CRIS Current Research Information System

MARI, MARTA
 Distribuzione geografica
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Continente #
NA - Nord America 6.097
AS - Asia 5.134
EU - Europa 4.583
AF - Africa 311
SA - Sud America 310
OC - Oceania 6
Continente sconosciuto - Info sul continente non disponibili 4
Totale 16.445
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Nazione #
US - Stati Uniti d'America 6.052
VN - Vietnam 1.501
SG - Singapore 1.373
GB - Regno Unito 1.235
CN - Cina 1.215
IT - Italia 1.058
DE - Germania 523
HK - Hong Kong 387
FR - Francia 314
UA - Ucraina 290
IN - India 285
SE - Svezia 276
RU - Federazione Russa 255
BR - Brasile 206
IE - Irlanda 152
ZA - Sudafrica 102
NL - Olanda 94
EE - Estonia 90
JP - Giappone 80
CI - Costa d'Avorio 77
FI - Finlandia 55
SC - Seychelles 45
TG - Togo 44
BG - Bulgaria 43
AR - Argentina 37
KR - Corea 37
BE - Belgio 35
JO - Giordania 33
CH - Svizzera 28
ES - Italia 27
TH - Thailandia 25
PL - Polonia 24
CL - Cile 22
CA - Canada 21
PH - Filippine 21
TR - Turchia 21
ID - Indonesia 18
TW - Taiwan 18
MX - Messico 17
PK - Pakistan 17
EC - Ecuador 16
IQ - Iraq 16
BD - Bangladesh 15
AT - Austria 13
CZ - Repubblica Ceca 13
MA - Marocco 12
MM - Myanmar 11
UZ - Uzbekistan 11
CO - Colombia 10
GR - Grecia 10
EG - Egitto 9
IR - Iran 9
PT - Portogallo 8
RO - Romania 8
RS - Serbia 8
PY - Paraguay 7
SA - Arabia Saudita 7
LB - Libano 6
PE - Perù 6
AU - Australia 5
AZ - Azerbaigian 5
MY - Malesia 5
DK - Danimarca 4
HR - Croazia 4
NG - Nigeria 4
EU - Europa 3
SI - Slovenia 3
TN - Tunisia 3
UY - Uruguay 3
AL - Albania 2
CM - Camerun 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
ET - Etiopia 2
GH - Ghana 2
HU - Ungheria 2
IL - Israele 2
KE - Kenya 2
LV - Lettonia 2
LY - Libia 2
NO - Norvegia 2
OM - Oman 2
PA - Panama 2
PS - Palestinian Territory 2
SY - Repubblica araba siriana 2
VE - Venezuela 2
AF - Afghanistan, Repubblica islamica di 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BO - Bolivia 1
BY - Bielorussia 1
HN - Honduras 1
KG - Kirghizistan 1
KH - Cambogia 1
KW - Kuwait 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
LT - Lituania 1
MD - Moldavia 1
Totale 16.435
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Città #
Southend 1.089
Singapore 930
Ashburn 643
Fairfield 532
Santa Clara 490
Chandler 477
Hong Kong 381
San Jose 377
Ho Chi Minh City 348
Hanoi 299
Wilmington 273
Woodbridge 243
Seattle 241
Bologna 233
Houston 226
Princeton 213
Ann Arbor 205
Jacksonville 195
Dong Ket 174
Cambridge 171
Beijing 169
Dublin 152
Boardman 141
Westminster 105
Hefei 101
Padova 101
Lauterbourg 100
Nanjing 99
Abidjan 77
Berlin 69
Los Angeles 69
Jinan 65
Tokyo 60
Milan 59
Saint Petersburg 57
Shenyang 54
Helsinki 48
Medford 48
Buffalo 44
Lomé 44
Turin 44
Da Nang 42
Sofia 42
São Paulo 41
Hebei 39
Changsha 36
Nanchang 35
Amman 33
Haiphong 32
Dallas 31
Mülheim 30
Redondo Beach 30
Shanghai 30
Brussels 29
San Diego 29
Florence 26
Jiaxing 26
Chicago 25
Tianjin 25
Naples 24
New York 24
Rome 24
Guangzhou 23
Mahé 23
Seoul 23
Des Moines 22
Haikou 21
Quận Bình Thạnh 21
The Dalles 21
Can Tho 20
Dearborn 20
Hangzhou 19
Redmond 19
Biên Hòa 18
Bolzano 18
Chennai 18
Wuhan 18
Falkenstein 17
Frankfurt am Main 17
Redwood City 17
Verona 17
Bengaluru 16
Norwalk 16
Olalla 16
Bern 15
Kunming 15
London 15
Zhengzhou 15
Hyderabad 14
Hải Dương 14
Moscow 14
Orem 14
San Michele All'adige 14
Torino 14
Yubileyny 14
Falls Church 13
Brooklyn 12
Catania 12
Ha Long 12
Bari 11
Totale 10.737
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Nome #
Biocontrol of apple postharvest decay by Aureobasidium pullulans 394
Ceppo di lievito utilizzabile contro infezioni fungine di funghi eduli 323
Characterization of Neofabraea vagabunda isolates causing apple bull's eye rot in Italy (Emilia-Romagna region) 269
Activities of Aureobasidium pullulans cell filtrates against Monilinia laxa of peaches 234
First Report of Apple Bull’s Eye Rot Caused by Neofabraea malicorticis in Italy 233
First identification of Venturia asperata from atypical scab-like symptoms in Italian apple orchards 230
Physical and Chemical Control of Postharvest Diseases 228
Decay control in the postharvest system: Role of microbial and plant volatile organic compounds 223
Reduction of acrylamide formation in fried potato chips by Aureobasidum pullulans L1 strain 223
Monilinia fructicola, Monilinia laxa (Monilinia Rot, Brown Rot) 221
Biological and molecular characterization of Monilinia laxa from Emilia Romagna 220
Attività di composti naturali verso il Penicillium expansum delle pere ed effetti sul contenuto di patulina 212
An innovative use of DA-meter for peach fruit postharvest management 211
POSTHARVEST CONTROL OF MONILINIA LAXA AND RHIZOPUS STOLONIFER IN STONE FRUIT BY PERACETIC ACID 210
Molecular identification of Venturia asperata from atypical scab-like symptoms on apples in Italy 210
Defense response against postharvest pathogens in hot water treated apples 208
Can strawberry volatile emissions influence Botrytis cinerea growth? 205
Alternative technologies to control postharvest diseases of kiwifruit 201
IL SISTEMA GLUCOSINOLATI-MIROSINASI DELLE BRASSICACEAE PER IL CONTROLLO DEI PATOGENI DEL SUOLO E DELLA FRUTTA IN POST-RACCOLTA 197
Molecular characterization of the two postharvest biological control agents Aureobasidium pullulans L1 and L8 196
Activity of trans-2-hexenal against Penicillium expansum in 'Conference' pears 194
Control of Penicillium expansum by plant volatile compounds 192
A preliminary investigation into Aureobasidium pullulans as a potential biocontrol agent against Phytophthora infestans of tomato 187
Biological control of postharvest diseases by microbial antagonists: how many mechanisms of action? 186
L'induzione di resistenza come strategia di lotta a patogeni fungini delle mele in postraccolta: indagini biochimiche, trascrittomiche, proteomiche e metabolomiche 184
Effect of hot water treatment on peach volatile emission and Monilinia fructicola development 184
Characterization of thiophanate methyl resistance in Italian Monilinia fructicola isolates 184
Potential for biocontrol of Pleurotus ostreatus green mould disease by Aureobasidium pullulans De Bary (Arnaud) 183
Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry 181
Influence of harvest date on Bull's eye rot of 'Cripps Pink' apple and control chemical strategies 180
Biocontrol of Monilinia laxa by Aureobasidium pullulans strains: Insights on competition for nutrients and space 179
Control of postharvest grey mould (Botrytis cinerea Per.: Fr.) on strawberries by glucosinolate-derived allyl-isothiocyanate treatments 176
Production of volatile organic compounds by Aureobasidium pullulans as a potential mechanism of action against postharvest fruit pathogens 175
Biofumigation with Trans-2-hexenal for the controlling of Penicillium expansum disease in pome fruits 173
STRAWBERRY VOLATILE COMPOUNDS COULD INFLUENCE BOTRYTIS CINEREA AND COLLETOTRICHUM ACUTATUM DEVELOPMENT 172
Reduction of Colletorichum acutatum infection by a polygalacturonase inhibitor protein extracted from apple 168
Characterization of thiabendazole-resistant isolates of Penicillium expansum associated with blue mold on Italian pears 168
Control of Penicillium expansum in pears and apples by trans-2-hexenal vapours 167
Activity of secondary metabolites from Penicillium expansum R82 strain against postharvest fungal pathogens 164
First report of brown rot caused by Monilinia fructicola on apple in Italy 164
Expression of anti-oxidant enzyme genes in scald-resistant ‘Belfort’ and scald-susceptible ‘Granny Smith’ apples during cold storage 162
Protezione anti-monilia post-raccolta mediante sostanze naturali 158
Malattie biotiche e abiotiche di prodotti vegetali: Pomacee 157
Postharvest biocontrol of Monilinia laxa, Monilinia fructicola and Monilinia fructigena on stone fruit by two Aureobasidium pullulans strains 157
Control of fruit postharvest decay with tran-2-hexenal: prospectives and problems 156
Qualità e post raccolta 154
First report of Asiatic brown rot (Monilinia polystroma) and Brown rot (Monilinia fructicola) on pears in Italy 154
Evaluation of Penicillium expansum isolates for aggressiveness, growth and patulin accumulation in usual and less common fruit hosts 154
Natural compounds: an alternative in postharvest disease control 153
Control of Monilinia rots on fruit naturally infected by hot water treatment in commercial trials 152
Influenza delle tecniche colturali sull'incidenza post-raccoltadei marciumi da Botrytis cinerea nei frutti di actinidia. 152
Expression of phenylpropanoid pathway genes during the compatible interaction of Colletotrichum acutatum-Fragraria X ananassa fruits at different ripening stages 151
Fruit Postharvest Disease Control by Plant Bioactive Compounds 150
Control of Neofabrea alba by plant volatile compounds and hot water 149
Transcriptional profiling of apple fruit in response to heat treatment: involvement of a defense response during Penicillium expansum 149
Effects of food additives on postharvest brown rot of stone fruit 147
Control of fruit postharvest diseases: old issues and innovative approaches 147
Evaluation of the efficaciy of different formulations of Candida sake CPA-1 on pome fruits 146
Biocontrol of fruit postharvest diseases by Aureobasidium pullulans 146
Control of postharvest fungal pathogens by antifungal compounds from Penicillium expansum 146
Monilinia fructicol, Monilinia laxa (Monilinia Rot, Brown Rot) 145
MOLECULAR IDENTIFICATION OF VENTURIA ASPERATA FROM ATYPICAL SCAB-LIKE SYMPTOMS ON APPLES IN ITALY 145
Influence of hot water treatment on brown rot of peach and rapidfruit response to heat stress 143
Postharvest application of brassica meal-derived allyl-isothiocyanate to kiwifruit: effect on fruit quality, nutraceutical parameters and physiological response 143
Gli Interventi in post-raccolta 142
Effects of potassium sorbate on postharvest brown rot of stone fruit 141
IDENTIFICATION OF VEGETATIVE COMPATIBILITY TYPES OF CRYPHONECTRIA PARASITICA AND HYPOVIRULENCE OCCURRENCE IN CASTANEA SATIVA IN TOSCO-ROMAGNOLO APENNINE 140
Twenty years of research on postharvest biological control: results and future prospects 136
Heat treatment to control brown rot and preserve the fruit quality of peaches 136
New strategies to control brown rot caused by Monilinia spp. of stone fruit 136
Low oxygen effect on Penicillium expansum mould in stored apple 136
I problemi del post-raccolta 135
Control strategies for Colletotrichum acutatum on strawberries in North Italy 134
Ten years of field trials on grey mold control on strawberries 133
Economic comparison of selective and nonselective mechanical harvesting of asparagus 130
Novel approaches to prevent and control postharvest diseses of fruits 129
Pre- and post-harvest treatments by Epicoccum nigrum to control brown rot on stone fruits 127
Control of postharvest brown rot on nectarine by Epicoccum nigrum and physico-chemical treatments 127
Fungicidal activity of plant volatiles compounds for controlling Monilinia laxa. 127
Studio della variabilità genetica e morfologica di Mucor sp. in relazione alla patogenicità 125
Innovation in the control of postharvest diseses of fresh fruits and vegetables 123
High CO2 for the control of Botrytis cinerea rot during long term storage of red chicory 121
Control of brown rot on stone fruit by synthetic and glucosinolate-derive isothiocyanates 120
Activity of secondary metabolites from Penicillium expansum R82 strain against postharvest fungal pathogen 119
Preliminary studies on partial reduction of Colletotrichum acutatum infection by proteinase inhibitors extarcted from apple skin 119
New Approaches for Postharvest Disease Control in Europe 119
Physiological characterization of Monosporascus cannonballus strains isolated from cucurbit roots 118
Physical and chemical systems for the Control of Botrytis cinerea Rot in Kiwifruit and removal of the chemical residues from the fruit. 117
First Report of Colletotrichum acutatum Causing Bitter Rot on Apple in Italy 115
Biofumigation for controlling post-harvest fruit pathogens 113
Nuove possibilità di lotta al marciume bruno delle drupacee in post-raccolta 110
Efficacy of Candida sake CPA-1 formulation for controlling Penicillium expansum decay on pome fruit from different Mediterranean regions 109
Le malattie post-raccolta degli ortofrutticoli freschi, possibilità di lotta con metodi biologici, naturali e fisici 108
Isolation and characterization of a Colletotrichum inducing a disease in Achillea millefolium 107
Economic analysis of improvements in asparagus harvesters with simulation model 107
Malattie biotiche e abiotiche di prodotti vegetali - Frutti di zone a clima temperato, Drupacee 105
“Microarray and cDNA AFLP analysis of peach fruit sysceptibility to Monilinia laxa” 104
Nuove possibilità di difesa dall'antracnosi della fragola 101
Endosposre biocontrol activitiy of Bacillus strains against brown rot on stone fruits: formulation and postharvest application 99
Use of biocontrol agents in combination with physical and chemical treatments: efficacy assessment 97
Totale 16.190
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Categoria #
all - tutte 41.835
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 41.835
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021594 0 0 0 0 0 0 0 0 0 100 80 414
2021/20221.730 185 104 101 93 174 112 46 115 59 57 330 354
2022/20231.960 181 251 93 282 132 193 40 95 349 42 159 143
2023/2024505 29 96 36 71 33 85 19 22 5 39 39 31
2024/20252.511 89 452 169 157 604 102 100 72 37 134 53 542
2025/20264.554 640 456 407 312 532 332 446 318 807 304 0 0
Totale 16.680