MARI, MARTA
 Distribuzione geografica
Continente #
NA - Nord America 4.973
EU - Europa 3.964
AS - Asia 1.827
AF - Africa 195
SA - Sud America 31
OC - Oceania 6
Continente sconosciuto - Info sul continente non disponibili 3
Totale 10.999
Nazione #
US - Stati Uniti d'America 4.966
GB - Regno Unito 1.213
IT - Italia 926
CN - Cina 693
SG - Singapore 496
DE - Germania 470
VN - Vietnam 330
UA - Ucraina 287
SE - Svezia 267
IN - India 205
RU - Federazione Russa 183
FR - Francia 173
IE - Irlanda 149
ZA - Sudafrica 91
EE - Estonia 88
TG - Togo 44
BG - Bulgaria 43
JO - Giordania 32
BE - Belgio 30
CH - Svizzera 27
SC - Seychelles 25
FI - Finlandia 21
NL - Olanda 18
CI - Costa d'Avorio 17
CL - Cile 15
TR - Turchia 13
BR - Brasile 10
ES - Italia 10
JP - Giappone 10
AT - Austria 9
CZ - Repubblica Ceca 9
GR - Grecia 7
PL - Polonia 7
TW - Taiwan 7
AU - Australia 5
IR - Iran 5
KR - Corea 5
LB - Libano 5
MA - Marocco 5
RO - Romania 5
RS - Serbia 5
HR - Croazia 4
NG - Nigeria 4
PK - Pakistan 4
PT - Portogallo 4
UZ - Uzbekistan 4
AR - Argentina 3
CA - Canada 3
DK - Danimarca 3
EU - Europa 3
MX - Messico 3
CM - Camerun 2
CO - Colombia 2
HU - Ungheria 2
ID - Indonesia 2
IL - Israele 2
NO - Norvegia 2
PH - Filippine 2
SA - Arabia Saudita 2
TN - Tunisia 2
AF - Afghanistan, Repubblica islamica di 1
AZ - Azerbaigian 1
BD - Bangladesh 1
BY - Bielorussia 1
DZ - Algeria 1
EG - Egitto 1
ET - Etiopia 1
KH - Cambogia 1
KZ - Kazakistan 1
MM - Myanmar 1
MU - Mauritius 1
MY - Malesia 1
NZ - Nuova Zelanda 1
PA - Panama 1
PE - Perù 1
SI - Slovenia 1
SY - Repubblica araba siriana 1
TH - Thailandia 1
UG - Uganda 1
YE - Yemen 1
Totale 10.999
Città #
Southend 1.089
Fairfield 532
Santa Clara 482
Chandler 477
Singapore 440
Ashburn 344
Wilmington 273
Woodbridge 243
Seattle 241
Bologna 228
Houston 225
Princeton 213
Ann Arbor 205
Jacksonville 195
Dong Ket 174
Cambridge 171
Dublin 149
Boardman 137
Westminster 105
Padova 101
Nanjing 97
Berlin 68
Jinan 63
Saint Petersburg 57
Beijing 54
Shenyang 51
Milan 50
Medford 48
Lomé 44
Sofia 42
Turin 41
Hebei 39
Nanchang 34
Amman 32
Mülheim 30
Changsha 29
San Diego 29
Brussels 27
Jiaxing 26
Florence 25
Tianjin 24
Mahé 23
Des Moines 22
Dearborn 20
Haikou 20
Helsinki 20
Redmond 19
Hangzhou 18
Abidjan 17
Redwood City 17
Bolzano 16
Chicago 16
Los Angeles 16
Norwalk 16
Olalla 16
Bern 15
Shanghai 15
Hyderabad 14
San Michele All'adige 14
Torino 14
Zhengzhou 14
Falls Church 13
Guangzhou 13
Rome 13
Verona 13
Catania 12
Moscow 12
New York 12
Kunming 10
Taiyuan 10
Wuhan 10
Naples 9
Pune 9
Fuzhou 8
Bühl 7
Lanzhou 7
Leawood 7
Taizhou 7
Tokyo 7
Bari 6
Brescia 6
Chengdu 6
Ningbo 6
Paris 6
Santiago 6
Belgrade 5
Cesena 5
Delft 5
Falkenstein 5
Lausanne 5
London 5
Manfredonia 5
New Taipei 5
Palermo 5
Reggio Emilia 5
Shenzhen 5
São Paulo 5
Venice 5
Xi'an 5
Dallas 4
Totale 7.565
Nome #
Ceppo di lievito utilizzabile contro infezioni fungine di funghi eduli 232
Characterization of Neofabraea vagabunda isolates causing apple bull's eye rot in Italy (Emilia-Romagna region) 204
Activities of Aureobasidium pullulans cell filtrates against Monilinia laxa of peaches 188
First identification of Venturia asperata from atypical scab-like symptoms in Italian apple orchards 173
Reduction of acrylamide formation in fried potato chips by Aureobasidum pullulans L1 strain 163
Biological and molecular characterization of Monilinia laxa from Emilia Romagna 162
Can strawberry volatile emissions influence Botrytis cinerea growth? 157
POSTHARVEST CONTROL OF MONILINIA LAXA AND RHIZOPUS STOLONIFER IN STONE FRUIT BY PERACETIC ACID 155
First Report of Apple Bull’s Eye Rot Caused by Neofabraea malicorticis in Italy 153
IL SISTEMA GLUCOSINOLATI-MIROSINASI DELLE BRASSICACEAE PER IL CONTROLLO DEI PATOGENI DEL SUOLO E DELLA FRUTTA IN POST-RACCOLTA 151
Defense response against postharvest pathogens in hot water treated apples 151
Attività di composti naturali verso il Penicillium expansum delle pere ed effetti sul contenuto di patulina 146
Activity of trans-2-hexenal against Penicillium expansum in 'Conference' pears 146
Monilinia fructicola, Monilinia laxa (Monilinia Rot, Brown Rot) 143
Alternative technologies to control postharvest diseases of kiwifruit 142
An innovative use of DA-meter for peach fruit postharvest management 141
Molecular identification of Venturia asperata from atypical scab-like symptoms on apples in Italy 139
Control of Penicillium expansum by plant volatile compounds 138
Biocontrol of apple postharvest decay by Aureobasidium pullulans 137
A preliminary investigation into Aureobasidium pullulans as a potential biocontrol agent against Phytophthora infestans of tomato 137
Biocontrol of Monilinia laxa by Aureobasidium pullulans strains: Insights on competition for nutrients and space 135
Molecular characterization of the two postharvest biological control agents Aureobasidium pullulans L1 and L8 135
L'induzione di resistenza come strategia di lotta a patogeni fungini delle mele in postraccolta: indagini biochimiche, trascrittomiche, proteomiche e metabolomiche 132
Biological control of postharvest diseases by microbial antagonists: how many mechanisms of action? 132
Characterization of thiabendazole-resistant isolates of Penicillium expansum associated with blue mold on Italian pears 129
Characterization of thiophanate methyl resistance in Italian Monilinia fructicola isolates 129
Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry 129
Effect of hot water treatment on peach volatile emission and Monilinia fructicola development 126
Activity of secondary metabolites from Penicillium expansum R82 strain against postharvest fungal pathogens 125
Influence of harvest date on Bull's eye rot of 'Cripps Pink' apple and control chemical strategies 124
Control of Penicillium expansum in pears and apples by trans-2-hexenal vapours 122
Reduction of Colletorichum acutatum infection by a polygalacturonase inhibitor protein extracted from apple 121
Production of volatile organic compounds by Aureobasidium pullulans as a potential mechanism of action against postharvest fruit pathogens 121
Potential for biocontrol of Pleurotus ostreatus green mould disease by Aureobasidium pullulans De Bary (Arnaud) 119
Biofumigation with Trans-2-hexenal for the controlling of Penicillium expansum disease in pome fruits 118
Physical and Chemical Control of Postharvest Diseases 118
Protezione anti-monilia post-raccolta mediante sostanze naturali 114
First report of brown rot caused by Monilinia fructicola on apple in Italy 112
Effects of potassium sorbate on postharvest brown rot of stone fruit 110
STRAWBERRY VOLATILE COMPOUNDS COULD INFLUENCE BOTRYTIS CINEREA AND COLLETOTRICHUM ACUTATUM DEVELOPMENT 109
Control of Monilinia rots on fruit naturally infected by hot water treatment in commercial trials 107
Economic comparison of selective and nonselective mechanical harvesting of asparagus 106
Expression of phenylpropanoid pathway genes during the compatible interaction of Colletotrichum acutatum-Fragraria X ananassa fruits at different ripening stages 105
Control of Neofabrea alba by plant volatile compounds and hot water 103
Qualità e post raccolta 102
Expression of anti-oxidant enzyme genes in scald-resistant ‘Belfort’ and scald-susceptible ‘Granny Smith’ apples during cold storage 102
Control of postharvest grey mould (Botrytis cinerea Per.: Fr.) on strawberries by glucosinolate-derived allyl-isothiocyanate treatments 102
First report of Asiatic brown rot (Monilinia polystroma) and Brown rot (Monilinia fructicola) on pears in Italy 102
Malattie biotiche e abiotiche di prodotti vegetali: Pomacee 101
Fruit Postharvest Disease Control by Plant Bioactive Compounds 101
Natural compounds: an alternative in postharvest disease control 101
Control of fruit postharvest decay with tran-2-hexenal: prospectives and problems 98
Effects of food additives on postharvest brown rot of stone fruit 97
Evaluation of Penicillium expansum isolates for aggressiveness, growth and patulin accumulation in usual and less common fruit hosts 97
Evaluation of the efficaciy of different formulations of Candida sake CPA-1 on pome fruits 96
Biocontrol of fruit postharvest diseases by Aureobasidium pullulans 96
Monilinia fructicol, Monilinia laxa (Monilinia Rot, Brown Rot) 96
Postharvest application of brassica meal-derived allyl-isothiocyanate to kiwifruit: effect on fruit quality, nutraceutical parameters and physiological response 96
Gli Interventi in post-raccolta 95
Control of fruit postharvest diseases: old issues and innovative approaches 95
Control of postharvest brown rot on nectarine by Epicoccum nigrum and physico-chemical treatments 93
I problemi del post-raccolta 93
High CO2 for the control of Botrytis cinerea rot during long term storage of red chicory 93
Influence of hot water treatment on brown rot of peach and rapidfruit response to heat stress 92
Postharvest biocontrol of Monilinia laxa, Monilinia fructicola and Monilinia fructigena on stone fruit by two Aureobasidium pullulans strains 91
Fungicidal activity of plant volatiles compounds for controlling Monilinia laxa. 91
Control of brown rot on stone fruit by synthetic and glucosinolate-derive isothiocyanates 90
Twenty years of research on postharvest biological control: results and future prospects 89
Novel approaches to prevent and control postharvest diseses of fruits 89
New strategies to control brown rot caused by Monilinia spp. of stone fruit 89
Low oxygen effect on Penicillium expansum mould in stored apple 89
Activity of secondary metabolites from Penicillium expansum R82 strain against postharvest fungal pathogen 88
IDENTIFICATION OF VEGETATIVE COMPATIBILITY TYPES OF CRYPHONECTRIA PARASITICA AND HYPOVIRULENCE OCCURRENCE IN CASTANEA SATIVA IN TOSCO-ROMAGNOLO APENNINE 88
Pre- and post-harvest treatments by Epicoccum nigrum to control brown rot on stone fruits 87
Ten years of field trials on grey mold control on strawberries 87
Decay control in the postharvest system: Role of microbial and plant volatile organic compounds 86
Biofumigation for controlling post-harvest fruit pathogens 85
Efficacy of Candida sake CPA-1 formulation for controlling Penicillium expansum decay on pome fruit from different Mediterranean regions 85
New Approaches for Postharvest Disease Control in Europe 85
Control strategies for Colletotrichum acutatum on strawberries in North Italy 84
Innovation in the control of postharvest diseses of fresh fruits and vegetables 83
Transcriptional profiling of apple fruit in response to heat treatment: involvement of a defense response during Penicillium expansum 83
Control of postharvest fungal pathogens by antifungal compounds from Penicillium expansum 82
Le malattie post-raccolta degli ortofrutticoli freschi, possibilità di lotta con metodi biologici, naturali e fisici 81
Economic analysis of improvements in asparagus harvesters with simulation model 81
Isolation and characterization of a Colletotrichum inducing a disease in Achillea millefolium 80
Studio della variabilità genetica e morfologica di Mucor sp. in relazione alla patogenicità 79
Malattie biotiche e abiotiche di prodotti vegetali - Frutti di zone a clima temperato, Drupacee 79
Physiological characterization of Monosporascus cannonballus strains isolated from cucurbit roots 78
Preliminary studies on partial reduction of Colletotrichum acutatum infection by proteinase inhibitors extarcted from apple skin 77
Physical and chemical systems for the Control of Botrytis cinerea Rot in Kiwifruit and removal of the chemical residues from the fruit. 76
Heat treatment to control brown rot and preserve the fruit quality of peaches 75
MOLECULAR IDENTIFICATION OF VENTURIA ASPERATA FROM ATYPICAL SCAB-LIKE SYMPTOMS ON APPLES IN ITALY 72
Endosposre biocontrol activitiy of Bacillus strains against brown rot on stone fruits: formulation and postharvest application 70
Use of biocontrol agents in combination with physical and chemical treatments: efficacy assessment 69
Nuove possibilità di difesa dall'antracnosi della fragola 68
Metodi e mezzi di lotta in postraccolta - Mezzi chimici - Disinfettanti 66
Influenza delle tecniche colturali sull'incidenza post-raccoltadei marciumi da Botrytis cinerea nei frutti di actinidia. 66
Nuove possibilità di lotta al marciume bruno delle drupacee in post-raccolta 65
null 63
Totale 10.883
Categoria #
all - tutte 27.902
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 27.902


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.375 0 0 0 0 0 0 296 311 337 196 84 151
2020/20211.511 294 92 44 64 15 80 34 90 204 100 80 414
2021/20221.730 185 104 101 93 174 112 46 115 59 57 330 354
2022/20231.960 181 251 93 282 132 193 40 95 349 42 159 143
2023/2024505 29 96 36 71 33 85 19 22 5 39 39 31
2024/20251.590 89 452 169 157 604 102 17 0 0 0 0 0
Totale 11.205