CRIS Current Research Information System

MULAZZANI, LUCA
 Distribuzione geografica
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Continente #
AS - Asia 3.332
NA - Nord America 2.402
EU - Europa 2.176
AF - Africa 428
SA - Sud America 213
OC - Oceania 46
AN - Antartide 1
Totale 8.598
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Nazione #
US - Stati Uniti d'America 2.316
CN - Cina 1.017
SG - Singapore 816
IT - Italia 727
VN - Vietnam 591
GB - Regno Unito 334
DE - Germania 192
HK - Hong Kong 162
KR - Corea 157
FR - Francia 149
IN - India 149
BR - Brasile 135
ZA - Sudafrica 101
NL - Olanda 98
GR - Grecia 79
SE - Svezia 79
PH - Filippine 76
RU - Federazione Russa 76
ID - Indonesia 69
FI - Finlandia 62
JP - Giappone 55
SC - Seychelles 54
ES - Italia 52
IE - Irlanda 50
CA - Canada 47
ET - Etiopia 39
AU - Australia 38
EE - Estonia 36
AT - Austria 35
NG - Nigeria 34
TR - Turchia 34
BE - Belgio 31
DK - Danimarca 28
IR - Iran 28
MX - Messico 28
TG - Togo 28
AR - Argentina 26
BD - Bangladesh 26
GH - Ghana 25
UA - Ucraina 23
KE - Kenya 22
CO - Colombia 21
BG - Bulgaria 20
LB - Libano 20
PL - Polonia 19
CI - Costa d'Avorio 18
TW - Taiwan 18
CH - Svizzera 17
MY - Malesia 15
HR - Croazia 14
JO - Giordania 14
MA - Marocco 14
NO - Norvegia 14
TH - Thailandia 14
IQ - Iraq 13
NP - Nepal 13
PK - Pakistan 13
ZW - Zimbabwe 13
PT - Portogallo 10
EG - Egitto 9
TZ - Tanzania 9
UG - Uganda 9
EC - Ecuador 8
HU - Ungheria 7
TN - Tunisia 7
AE - Emirati Arabi Uniti 6
CL - Cile 6
LT - Lituania 6
NZ - Nuova Zelanda 6
PE - Perù 6
CZ - Repubblica Ceca 5
DZ - Algeria 5
PA - Panama 5
VE - Venezuela 5
LK - Sri Lanka 4
LS - Lesotho 4
LY - Libia 4
SA - Arabia Saudita 4
ZM - Zambia 4
BJ - Benin 3
BW - Botswana 3
GM - Gambi 3
JM - Giamaica 3
KH - Cambogia 3
LR - Liberia 3
ME - Montenegro 3
PS - Palestinian Territory 3
PY - Paraguay 3
RS - Serbia 3
SO - Somalia 3
UZ - Uzbekistan 3
BF - Burkina Faso 2
BH - Bahrain 2
BO - Bolivia 2
IS - Islanda 2
LV - Lettonia 2
MT - Malta 2
MW - Malawi 2
SL - Sierra Leone 2
SN - Senegal 2
Totale 8.577
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Città #
Singapore 564
Hefei 359
Ashburn 302
Southend 219
Chandler 182
Fairfield 162
Bologna 158
Santa Clara 157
Hong Kong 150
Ho Chi Minh City 149
Seoul 146
San Jose 115
Hanoi 104
Dong Ket 89
Wilmington 85
Dallas 83
Houston 80
Woodbridge 77
Beijing 75
Milan 74
Seattle 69
Ann Arbor 65
Thessaloniki 61
Princeton 56
Cambridge 54
Council Bluffs 52
Los Angeles 49
New York 48
Dublin 45
Boardman 44
Lauterbourg 44
Tokyo 44
Bengaluru 38
Munich 32
Rome 32
Cape Town 30
Helsinki 30
Turin 29
Amsterdam 28
Lomé 28
Buffalo 27
Jakarta 25
Nanjing 25
Haiphong 24
Padova 24
Accra 23
Westminster 23
Addis Ababa 21
Frankfurt am Main 21
Berlin 20
Lagos 20
Nairobi 20
Paris 20
Redondo Beach 20
Shanghai 20
Sofia 20
Abidjan 18
Cesena 18
Chicago 18
Guangzhou 18
Johannesburg 18
Lappeenranta 18
São Paulo 18
Tianjin 18
Vienna 17
Shenyang 16
Da Nang 15
Saint Petersburg 15
The Dalles 15
Amman 14
Athens 14
Brisbane 14
Hangzhou 14
Jinan 14
Mumbai 14
Tallinn 13
Turku 13
Harare 12
Naples 12
Pescara 12
Pretoria 12
San Giorgio di Piano 12
Aarhus 11
Brussels 11
Changsha 11
Nuremberg 11
Pune 11
Tongling 11
Toronto 11
Warsaw 11
Florence 10
London 10
Melbourne 10
Poplar 10
Zhengzhou 10
Atlanta 9
Bristol 9
Hyderabad 9
Kuala Lumpur 9
Nanchang 9
Totale 5.136
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Nome #
Food security and migration in Africa: A validation of theoretical links using case studies from literature 640
The role of small-scale fisheries in Mediterranean coastal communities. An analytical framework for their development 501
Adaptive capacity to climate change in the wine industry: A Bayesian Network approach 241
Blue growth and ecosystem services 234
COMPENDIUM OF INSPIRING PRACTICES ON URBAN-RURAL LINKAGES: Implementation of Guiding Principles and Framework for Action to advance Integrated Territorial Development 220
Water governance under uncertainty: The case study of Users' Associations in Lebanon 220
Blue Growth and the relationship between ecosystem services and human activities: The Salento artisanal fisheries case study 217
Local partnerships for the development of coastal regions: A review of Fisheries Local Action Groups with focus on the Mediterranean 199
The comparative analysis of Mediterranean coastal communities: six case studies 199
FOODLAND - Protocols for behavioural experiments with farmers 197
Competitiveness of Italian Small Pelagics in International trade 196
Individual transferable effort quotas for Italian fisheries? A preliminary analysis 195
Multifunctionality in fisheries and the provision of public goods 193
Promoting sustainable food systems: An empirical analysis of local Food Hub governance models and structures in 12 African settings 178
Connecting catch profiles with efficiency: An application to the beam trawl fishery in the Northern Adriatic Sea 178
Factors Influencing Consumption Intention of Insect-Fed Fish among Italian Respondents 174
Consumer Sentiments and Emotions in New Seafood Product Concept Development: A Co-Creation Approach Using Online Discussion Rooms in Croatia, Italy and Spain 170
Legumes on the rise: the impact of sustainability attributes on market prices 169
Recreation in coastal environments: Estimating the non-market value of fishing harbors 169
Multilevel governance and management of shared stocks with integrated markets: The European anchovy case 167
Managing marine aquaculture by assessing its contribution to ecosystem services provision: The case of Mediterranean mussel, Mytilus galloprovincialis 163
Are the economic valuations of marine and coastal ecosystem services supporting policymakers? A systematic review and remaining gaps and challenges 160
Regional management of multi-species fisheries on the basis of shared stocks and property rights: a Mediterranean case 160
Classification and structural analysis of value chain contracts for biodiversity conservation in the European Union 158
Market dynamics and commercial flows in the Mediterranean area: triangular effects among the EU, the MCPs and Italy in the fruit and vegetable sector 156
Price formation and geographic market integration: An empirical investigation of Adriatic small pelagic species 154
Valutazione economica di un sistema energetico rurale a biomasse 152
Enhancing small-scale fisheries value chains in the Mediterranean and Black Sea 150
The Role of Strategic Behaviour in Ecosystem Service Modelling: Integrating Bayesian Networks With Game Theory 150
From plate to policy: segmenting consumers’ food behaviours to tailor nutritional recommendations in African cities 149
Acceptance of insect meal in aquaculture feeding: A stakeholder analysis for the Italian supply chains of trout and seabass 146
Surveying consumer preferences for eco-labeled fruits and vegetables in Euro-Mediterranean alternative food systems 143
The external and commercial dimensions of the EU fisheries policy: An institutional approach applied to the whitefish case 141
Bioeconomic equilibrium and supply regime for a multi-species multi-fleet fishery: an analysis in the Mediterranean Sea 140
Price transmission and integration between the Italian and Spanish seafood markets 139
Ecolabels as a means to satisfy consumers’ environmental concerns, need for information, and trust in short fruit and vegetable supply chains: a cross-national study 138
Fish market integration and demand analysis: a Mediterranean case study 138
Consumer appreciation of a shark-free eco-label for small pelagics 137
Is there coherence in the European Union's strategy to guarantee the supply of fish products from abroad? 133
The relationship among catch, fishing effort, and measures of fish stock abundance: implications in the Adriatic Sea 132
Exploring purchase habits and preferences of Croatian consumers for seafood products 131
Underutilized crops for diversified agri-food systems: spatial modeling and farmer adoption of buckwheat in Italy 131
Consumer Preferences and Willingness to Pay for Clams with Sustainability Certification in Mediterranean Countries 128
Balancing environmental concerns and efficiency in Mediterranean fisheries: economics of production with a look at market trends 126
Price-quantity relations and choice of the geographical market size in Italian fresh seafood products 125
Between innovation, sustainability and convenience, which affect mostly the choices for seafood? A survey with participants from Croatia 106
Valuing public preferences by eliciting ecosystem services trade-offs for the extension and management of marine protected areas in Italy 101
Promoting Sustainability in Seafood Products: Consumer eco-Labeling and shelf-Life Innovation Preferences in Croatia, Italy, and Spain 87
Small-scale fisheries in the Emilia-Romagna region: structural, social and market issues 79
From farm to shelf: managing agrobiodiversity and product diversity in agri-food supply chains 69
Modelling Crop Diversity in Italian Lentils’ Value Chain: Exploring the Potential of the Agent-Based Model Approach 65
Membership in farmers’ organizations and intention to innovate: A mixed random utility and behavioral approach 60
Totale 8.804
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Categoria #
all - tutte 20.312
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 20.312
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021162 0 0 0 0 0 0 0 0 0 25 17 120
2021/2022565 95 13 40 28 51 33 24 30 23 19 81 128
2022/2023671 74 108 42 67 30 57 17 30 110 19 63 54
2023/2024825 47 57 77 53 93 111 42 39 56 92 105 53
2024/20251.910 93 114 121 184 262 155 136 77 85 112 225 346
2025/20263.566 374 514 397 364 383 180 377 150 636 191 0 0
Totale 8.804