CRIS Current Research Information System

GRILLI, ESTER
 Distribuzione geografica
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Continente #
AS - Asia 6.816
NA - Nord America 6.227
EU - Europa 4.864
SA - Sud America 482
AF - Africa 362
OC - Oceania 20
Continente sconosciuto - Info sul continente non disponibili 2
Totale 18.773
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Nazione #
US - Stati Uniti d'America 6.108
CN - Cina 2.131
SG - Singapore 2.033
GB - Regno Unito 1.323
IT - Italia 1.152
VN - Vietnam 1.040
HK - Hong Kong 587
DE - Germania 560
BR - Brasile 338
IN - India 317
KR - Corea 287
SE - Svezia 257
FR - Francia 223
RU - Federazione Russa 216
IE - Irlanda 206
UA - Ucraina 195
NL - Olanda 169
FI - Finlandia 124
JP - Giappone 118
ZA - Sudafrica 81
TG - Togo 74
CA - Canada 70
CI - Costa d'Avorio 69
SC - Seychelles 66
AT - Austria 65
ID - Indonesia 61
AR - Argentina 60
ES - Italia 59
EE - Estonia 57
MX - Messico 43
TW - Taiwan 42
IR - Iran 41
PL - Polonia 40
CH - Svizzera 36
BE - Belgio 35
BG - Bulgaria 35
PK - Pakistan 34
TR - Turchia 27
EG - Egitto 25
CZ - Repubblica Ceca 24
EC - Ecuador 20
CL - Cile 18
CO - Colombia 18
TH - Thailandia 18
PE - Perù 17
DZ - Algeria 16
DK - Danimarca 15
AU - Australia 14
BD - Bangladesh 14
JO - Giordania 14
GR - Grecia 13
LT - Lituania 11
MA - Marocco 11
LB - Libano 10
PT - Portogallo 10
HR - Croazia 8
IQ - Iraq 8
MY - Malesia 7
NG - Nigeria 7
RO - Romania 7
RS - Serbia 7
SA - Arabia Saudita 7
IL - Israele 5
NZ - Nuova Zelanda 5
SK - Slovacchia (Repubblica Slovacca) 5
PH - Filippine 4
TZ - Tanzania 4
UY - Uruguay 4
AE - Emirati Arabi Uniti 3
HU - Ungheria 3
PY - Paraguay 3
VE - Venezuela 3
AL - Albania 2
BB - Barbados 2
KE - Kenya 2
LU - Lussemburgo 2
LV - Lettonia 2
MK - Macedonia 2
UZ - Uzbekistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BW - Botswana 1
DJ - Gibuti 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
EU - Europa 1
GA - Gabon 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
MT - Malta 1
MU - Mauritius 1
NI - Nicaragua 1
OM - Oman 1
PA - Panama 1
PR - Porto Rico 1
TJ - Tagikistan 1
TN - Tunisia 1
TO - Tonga 1
Totale 18.772
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Città #
Singapore 1.376
Southend 1.179
Ashburn 685
Hefei 651
Santa Clara 584
Chandler 555
Hong Kong 551
Fairfield 410
Houston 377
Ho Chi Minh City 265
Seoul 254
Beijing 239
Wilmington 209
Princeton 204
Dublin 201
Boardman 198
Dong Ket 196
Woodbridge 196
Hanoi 183
Seattle 177
Bologna 170
Ann Arbor 138
Cambridge 126
Jacksonville 119
Los Angeles 100
Tokyo 95
Nanjing 88
Helsinki 75
Lomé 74
Westminster 73
Abidjan 69
Dallas 69
Berlin 68
Milan 66
New York 66
Padova 66
Buffalo 65
Turin 65
Bengaluru 64
Redondo Beach 64
Guangzhou 60
Jinan 57
Shanghai 56
Medford 55
Shenyang 49
Vienna 45
Jakarta 41
Redwood City 40
Frankfurt am Main 38
San Diego 38
Saint Petersburg 37
Sofia 34
Lappeenranta 32
Munich 32
Des Moines 31
Da Nang 29
Reggio Emilia 29
Zhengzhou 29
Changsha 27
Hebei 27
São Paulo 27
Calderara di Reno 26
Córdoba 25
Dearborn 25
Falkenstein 25
Mülheim 25
Haiphong 24
London 24
Rome 24
Amsterdam 23
Carpi 23
Ithaca 23
Tianjin 23
Genoa 22
Hangzhou 22
Modena 22
Brussels 21
Cesena 21
Nanchang 21
Brookings 20
Kowloon 19
Montreal 19
Warsaw 19
Chicago 18
Curitiba 18
Secunderabad 18
Tongling 18
Biên Hòa 17
The Dalles 17
Hải Dương 16
Jiaxing 16
Parma 16
Taiyuan 16
Thái Nguyên 16
Bern 15
Lima 15
Phoenix 15
Verona 15
Wuhan 15
Amman 14
Totale 11.994
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Nome #
Vaccination of Lactating Dairy Cows for the Prevention of Aflatoxin B1 Carry Over in Milk 559
Effects of two rumen-protected choline sources during transition period on Holstein dairy cows performance 428
S100b Milk concentration in mammalian species. 369
Organic acids and their role in reducing foodborne pathogens in food animals.  268
Probiotics strains are more resistant than Enterococcus cecorum to the antimicrobial action of botanicals 262
Effects of increasing dietary level of organic acids and nature-identical compounds on growth, intestinal cytokine gene expression and gut microbiota of rainbow trout (Oncorhynchus mykiss) reared at normal and high temperature 233
A blend of botanicals can reduce LPS-induced inflammation and disruptive effects on apical-out chicken and porcine enteroids 221
Thyme essential oil and its phenolic derivatives are effective anticoccidial and antibacterial against Eimeria tenella and Clostridium perfringens in vitro 208
Citric acid and thymol influence gastrointestinal microora in pigs at weaning. 200
null 193
Dosi nutrizionali di zinco modulano l'espressione genica dei fattori di virulenza di Escherichia coli K88 191
Cellular stress marker alteration and inflammatory response in pigs fed with an ochratoxin contaminated diet. 189
Thymol and thyme essential oil can reduce LPS-induced inflammation and disruptive effects on apical-out chicken enteroids 188
Evaluation of rumen-protected methionine in lactating dairy cows 183
Cannabinoid and Cannabinoid-Related Receptors in the Myenteric Plexus of the Porcine Ileum 178
ADDING THYMOL TO A BROILER DIET INFLUENCES IN VITRO CECAL FERMENTATION AND IN VIVO GROWTH PERFORMANCES 173
Temporal variation of faecal shedding of Escherichia coli O157:H7 in a dairy herd producing raw milk for direct human consumption. 169
Antimicrobial Power of Organic Acids and Nature-Identical Compounds against Two Vibrio spp.: An In Vitro Study 169
Formaggi del territorio: aspetti produttivi e di salubrità. Atti del Convegno conclusivo del Progetto “Biodiversità, Territorio e Nutrizione: la sostenibilità dell’agro-alimentare italiano_ TERRAVITA” 168
Phenol-Rich Botanicals Modulate Oxidative Stress and Epithelial Integrity in Intestinal Epithelial Cells 167
Organic acids and botanicals supplementation on lactation performance in heat-stressed dairy cows 163
Effects of dietary organic acids and nature identical compounds on growth, immune parameters and gut microbiota of European sea bass 163
Free versus microencapsulated organic acids in medicated or not medicated diet for piglets 162
Evaluation of the Effect of a Supplementation of Organic Acids and Nature Identical Compounds in Feed to Reduce Campylobacter jejuni Colonisation in Broiler Flocks 159
Investigating the effects of essential oils and pure botanical compounds against Eimeria tenella in vitro 153
Butyric acid induces spontaneous adipocytic differentiation of porcine bone marrow–derived mesenchymal stem cells 153
La somministrazione di timolo a conigli influenza le performance di crescita 152
Variazione temporale dell’eliminazione fecale di Escherichia coli O157:H7 in un allevamento di bovine da latte autorizzato alla vendita di latte crudo 150
Nature-identical compounds and organic acids reduce E. Coli K88 growth and virulence gene expression in vitro 144
First detection of Arcobacter sp. in Eurasian collared doves (Streptopelia decaocto) 143
Tributyrin, a source of butyric acid, modulates the intestinal health of weaning pigs 141
Analysis of mycotoxins FB1, FB2, HFB1 and HFB2 in pig liver by liquid chromatography coupled to tandem mass spectrometry 139
I formaggi del territorio: aspetti produttivi e di salubrità. 137
Heat stress develops with increased total-tract gut permeability, and dietary organic acid and pure botanical supplementation partly restores lactation performance in Holstein dairy cows 136
Aviplus treatment improves growth efficiency in broilers and swine but does not affect intestinal populations of experimentally inoculated Salmonella 136
No absorption of ochratoxin A and fumonisin B1 in rat small intestine detected with Ussing diffusion chamber 135
Pediocin A modulates intestinal microflora metabolism in swine in vitro intestinal fermentations 135
Impact of dietary organic acids and botanicals on intestinal integrity and inflammation in weaned pigs 135
A microencapsulated blend of sorbic acid and nature-identical compounds reduced the prevalence and presence of S. enteritidis in broiler chicks 134
Arcobacter butzleri, Arcobacter cryaerophilus, and Arcobacter skirrowii circulation in a dairy farm and sources of milk contamination 134
Influence of soybean meal dietary levels on growth, feed utilization and gut histology of Egyptian sole (Solea aegyptiaca) juveniles 133
Pediocin A improves growth performance of broilers challenged with Clostridium perfringens 132
A microencapsulated blend of organic acids and natural identical flavours reduces necrotic enteritis-associated damages in broiler chickens 130
From Acidifiers to Intestinal Health Enhancers: How Organic Acids Can Improve Growth Efficiency of Pigs 130
Aviplus treatment reduces E. coli and Salmonella populations in pure and mixed ruminal culture fermentations 129
Growth and feed utilization of gilthead sea bream (Sparus aurata, L.) fed to satiation and restrictively at increasing dietary energy levels 129
Thymol as an Adjuvant to Restore Antibiotic Efficacy and Reduce Antimicrobial Resistance and Virulence Gene Expression in Enterotoxigenic Escherichia coli Strains 128
Microencapsulated Sorbic Acid and Nature-identical Compounds Reduced Salmonella hadar and Salmonella enteritidis Colonization in Experimentally Infected Chickens 127
Intestinal metabolism of weaner piglets fed either a typical United States or an European diet with or without supplementation of tributyrin and lactitol 127
A mixture of organic acids and botanicals improves the intestinal barrier functionality in vitro. 127
Pediococcus pentosaceus FBB61 reduces oxidative damage by ochratoxin A in rats. 126
Pediocin A improves Growth performance in broilers infected with Clostridium perfringens 126
A microencapsulated blend of organic acids and natural identical compounds reduced the prevalence and presence of S. hadar in SPF-chicks 126
Evaluation of antimicrobial activity of organic acids against Salmonella typhimurium isolated from swine 125
A blend of selected botanicals maintains intestinal epithelial integrity and reduces susceptibility to Escherichia coli F4 infection by modulating acute and chronic inflammation in vitro 123
Is raw milk microbiota influenced by the use of live yeast (Saccharomyces cerevisiae) as ruminant feed additive? 122
Effects of dietary organic acid and pure botanical supplementation on growth performance and circulating measures of metabolic health in Holstein calves challenged by heat stress. 121
Microencapsulated Sorbic Acid and Pure Botanicals Affect Salmonella Typhimurium Shedding in Pigs: A Close-Up Look from Weaning to Slaughter in Controlled and Field Conditions 121
Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs 119
Influence of maturity on alfalfa hay nutritional fractions and indigestible fiber content 118
Effects of microencapsulated blend of organic acids and botanicals on growth performance, intestinal barrier function, inflammatory cytokines, and endocannabinoid system gene expression in broiler chickens 117
Formaggi del territorio: aspetti produttivi e di salubrità 117
A mixture of organic acids and thymol protects primary chicken intestinal epithelial cells from Clostridium perfringens infection in vitro 116
null 116
Towards Zero Zinc Oxide: Feeding Strategies to Manage Post-Weaning Diarrhea in Piglets 116
Heat stress and dietary organic acid and pure botanical supplementation alter the metabolome of lactating dairy cows. 115
Effects of heat stress conditions and dietary organic acid and pure botanical supplementation on gastrointestinal permeability and plasma trimethylamine N-oxide concentrations in lactating cows. 115
Feeding a microencapsulated blend of organic acids and nature identical compounds to weaning pigs improved growth performance and intestinal metabolism 115
Effects of heat stress on ruminal volatile fatty acid con- centrations and gastrointestinal microbiome in weaned Holstein calves supplemented with or without dietary organic acid and plant botanicals 114
Aviplus treatment improves growth efficiency in broilers and swine but does not affect intestinal populations of experimentally inoculated Salmonella 114
Botanicals as a zinc oxide alternative to protect intestinal cells from an Escherichia coli F4 infection in vitro by modulation of enterocyte inflammatory response and bacterial virulence 112
Effects of a microencapsulated blend of organic acids and natural identical flavors supplement to weaned pig diet 112
Role of benzoic, lactic and sorbic acid in in vitro swine cecal fermentation 111
Effect of replacing corn grain flake with sorghum grain ground fine as the main energy source in lactating cows diet, on productive performance and health status. 111
Effects of heat stress and dietary organic acid and pure botanical on hepatic transcriptome. 109
Dimethylarginine Dimethylaminohydrolase/Nitric Oxide Synthase Pathway in Liver and Kidney: Protective Effect of Cyanidin 3-O-β-D-Glucoside on Ochratoxin-A Toxicity. 109
Free versus microencapsulated organic acids in medicated or not medicated diet for piglets 108
Thymol and carvacrol downregulate the expression of Salmonella typhimurium virulence genes during an in vitro infection on caco-2 cells 108
A Comparison of the Immunometabolic Effect of Antibiotics and Plant Extracts in a Chicken Macrophage-Like Cell Line during a Salmonella Enteritidis Challenge 107
Role of benzoic, lactic and sorbic acid in vitro swine cecal fermentation 107
Dietary tributyrin, an HDAC inhibitor, promotes muscle growth through enhanced terminal differentiation of satellite cells 106
Tributyrin differentially regulates inflammatory markers and modulates goblet cells number along the intestinal tract segments of weaning pigs 105
Microencapsulated sodium selenite supplementation in dairy cows: effects on selenium status 104
Organic Acids and Nature Identical Compounds as Potential Novel Strategies to Manage Post-Weaning Diarrhea 104
Isolation, culture, and characterization of chicken intestinal epithelial cells 103
Attività antimicrobica di acidi organici e composti naturali identici per il controllo di Salmonella typhimurium nel suino 102
Role of carvacrol and cinnamaldehyde in boiler cecal fermentations 101
A microencapsulated feed additive containing organic acids and botanicals has a distinct effect on proliferative and metabolic related signaling in the jejunum and ileum of broiler chickens 100
Establishment and characterization of an SV40 immortalized chicken intestinal epithelial cell line 100
Development of a feed additive to reduce caecal Campylobacter jejuni in broilers at slaughter age: from in vitro to in vivo, a proof of concept 100
Organic acids and nature identical compounds can increase the activity of conventional antibiotics against Clostridium perfringens and Enterococcus cecorum in vitro 100
The biological effects of microencapsulated organic acids and botanicals induces tissue-specific and dose-dependent changes to the Gallus gallus microbiota 100
Modulation of the Immune Response to Improve Health and Reduce Foodborne Pathogens in Poultry 99
The Expression of Cannabinoid and Cannabinoid-Related Receptors on the Gustatory Cells of the Piglet Tongue 98
Dietary inclusion of low doses of microencapsulated zinc oxide affects inflammatory cytokine and tight junction protein expression in the ileum of piglets 98
Methyl donor supplementation suppresses the progression of liver lipid accumulation while modifying the plasma triacylglycerol lipidome in periparturient Holstein dairy cows 97
Microencapsulated zinc oxide on piglet growth performance and intestinal architecture 97
In vitro anticoccidial activity of thymol, carvacrol, and saponins 97
The use of thymol, carvacrol and sorbic acid in microencapsules to control Salmonella Heidelberg, S. Minnesota and S. Typhimurium in broilers 96
No absorption of ochratoxin A and fumonisin B1 in rat small intestine detected with Ussing diffusion chamber. 96
Totale 14.391
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Categoria #
all - tutte 54.461
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 54.461
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.088 0 0 0 0 0 87 35 107 184 167 84 424
2021/20221.733 142 73 116 91 187 104 37 112 92 105 349 325
2022/20232.415 185 285 107 334 187 170 103 140 423 92 213 176
2023/20241.448 87 168 139 103 135 177 128 141 99 106 86 79
2024/20254.309 187 551 303 274 902 263 241 169 67 184 239 929
2025/20264.732 1.031 1.054 780 702 952 213 0 0 0 0 0 0
Totale 19.166