Recently fish processing industry has experienced significant expansion and this had an impact on the production of fish waste and by-products. Valorization of these marine materials through biotechnological processes can represent a strategy for a sustainable bioeconomy. The aim of this study, performed within the European Project “NewTechAqua”, was to use tailored microbial fermentation as a safe and sustainable technology to obtain a wide variety of added-value compounds...
Amadei Solidea, G.D. (2023). Functional hydrolysates obtained through fermentation of flathead grey mullet by-products using Yarrowia lipolytica and Bacillus sp.. Lausanne : Frontiers Media SA [10.3389/978-2-8325-1241-8].
Functional hydrolysates obtained through fermentation of flathead grey mullet by-products using Yarrowia lipolytica and Bacillus sp.
Amadei Solidea;Gottardi Davide;Ciccone Marianna;Rossi Samantha;Braschi Giacomo;Siroli Lorenzo;Lanciotti Rosalba;Patrignani Francesca
2023
Abstract
Recently fish processing industry has experienced significant expansion and this had an impact on the production of fish waste and by-products. Valorization of these marine materials through biotechnological processes can represent a strategy for a sustainable bioeconomy. The aim of this study, performed within the European Project “NewTechAqua”, was to use tailored microbial fermentation as a safe and sustainable technology to obtain a wide variety of added-value compounds...| File | Dimensione | Formato | |
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Functional hydrolysates obtained.pdf
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