CRIS Current Research Information System

ZANASI, CESARE
 Distribuzione geografica
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Continente #
EU - Europa 3.714
NA - Nord America 2.823
AS - Asia 2.792
SA - Sud America 257
AF - Africa 211
OC - Oceania 33
Continente sconosciuto - Info sul continente non disponibili 3
Totale 9.833
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Nazione #
US - Stati Uniti d'America 2.768
IT - Italia 1.178
SG - Singapore 840
CN - Cina 792
GB - Regno Unito 766
DE - Germania 469
VN - Vietnam 413
BR - Brasile 205
FR - Francia 202
SE - Svezia 198
UA - Ucraina 190
HK - Hong Kong 180
IN - India 168
RU - Federazione Russa 156
IE - Irlanda 110
KR - Corea 76
GR - Grecia 68
JP - Giappone 63
NL - Olanda 58
ZA - Sudafrica 58
PH - Filippine 53
ES - Italia 50
EE - Estonia 48
PT - Portogallo 38
ID - Indonesia 37
JO - Giordania 37
TG - Togo 37
CI - Costa d'Avorio 34
CA - Canada 32
AU - Australia 31
FI - Finlandia 30
MY - Malesia 25
PL - Polonia 25
TW - Taiwan 25
SC - Seychelles 23
BE - Belgio 21
AR - Argentina 20
AT - Austria 20
CH - Svizzera 18
CL - Cile 15
BD - Bangladesh 14
PK - Pakistan 13
IR - Iran 12
TR - Turchia 12
HR - Croazia 10
BG - Bulgaria 9
MX - Messico 9
NO - Norvegia 9
EG - Egitto 8
ET - Etiopia 8
KE - Kenya 8
GH - Ghana 7
RO - Romania 7
CO - Colombia 6
MA - Marocco 6
PA - Panama 6
TN - Tunisia 6
AE - Emirati Arabi Uniti 5
EC - Ecuador 5
LT - Lituania 5
LV - Lettonia 5
NP - Nepal 5
TZ - Tanzania 5
CZ - Repubblica Ceca 4
DK - Danimarca 4
TH - Thailandia 4
AL - Albania 3
CR - Costa Rica 3
IL - Israele 3
LB - Libano 3
ME - Montenegro 3
SA - Arabia Saudita 3
SO - Somalia 3
BM - Bermuda 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
EU - Europa 2
HU - Ungheria 2
LK - Sri Lanka 2
LU - Lussemburgo 2
LY - Libia 2
NZ - Nuova Zelanda 2
PE - Perù 2
PY - Paraguay 2
SL - Sierra Leone 2
UZ - Uzbekistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BT - Bhutan 1
BY - Bielorussia 1
GT - Guatemala 1
IQ - Iraq 1
KH - Cambogia 1
MD - Moldavia 1
MK - Macedonia 1
MO - Macao, regione amministrativa speciale della Cina 1
NA - Namibia 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 9.830
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Città #
Southend 632
Singapore 523
Santa Clara 311
Ashburn 308
Chandler 266
Dong Ket 174
Hong Kong 171
Bologna 160
Princeton 154
Hefei 145
Jacksonville 135
Ann Arbor 112
Boardman 98
Dublin 95
Wilmington 94
Beijing 88
Fairfield 75
Seoul 73
Houston 63
Nanjing 63
Ho Chi Minh City 62
Hanoi 60
Turin 60
Westminster 60
Padova 58
Milan 57
Berlin 55
Thessaloniki 53
Tokyo 52
Rome 51
Los Angeles 48
Medford 42
Dallas 41
Seattle 40
Cambridge 38
Jinan 38
Amman 37
Lomé 37
Abidjan 34
Modena 34
Saint Petersburg 32
Shenyang 32
Buffalo 30
Mülheim 29
Naples 29
New York 25
Redondo Beach 25
Woodbridge 25
Stockholm 24
Helsinki 23
San Diego 23
Tianjin 23
Hebei 22
Parma 22
Reggio Emilia 22
Carpi 20
Changsha 20
Dearborn 20
Frankfurt am Main 20
Guangzhou 19
Mountain View 19
São Paulo 17
Bengaluru 16
Mahé 16
Nanchang 16
Verona 16
Viseu 16
Washington 16
Amsterdam 15
Brussels 15
Des Moines 15
Olalla 15
Shanghai 15
Vienna 15
Redwood City 14
Florence 13
Jakarta 13
Taiyuan 13
Bari 12
Chicago 12
Falkenstein 12
Falls Church 12
London 12
Toronto 12
Kunming 11
Melbourne 11
Wageningen 11
Barcelona 10
Catania 10
Hangzhou 10
Kuala Lumpur 10
Kuching 10
Ningbo 10
Phoenix 10
San Pablo City 10
Athens 9
Campo Grande 9
Casalecchio Di Reno 9
Gostynin 9
Lauterbourg 9
Totale 5.687
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Nome #
The role of small-scale fisheries in Mediterranean coastal communities. An analytical framework for their development 463
Struttura, dinamiche di sviluppo e performance del “Bio-distretto Cilento" 451
Participative organic certification, trust and local rural communities development: the case of Rede Ecovida 290
Assessing the level of collaboration in the Egyptian organic and fair trade cotton chain 251
Concepts and Initiatives for Sustainable Agriculture 237
The Carne Carbono Neutro Accordance to Brazilian Consumers’ Attitude towards Beef 233
COMMERCIO EQUO E SOLIDALE E PRODUZIONI BIOLOGICHE: IL RUOLO DELLE ISTITUZIONI PUBBLICHE E L’IMPEGNO DELLE IMPRESE 224
A structural equation modeling analysis of relational governance and economic performance in agri-food supply chains: evidence from the dairy sheep industry in Sardinia (Italy) 217
An Assessment of the Food Companies Sustainability Policies through a Greenwashing Indicator 210
A survey on the consumers utilization of crude milk in a province of Northern Italy 188
Drivers affecting the relation between biodistricts and school meals initiatives: evidence from the Cilento biodistrict 174
Comparing social sustainability assessment indicators and tools for bio-districts: building an analytical framework 170
Sostenibilità della supply chain agroalimentare 166
Sustainability and the Life Cycle Management: the Soya Milk case study 162
The comparative analysis of Mediterranean coastal communities: six case studies 161
Il commercio equo e solidale. Obiettivi, struttura e strategie per la diffusione di un modello di sviluppo più giusto e sostenibile 160
IL CONTRIBUTO DELLE ESPORTAZIONI AGRICOLE AI DIVERSI TASSI DI CRESCITA ECONOMICA TRA PAESI IN VIA DI SVILUPPO 159
“Knowledge-based Sustainable vAlue-added food chains: innovative tooLs for monitoring ethical, environmental and Socio-economical impActs and implementing Eu-Latin America shared strategies”. acronimo SALSA 158
Design of a Monitoring Tool for Eco-Regions 158
Stakeholders' social acceptance of a new organic waste management policy in the city of Florianópolis (Brazil) 144
Analisi economica degli usi alternativi del tabacco 142
Farmers' Perceived Impact of Fair Trade: The Case of Costa Rica 141
Investigating the Interaction Between Organic and Local Foods in the Mediterranean: the Lebanese Organic Consumer’s Perspective 135
Conceitos, ferramentas e iniciativas para agricultura sustentável 133
Study on the Socio-economic Implications of Different Aspects of Farming Weaners and Pigs Kept for Fattening 129
Risk assessment in stock calf transportation from France to Italy: the contribution of road inspections 128
Assessing the Impact of Sustainability Improvement Options on the Agri-food Supply Chain Governance Structures: Development of an Evaluation Tool 127
An Analytical Approach to Support Urban Agriculture Policies Development: Case Study of Barcelona 126
Assessing the Supply Chain Governance Scenario in the Agri-food Sector: Development of a Measurement Tool 125
Assessing motivations and perceptions of stakeholders in urban agriculture: a review and analytical framework 124
Il tabacco fonte di proteine per l'industria farmaceutica 118
Marketing e Commercio elettronico. Le tecnologie di informazione e comunicazione nel mercato agro-alimentare. 117
Modelli alternativi di garanzia della qualità dei prodotti biologici alla luce della teoria delle convenzioni 117
Sustainable Relations in International Development Cooperation Projects: The Role of Human Resource Management and Organizational Climate 116
La distribuzione diretta del latte 114
THE THEORY OF CONVENTIONS AS A FRAMEWORK TO ANALYSE PARTICIPATORY GUARANTEE SYSTEMS FOR ORGANIC FOOD 113
Analysis of some factors affecting rational application of technical progress in agriculture on an example of automatic milking system (AMS) 112
La distribuzione diretta a protezione del latte emiliano 112
INFLUENCE OF GM SOY EXPANSION ON THE ARGENTINIAN FOOD AND NUTRITION SECURITY 112
Value propositions and Fair Trade supply chain organisation and performance: the case of italian Alternative Trade organisations (ATOs) 111
Organization of Global Alliance for Organic Districts (GAOD) 110
Eco-Regions: an innovative solution for the intefgrated sustainable development of rural areas 109
Uso alternativo e studio della mutagenicità del tabacco "Analisi sopra gli aspetti economici e politici degli usi alternativi del tabacco nella filiera agro-industriale" 108
Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert Workshop 107
Collaboration and Sustainable Relationships: their Contribution to the Life Cycle Analysis in Agri-Food Supply Chains 106
Factors Affecting the Sustainable Use of ICTs for Agriculture at the Farm: The Case of Image Line Network Community 106
Studio di sostenibilità tecnico economica di una filiera agroalimentare nella zona di Mesagne e Torchiarolo in Provincia di Brindisi. 105
Relazioni entro e tra imprese: un approccio teorico unificato 103
The Resilience Approach Contribution to Rural Communities Social Assessment for Social Sustainability-Based Strategies Implementation 103
Measuring Egyptian Farmers’ Attitude Towards Staying Organic 103
Organic Parmesan Cheese On-line Traceability: A feasible solution 100
Prospettive allarmanti per la tabacchicoltura Italiana 99
Matching Brazilian Soybean Production to the EU Sustainability Standards’ Requirements. Compliance of the Sojaplus Management Program with the Fefac Guidelines 99
Organization of an International Master Course on Organic Farming, Fair Trade, and Ethical Certification and Management 98
Opinions of Stakeholders and Consumers on the Sustainability of the Soy and Beef Supply Chain in Latin America and Europe 97
The Resilience Approach Contribution to Rural Communities Social Assessment for Social Sustainability Based Strategies Implementation 96
Sustainable Food Supply Chains: The Role of Collaboration and Sustainable Relationships 94
Editorial: Biodistricts: a concrete example of sustainable food systems 93
Global Alliance for Organic Districts – Work groups general description 93
I SISTEMI PARTECIPATIVI DI GARANZIA DELLA QUALITÀ DEI PRODOTTI BIOLOGICI: INDAGINE SULLA RISPOSTA D’ACQUISTO DEL CONSUMATORE 92
FACTORS AFFECTING THE SUCCESS OF ICTs IMPLEMENTATION IN ITALIAN FARMS 91
Sustainable Relations in International Development Cooperation Projects: The role of Organizaitonal Climate 91
Necessità di ricerca su ambiente, salute, alimentazione e biodiversità 91
Relationship between ethics and Fair Trade supply chain organisation and performance: the case of Italian Alternative Trade Organisations (ATO’s) 87
The influence of organizational climate on sustainable relationships between organization and employees. The KION case study 85
Il sistema agro-alimentare come relazione tra imprese (food supply chain) 85
Impact of the adoption of participatory guarantee systems (PGS) for organic certification for small farmers in developing countries: the case of Rede Ecovida in Brasil 84
Impact of the introduction of an e-CRM solution in the feed industry: the case of Progeo-Mangimi 81
Contribution to an Integrated Analytical Framework for the Study of the Relations between and within Agro-food Firms 77
Environmental Impact Evaluation of Beef Production in Veracruz Using Life Cycle Assessment 74
Il tempo di viaggio cambia i costi del trasporto animale 72
THEORETICAL FRAMEWORKS FOR URBAN AGRICULTURE POLICIES SUPPORT: A LITERATURE REVIEW 65
Uso alternativo e studio della mutagenicità del tabacco "Analisi sopra gli aspetti economici e politici degli usi alternativi del tabacco nella filiera agro-industriale" 62
INFLUÊNCIA DA AGRICULTURA URBANA NA GESTÃO DE RESÍDUOS ORGÂNICOS 54
Agri-food related social innovations in sustainability transitions: a multiple case study of initiatives across Europe and Northern Africa engaged in change 51
Practising urban agriculture positively influences household organic waste management habits: A quantitative study from Florianópolis, Brazil 42
Totale 10.041
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Categoria #
all - tutte 25.362
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.362
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021691 0 0 0 0 0 34 29 88 154 59 49 278
2021/20221.171 76 69 69 108 126 74 28 92 40 29 203 257
2022/20231.316 135 162 97 159 76 82 28 69 218 73 136 81
2023/20241.134 37 82 87 69 155 141 127 115 58 91 108 64
2024/20252.050 115 251 173 157 494 117 110 84 66 69 138 276
2025/20261.740 256 358 349 223 430 124 0 0 0 0 0 0
Totale 10.041