breeds 193
NIRs calibration model for chemical composition and digestibility of total mixed rations for Parmigiano Reggiano ration 192
Grains colonised by moulds: fungal identification and headspace analysis of produced volatile metabolites 190
Seme di lino estruso e il formaggio migliora 185
Effect of feeding whole soybean and linseed on milk and Parmigiano Reggiano cheese lipid fraction 183
Effect of feeding extruded flaxseed on milk quality of dairy cows 179
Technical note: Near infrared reflectance spectroscopy to predict fecal indigestible neutral detergent fiber for dairy cows 176
Complete diet in pellet for ruminants nutrition 175
I formaggi del territorio: aspetti produttivi e di salubrità. 170
Health, milk yield and quality for Parmigiano Reggiano cheese evaluated in cows fed OmniGen-AF® from dry-off to 150 days in milk. 167
Using single or multiple liquor-donor cows for in vitro digestibility of amylase- and sodium sulfite-treated neutral detergent fiber with ash correction 158
Chemical and nutritional composition of alfalfa at different stages of maturity 155
Formaggi del territorio: aspetti produttivi e di salubrità 155
Effects of artificial photoperiod and beta-carotene administration on the resumption of the mare's oestrous activity 150
Organic trace elements in laying hens' diet 150
Former Food and Agro-Industrial By-Products in Dairy Cow Diets: Effects on Milk Quality and Cheese Production 148
Influence of maturity on alfalfa hay nutritional fractions and indigestible fiber content 146
Effect of feeding vitamins and trace minerals to dairy cows after long-term non-supplementation of these nutrients 145
Gossypol content of cotton free commercial feed for dairy cows 144
Effect of replacing corn grain flake with sorghum grain ground fine as the main energy source in lactating cows diet, on productive performance and health status. 142
Partial replacement of starch and protein sources in dairy cows rations with sustainable feeds: effects on milk production, rumen health and digestibility of fiber. 135
The influence of irrigation management and genotype on fiber content and in vitro digestibility of NDF in corn part plant 134
Influence of extruded linseed on milk and cheese fatty acid composition in dairy cows 133
ROMAGNOLA: DOVE VAI? ROMAGNOLA: WHERE ARE YOU GOING? 130
Feeding strategies to improve the healthy components of milk fat 129
Balancing carbohydrates in dry rations for dairy cows 128
Strategie alimentari per aumentare il contenuto di Omega-3 e CLA nel latte vaccino 126
Evoluzione di alcune misure morfologiche nelle bovine di razza Romagnola. 123
Influence of maturity on leaves fiber and protein fractions of different alfalfa varieties 123
The effect of homofermentative bacteria and enzyme on the fiber characteristic at different time point of corn silage 116
Technical note: In vitro digestibility of amylase-treated, ash-corrected neutral detergent fiber, with addition of sodium sulfite, at 240 hours with or without rumen fluid reinoculation 109
Effects of growing conditions on alfalfa hay quality and production 96
Estimation of the indigestible fiber in different forage types J. Anim. Sci., Vol. 94 No. 1, p. 248-254, (2016); doi:10.2527/jas.2015-9649. 92
null 83
Formaggi del territorio: aspetti produttivi e di salubrità 74
null 72
Totale 9.607
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Categoria #
all - tutte 24.791
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.791
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022678 0 0 36 47 93 57 30 58 26 37 142 152
2022/20231.163 116 146 57 127 73 79 62 72 188 34 100 109
2023/2024750 58 101 52 36 79 118 75 63 23 43 31 71
2024/20251.613 104 226 118 164 261 68 114 69 42 148 67 232
2025/20263.049 272 254 224 195 318 185 268 121 653 251 176 132
2026/2027169 69 100 0 0 0 0 0 0 0 0 0 0
Totale 9.607