Analytical comparison of monovarietal virgin olive oils obtained by both a continuous industrial plant and a low-scale mill

Cerretani, Lorenzo; Bendini, Alessandra; Rotondi, A.; Lercker, Giovanni; GALLINA TOSCHI, Tullia

doi:10.1002/ejlt.200401027

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Monovarietal extravirgin olive oils, obtained from Ghiacciolo and Nostrana di Brisighella cultivar olives, were produced by two different extraction plants: a low-scale mill equipped with two-phase decanter and a continuous water-saving industrial plant. Some differences of composition between the oils were detected and in particular the content of poliphenols (o-diphenols, in particular) resulted quite different. The data of the sensory analysis were correlated with simple phenol and the secoiridoids, both determined by HPLC-DAD-MSD technique.

Titolo:	Analytical comparison of monovarietal virgin olive oils obtained by both a continuous industrial plant and a low-scale mill
Autore/i:	CERRETANI, LORENZO; BENDINI, ALESSANDRA; A. Rotondi; LERCKER, GIOVANNI; GALLINA TOSCHI, TULLIA
Autore/i Unibo:	CERRETANI, LORENZO BENDINI, ALESSANDRA A. Rotondi LERCKER, GIOVANNI GALLINA TOSCHI, TULLIA mostra contributor esterni nascondi contributor esterni
Anno:	2005
Rivista:	EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
Digital Object Identifier (DOI):	10.1002/ejlt.200401027
Abstract:	Monovarietal extravirgin olive oils, obtained from Ghiacciolo and Nostrana di Brisighella cultivar olives, were produced by two different extraction plants: a low-scale mill equipped with two-phase decanter and a continuous water-saving industrial plant. Some differences of composition between the oils were detected and in particular the content of poliphenols (o-diphenols, in particular) resulted quite different. The data of the sensory analysis were correlated with simple phenol and the secoiridoids, both determined by HPLC-DAD-MSD technique.
Data prodotto definitivo in UGOV:	2005-09-21 10:15:08
Data stato definitivo:	2017-06-07T16:35:44Z
Appare nelle tipologie:	1.01 Articolo in rivista

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Utilizza questo identificativo per citare o creare un link a questo documento:
http://hdl.handle.net/11585/4728

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