CRIS Current Research Information System

SADO KAMDEM, SYLVAIN LEROY
 Distribuzione geografica
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Continente #
NA - Nord America 1.514
EU - Europa 1.344
AS - Asia 1.222
AF - Africa 72
Continente sconosciuto - Info sul continente non disponibili 71
SA - Sud America 56
OC - Oceania 1
Totale 4.280
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Nazione #
US - Stati Uniti d'America 1.497
IT - Italia 362
CN - Cina 344
SG - Singapore 341
GB - Regno Unito 305
VN - Vietnam 305
DE - Germania 139
UA - Ucraina 133
SE - Svezia 96
FR - Francia 80
IN - India 69
RU - Federazione Russa 53
HK - Hong Kong 45
IE - Irlanda 41
BR - Brasile 34
NL - Olanda 31
FI - Finlandia 29
JP - Giappone 25
JO - Giordania 21
ZA - Sudafrica 20
SC - Seychelles 18
KR - Corea 17
BE - Belgio 16
EE - Estonia 15
BD - Bangladesh 13
CI - Costa d'Avorio 11
TG - Togo 9
AR - Argentina 8
CA - Canada 8
BG - Bulgaria 7
PK - Pakistan 7
CH - Svizzera 6
CO - Colombia 6
PL - Polonia 6
TR - Turchia 6
GR - Grecia 5
PT - Portogallo 5
TH - Thailandia 5
EC - Ecuador 4
LB - Libano 4
MA - Marocco 4
MX - Messico 4
AT - Austria 3
IR - Iran 3
NG - Nigeria 3
PE - Perù 3
PH - Filippine 3
TW - Taiwan 3
CR - Costa Rica 2
EG - Egitto 2
ES - Italia 2
ET - Etiopia 2
IQ - Iraq 2
KE - Kenya 2
LT - Lituania 2
NO - Norvegia 2
UZ - Uzbekistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AE - Emirati Arabi Uniti 1
AU - Australia 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
CG - Congo 1
CL - Cile 1
CY - Cipro 1
DO - Repubblica Dominicana 1
EU - Europa 1
HN - Honduras 1
HR - Croazia 1
IL - Israele 1
KW - Kuwait 1
KZ - Kazakistan 1
LU - Lussemburgo 1
LV - Lettonia 1
MY - Malesia 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 4.211
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Città #
Southend 278
Singapore 244
Chandler 196
Ashburn 163
Dong Ket 108
Jacksonville 102
Santa Clara 80
San Jose 75
Council Bluffs 68
Fairfield 59
Hefei 57
Ho Chi Minh City 50
New York 49
Beijing 46
Wilmington 46
Princeton 44
Hanoi 43
Hong Kong 42
Dublin 40
Ann Arbor 33
Seattle 32
Houston 31
Woodbridge 30
Helsinki 27
Boardman 26
Tokyo 25
Bologna 24
Cambridge 24
Padova 24
Westminster 22
Amman 21
Lauterbourg 20
Nanjing 18
Berlin 16
Brussels 16
Los Angeles 16
Seoul 16
Dallas 15
Shenyang 15
Medford 14
Mahé 13
Milan 13
Mülheim 13
Rome 13
Frankfurt am Main 12
Saint Petersburg 12
Abidjan 11
Buffalo 11
Changsha 11
Jinan 11
Verona 11
Dearborn 10
Hyderabad 10
Lomé 9
Falkenstein 8
Genoa 8
Guangzhou 8
Naples 8
Tianjin 8
Jiaxing 7
Kuban 7
Phoenix 7
Haiphong 6
Hangzhou 6
Hebei 6
Zhengzhou 6
Barcellona Pozzo di Gotto 5
Bern 5
Boston 5
Carregado 5
Da Nang 5
Leawood 5
Redondo Beach 5
Taizhou 5
Albenga 4
Bari 4
Cesena 4
Florence 4
Haikou 4
Harbin 4
Hải Dương 4
Johannesburg 4
Kunming 4
Lanzhou 4
Olalla 4
Orem 4
Redwood City 4
Sofia 4
Tappahannock 4
Viadana 4
Warsaw 4
Abeokuta 3
Bangkok 3
Bengaluru 3
Biên Hòa 3
Bordeaux 3
Bremen 3
Brooklyn 3
Central 3
Chengdu 3
Totale 2.635
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Nome #
Importanza dell'aspetto microbiologico nella valutazione della shelf-life residua dei prodotti ittici di nuova generazione 348
Antimicrobial activity of aroma compounds against Saccharomyces cerevisiae and improvement of microbiological stability of soft drinks as assessed by logistic regression 257
A logistic approach to assess the suitability of aroma compounds to improbe stability of soft drinks inoculated with Saccharomyces cerevisiae. 237
Shelf-life and safety characteristics of Italian Toscana traditional fresh sausage (Salsiccia) combining two commercial ready-to-use additives and spices 235
Involvement of cell fatty acid composition and lipid metabolism in adhesion mechanism of Listeria monocytogenes 233
Assessment of Safety, Nutritional, and Spoilage Characteristics of Different Lagoon Grey Mullets (Liza ramada, Liza aurata, and Liza saliens) 228
Influenza dei processi tecnologici sulla sicurezza e sulle caratteristiche qualitative delle carni e dei prodotti a base di carne 215
Modeling of combined effects of citral, linalool and β-pinene used against Saccharomyces cerevisiae in citrus-based beverages subjected to a mild heat treatment 207
Comparative analysis of the effects of different strategies to reduce the listeria monocytogenes growth extent in italian flash fermented sausages 193
Effect of α-linolenic, capric and lauric acid on the fatty acid biosynthesis in Staphylococcus aureus 185
Characterization of yeasts associated with Alto Adige speck and identification of biochemical markers for the product authentication 183
Studio preliminare sulla pappa reale: aspetti inerenti l'azione antimicrobica 181
Effects of acidic stress on flavour compounds (isovaleric acid) production and gene epression in Lactobacillus sanfranciscensis 176
Microbiological and quality indices for safety and shelf-life prediction of mild processed fresh fish stored under ice and in abuse conditions 172
Differentiation of fresh seafood products and storage time using an electronic nose: features selection for data analysis 172
2(5H)-furanones as signaling molecole in some Gram + and Gram – species: biosynthesis and intra and interspecific activity 170
Influence of chicken diet and tray disposition of breast packaged in high oxygen modified atmosphere on the dishomogeneity of microbial population, discoloration and oxidation dynamics 161
Influence of solubility and broth medium characteristics on the minimal inhibitory concentration (MIC) of selected fatty acids towards Staphylococcus aureus 159
Influence of enviromental parameter variation on the growth rate, growth-no growth probability of Staphylococcus aureus in the presence of selected free fatty acids and on their minimal inhibitory concentration 151
Microbiological quality and vitality after striped venus clam (Chamelea gallina L.) depuration 149
Modelling pathogen thermal inactivation potential of two industrial processes for precooked meat patties: the case of Listeria monocytogenes 137
Differentiation of fresh seafood products and storage time using an electronic nose: features selection for data analysis 131
Totale 4.280
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Categoria #
all - tutte 10.334
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.334
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022416 0 21 26 26 29 27 17 23 9 50 83 105
2022/2023635 77 91 47 73 29 59 11 24 93 22 68 41
2023/2024199 10 32 8 31 16 61 13 13 4 8 1 2
2024/2025512 24 75 30 31 133 34 29 24 7 36 8 81
2025/20261.186 112 100 98 76 174 82 122 28 214 97 35 48
2026/202774 36 38 0 0 0 0 0 0 0 0 0 0
Totale 4.280