CRIS Current Research Information System

CICCONE, MARIANNA
 Distribuzione geografica
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Continente #
AS - Asia 2.372
NA - Nord America 2.301
EU - Europa 1.317
AF - Africa 119
SA - Sud America 110
OC - Oceania 9
Totale 6.228
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Nazione #
US - Stati Uniti d'America 2.219
CN - Cina 779
IT - Italia 724
SG - Singapore 528
VN - Vietnam 282
KR - Corea 195
BD - Bangladesh 142
IN - India 123
HK - Hong Kong 115
NL - Olanda 87
FR - Francia 84
BR - Brasile 73
DE - Germania 68
JP - Giappone 63
CI - Costa d'Avorio 53
ES - Italia 51
GB - Regno Unito 47
CA - Canada 45
FI - Finlandia 37
ZA - Sudafrica 33
BE - Belgio 27
PL - Polonia 25
PT - Portogallo 24
SE - Svezia 23
GR - Grecia 22
MX - Messico 22
ID - Indonesia 21
PH - Filippine 21
SC - Seychelles 20
TH - Thailandia 20
DK - Danimarca 17
RU - Federazione Russa 17
IE - Irlanda 16
IR - Iran 16
TR - Turchia 16
MY - Malesia 12
AT - Austria 11
AR - Argentina 10
TW - Taiwan 10
IQ - Iraq 8
PE - Perù 8
AU - Australia 6
CH - Svizzera 6
CL - Cile 6
EC - Ecuador 6
EG - Egitto 6
UA - Ucraina 6
DO - Repubblica Dominicana 5
PK - Pakistan 5
CO - Colombia 4
CZ - Repubblica Ceca 4
EE - Estonia 4
ET - Etiopia 4
RO - Romania 4
AZ - Azerbaigian 3
JM - Giamaica 3
JO - Giordania 3
LT - Lituania 3
NO - Norvegia 3
NZ - Nuova Zelanda 3
RS - Serbia 3
GT - Guatemala 2
HU - Ungheria 2
IL - Israele 2
KZ - Kazakistan 2
PA - Panama 2
UZ - Uzbekistan 2
AL - Albania 1
BB - Barbados 1
CY - Cipro 1
DZ - Algeria 1
GY - Guiana 1
KE - Kenya 1
KG - Kirghizistan 1
KH - Cambogia 1
KY - Cayman, isole 1
MA - Marocco 1
PY - Paraguay 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
VE - Venezuela 1
Totale 6.228
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Città #
Hefei 408
Singapore 392
Ashburn 326
Seoul 181
Dallas 176
Bologna 120
New York 117
San Jose 110
Hong Kong 106
Los Angeles 97
Santa Clara 95
Cesena 78
Ho Chi Minh City 78
Hanoi 70
Abidjan 53
Council Bluffs 49
Tokyo 47
San Francisco 46
Rome 45
Beijing 41
Boardman 41
Atlanta 40
Denver 40
Orem 39
Bengaluru 37
Milan 36
Forlì 34
Paris 33
Johannesburg 30
Rimini 29
Houston 26
Munich 26
Phoenix 26
Brooklyn 25
Hyderabad 24
Madrid 24
Buffalo 22
Padua 21
Lauterbourg 20
Naples 19
Reggio Emilia 18
Athens 17
Da Nang 17
Vicenza 16
Dublin 15
Guangzhou 15
Chicago 14
Frankfurt am Main 14
Montreal 14
Tongling 14
Haiphong 13
Helsinki 13
Leuven 13
Ozzano dell'Emilia 13
Turku 13
Toronto 12
Braga 11
Chennai 11
Freiburg im Breisgau 11
Bangkok 10
Jakarta 10
London 10
Lund 10
Masone 10
Sunflower 10
Vienna 10
Aarhus 9
Amsterdam 9
Boston 9
The Dalles 9
Lappeenranta 8
Moriya 8
Mumbai 8
Porto 8
Pune 8
Shanghai 8
Washington 8
Modena 7
Ravenna 7
Seattle 7
São Paulo 7
Baghdad 6
Cebu City 6
Falkenstein 6
Ghent 6
La Plata 6
Padova 6
Santa Maria di Sala 6
Tehran 6
Warsaw 6
Ankara 5
Bagno a Ripoli 5
Changsha 5
Jacksonville 5
Mexico City 5
Miami 5
Orzinuovi 5
Philadelphia 5
Raleigh 5
Redondo Beach 5
Totale 3.785
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Nome #
Use of Yarrowia lipolytica to Obtain Fish Waste Functional Hydrolysates Rich in Flavoring Compounds 1.531
Optimization of the production of bacterial cellulose by Komagataeibacter spp. on brewer’s spent grains. 263
Utilization of agri-food industry by-products as sustainable substrates for pullulan production by Aureobasidium spp. strains: implications for food packaging sustainability 256
Bacterial Cellulose Production by Komagataeibacter spp. in Agrifood By-Products 243
Effect of functional ingredients obtained from fermented fish by- product or fish wastewater on safety and shelf-life of amberjack fish balls 233
Bacterial cellulose production by selected acetic acid bacteria on different Agrifood by-products. 222
Strategies for the valorization of fish by-products: Fish balls formulated with mechanically separated amberjack flesh and mullet hydrolysate 210
Functional hydrolysates obtained through fermentation of flathead grey mullet by-products using Yarrowia lipolytica and Bacillus sp. 208
Effect of the use of fish protein isolated from side streams on the quality and storage stability of Amberjack ​(Seriola dumerili) fish balls​ 197
Application of non thermal technologies for the recovery of β glucans from yeast biomass 193
Furan-based polyesters loaded with nisin for sustainable antimicrobial packaging 193
Quality of fish balls from organic meagre side streams formulated with fish protein hydrolysate 189
Characterization and utilization of brewer’s spent yeast for sustainable packaging innovations 184
High-pressure homogenization and pulsed electric fields for favoring the release of β-glucans and mannoproteins from yeast cell walls 182
Selection of bacterial cellulose producing acetic acid bacteria from kombucha tea and evaluation of the influence of culture conditions on bacterial cellulose production. 182
Approach to perform the Safety Assessment of Cellulose and Nisin Biopolymers obtained from Bacterial Fermentation as Innovative Food Contact Materials Aimed to Extend Food Shelf Life 181
Microbiological, functional, and chemico-physical characterization of artisanal kombucha: an interesting reservoir of mmicrobial diversity 177
Characterization of bacterial cellulose produced from agri-food waste and by-products for its potential use in agriculture. 159
HIGH-ADDED VALUE COMPOUNDS OBTAINED FROM FISH WASTE USING MICROORGANISMS ENDOWED WITH PROTEOLYTIC AND LIPOLYTIC ACTIVITY 158
Release of biopolymers from Saccharomyces cerevisiae biomass through thermal and non-thermal technologies 131
Biobased Formulations Made of Poly(trimethylene furanoate) Loaded with Nisin for Sustainable Antimicrobial Packaging. 126
PRODUCTION OF FUNCTIONAL AND AROMA COMPOUNDS FROM FISH WASTE AND BY-PRODUCTS USING SELECTED MICROORGANISMS 122
Biosynthesis and characterization of bacterial cellulose synthesized by Komagataeibacter sp. using agri-food byproducts as cost-effective substrates 122
Recovery of valuable compounds from Brewery Spent Yeast through a biorefinery approach for eco-friendly packaging applications. 120
Microbial Biopolymers for Innovative Packaging to Increase Food Shelf-life and Safety 113
Microbial Biopolymers for Innovative Packaging to Increase Food Shelf-life and Safety. 101
Ricinoleic acid as a reagent in the synthesis of ionomeric copoly(ester-amide)s for water soluble coating applications 88
Flavoring and antioxidant compounds obtained through fermentation of flathead grey mullet waste by Yarrowia lipolytica or Bacillus spp. 81
Valorisation of brewer’s spent yeast: Impact of pre-treatment and autolysis on mannoproteins, β-glucans, and bioactive compounds for food packaging applications. 74
Investigation of Potential Risks in Bio-Based Food Contact Materials (FCMs) From Microbial Exploitation of Agricultural Wastes: Case Studies of Bacterial Cellulose and Nisin 34
Microbial Biopolymers and Metabolites for Potential Applications in Food Packaging. 30
Totale 6.303
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Categoria #
all - tutte 12.422
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.422
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/2023103 0 0 0 0 0 20 16 17 20 15 8 7
2023/2024231 3 8 21 5 3 10 54 24 26 23 22 32
2024/20251.426 90 58 87 110 170 79 92 76 107 93 177 287
2025/20264.460 278 466 286 300 228 117 233 153 421 187 1.210 581
2026/202783 83 0 0 0 0 0 0 0 0 0 0 0
Totale 6.303