CRIS Current Research Information System

ZANASI, CESARE
 Distribuzione geografica
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Continente #
EU - Europa 3.982
AS - Asia 3.595
NA - Nord America 3.328
SA - Sud America 297
AF - Africa 238
OC - Oceania 34
Continente sconosciuto - Info sul continente non disponibili 3
Totale 11.477
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Nazione #
US - Stati Uniti d'America 3.251
IT - Italia 1.229
SG - Singapore 961
CN - Cina 955
GB - Regno Unito 782
VN - Vietnam 753
DE - Germania 490
FR - Francia 312
BR - Brasile 227
SE - Svezia 202
HK - Hong Kong 200
IN - India 192
UA - Ucraina 191
RU - Federazione Russa 161
IE - Irlanda 114
KR - Corea 87
JP - Giappone 83
GR - Grecia 71
PH - Filippine 68
NL - Olanda 64
ZA - Sudafrica 63
ES - Italia 56
EE - Estonia 48
CA - Canada 47
FI - Finlandia 45
ID - Indonesia 41
PT - Portogallo 41
JO - Giordania 37
TG - Togo 37
CI - Costa d'Avorio 34
AU - Australia 32
PL - Polonia 30
MY - Malesia 29
TW - Taiwan 29
BD - Bangladesh 27
AT - Austria 24
AR - Argentina 23
SC - Seychelles 23
BE - Belgio 22
TR - Turchia 21
CH - Svizzera 20
PK - Pakistan 20
TH - Thailandia 19
CL - Cile 17
TZ - Tanzania 17
MX - Messico 16
IR - Iran 12
BG - Bulgaria 10
HR - Croazia 10
CO - Colombia 9
EG - Egitto 9
ET - Etiopia 9
KE - Kenya 9
NO - Norvegia 9
NP - Nepal 9
SA - Arabia Saudita 9
TN - Tunisia 9
AE - Emirati Arabi Uniti 8
EC - Ecuador 8
GH - Ghana 8
IQ - Iraq 8
RO - Romania 8
BY - Bielorussia 7
MA - Marocco 7
IL - Israele 6
LV - Lettonia 6
PA - Panama 6
CZ - Repubblica Ceca 5
LT - Lituania 5
DK - Danimarca 4
LB - Libano 4
PE - Perù 4
UZ - Uzbekistan 4
AL - Albania 3
CR - Costa Rica 3
ME - Montenegro 3
SO - Somalia 3
VE - Venezuela 3
BM - Bermuda 2
BO - Bolivia 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
EU - Europa 2
GY - Guiana 2
HU - Ungheria 2
LK - Sri Lanka 2
LU - Lussemburgo 2
LY - Libia 2
NZ - Nuova Zelanda 2
PS - Palestinian Territory 2
PY - Paraguay 2
SL - Sierra Leone 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BT - Bhutan 1
GT - Guatemala 1
KH - Cambogia 1
KZ - Kazakistan 1
Totale 11.464
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Città #
Singapore 639
Southend 632
Ashburn 357
Santa Clara 316
Chandler 266
Hong Kong 180
Dong Ket 174
San Jose 173
Bologna 164
Princeton 154
Hefei 147
Hanoi 142
Ho Chi Minh City 142
Jacksonville 136
Ann Arbor 112
Boardman 100
Dublin 99
Wilmington 95
Beijing 92
Lauterbourg 81
Fairfield 75
Seoul 74
Tokyo 67
Houston 66
Milan 66
Nanjing 65
Los Angeles 62
Turin 60
Westminster 60
Padova 58
Berlin 56
Council Bluffs 56
Rome 56
Thessaloniki 55
Dallas 47
Medford 42
Seattle 42
Jinan 39
Cambridge 38
Amman 37
Lomé 37
Helsinki 36
Guangzhou 35
Abidjan 34
Modena 34
Shenyang 33
New York 32
Saint Petersburg 32
Buffalo 31
Mülheim 29
Naples 29
The Dalles 28
Tianjin 28
Frankfurt am Main 27
Redondo Beach 25
Stockholm 25
Woodbridge 25
Parma 24
San Diego 24
Changsha 23
Hebei 22
Reggio Emilia 22
Haiphong 21
Shanghai 21
Carpi 20
Dearborn 20
Washington 20
Mountain View 19
São Paulo 19
Phoenix 18
Amsterdam 17
Da Nang 17
Nanchang 17
Vienna 17
Bengaluru 16
Mahé 16
Verona 16
Viseu 16
Brussels 15
Des Moines 15
Jakarta 15
Olalla 15
Chicago 14
Kunming 14
Redwood City 14
Toronto 14
Bari 13
Florence 13
Hangzhou 13
Taiyuan 13
Dar es Salaam 12
Falkenstein 12
Falls Church 12
Kuala Lumpur 12
London 12
Shenzhen 12
Warsaw 12
Biên Hòa 11
Melbourne 11
Wageningen 11
Totale 6.532
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Nome #
Struttura, dinamiche di sviluppo e performance del “Bio-distretto Cilento" 508
The role of small-scale fisheries in Mediterranean coastal communities. An analytical framework for their development 501
Participative organic certification, trust and local rural communities development: the case of Rede Ecovida 331
Assessing the level of collaboration in the Egyptian organic and fair trade cotton chain 274
The Carne Carbono Neutro Accordance to Brazilian Consumers’ Attitude towards Beef 265
An Assessment of the Food Companies Sustainability Policies through a Greenwashing Indicator 264
Concepts and Initiatives for Sustainable Agriculture 254
A structural equation modeling analysis of relational governance and economic performance in agri-food supply chains: evidence from the dairy sheep industry in Sardinia (Italy) 249
COMMERCIO EQUO E SOLIDALE E PRODUZIONI BIOLOGICHE: IL RUOLO DELLE ISTITUZIONI PUBBLICHE E L’IMPEGNO DELLE IMPRESE 248
A survey on the consumers utilization of crude milk in a province of Northern Italy 213
Drivers affecting the relation between biodistricts and school meals initiatives: evidence from the Cilento biodistrict 206
The comparative analysis of Mediterranean coastal communities: six case studies 199
Comparing social sustainability assessment indicators and tools for bio-districts: building an analytical framework 197
Sostenibilità della supply chain agroalimentare 195
“Knowledge-based Sustainable vAlue-added food chains: innovative tooLs for monitoring ethical, environmental and Socio-economical impActs and implementing Eu-Latin America shared strategies”. acronimo SALSA 190
Design of a Monitoring Tool for Eco-Regions 184
Sustainability and the Life Cycle Management: the Soya Milk case study 181
Stakeholders' social acceptance of a new organic waste management policy in the city of Florianópolis (Brazil) 175
IL CONTRIBUTO DELLE ESPORTAZIONI AGRICOLE AI DIVERSI TASSI DI CRESCITA ECONOMICA TRA PAESI IN VIA DI SVILUPPO 174
Il commercio equo e solidale. Obiettivi, struttura e strategie per la diffusione di un modello di sviluppo più giusto e sostenibile 170
Farmers' Perceived Impact of Fair Trade: The Case of Costa Rica 169
An Analytical Approach to Support Urban Agriculture Policies Development: Case Study of Barcelona 167
Analisi economica degli usi alternativi del tabacco 164
Conceitos, ferramentas e iniciativas para agricultura sustentável 161
Study on the Socio-economic Implications of Different Aspects of Farming Weaners and Pigs Kept for Fattening 156
Assessing the Impact of Sustainability Improvement Options on the Agri-food Supply Chain Governance Structures: Development of an Evaluation Tool 151
Assessing motivations and perceptions of stakeholders in urban agriculture: a review and analytical framework 148
Assessing the Supply Chain Governance Scenario in the Agri-food Sector: Development of a Measurement Tool 146
Investigating the Interaction Between Organic and Local Foods in the Mediterranean: the Lebanese Organic Consumer’s Perspective 144
INFLUENCE OF GM SOY EXPANSION ON THE ARGENTINIAN FOOD AND NUTRITION SECURITY 143
Risk assessment in stock calf transportation from France to Italy: the contribution of road inspections 137
Eco-Regions: an innovative solution for the intefgrated sustainable development of rural areas 137
Organization of Global Alliance for Organic Districts (GAOD) 137
La distribuzione diretta a protezione del latte emiliano 135
Il tabacco fonte di proteine per l'industria farmaceutica 133
La distribuzione diretta del latte 133
Measuring Egyptian Farmers’ Attitude Towards Staying Organic 131
Sustainable Relations in International Development Cooperation Projects: The Role of Human Resource Management and Organizational Climate 130
THE THEORY OF CONVENTIONS AS A FRAMEWORK TO ANALYSE PARTICIPATORY GUARANTEE SYSTEMS FOR ORGANIC FOOD 130
Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert Workshop 128
Studio di sostenibilità tecnico economica di una filiera agroalimentare nella zona di Mesagne e Torchiarolo in Provincia di Brindisi. 127
Marketing e Commercio elettronico. Le tecnologie di informazione e comunicazione nel mercato agro-alimentare. 126
Analysis of some factors affecting rational application of technical progress in agriculture on an example of automatic milking system (AMS) 126
Factors Affecting the Sustainable Use of ICTs for Agriculture at the Farm: The Case of Image Line Network Community 125
Modelli alternativi di garanzia della qualità dei prodotti biologici alla luce della teoria delle convenzioni 124
The Resilience Approach Contribution to Rural Communities Social Assessment for Social Sustainability-Based Strategies Implementation 123
Uso alternativo e studio della mutagenicità del tabacco "Analisi sopra gli aspetti economici e politici degli usi alternativi del tabacco nella filiera agro-industriale" 121
Relazioni entro e tra imprese: un approccio teorico unificato 121
Sustainable Food Supply Chains: The Role of Collaboration and Sustainable Relationships 121
Global Alliance for Organic Districts – Work groups general description 119
Editorial: Biodistricts: a concrete example of sustainable food systems 118
Value propositions and Fair Trade supply chain organisation and performance: the case of italian Alternative Trade organisations (ATOs) 118
Organic Parmesan Cheese On-line Traceability: A feasible solution 118
Prospettive allarmanti per la tabacchicoltura Italiana 117
Collaboration and Sustainable Relationships: their Contribution to the Life Cycle Analysis in Agri-Food Supply Chains 117
I SISTEMI PARTECIPATIVI DI GARANZIA DELLA QUALITÀ DEI PRODOTTI BIOLOGICI: INDAGINE SULLA RISPOSTA D’ACQUISTO DEL CONSUMATORE 114
The Resilience Approach Contribution to Rural Communities Social Assessment for Social Sustainability Based Strategies Implementation 113
Opinions of Stakeholders and Consumers on the Sustainability of the Soy and Beef Supply Chain in Latin America and Europe 110
Organization of an International Master Course on Organic Farming, Fair Trade, and Ethical Certification and Management 108
Matching Brazilian Soybean Production to the EU Sustainability Standards’ Requirements. Compliance of the Sojaplus Management Program with the Fefac Guidelines 108
FACTORS AFFECTING THE SUCCESS OF ICTs IMPLEMENTATION IN ITALIAN FARMS 106
Impact of the adoption of participatory guarantee systems (PGS) for organic certification for small farmers in developing countries: the case of Rede Ecovida in Brasil 106
Necessità di ricerca su ambiente, salute, alimentazione e biodiversità 106
Sustainable Relations in International Development Cooperation Projects: The role of Organizaitonal Climate 102
The influence of organizational climate on sustainable relationships between organization and employees. The KION case study 100
Relationship between ethics and Fair Trade supply chain organisation and performance: the case of Italian Alternative Trade Organisations (ATO’s) 99
Il sistema agro-alimentare come relazione tra imprese (food supply chain) 98
Impact of the introduction of an e-CRM solution in the feed industry: the case of Progeo-Mangimi 91
Practising urban agriculture positively influences household organic waste management habits: A quantitative study from Florianópolis, Brazil 89
Contribution to an Integrated Analytical Framework for the Study of the Relations between and within Agro-food Firms 87
THEORETICAL FRAMEWORKS FOR URBAN AGRICULTURE POLICIES SUPPORT: A LITERATURE REVIEW 86
Il tempo di viaggio cambia i costi del trasporto animale 84
Environmental Impact Evaluation of Beef Production in Veracruz Using Life Cycle Assessment 83
Uso alternativo e studio della mutagenicità del tabacco "Analisi sopra gli aspetti economici e politici degli usi alternativi del tabacco nella filiera agro-industriale" 82
Agri-food related social innovations in sustainability transitions: a multiple case study of initiatives across Europe and Northern Africa engaged in change 78
INFLUÊNCIA DA AGRICULTURA URBANA NA GESTÃO DE RESÍDUOS ORGÂNICOS 78
Totale 11.707
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Categoria #
all - tutte 28.586
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 28.586
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021327 0 0 0 0 0 0 0 0 0 0 49 278
2021/20221.171 76 69 69 108 126 74 28 92 40 29 203 257
2022/20231.316 135 162 97 159 76 82 28 69 218 73 136 81
2023/20241.134 37 82 87 69 155 141 127 115 58 91 108 64
2024/20252.050 115 251 173 157 494 117 110 84 66 69 138 276
2025/20263.406 256 358 349 223 430 265 438 141 589 309 48 0
Totale 11.707