PIVA, SILVIA
 Distribuzione geografica
Continente #
EU - Europa 9.921
NA - Nord America 5.636
AS - Asia 5.185
AF - Africa 370
SA - Sud America 276
OC - Oceania 18
Continente sconosciuto - Info sul continente non disponibili 6
Totale 21.412
Nazione #
IT - Italia 6.465
US - Stati Uniti d'America 5.547
CN - Cina 1.500
SG - Singapore 1.444
VN - Vietnam 1.158
GB - Regno Unito 842
DE - Germania 584
HK - Hong Kong 442
SE - Svezia 379
IN - India 276
NL - Olanda 274
FR - Francia 257
UA - Ucraina 221
RU - Federazione Russa 205
BR - Brasile 196
IE - Irlanda 159
ZA - Sudafrica 133
KR - Corea 128
FI - Finlandia 101
SC - Seychelles 81
TG - Togo 80
CH - Svizzera 77
BG - Bulgaria 66
CA - Canada 62
JP - Giappone 51
EE - Estonia 50
AT - Austria 47
ID - Indonesia 47
ES - Italia 39
JO - Giordania 37
AR - Argentina 35
BE - Belgio 34
CI - Costa d'Avorio 33
PL - Polonia 29
GR - Grecia 24
TR - Turchia 20
MX - Messico 19
RO - Romania 19
IR - Iran 18
AU - Australia 17
CL - Cile 14
CZ - Repubblica Ceca 11
EC - Ecuador 11
PK - Pakistan 11
HR - Croazia 10
MA - Marocco 9
CO - Colombia 8
LB - Libano 8
BD - Bangladesh 7
DK - Danimarca 7
DZ - Algeria 7
ET - Etiopia 7
PE - Perù 6
LT - Lituania 5
MY - Malesia 5
NG - Nigeria 5
TH - Thailandia 5
IQ - Iraq 4
PY - Paraguay 4
SA - Arabia Saudita 4
KE - Kenya 3
SI - Slovenia 3
TN - Tunisia 3
TW - Taiwan 3
UZ - Uzbekistan 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BW - Botswana 2
EG - Egitto 2
EU - Europa 2
GT - Guatemala 2
KZ - Kazakistan 2
NO - Norvegia 2
PH - Filippine 2
PT - Portogallo 2
QA - Qatar 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
VE - Venezuela 2
XK - ???statistics.table.value.countryCode.XK??? 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BH - Bahrain 1
BJ - Benin 1
DO - Repubblica Dominicana 1
ER - Eritrea 1
GE - Georgia 1
HU - Ungheria 1
IL - Israele 1
JM - Giamaica 1
LU - Lussemburgo 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
PR - Porto Rico 1
PS - Palestinian Territory 1
SM - San Marino 1
SN - Senegal 1
SV - El Salvador 1
Totale 21.408
Città #
Singapore 899
Southend 706
Ashburn 568
Milan 521
Fairfield 502
Chandler 483
Hong Kong 433
Rome 431
Bologna 427
Santa Clara 354
Hefei 324
Ho Chi Minh City 281
Woodbridge 266
Wilmington 261
Dong Ket 246
Beijing 219
Seattle 210
Princeton 207
Hanoi 206
Florence 201
Houston 188
Cambridge 169
Ann Arbor 158
Dublin 155
Turin 143
Boardman 140
Seoul 123
New York 111
Jacksonville 99
Los Angeles 99
Padova 95
Naples 94
Dallas 87
Lomé 80
Berlin 77
Westminster 76
Nanjing 75
Redwood City 75
Perugia 73
Guangzhou 67
Sofia 62
Buffalo 57
Helsinki 57
Munich 53
Jinan 49
Pretoria 48
Brescia 47
Bengaluru 46
Falls Church 46
Tokyo 46
Frankfurt am Main 45
Redondo Beach 45
Genoa 39
Amman 37
Jakarta 36
Bari 35
Livorno 35
Saint Petersburg 35
Medford 34
Shenyang 34
Abidjan 33
Hebei 33
Parma 33
Des Moines 31
San Diego 31
Toronto 31
Verona 31
Modena 30
Pisa 30
Brussels 29
Palermo 29
Council Bluffs 27
London 27
Vicenza 27
Vienna 27
Changsha 25
Redmond 25
Shanghai 25
Cagliari 24
Ha Long 24
São Paulo 24
Biên Hòa 22
Catania 22
Jiaxing 22
Nanchang 22
Napoli 22
Paris 22
Rovigo 22
Turku 22
Zhengzhou 22
Cesena 21
Phoenix 21
Tianjin 21
Bolzano 20
Bremen 20
Lucca 20
Nuremberg 20
Chicago 19
Da Nang 19
Trento 19
Totale 11.809
Nome #
INFEZIONE DEL TRATTO URINARIO DA CORYNEBACTERIUM UREALYTICUM IN DUE CANI 5.146
INFEZIONE DEL TRATTO URINARIO DA CORYNEBACTERIUM UREALYTICUM IN DUE CANI 814
Effectiveness of alkaline electrolyzed water in reducing bacterial load on surfaces intended to come into contact with food 633
Clamidiosi suina: indagine sieroepidemiologica in Nord Italia. 375
Canine leishmaniasis surveillance in a northern Italy kennel. 226
One Health Evaluation: A Case Study at the University of Bologna 225
Cryptosporidium parvum: From foal to veterinary students 217
Clamidiosi felina: indagine sieroepidemiologica in differenti popolazioni di gatti. 205
Application of MALDI-TOF MS for the subtyping of Arcobacter butzleri strains and comparison with their MLST and PFGE types 204
Chlamydiosi felina: indagine sieroepidemiologica nell'uomo. 200
Detection and quantification of Cryptosporidium oocysts in environmental surfaces of an Equine Perinatology Unit 200
Paediatric HUS Cases Related to the Consumption of Raw Milk Sold by Vending Machines in Italy: Quantitative Risk Assessment Based on Escherichia coli O157 Official Controls over 7 years 198
Reduction of Salmonella spp. populations in Italian salami during production process and high pressure processing treatment: Validation of processes to export to the U.S. 196
Chronic rhinitis due to Streptococcus equi subspecies zooepidemicus in a dog. 190
Epidemiological survey on Cryptosporidium in an Equine Perinatology Unit 186
Antimicrobial susceptibility of campylobacter cuniculorum isolated from rabbits reared in intensive and rural farms 184
Characterisation of chlamydial isolates from conjunctival swabs of stray cats in the Emilia-Romagna region (northern Italy). 183
First description of Streptococcus lutetiensis from a diseased cat 183
Analysis of provincial and municipal regulations governing crustacean welfare in Italy 182
Case report of a pustular dermatitis outbreak in sheep: Clinical and food safety considerations 180
Clamidiosi felina: effetti clinici e microbiologici della terapia locale e sistemica 178
Observational Study on Cryptosporidiosis in an Equine Perinatology Unit 170
Sale of Raw Milk in Northern Italy: Food Safety Implications and Comparison of Different Analytical Methodologies for Detection of Foodborne Pathogens 169
Isolation of glucosidase and phospholipase positive Bacillus circulans on ALOA medium 168
Evaluation of bovine beta casein polymorphism in two dairy farms located in northern Italy 167
COULD HONEY BEES SIGNAL THE SPREAD OF ANTIMICROBIAL RESISTANCE IN THE ENVIRONMENT? 167
Prevalence of Chlamydophila felis by PCR among healthy pet cats in Italy. 165
Highly suspected cases of salmonellosis in two cats fed with a commercial raw meat-based diet: Health risks to animals and zoonotic implications 163
Monitoring the Prevalence of Antimicrobial Resistance in Companion Animals: Results from Clinical Isolates in an Italian University Veterinary Hospital 159
Feline chlamydiosis: a seroepidemiological investigation in human beings with and without contact with cats 158
Risk assessment terminology: Risk communication part 1 156
An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers 152
Mislabelling of Döner kebab sold in Italy 150
Antimicrobial-Resistant Environmental Bacteria Isolated Using a Network of Honey Bee Colonies (Apis mellifera L. 1758) 149
Epidemiology of canine leishmaniosis in the Emilia-Romagna Region (northern Italy): an update. 147
Seasonal variability of thermophilic campylobacter spp. In raw milk sold by automatic vending machines in Lombardy 147
Staphylococcus aureus from goat to vets! 146
Case report: First isolation of Yersinia pseudotuberculosis from the blood of a cat 144
Could honey bees signal the spread of antimicrobial resistance in the environment? 143
Wild birds as potential bioindicators of environmental antimicrobial resistance: A preliminary investigation 142
Typing of Campylobacter jejuni Isolated from Turkey by Genotypic Methods, Antimicrobial Susceptibility, and Virulence Gene Patterns: A Retrospective Study. 141
Bivalve molluscs and marine environment as tool for monitoring antimicrobial resistance in Salmonella enterica subsp. enterica and Escherichia coli phylogroups: preliminary data from the molluscs production area of Ferrara 141
Occurrence of Salmonella enterica subsp. enterica in bivalve molluscs and associations with Escherichia coli in molluscs and faecal coliforms in seawater 138
Occurrence of Helicobacter pullorum in turkeys 135
Shelf life of donkey milk subjected to different treatment and storage conditions 134
Presence of Arcobacter spp. in in-line milk filters: an emerging and significant microbiological hazard in food 133
Antimicrobial resistance patterns in Salmonella enterica subsp. enterica and Escherichia coli isolated from bivalve molluscs and marine environment 133
Human campylobacteriosis related to the consumption of raw milk sold by vending machines in Italy: quantitative risk assessment based on official controls over four years 132
Autochthonous focus of canine leishmaniosis in the Republic of San Marino. 131
Effect of production process and high-pressure processing on viability of Listeria innocua in traditional Italian dry-cured coppa 131
Prevalence of antibodies to Bartonella henselae in dogs in Italy 130
Bovine paratuberculosis: results of a control plan in 64 dairy farms in a 4-year period 129
Corrigendum to "Cryptosporidium parvum: From foal to veterinary students" [Vet. Parasitol. 219 (2016) 53-56 Doi: 10.1016/j.vetpar.2016.02.001] 129
Food safety objectives, criteria, ranking and hierarchization 129
Arcobacter spp. in raw milk from vending machines in Piedmont and occurrence of virulence genes in isolates 128
Occurrence of putative virulence genes on Arcobacter butzleri isolated from three different environmental sites throughout the dairy chain 128
Sorveglianza epidemiologica della leishmaniosi canina in Emilia-Romagna: 1987-2005. 127
Risk assessment terminology: Risk communication part 2 126
Isolation of Arcobacter species in water buffaloes (Bubalus bubalis). Foodborne Pathogens and Disease 125
Presence of Campylobacter and Arcobacter species in in-line milk filters of farms authorized to produce and sell raw milk and of a water buffalo dairy farm in Italy 124
Presenza di geni di virulenza in Arcobacter butzleri, Arcobacter cryaerophilus e Acobacter skirrowii isolate da fonti alimentari, animali e ambientali 124
Analisi delle norme contenute nei regolamenti comunali vigenti in Italia sul benessere dei crostacei 124
First isolation of Klebsiella variicola from a horse pleural effusion 123
Presence of Arcobacter spp. in in-line milk filters: an emerging and significant microbiological hazard in food 121
Assessment of the impact on human health of the presence of norovirus in bivalve molluscs: What data do we miss? 121
Molecular characterization of Cryptosporidium spp. from foals in Italy. 120
Foodborne Pathogens in In-Line Milk Filters and Associated On-Farm Risk Factors in Dairy Farms Authorized To Produce and Sell Raw Milk in Northern Italy 120
Seroepidemiological investigation on Chlamydophila felis in humans in northern Italy 119
Andamento degli isolamenti di Salmonella enterica subsp. Enterica nei molluschi bivalvi dell’Adriatico nord occidentale negli ultimi dieci anni (2009-2018) 118
Effetto del processo produttivo e del trattamento ad alte pressioni sulla contaminazione da Salmonella spp. nella coppa. 117
Valutazione del polimorfismo genico della b caseina in due allevamenti bovini del nord Italia 115
Epidemiologic case investigation on the zoonotic transmission of Staphylococcus aureus infection from goat to veterinarians 115
Active Surveillance as a tool to fight antimicrobial resistance in Small Animal Practice: Comparison between an Italian and Spanish Veterinary University Hospital. 114
Molecular characterization of Cryptosporidium strains from foals: preliminary results 112
Occurrence of e{open}-proteobacterial species in rabbits (Oryctolagus cuniculus) reared in intensive and rural farms 112
Management of two healthcare-associated infections outbreaks of Serratia marcescens and Enterobacter cloacae in a Veterinary University Hospital, and implementation of a surveillance system 112
Retrospective analysis of canine leishmaniosis cases in the eastern part of the Emilia-Romagna region. 111
Feline ocular chlamydiosis: clinical and microbiological effects of topical and systemic therapy. 111
Genomic context of piperacillin-tazobactam resistance in clinical isolates from companion animals in an Italian University Veterinary Hospital 110
Short communication: Investigation into Mycobacterium avium ssp. paratuberculosis in pasteurized milk in Italy 110
Multilocus sequence typing of Arcobacter butzleri isolates collected from dairy plants and their products, and comparison with their PFGE types 109
Behavior of listeria innocua during the manufacturing and pit-ripening of formaggio di fossa di sogliano pdo cheese 107
BIVALVE MOLLUSCS AND MARINE ENVIRONMENT AS TOOL FOR MONITORING ANTIMICROBIAL RESISTANCE IN SALMONELLA ENTERICA SUBSP. ENTERICA AND ESCHERICHIA COLI PHYLOGROUPS: PRELIMINARY DATA FROM THE MOLLUSCS PRODUCTION AREA OF FERRARA 106
Effect of production process and high-pressure processing on viability of Salmonella spp. in traditional Italian dry-cured coppa 104
High Frequency of Detection of NDM‐Producing Enterobacterales Among Companion Animals Hospitalized in an Italian Veterinary Teaching Hospital 103
Two cases of bloodstream infections associated with opportunistic bacterial species (Enterococcus hirae and Enterobacter xiangfangensis) in companion animals 103
Distribution, virulence, genotypic characteristics and antibiotic resistance of Listeria monocytogenes isolated over one-year monitoring from two pig slaughterhouses and processing plants and their fresh hams 103
Isolation of Arcobacter species and other neglected opportunistic agents from aborted bovine and caprine fetuses 102
Modeling the behavior of Listeria innocua in Italian salami during the production and high-pressure validation of processes for exportation to the U.S 102
Vaginal and vestibular sampling technique of bacterial flora in queens 101
Escherichia coli from companion animals, livestock, wildlife and food as potential sources of antimicrobial resistance and virulence associated genes 101
Antimicrobial Resistance Profile and ExPEC Virulence Potential in Commensal Escherichia coli of Multiple Sources 101
Genetic and antigenic analysis of chlamydial isolates from cats in the Emilia-Romagna region (Northern Italy). 98
Corrigendum to “Update on a model to describe Salmonella spp. population reduction in Italian salami during production and high-pressure processing” [Meat science Volume 177, July 2021, 108506] (Meat Science (2021) 177, (S0309174021000826), (10.1016/j.meatsci.2021.108506)) 98
Monitoring of canine leishmaniosis in the Agrigento Province (Italy). 95
Sorveglianza della leishmaniosi nei canili dell’Emilia-Romagna 94
Social and food involvement, food safety and security 91
Prevalence and patterns of antimicrobial resistance among escherichia coli and staphylococcus spp. In a veterinary university hospital 90
Corrigendum to "Reduction of Salmonella spp. populations in Italian salami during production process and high pressure processing treatment: Validation of processes to export to the U.S" [Meat Science Volume 157, November 2019, 107869] 87
Snapshot study of whole genome sequences of escherichia coli from healthy companion animals, livestock, wildlife, humans and food in italy 86
Totale 20.201
Categoria #
all - tutte 51.425
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 51.425


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.542 0 0 0 0 0 146 227 147 231 166 120 505
2021/20222.243 131 122 163 139 195 176 101 188 143 150 398 337
2022/20233.078 247 353 168 283 212 236 177 174 479 189 315 245
2023/20242.428 146 226 167 233 211 326 195 184 150 205 203 182
2024/20254.650 333 582 387 391 631 291 453 214 198 289 243 638
2025/20264.015 616 1.295 633 518 776 177 0 0 0 0 0 0
Totale 21.891