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IACCHERI, ELEONORA

IACCHERI, ELEONORA  

DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Ricercatori a tempo determinato  

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Risultati 1 - 20 di 49 (tempo di esecuzione: 0.037 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Affordable microwave soil moisture detector Iaccheri, Eleonora; Berardinelli, Annachiara; Tartagni, Marco; Ragni, Luigi 2024-01-01 IEEE SENSORS JOURNAL - 1.01 Articolo in rivista Affordable_microwave_soil_moisture_detector.pdf
Data fusion of FT-NIR spectroscopy and Vis/NIR hyperspectral imaging to predict quality parameters of yellow flesh “Jintao” kiwifruit Cevoli C.; Iaccheri E.; Fabbri A.; Ragni L. 2024-01-01 BIOSYSTEMS ENGINEERING - 1.01 Articolo in rivista 1-s2.0-S1537511023002647-main.pdf
Exploring tannins content and reactivity in red wines by means of an innovative and rapid optical method Arianna Ricci, Giuseppina P. Parpinello, Eleonora Iaccheri, Luigi Ragni, Andrea Versari 2023-01-01 - - 4.02 Riassunto (Abstract) -
Non-intrusive microwave technique for direct detection of concrete compressive strength monitoring by multivariate modeling Franceschelli, L; Iaccheri, E; Franzoni, E; Berardinelli, A; Ragni, L; Mazzotti, C; Tartagni, M 2023-01-01 MEASUREMENT - 1.01 Articolo in rivista Non-Intrusive Microwave Technique for Direct Detection of Concrete Compressive Strength Monitoring by Multivariate Modeling.pdf
Nondestructive rainbow trout (Oncorhynchus mykiss) freshness estimation by using an affordable open-ended coaxial technique Bertini A.; Iaccheri E.; Magnani M.; Badiani A.; Bonaldo A.; Ragni L.; Berardinelli A. 2023-01-01 JOURNAL OF FOOD SCIENCE - 1.01 Articolo in rivista Bertini - Nondestructive rainbow trout Oncorhynchus mykiss freshness estimation by using.pdf
Pallets and bags Eleonora Iaccheri;
Chiara Cevoli;
Patrick Davison;
Angelo Fabbri 		2023-01-01 - Elsevier - Woodhead Publishing 2.01 Capitolo / saggio in libro -
Physical Stability of Frozen Eggplant: Emphasis on State Diagram, Sorption, Thermal, Mechanical, and Dielectric Properties Iaccheri, E; Cevoli, C; Ragni, L; Rosa, MD; Fabbri, A 2023-01-01 FOOD AND BIOPROCESS TECHNOLOGY - 1.01 Articolo in rivista AAM Author Accepted Manuscript.pdf
Studying physical state of films based on casava starch and/or chitosan by dielectric and thermal properties and effects of pitanga leaf hydroethanolic extract Iaccheri E.; Siracusa V.; Ragni L.; De Aguiar Saldanha Pinheiro A.C.; Romani S.; Rocculi P.; Dall...a Rosa M.; Sobral P.J.D.A. 2023-01-01 JOURNAL OF FOOD ENGINEERING - 1.01 Articolo in rivista pagination_JFOE_111280.pdf
Cost-Effective Open-Ended Coaxial Technique for Liquid Food Characterization by Using the Reflection Method for Industrial Applications Iaccheri, Eleonora; Varani, Massimiliano; Ragni, Luigi 2022-01-01 SENSORS - 1.01 Articolo in rivista sensors-22-05277.pdf
Metodo innovativo per la quantificazione rapida dei tannini nei vini rossi Arianna Ricci; Luigi Ragni; Eleonora Iaccheri; Giuseppina Paola Parpinello; Andrea Versari 2022-01-01 RIVISTA DI VITICOLTURA E DI ENOLOGIA - 1.01 Articolo in rivista -
Metodo ottico per la determinazione rapida del contenuto di tannini nei vini rossi Arianna Ricci, Eleonora Iaccheri, Alessandro Benelli, Giuseppina P. Parpinello, Andrea Versari, L...uigi Ragni 2022-01-01 - Vinidea srl 7.13 Rapporto tecnico -
Modelling the mechanical properties and sorption behaviour of pulsed electric fields (PEF) treated carrots and potatoes after air drying for food chain management Iaccheri E.; Castagnini J.M.; Tylewicz U.; Rocculi P. 2022-01-01 BIOSYSTEMS ENGINEERING - 1.01 Articolo in rivista YBENG-D-21-00387_Versione accettata.pdf
Radio-frequency and optical techniques for evaluating anchovy freshness Iaccheri, Eleonora; Cevoli, Chiara; Franceschelli, Leonardo; Tartagni, Marco; Ragni, Luigi; Berar...dinelli, Annachiara 2022-01-01 BIOSYSTEMS ENGINEERING - 1.01 Articolo in rivista IACCHERI 2022 AAM.pdf
Affordable Time-Domain Reflectometry System for Rapid Food Analysis Iaccheri E.; Berardinelli A.; Maggio G.; Toschi T.G.; Ragni L. 2021-01-01 IEEE TRANSACTIONS ON INSTRUMENTATION AND MEASUREMENT - 1.01 Articolo in rivista Accepted version_TIM.pdf
Innovative method for the direct measurement of tannins in red wines Arianna Ricci, Eleonora Iaccheri, Alessandro Benelli, Giuseppina P. Parpinello, Andrea Versari, L...uigi Ragni 2021-01-01 - Vinidea srl 7.13 Rapporto tecnico -
Metodo ottico per la determinazione rapida del contenuto di tannini nei vini rossi Arianna Ricci, Eleonora Iaccheri, Cristian Galaz, Alessandro Benelli, Giuseppina P. Parpinello, A...ndrea Versari, Luigi Ragni 2021-01-01 - - 4.01 Contributo in Atti di convegno -
New insights into the glass transition of dried fruits and vegetables and the effect of pulsed electric field treatment Iaccheri E.; Castagnini J.M.; Dalla Rosa M.; Rocculi P. 2021-01-01 INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES - 1.01 Articolo in rivista IFSET-D-20-00696_Accepted manuscript.pdf
Non-Destructive Assessment of Kiwifruit Flesh Firmness by a Contactless Waveguide Device and Multivariate Regression Analyses Berardinelli A.; Iaccheri E.; Franceschelli L.; Tartagni M.; Ragni L. 2021-01-01 IEEE JOURNAL OF EMERGING AND SELECTED TOPICS IN CIRCUITS AND SYSTEMS - 1.01 Articolo in rivista Accepted version_JETCAS.pdf
Portable Photometer for Procyanidins Quantitation in Red Wine Iaccheri E.; Ricci A.; Parpinello G.P.; Versari A.; Ragni L. 2021-01-01 - Institute of Electrical and Electronics Engineers Inc. 4.01 Contributo in Atti di convegno -
Simple and efficient approach for shelf-life test on frozen spinach and parsley Iaccheri, Eleonora; Cevoli, Chiara; Romani, Santina; Dalla Rosa, Marco; Molari, Giovanni; Fabbri,... Angelo 2021-01-01 JOURNAL OF AGRICULTURAL ENGINEERING - 1.01 Articolo in rivista jae-52-3-1199.pdf