CRIS Current Research Information System

MULAZZANI, LUCA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 3.417
NA - Nord America 2.683
EU - Europa 2.344
AF - Africa 436
SA - Sud America 216
OC - Oceania 46
AN - Antartide 1
Totale 9.143
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 2.590
CN - Cina 1.023
IT - Italia 870
SG - Singapore 819
VN - Vietnam 598
GB - Regno Unito 335
DE - Germania 193
HK - Hong Kong 163
KR - Corea 158
FR - Francia 149
IN - India 149
BR - Brasile 137
NL - Olanda 111
ZA - Sudafrica 105
BD - Bangladesh 92
GR - Grecia 81
SE - Svezia 79
PH - Filippine 76
RU - Federazione Russa 76
ID - Indonesia 69
FI - Finlandia 63
JP - Giappone 55
SC - Seychelles 54
CA - Canada 53
ES - Italia 53
IE - Irlanda 50
ET - Etiopia 40
AU - Australia 38
AT - Austria 36
EE - Estonia 36
NG - Nigeria 34
TR - Turchia 34
BE - Belgio 32
MX - Messico 29
DK - Danimarca 28
IR - Iran 28
TG - Togo 28
AR - Argentina 26
GH - Ghana 25
KE - Kenya 23
UA - Ucraina 23
CO - Colombia 21
BG - Bulgaria 20
LB - Libano 20
PL - Polonia 19
CI - Costa d'Avorio 18
TW - Taiwan 18
CH - Svizzera 17
MY - Malesia 15
HR - Croazia 14
IQ - Iraq 14
JO - Giordania 14
MA - Marocco 14
NO - Norvegia 14
PT - Portogallo 14
TH - Thailandia 14
NP - Nepal 13
PK - Pakistan 13
ZW - Zimbabwe 13
EG - Egitto 9
TZ - Tanzania 9
UG - Uganda 9
EC - Ecuador 8
CL - Cile 7
HU - Ungheria 7
TN - Tunisia 7
AE - Emirati Arabi Uniti 6
DZ - Algeria 6
LT - Lituania 6
NZ - Nuova Zelanda 6
PE - Perù 6
CZ - Repubblica Ceca 5
PA - Panama 5
VE - Venezuela 5
LK - Sri Lanka 4
LS - Lesotho 4
LY - Libia 4
SA - Arabia Saudita 4
ZM - Zambia 4
BF - Burkina Faso 3
BJ - Benin 3
BW - Botswana 3
GM - Gambi 3
JM - Giamaica 3
KH - Cambogia 3
LR - Liberia 3
ME - Montenegro 3
PS - Palestinian Territory 3
PY - Paraguay 3
RS - Serbia 3
SO - Somalia 3
UZ - Uzbekistan 3
BH - Bahrain 2
BO - Bolivia 2
IS - Islanda 2
LV - Lettonia 2
MT - Malta 2
MW - Malawi 2
SL - Sierra Leone 2
SN - Senegal 2
Totale 9.122
Salva come PNG Salva come JPEG
Città #
Singapore 567
Hefei 359
Ashburn 324
Southend 219
Bologna 182
Chandler 182
San Jose 178
Santa Clara 169
Fairfield 162
Hong Kong 151
Ho Chi Minh City 150
Seoul 146
Hanoi 106
Dong Ket 89
Dallas 87
Milan 85
Wilmington 85
Houston 82
Woodbridge 77
Beijing 75
Seattle 69
Ann Arbor 65
Council Bluffs 63
Thessaloniki 61
New York 60
Los Angeles 56
Princeton 56
Cambridge 54
Boardman 47
Dublin 45
Lauterbourg 44
Tokyo 44
Rome 42
Bengaluru 38
Buffalo 32
Munich 32
Amsterdam 31
Turin 31
Cape Town 30
Helsinki 30
Lomé 28
Jakarta 25
Nanjing 25
Haiphong 24
Padova 24
Accra 23
Westminster 23
Chicago 22
Addis Ababa 21
Frankfurt am Main 21
Nairobi 21
Shanghai 21
Berlin 20
Lagos 20
Paris 20
Redondo Beach 20
Sofia 20
Abidjan 18
Cesena 18
Guangzhou 18
Johannesburg 18
Lappeenranta 18
São Paulo 18
Tianjin 18
Naples 17
Vienna 17
Athens 16
Shenyang 16
Da Nang 15
Saint Petersburg 15
The Dalles 15
Amman 14
Atlanta 14
Brisbane 14
Hangzhou 14
Jinan 14
Mumbai 14
Rimini 13
Tallinn 13
Toronto 13
Turku 13
Brussels 12
Harare 12
Pescara 12
Pretoria 12
San Francisco 12
San Giorgio di Piano 12
Aarhus 11
Changsha 11
London 11
Nuremberg 11
Pune 11
Tongling 11
Warsaw 11
Florence 10
Melbourne 10
Poplar 10
Zhengzhou 10
Bristol 9
Durban 9
Totale 5.363
Salva come PNG Salva come JPEG
Nome #
Food security and migration in Africa: A validation of theoretical links using case studies from literature 649
The role of small-scale fisheries in Mediterranean coastal communities. An analytical framework for their development 505
Adaptive capacity to climate change in the wine industry: A Bayesian Network approach 256
Blue growth and ecosystem services 240
COMPENDIUM OF INSPIRING PRACTICES ON URBAN-RURAL LINKAGES: Implementation of Guiding Principles and Framework for Action to advance Integrated Territorial Development 228
Water governance under uncertainty: The case study of Users' Associations in Lebanon 225
Blue Growth and the relationship between ecosystem services and human activities: The Salento artisanal fisheries case study 220
Promoting sustainable food systems: An empirical analysis of local Food Hub governance models and structures in 12 African settings 209
The comparative analysis of Mediterranean coastal communities: six case studies 207
Local partnerships for the development of coastal regions: A review of Fisheries Local Action Groups with focus on the Mediterranean 205
Competitiveness of Italian Small Pelagics in International trade 204
FOODLAND - Protocols for behavioural experiments with farmers 203
Individual transferable effort quotas for Italian fisheries? A preliminary analysis 201
Multifunctionality in fisheries and the provision of public goods 195
Connecting catch profiles with efficiency: An application to the beam trawl fishery in the Northern Adriatic Sea 185
Consumer Sentiments and Emotions in New Seafood Product Concept Development: A Co-Creation Approach Using Online Discussion Rooms in Croatia, Italy and Spain 183
Legumes on the rise: the impact of sustainability attributes on market prices 179
Managing marine aquaculture by assessing its contribution to ecosystem services provision: The case of Mediterranean mussel, Mytilus galloprovincialis 177
Factors Influencing Consumption Intention of Insect-Fed Fish among Italian Respondents 175
Recreation in coastal environments: Estimating the non-market value of fishing harbors 175
Are the economic valuations of marine and coastal ecosystem services supporting policymakers? A systematic review and remaining gaps and challenges 175
Multilevel governance and management of shared stocks with integrated markets: The European anchovy case 168
Classification and structural analysis of value chain contracts for biodiversity conservation in the European Union 165
Ecolabels as a means to satisfy consumers’ environmental concerns, need for information, and trust in short fruit and vegetable supply chains: a cross-national study 162
Surveying consumer preferences for eco-labeled fruits and vegetables in Euro-Mediterranean alternative food systems 161
Regional management of multi-species fisheries on the basis of shared stocks and property rights: a Mediterranean case 160
Market dynamics and commercial flows in the Mediterranean area: triangular effects among the EU, the MCPs and Italy in the fruit and vegetable sector 160
Valutazione economica di un sistema energetico rurale a biomasse 158
From plate to policy: segmenting consumers’ food behaviours to tailor nutritional recommendations in African cities 157
Enhancing small-scale fisheries value chains in the Mediterranean and Black Sea 156
Valuing public preferences by eliciting ecosystem services trade-offs for the extension and management of marine protected areas in Italy 155
Price formation and geographic market integration: An empirical investigation of Adriatic small pelagic species 155
The Role of Strategic Behaviour in Ecosystem Service Modelling: Integrating Bayesian Networks With Game Theory 155
Underutilized crops for diversified agri-food systems: spatial modeling and farmer adoption of buckwheat in Italy 152
Fish market integration and demand analysis: a Mediterranean case study 151
Acceptance of insect meal in aquaculture feeding: A stakeholder analysis for the Italian supply chains of trout and seabass 148
The external and commercial dimensions of the EU fisheries policy: An institutional approach applied to the whitefish case 145
Bioeconomic equilibrium and supply regime for a multi-species multi-fleet fishery: an analysis in the Mediterranean Sea 144
Price transmission and integration between the Italian and Spanish seafood markets 142
Is there coherence in the European Union's strategy to guarantee the supply of fish products from abroad? 139
The relationship among catch, fishing effort, and measures of fish stock abundance: implications in the Adriatic Sea 138
Exploring purchase habits and preferences of Croatian consumers for seafood products 137
Consumer appreciation of a shark-free eco-label for small pelagics 137
Consumer Preferences and Willingness to Pay for Clams with Sustainability Certification in Mediterranean Countries 131
Price-quantity relations and choice of the geographical market size in Italian fresh seafood products 130
Balancing environmental concerns and efficiency in Mediterranean fisheries: economics of production with a look at market trends 129
Between innovation, sustainability and convenience, which affect mostly the choices for seafood? A survey with participants from Croatia 115
Promoting Sustainability in Seafood Products: Consumer eco-Labeling and shelf-Life Innovation Preferences in Croatia, Italy, and Spain 108
Modelling Crop Diversity in Italian Lentils’ Value Chain: Exploring the Potential of the Agent-Based Model Approach 100
Membership in farmers’ organizations and intention to innovate: A mixed random utility and behavioral approach 85
Small-scale fisheries in the Emilia-Romagna region: structural, social and market issues 84
From farm to shelf: managing agrobiodiversity and product diversity in agri-food supply chains 76
Assessing the spatial economic effects of marine conservation and offshore wind development on fisheries: A Bayesian network framework 29
Application of Blockchain Technology in Biodiversity Conservation 27
Totale 9.355
Salva come PNG Salva come JPEG
Categoria #
all - tutte 22.072
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 22.072
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021120 0 0 0 0 0 0 0 0 0 0 0 120
2021/2022565 95 13 40 28 51 33 24 30 23 19 81 128
2022/2023671 74 108 42 67 30 57 17 30 110 19 63 54
2023/2024825 47 57 77 53 93 111 42 39 56 92 105 53
2024/20251.910 93 114 121 184 262 155 136 77 85 112 225 346
2025/20264.117 374 514 397 364 383 180 377 150 636 252 284 206
Totale 9.355