CRIS Current Research Information System

COSTA, ANGELA
 Distribuzione geografica
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Continente #
EU - Europa 471
NA - Nord America 374
AS - Asia 177
SA - Sud America 33
OC - Oceania 28
AF - Africa 5
Totale 1.088
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Nazione #
US - Stati Uniti d'America 373
IT - Italia 201
SE - Svezia 63
IN - India 48
GB - Regno Unito 45
DE - Germania 39
IE - Irlanda 39
SG - Singapore 31
BR - Brasile 29
CN - Cina 28
AU - Australia 25
AE - Emirati Arabi Uniti 20
FI - Finlandia 18
JP - Giappone 14
FR - Francia 13
NL - Olanda 11
ID - Indonesia 10
PL - Polonia 7
TR - Turchia 7
BG - Bulgaria 6
RU - Federazione Russa 6
SK - Slovacchia (Repubblica Slovacca) 6
AT - Austria 5
CI - Costa d'Avorio 5
KR - Corea 5
CH - Svizzera 4
IR - Iran 3
MM - Myanmar 3
NZ - Nuova Zelanda 3
PH - Filippine 3
PK - Pakistan 3
EC - Ecuador 2
NO - Norvegia 2
PE - Perù 2
UA - Ucraina 2
AL - Albania 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
GR - Grecia 1
HK - Hong Kong 1
HR - Croazia 1
JO - Giordania 1
Totale 1.088
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Città #
Ashburn 64
Bologna 49
Dublin 39
Cesena 32
Southend 32
New York 26
Princeton 26
Singapore 25
Fairfield 22
Dubai 20
Pune 18
Los Angeles 16
Martina Franca 16
Seattle 15
Houston 12
Milan 12
Woodbridge 12
Wilmington 11
Helsinki 10
Madison 10
Sydney 10
Cremona 9
Des Moines 9
Boydton 8
Lappeenranta 8
Brisbane 6
Cambridge 6
Chandler 6
Chicago 6
Rockhampton 6
Sofia 6
Turin 6
Abidjan 5
Austin 5
Curitiba 5
Medford 5
Paris 5
San Diego 5
São Carlos 5
São Paulo 5
Arezzo 4
Belo Horizonte 4
Berlin 4
Forlì 4
Parma 4
Potsdam 4
Ravenna 4
Rome 4
Santa Clara 4
Bollate 3
Caerano di San Marco 3
Frutal 3
Graz 3
Hounslow 3
Hyderabad 3
Jambi City 3
Jeonju 3
Kilburn 3
Konandai 3
Lublin 3
Padova 3
Qom 3
Reggio Emilia 3
Sendai 3
Tokyo 3
Yangon 3
Angri 2
Ann Arbor 2
Barrinha 2
Carpi 2
Castel Goffredo 2
Cavarzere 2
Cervignano del Friuli 2
Christchurch 2
Cuenca 2
Dainohara 2
Davao City 2
Del Norte 2
Grand Rapids 2
Guangzhou 2
Guimarania 2
Hurbanovo 2
Istanbul 2
Jakarta 2
Lathum 2
Lima 2
Lincoln 2
Malang 2
Micheldorf in Oberoesterreich 2
Naples 2
Nonsan 2
Nové Zámky 2
Olsztyn 2
Padang 2
Saint Petersburg 2
Saint-Denis 2
San Donà di Piave 2
Slough 2
Snina 2
Spijkenisse 2
Totale 748
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Nome #
Assessment and validation of individual water intake of dairy cows from reticular boluses 94
Development of a selection index for resistance to subclinical ketosis in Holstein Friesian dairy cows 91
Immunoglobulin concentration and majors solids content of bovine colostrum can be accurately determined through mid-infrared spectroscopy 86
Genetic aspects of colostrum quality traits including immunoglobulin G in Holstein cows 54
Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows 46
Genetic and Non-Genetic Variation of Milk Total Antioxidant Activity Predicted from Mid-Infrared Spectra in Holstein Cows 46
Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows 43
Validation of genomic breeding values for feed efficiency using field data: experience from UNIBO experimental herd 42
Genetic aspects of immunoglobulins G concentration measured with gold standard and predicted from infrared spectra in bovine colostrum 38
Effect of morphological characteristics and productive traits on the survival of dual-purpose Simmental cows 32
The Effect of Pre-milking Stimulation on Teat Morphological Parameters and Milk Traits in the Italian Water Buffalo 32
Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows 30
Invited review: Iodine level in dairy products—A feed-to-fork overview 29
Genetic association between milk lactose, freezing point and somatic cell score in Italian Holstein cows 29
Stayability in Simmental cattle as affected by muscularity and body condition score between calvings 28
Genetic association between direct and indirect measures of IgG concentration in bovine colostrum 28
The concentrations of immunoglobulins in bovine colostrum determined by the gold standard method are genetically correlated with their near-infrared prediction 27
Total antioxidant activity of bovine milk: Phenotypic variation and predictive ability of mid-infrared spectroscopy 25
Predicting fibre digestibility in Holstein dairy cows fed dry-hay-based rations through machine learning 21
Breeding for improved protein fractions and free amino acids concentration in bovine milk 20
Genetic evaluation of gestation length in Italian Holstein breed 18
Effect of body weight and growth in early life on the reproductive performances of Holstein heifers 18
Detailed characterization of plant-based burgers 18
Genetic background of calcium and phosphorus phases predicted from milk mid-infrared spectra of Holstein cows 17
Genetic characteristics of colostrum refractive index and its use as a proxy for the concentration of immunoglobulins in Holstein cattle 17
Nutritional scores of milk and plant-based alternatives and their difference in contribution to human nutrition 16
On the effect of the temperature-humidity index on buffalo bulk milk composition and coagulation traits 16
Effect of pasteurization on coagulation properties of bovine milk and the role of major composition traits and protein fractions 15
Effectiveness of visible – Near infrared spectroscopy coupled with simulated annealing partial least squares analysis to predict immunoglobulins G, A, and M concentration in bovine colostrum 14
Changes in milk lactose content as indicators for longevity and udder health in Holstein cows 13
Mid-infrared spectroscopy for a rapid assessment of immunoglobulins G level in bovine colostrum 12
Phenotypic characterization of milk yield and quality traits in a large population of water buffaloes 12
Milk yield and quality of Original Brown cattle reared in Italian Alpine region 12
Heritability estimates of predicted blood β-hydroxybutyrate and nonesterified fatty acids and relationships with milk traits in early-lactation Holstein cows 11
Milk Somatic Cell Count and Polymorphonuclear Cells in Healthy Quarters of Cows That Underwent Blanket and Selective Dry Therapy: An Italian Case Study 11
Invited review: Bovine colostrum, a promising ingredient for humans and animals—Properties, processing technologies, and uses 11
Quality profile of single-breed Alpine Grey and Pinzgauer bulk milk 10
Study of milkability and its relation with milk yield and somatic cell in mediterranean Italian water buffalo 10
Immunoglobuline nel colostro bovino: metodi indiretti di determinazione e aspetti genetici 10
Milk-related performances of Murciano-Granadina goats reared in Italy compared to cosmopolitan breeds 9
Milk somatic cell count and its relationship with milk yield and quality traits in Italian Water buffaloes 9
Milk somatic cell count-derived traits as new indicators to monitor udder health in dairy buffaloes 9
Variation of immunoglobulins G, A, and M and bovine serum albumin concentration in Holstein cow colostrum 9
Short communication: Iodine content in bovine milk is lowly heritable and shows limited genetic variation 8
Effect of milk somatic cell level on lifetime milk related performances in Italian water buffaloes 7
Udder health-related traits in cow milk: phenotypic variability and effect on milk yield and composition 7
Genetic associations of lactose and its ratios to other milk solids with health traits in Austrian Fleckvieh cows 7
Feasibility of MIR and Vis/NIR spectroscopy to authenticate organic bulk milk 7
Genetic association between somatic cell score and milk lactose in early- to mid-lactation of first calving Fleckvieh cows 7
Il contenuto di lattosio nel latte bovino: come utilizzarlo? 6
Invited review: Milk lactose—Current status and future challenges in dairy cattle 5
Utili informazioni dal latte analizzando nuovi parametri 5
Mid-infrared spectroscopy for large-scale phenotyping of bovine colostrum gross composition and immunoglobulin concentration 5
Minerals and essential amino acids of bovine colostrum: phenotypic variability and predictive ability of mid- and near-infrared spectroscopy 5
On the genomic regions associated with milk lactose in Fleckvieh cattle 5
How heat stress conditions affect milk yield, composition, and price in Italian Holstein herds 4
Mid-infrared spectroscopy for an accurate prediction of immunoglobulins G concentration in bovine colostrum 4
The effect of first-lactation calving season, milk production, and morphology on the survival of Simmental cows 4
Short communication: Phenotypic characterization of total antioxidant activity of buffalo, goat, and sheep milk 4
On the genomic regions affecting milk lactose content in dairy cattle 4
Milkability traits across milk flow curve types in Sarda sheep 3
Phenotypic and genetic aspects of milk freezing point in primiparous Holstein Friesian cows 3
The ability of a handheld near-infrared spectrometer for a rapid quality assessment of bovine colostrum including the Ig G concentration 3
Novel applications of infrared technologies in dairy industry 3
How animal milk and plant-based alternatives diverge in terms of fatty acid, amino acid, and mineral composition 3
Pathogen Detection via Quantitative PCR in Milk of Healthy Cows Collected Using Different Sampling Protocols 2
Does the age of milk affect its mid-infrared spectrum and predictions? 2
Teat morphology across five buffalo breeds: a multi-country collaborative study 2
Total and Differential Somatic Cell Count in Italian Local Cattle Breeds: Phenotypic Variability and Effect on Milk Yield and Composition 2
Totale 1.255
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Categoria #
all - tutte 6.183
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.183
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202181 0 0 0 3 37 0 13 5 4 11 0 8
2021/2022158 1 1 13 10 23 7 7 16 16 5 29 30
2022/2023325 13 16 6 21 31 8 34 50 39 18 15 74
2023/2024609 58 140 39 34 54 83 61 27 20 42 24 27
2024/202582 71 11 0 0 0 0 0 0 0 0 0 0
Totale 1.255