CRIS Current Research Information System

GRILLI, ESTER
 Distribuzione geografica
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Continente #
NA - Nord America 4.254
EU - Europa 3.798
AS - Asia 1.209
AF - Africa 219
SA - Sud America 99
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 2
Totale 9.596
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Nazione #
US - Stati Uniti d'America 4.225
GB - Regno Unito 1.269
IT - Italia 884
CN - Cina 478
DE - Germania 422
VN - Vietnam 303
SE - Svezia 251
IN - India 219
IE - Irlanda 188
UA - Ucraina 182
FR - Francia 135
RU - Federazione Russa 106
TG - Togo 74
BR - Brasile 72
ZA - Sudafrica 63
EE - Estonia 57
AT - Austria 40
FI - Finlandia 38
JP - Giappone 37
BG - Bulgaria 35
HK - Hong Kong 35
CI - Costa d'Avorio 34
CH - Svizzera 32
ES - Italia 27
BE - Belgio 26
NL - Olanda 25
CZ - Repubblica Ceca 23
IR - Iran 19
CA - Canada 17
KR - Corea 17
TH - Thailandia 17
SG - Singapore 16
SC - Seychelles 15
AR - Argentina 14
EG - Egitto 14
TR - Turchia 14
JO - Giordania 12
MX - Messico 11
PL - Polonia 11
AU - Australia 10
PK - Pakistan 10
MA - Marocco 9
CL - Cile 8
DZ - Algeria 8
GR - Grecia 8
RO - Romania 7
DK - Danimarca 6
HR - Croazia 6
LB - Libano 6
NZ - Nuova Zelanda 5
SK - Slovacchia (Repubblica Slovacca) 5
TW - Taiwan 5
IQ - Iraq 4
PE - Perù 4
RS - Serbia 4
SA - Arabia Saudita 4
IL - Israele 3
LT - Lituania 3
PH - Filippine 3
AL - Albania 2
ID - Indonesia 2
LU - Lussemburgo 2
MY - Malesia 2
NG - Nigeria 2
PT - Portogallo 2
UZ - Uzbekistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BB - Barbados 1
BD - Bangladesh 1
CO - Colombia 1
EU - Europa 1
HU - Ungheria 1
LV - Lettonia 1
Totale 9.596
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Città #
Southend 1.179
Chandler 553
Fairfield 410
Ashburn 386
Houston 372
Wilmington 209
Princeton 204
Dong Ket 196
Woodbridge 196
Dublin 188
Seattle 170
Bologna 144
Ann Arbor 138
Cambridge 126
Jacksonville 119
Nanjing 77
Lomé 74
Westminster 73
Berlin 67
Turin 65
Padova 64
Medford 55
Jinan 48
Shenyang 46
Redwood City 40
San Diego 38
New York 37
Saint Petersburg 37
Milan 36
Abidjan 34
Sofia 34
Vienna 33
Helsinki 32
Des Moines 31
Hebei 27
Beijing 26
Calderara di Reno 26
Dearborn 25
Mülheim 25
Carpi 23
Changsha 22
Genoa 21
Nanchang 21
Shanghai 21
Córdoba 19
Kowloon 19
Tokyo 19
Secunderabad 18
Hangzhou 17
Guangzhou 16
Jiaxing 16
Rome 16
Bern 15
Boardman 15
Brussels 15
Curitiba 15
Ithaca 15
Modena 15
Florence 14
London 14
Mahé 14
Olalla 14
Taiyuan 14
Tianjin 14
Cesena 13
Los Angeles 13
Raleigh 13
Redmond 13
Amman 12
Amsterdam 12
Ningbo 12
Verona 12
Haikou 11
Kunming 11
Fuzhou 10
Singapore 10
Hat Yai 9
Lanzhou 9
Falls Church 8
Fort Collins 8
Guastalla 8
Lugo 8
Paris 8
Caserta 7
Cremona 7
Düsseldorf 7
Fiorano Modenese 7
Forlì 7
Ho Chi Minh City 7
Kuban 7
Naples 7
Sham Shui Po 7
São Paulo 7
Barcelona 6
Bühl 6
Edinburgh 6
Mersin 6
Mountain View 6
Norwalk 6
Ozzano 6
Totale 6.374
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Nome #
Vaccination of Lactating Dairy Cows for the Prevention of Aflatoxin B1 Carry Over in Milk 539
S100b Milk concentration in mammalian species. 342
null 193
Effects of increasing dietary level of organic acids and nature-identical compounds on growth, intestinal cytokine gene expression and gut microbiota of rainbow trout (Oncorhynchus mykiss) reared at normal and high temperature 172
Cellular stress marker alteration and inflammatory response in pigs fed with an ochratoxin contaminated diet. 147
Organic acids and their role in reducing foodborne pathogens in food animals.  142
Citric acid and thymol influence gastrointestinal microora in pigs at weaning. 128
Cannabinoid and Cannabinoid-Related Receptors in the Myenteric Plexus of the Porcine Ileum 126
Free versus microencapsulated organic acids in medicated or not medicated diet for piglets 124
ADDING THYMOL TO A BROILER DIET INFLUENCES IN VITRO CECAL FERMENTATION AND IN VIVO GROWTH PERFORMANCES 121
Butyric acid induces spontaneous adipocytic differentiation of porcine bone marrow–derived mesenchymal stem cells 121
null 116
Antimicrobial Power of Organic Acids and Nature-Identical Compounds against Two Vibrio spp.: An In Vitro Study 115
Formaggi del territorio: aspetti produttivi e di salubrità. Atti del Convegno conclusivo del Progetto “Biodiversità, Territorio e Nutrizione: la sostenibilità dell’agro-alimentare italiano_ TERRAVITA” 111
Thyme essential oil and its phenolic derivatives are effective anticoccidial and antibacterial against Eimeria tenella and Clostridium perfringens in vitro 110
Evaluation of the Effect of a Supplementation of Organic Acids and Nature Identical Compounds in Feed to Reduce Campylobacter jejuni Colonisation in Broiler Flocks 110
A microencapsulated blend of sorbic acid and nature-identical compounds reduced the prevalence and presence of S. enteritidis in broiler chicks 110
Temporal variation of faecal shedding of Escherichia coli O157:H7 in a dairy herd producing raw milk for direct human consumption. 106
Microencapsulated Sorbic Acid and Nature-identical Compounds Reduced Salmonella hadar and Salmonella enteritidis Colonization in Experimentally Infected Chickens 103
A microencapsulated blend of organic acids and natural identical compounds reduced the prevalence and presence of S. hadar in SPF-chicks 103
Impact of dietary organic acids and botanicals on intestinal integrity and inflammation in weaned pigs 103
Pediocin A modulates intestinal microflora metabolism in swine in vitro intestinal fermentations 102
A microencapsulated blend of organic acids and natural identical flavours reduces necrotic enteritis-associated damages in broiler chickens 100
Aviplus treatment improves growth efficiency in broilers and swine but does not affect intestinal populations of experimentally inoculated Salmonella 99
Influence of soybean meal dietary levels on growth, feed utilization and gut histology of Egyptian sole (Solea aegyptiaca) juveniles 98
Microencapsulated Sorbic Acid and Pure Botanicals Affect Salmonella Typhimurium Shedding in Pigs: A Close-Up Look from Weaning to Slaughter in Controlled and Field Conditions 98
Analysis of mycotoxins FB1, FB2, HFB1 and HFB2 in pig liver by liquid chromatography coupled to tandem mass spectrometry 97
Pediocin A improves growth performance of broilers challenged with Clostridium perfringens 97
Probiotics strains are more resistant than Enterococcus cecorum to the antimicrobial action of botanicals 95
No absorption of ochratoxin A and fumonisin B1 in rat small intestine detected with Ussing diffusion chamber 95
Growth and feed utilization of gilthead sea bream (Sparus aurata, L.) fed to satiation and restrictively at increasing dietary energy levels 95
Nature-identical compounds and organic acids reduce E. Coli K88 growth and virulence gene expression in vitro 94
La somministrazione di timolo a conigli influenza le performance di crescita 93
A mixture of organic acids and botanicals improves the intestinal barrier functionality in vitro. 91
Effects of dietary organic acids and nature identical compounds on growth, immune parameters and gut microbiota of European sea bass 90
Aviplus treatment reduces E. coli and Salmonella populations in pure and mixed ruminal culture fermentations 89
Tributyrin, a source of butyric acid, modulates the intestinal health of weaning pigs 88
Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs 88
Is raw milk microbiota influenced by the use of live yeast (Saccharomyces cerevisiae) as ruminant feed additive? 88
Feeding a microencapsulated blend of organic acids and nature identical compounds to weaning pigs improved growth performance and intestinal metabolism 87
Dimethylarginine Dimethylaminohydrolase/Nitric Oxide Synthase Pathway in Liver and Kidney: Protective Effect of Cyanidin 3-O-β-D-Glucoside on Ochratoxin-A Toxicity. 85
Influence of maturity on alfalfa hay nutritional fractions and indigestible fiber content 85
Microencapsulated sodium selenite supplementation in dairy cows: effects on selenium status 84
Variazione temporale dell’eliminazione fecale di Escherichia coli O157:H7 in un allevamento di bovine da latte autorizzato alla vendita di latte crudo 84
From Acidifiers to Intestinal Health Enhancers: How Organic Acids Can Improve Growth Efficiency of Pigs 84
Aviplus treatment improves growth efficiency in broilers and swine but does not affect intestinal populations of experimentally inoculated Salmonella 83
Pediococcus pentosaceus FBB61 reduces oxidative damage by ochratoxin A in rats. 82
A blend of botanicals can reduce LPS-induced inflammation and disruptive effects on apical-out chicken and porcine enteroids 81
Intestinal metabolism of weaner piglets fed either a typical United States or an European diet with or without supplementation of tributyrin and lactitol 81
Development of a feed additive to reduce caecal Campylobacter jejuni in broilers at slaughter age: from in vitro to in vivo, a proof of concept 81
Role of benzoic, lactic and sorbic acid in in vitro swine cecal fermentation 80
Role of benzoic, lactic and sorbic acid in vitro swine cecal fermentation 79
Evaluation of antimicrobial activity of organic acids against Salmonella typhimurium isolated from swine 79
Dietary tributyrin, an HDAC inhibitor, promotes muscle growth through enhanced terminal differentiation of satellite cells 79
Modulation of the Immune Response to Improve Health and Reduce Foodborne Pathogens in Poultry 76
First detection of Arcobacter sp. in Eurasian collared doves (Streptopelia decaocto) 75
Pediocin A improves Growth performance in broilers infected with Clostridium perfringens 74
Methyl donor supplementation suppresses the progression of liver lipid accumulation while modifying the plasma triacylglycerol lipidome in periparturient Holstein dairy cows 74
Towards Zero Zinc Oxide: Feeding Strategies to Manage Post-Weaning Diarrhea in Piglets 74
Effect of replacing corn grain flake with sorghum grain ground fine as the main energy source in lactating cows diet, on productive performance and health status. 73
I formaggi del territorio: aspetti produttivi e di salubrità. 71
Organic acids and nature identical compounds can increase the activity of conventional antibiotics against Clostridium perfringens and Enterococcus cecorum in vitro 71
The biological effects of microencapsulated organic acids and botanicals induces tissue-specific and dose-dependent changes to the Gallus gallus microbiota 69
Effect of hydrothermally processed cereals on the performance of weaned piglets 68
Thymol and carvacrol downregulate the expression of Salmonella typhimurium virulence genes during an in vitro infection on caco-2 cells 68
Effects of a microencapsulated blend of organic acids and natural identical flavors supplement to weaned pig diet 67
Dietary inclusion of a microencapsulated blend of organic acids and pure botanicals impacts intestinal health in weaned pigs 66
The First 30 Years of Shiga Toxin–Producing Escherichia coli in Cattle Production: Preharvest Intervention Strategies 66
Free versus microencapsulated organic acids in medicated or not medicated diet for piglets 65
Dietary inclusion of low doses of microencapsulated zinc oxide affects inflammatory cytokine and tight junction protein expression in the ileum of piglets 65
Organic acid blend with pure botanical product treatment reduces escherichia coli and salmonella populations in pure culture and in in vitro mixed ruminal microorganism fermentations 65
Isolation, culture, and characterization of chicken intestinal epithelial cells 65
Arcobacter butzleri, Arcobacter cryaerophilus, and Arcobacter skirrowii circulation in a dairy farm and sources of milk contamination 65
No absorption of ochratoxin A and fumonisin B1 in rat small intestine detected with Ussing diffusion chamber. 64
EFFECT OF GLUCONIC ACID ON SWINE IN VITRO CECAL FERMENTATION 63
Tributyrin differentially regulates inflammatory markers and modulates goblet cells number along the intestinal tract segments of weaning pigs 63
Role of carvacrol and cinnamaldehyde in boiler cecal fermentations 62
Formaggi del territorio: aspetti produttivi e di salubrità 60
Organic Acids and Nature Identical Compounds as Potential Novel Strategies to Manage Post-Weaning Diarrhea 60
Single components of botanicals and nature-identical compounds as a non-antibiotic strategy to ameliorate health status and improve performance in poultry and pigs 57
Thymol modulates the endocannabinoid system and gut chemosensing of weaning pigs 57
Nature-Identical Compounds and Organic Acids Ameliorate and Prevent the Damages Induced by an Inflammatory Challenge in Caco-2 Cell Culture 57
Microencapsulated feed additives to reduce Salmonella shedding 56
Effects of two rumen-protected choline sources during transition period on Holstein dairy cows performance 55
In vitro anticoccidial activity of thymol, carvacrol, and saponins 54
Feeding a microencapsulated blend of organic acids and natural identical flavours improves growth performance in broilers in a necrotic enteritis model 53
Microencapsulated lysine and low-protein diets: Effects on performance, carcass characteristics and nitrogen excretion in heavy growing-finishing pigs 53
Le thymol, le carvacrol et l’eugénol réduisent la croissance d’Escherichia coli K88 et l’expression des gènes de virulence in vitro 52
Microencapsulated zinc oxide on piglet growth performance and intestinal architecture 52
Attività antimicrobica di acidi organici e composti naturali identici per il controllo di Salmonella typhimurium nel suino 51
Assessing Intestinal Health. In Vitro and Ex vivo Gut Barrier Models of Farm Animals: Benefits and Limitations 50
A blend of microencapsulated organic acids and botanicals reduces necrotic enteritis via specific signaling pathways in broilers 50
Organic acids and nature-identical compounds increase the susceptibility of E. coli and Salmonella Enteritidis to broad spectrum antibiotics 49
A microencapsulated feed additive containing organic acids, thymol, and vanillin increases in vitro functional activity of peripheral blood leukocytes from broiler chicks 47
Dietary supplementation with a microencapsulated blend of organic acids and botanicals alters the kinome in the ileum and jejunum of Gallus gallus 46
Dosi nutrizionali di zinco modulano l'espressione genica dei fattori di virulenza di Escherichia coli K88 46
Evaluation of rumen-protected methionine in lactating dairy cows 44
Investigating the effects of essential oils and pure botanical compounds against Eimeria tenella in vitro 44
Effect of b-glucanase on performance and apparent nutrient digestibility in weaned piglets 44
In Vitro Assessment of Anticoccidials: Methods and Molecules 44
Totale 8.923
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Categoria #
all - tutte 25.317
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.317
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019155 0 0 0 0 0 0 0 0 0 0 65 90
2019/20202.080 336 74 93 180 201 208 229 222 227 143 64 103
2020/20211.642 235 78 82 64 95 87 35 107 184 167 84 424
2021/20221.733 142 73 116 91 187 104 37 112 92 105 349 325
2022/20232.415 185 285 107 334 187 170 103 140 423 92 213 176
2023/20241.294 87 168 139 103 135 177 128 141 99 106 11 0
Totale 9.971