In dairy cows, heat stress may develop with a modified gut microbiome, thus altering plasma concentrations of microbial-derived trimethylamine N-oxide (TMAO) with a concomitant change in gastrointestinal permeability (GP). Dietary organic acid and pure botanical (OA/PB) feeding may prevent these outcomes. Forty-eight Holstein cows (208 ± 4.65 d in milk [mean ± SD], 3.0 ± 0.42 lactations, 122 ± 4.92 d pregnant) were enrolled in a study with a completely randomized design. Following a 7-d acclimation in thermoneutral conditions (temperature-humidity index [THI] 68), cows were assigned to 1 of 4 groups (n = 12/group): thermoneutral conditions (TN-Con), heat stress (HS) conditions (HSCon; diurnal THI 74 to 82), thermoneutral conditions pair-fed to match HS-Con (TN-PF), or HS fed OA/PB (HS-OAPB; 75 mg/kg of body weight; 25% citric acid, 16.7% sorbic acid, 1.7% thymol, 1.0% vanillin, and 55.6% triglyceride; AviPlusR, Vetagro, Italy) for 14 d. Cows were fed a corn silage based total mixed ration top-dressed without (triglyceride only) or with OA/PB. An oral Cr-EDTA challenge was performed to measure GP on d 3 and 13. Blood was collected on d −1, 3, and 14. Plasma Cr and TMAO were quantified. Data were analyzed using a mixed model including fixed effects of treatment, time, and their interaction. Contrasts included HS-Con vs. TN-Con, HS-Con vs. TN-PF, and HS-Con vs. HS-OAPB. HS-Con had greater plasma Cr area under the curve (AUC; P = 0.05) and tendency for greater Cr AUC (P = 0.12) on d 3, relative to TN-Con and TN-PF, respectively. HS-Con had similar plasma Cr AUC on d 13, relative to TN-PF and TN-Con. TN-PF tended to have greater plasma Cr concentrations from h 12 to 24 post bolus on d 13, relative to TN-Con (Treatment × Time, P = 0.13). HS-Con had lower plasma TMAO concentrations on d 3 and 14, relative to TN-Con or TN-PF (P < 0.01). HS-OAPB plasma Cr AUC or TMAO concentrations were not different from HS-Con on d 3 or 14. We conclude that heat stress increases GP in cows independent of changes in intake or OA/PB feeding, and decreases in plasma TMAO are suggestive of a modified gut microbiome during HS.

Effects of heat stress conditions and dietary organic acid and pure botanical supplementation on gastrointestinal permeability and plasma trimethylamine N-oxide concentrations in lactating cows / A. B. P. Fontoura, A. Javaid, V. Sáinz de la Maza Escolà, N. S. Salandy, S. L. Fubini, E.Grilli, and J. W. McFadden,. - ELETTRONICO. - (2022), pp. 1440.174-1440.174. (Intervento presentato al convegno American Dairy Science association Annual Meeting 2022 tenutosi a Kansas City, MO nel June 19-22, 2022).

Effects of heat stress conditions and dietary organic acid and pure botanical supplementation on gastrointestinal permeability and plasma trimethylamine N-oxide concentrations in lactating cows.

V. Sáinz de la Maza Escolà;E. Grilli;
2022

Abstract

In dairy cows, heat stress may develop with a modified gut microbiome, thus altering plasma concentrations of microbial-derived trimethylamine N-oxide (TMAO) with a concomitant change in gastrointestinal permeability (GP). Dietary organic acid and pure botanical (OA/PB) feeding may prevent these outcomes. Forty-eight Holstein cows (208 ± 4.65 d in milk [mean ± SD], 3.0 ± 0.42 lactations, 122 ± 4.92 d pregnant) were enrolled in a study with a completely randomized design. Following a 7-d acclimation in thermoneutral conditions (temperature-humidity index [THI] 68), cows were assigned to 1 of 4 groups (n = 12/group): thermoneutral conditions (TN-Con), heat stress (HS) conditions (HSCon; diurnal THI 74 to 82), thermoneutral conditions pair-fed to match HS-Con (TN-PF), or HS fed OA/PB (HS-OAPB; 75 mg/kg of body weight; 25% citric acid, 16.7% sorbic acid, 1.7% thymol, 1.0% vanillin, and 55.6% triglyceride; AviPlusR, Vetagro, Italy) for 14 d. Cows were fed a corn silage based total mixed ration top-dressed without (triglyceride only) or with OA/PB. An oral Cr-EDTA challenge was performed to measure GP on d 3 and 13. Blood was collected on d −1, 3, and 14. Plasma Cr and TMAO were quantified. Data were analyzed using a mixed model including fixed effects of treatment, time, and their interaction. Contrasts included HS-Con vs. TN-Con, HS-Con vs. TN-PF, and HS-Con vs. HS-OAPB. HS-Con had greater plasma Cr area under the curve (AUC; P = 0.05) and tendency for greater Cr AUC (P = 0.12) on d 3, relative to TN-Con and TN-PF, respectively. HS-Con had similar plasma Cr AUC on d 13, relative to TN-PF and TN-Con. TN-PF tended to have greater plasma Cr concentrations from h 12 to 24 post bolus on d 13, relative to TN-Con (Treatment × Time, P = 0.13). HS-Con had lower plasma TMAO concentrations on d 3 and 14, relative to TN-Con or TN-PF (P < 0.01). HS-OAPB plasma Cr AUC or TMAO concentrations were not different from HS-Con on d 3 or 14. We conclude that heat stress increases GP in cows independent of changes in intake or OA/PB feeding, and decreases in plasma TMAO are suggestive of a modified gut microbiome during HS.
2022
Book of Abstracts American Dairy Science association Annual Meeting 2022
174
174
Effects of heat stress conditions and dietary organic acid and pure botanical supplementation on gastrointestinal permeability and plasma trimethylamine N-oxide concentrations in lactating cows / A. B. P. Fontoura, A. Javaid, V. Sáinz de la Maza Escolà, N. S. Salandy, S. L. Fubini, E.Grilli, and J. W. McFadden,. - ELETTRONICO. - (2022), pp. 1440.174-1440.174. (Intervento presentato al convegno American Dairy Science association Annual Meeting 2022 tenutosi a Kansas City, MO nel June 19-22, 2022).
A. B. P. Fontoura, A. Javaid, V. Sáinz de la Maza Escolà, N. S. Salandy, S. L. Fubini, E.Grilli, and J. W. McFadden,
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/901148
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