CRIS Current Research Information System

DE MENNA, FABIO
 Distribuzione geografica
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Continente #
EU - Europa 5.580
NA - Nord America 3.067
AS - Asia 2.850
AF - Africa 350
SA - Sud America 196
OC - Oceania 23
Continente sconosciuto - Info sul continente non disponibili 3
Totale 12.069
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Nazione #
US - Stati Uniti d'America 2.940
GB - Regno Unito 2.265
IT - Italia 1.413
CN - Cina 724
SG - Singapore 707
VN - Vietnam 493
DE - Germania 331
NL - Olanda 259
FR - Francia 202
SE - Svezia 175
HK - Hong Kong 158
IN - India 153
AZ - Azerbaigian 139
RU - Federazione Russa 133
BR - Brasile 128
IE - Irlanda 120
ES - Italia 111
CH - Svizzera 109
CI - Costa d'Avorio 90
FI - Finlandia 84
NG - Nigeria 77
ZA - Sudafrica 69
JP - Giappone 61
CA - Canada 60
PH - Filippine 57
PK - Pakistan 57
BG - Bulgaria 55
UA - Ucraina 53
TG - Togo 48
KR - Corea 46
BE - Belgio 40
CR - Costa Rica 38
TR - Turchia 37
MY - Malesia 31
GR - Grecia 29
AR - Argentina 28
CZ - Repubblica Ceca 27
EE - Estonia 27
TW - Taiwan 27
TH - Thailandia 26
ID - Indonesia 25
NO - Norvegia 25
PL - Polonia 25
AU - Australia 22
MX - Messico 18
AT - Austria 17
IR - Iran 16
SC - Seychelles 16
BD - Bangladesh 15
PT - Portogallo 15
HR - Croazia 11
JO - Giordania 11
CO - Colombia 10
IQ - Iraq 10
LK - Sri Lanka 10
MA - Marocco 10
SA - Arabia Saudita 10
SI - Slovenia 10
DK - Danimarca 9
HU - Ungheria 9
PE - Perù 9
RO - Romania 9
ET - Etiopia 8
CL - Cile 7
EG - Egitto 7
SN - Senegal 7
UZ - Uzbekistan 7
IL - Israele 6
KZ - Kazakistan 6
EC - Ecuador 5
LB - Libano 5
LT - Lituania 5
VE - Venezuela 5
AE - Emirati Arabi Uniti 4
LV - Lettonia 4
PS - Palestinian Territory 4
TN - Tunisia 4
KE - Kenya 3
ME - Montenegro 3
AL - Albania 2
BJ - Benin 2
DM - Dominica 2
DZ - Algeria 2
HN - Honduras 2
JM - Giamaica 2
MD - Moldavia 2
NP - Nepal 2
PA - Panama 2
PY - Paraguay 2
RW - Ruanda 2
XK - ???statistics.table.value.countryCode.XK??? 2
AO - Angola 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BO - Bolivia 1
DO - Repubblica Dominicana 1
EU - Europa 1
GE - Georgia 1
GM - Gambi 1
KW - Kuwait 1
Totale 12.062
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Città #
Southend 2.095
Singapore 493
Bologna 381
Ashburn 312
San Jose 201
Santa Clara 198
Chandler 171
Fairfield 152
Hong Kong 151
Milan 121
Ho Chi Minh City 120
Baku 118
Dublin 114
Dallas 107
Dong Ket 97
Ann Arbor 95
Beijing 91
Abidjan 90
Hanoi 88
Bern 84
Wilmington 84
Houston 82
Rome 78
Boardman 77
Princeton 76
Helsinki 70
Seattle 70
Wageningen 70
Woodbridge 65
Cambridge 61
Lagos 56
Los Angeles 54
Lauterbourg 53
Hefei 51
Lomé 48
Tokyo 48
Council Bluffs 46
The Dalles 45
Nanjing 44
Berlin 39
Johannesburg 38
New York 36
Westminster 35
Florence 33
Frankfurt am Main 33
Guangzhou 33
Padova 32
Islamabad 30
Sofia 28
Amsterdam 27
Naples 24
Redondo Beach 24
San Diego 24
Barnoldswick 23
Hyderabad 23
Kuala Lumpur 23
Jinan 22
Redwood City 22
Turin 22
Seoul 20
Shanghai 20
Medford 19
Munich 19
Buffalo 18
Da Nang 18
Toronto 18
Barcelona 17
Chicago 17
Nanchang 17
Paris 17
Phoenix 17
Atlanta 16
Brussels 16
Hebei 16
Jakarta 16
San José 16
São Carlos 16
Hangzhou 15
Pune 15
Washington 15
Changsha 14
Groningen 14
Shenyang 14
Tianjin 14
Warsaw 14
Cesena 13
London 13
Orem 13
São Paulo 13
Bangkok 12
Brno 12
Dearborn 12
Düsseldorf 12
Falkenstein 12
Madrid 12
Montreal 12
Prato 12
Athens 11
Brescia 11
Des Moines 11
Totale 7.637
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Nome #
LCA & LCC of food waste case studies: Assessment of food side flow prevention and valorisation routes in selected supply chains 741
The second life of food: An assessment of the social impact of food redistribution activities in Emilia Romagna, Italy 739
Potential Biogas Production from Artichoke Byproducts in Sardinia, Italy 711
D5.4 Simplified LCA & LCC of food waste valorization, Description of standardised models for the valorisation spreadsheet tool for life-cycle assessment and life-cycle costing 675
A sustainability scoring system to assess food initiatives in city regions 509
Envisioning the Future of European Food Systems: Approaches and Research Priorities After COVID-19 395
Food waste at school. The environmental and cost impact of a canteen meal 312
A combined framework for the life cycle assessment and costing of food waste prevention and valorization: an application to school canteens 305
Towards sustainable school meals: integrating environmental and cost implications for nutritious diets through optimisation modelling 299
Methodology for evaluating LCC 299
Food systems sustainability: The complex challenge of food loss and waste 291
Life cycle costing of food waste: A review of methodological approaches 279
FoodE. D2.6 Extensive life cycle assessment, life cycle costing and social LCA of pilots and self-assessment tool 277
D5.6 REFRESH: Integration of LCC and LCA results to higher system levels: The German meat and EU tomato cases 265
Sustainability concerns and practices in the chocolate life cycle: Integrating consumers’ perceptions and experts’ knowledge 254
Optimization of agricultural biogas supply chains using artichoke byproducts in existing plants 248
FoodE. D2.5 Life cycle assessment, life cycle costing and social LCA of 100+ CRFSI 247
Decision-making process in the circular economy: A case study on university food waste-to-energy actions in Latin america 237
Impacts and costs of embodied and nutritional energy of food losses in the US food system: farming and processing (Part A) 236
Eating away at sustainability. Food consumption and waste patterns in a US school canteen 234
An integrated framework for the assessment of life cycle costs and environmental impacts of food waste 223
FoodE. D2.2 Methodological Framework to develop Life Cycle 220
Impact evaluation of integrated food-bioenergy systems: A comparative LCA of peach nectar 218
A Life Cycle Management approach for the innovation in the coffee value chain: The case of silver skin 217
Nexus: acqua, cibo ed energia nello sviluppo sostenibile 213
An assessment of the energy footprint of dairy farms in Missouri and Emilia-Romagna 212
Sprechi alimentari e spreco energetico 211
Environmental assessment of the valorisation and recycling of selected food production side flows 205
Impacts and costs of embodied and nutritional energy of food waste in the US food system: Distribution and consumption (Part B) 201
Politiche del cibo e città sostenibili 199
Generic strategy LCA and LCC - Guidance for LCA and LCC focused on prevention, valorisation and treatment of side flows from the food supply chain 197
The hidden burden of food waste: The double energy waste in Italy 192
FoodE D2.3 Data collection protocol 185
FoodE. D2.4 Data inventory 178
Waste Not on the Supply Chain in "Low-Hanging Fruit: Reducing Food Waste by 2030" 174
3.2 Scarti della trasformazione e possibilità di recupero 162
Food supply chain side flows management through Life Cycle Assessment and Life Cycle Costing: a practitioner’s perspective 152
FoodE. D2.1 Inventory of emergent BMs and review of innovative bioeconomy BMs 151
3.4 Energia da consumi e scarti alimentari: sprechi, risorse e opportunità 148
Criteria for and baseline assessment of environmental and socio-economic impacts of food waste 148
Environmental impacts and economic costs of nectarine loss in Emilia-Romagna: a life cycle perspective 128
Food waste as a double energy waste. The case of Italy 126
Conclusioni 126
La trappola dell'insostenibilità 118
Povertà energetica e politiche rurali in Burkina Faso: il caso della jatropha curcas 117
Energy use in Italian food system: comparative analysis of different case studies 107
Impact of food banks and other initiatives aimed at the food supply of marginalised  social groups 95
Renewable Energy and Local Development 94
Totale 12.270
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Categoria #
all - tutte 29.689
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.689
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021329 0 0 0 0 0 0 0 0 0 0 127 202
2021/20221.099 140 99 142 69 98 62 40 56 51 32 155 155
2022/20231.278 98 155 70 118 83 81 64 71 229 38 86 185
2023/2024995 56 62 69 95 78 147 84 90 51 70 118 75
2024/20251.933 137 216 170 115 356 142 112 124 122 122 104 213
2025/20263.508 208 376 335 380 330 251 442 228 657 230 71 0
Totale 12.270