CRIS Current Research Information System

CAVALLINI, DAMIANO
 Distribuzione geografica
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Continente #
EU - Europa 1.700
NA - Nord America 1.226
AS - Asia 304
AF - Africa 92
SA - Sud America 48
OC - Oceania 28
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.399
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Nazione #
US - Stati Uniti d'America 1.217
IT - Italia 847
SE - Svezia 169
GB - Regno Unito 159
DE - Germania 148
CN - Cina 88
IE - Irlanda 75
IN - India 72
FR - Francia 69
BG - Bulgaria 54
BR - Brasile 41
CH - Svizzera 36
TG - Togo 33
RU - Federazione Russa 32
CI - Costa d'Avorio 29
AU - Australia 23
VN - Vietnam 20
KR - Corea 19
FI - Finlandia 18
IR - Iran 18
AT - Austria 15
NL - Olanda 15
ID - Indonesia 14
JP - Giappone 13
SG - Singapore 13
ES - Italia 10
HR - Croazia 10
PK - Pakistan 10
TR - Turchia 9
ZA - Sudafrica 9
CA - Canada 8
ET - Etiopia 8
UA - Ucraina 8
HK - Hong Kong 7
EG - Egitto 6
PL - Polonia 6
GR - Grecia 5
LK - Sri Lanka 5
NZ - Nuova Zelanda 5
BE - Belgio 4
DK - Danimarca 4
AR - Argentina 3
EE - Estonia 3
HU - Ungheria 3
JO - Giordania 3
TW - Taiwan 3
AZ - Azerbaigian 2
CL - Cile 2
CZ - Repubblica Ceca 2
DZ - Algeria 2
GH - Ghana 2
MY - Malesia 2
NG - Nigeria 2
PE - Perù 2
PT - Portogallo 2
RO - Romania 2
BD - Bangladesh 1
CY - Cipro 1
EU - Europa 1
KZ - Kazakistan 1
LB - Libano 1
LV - Lettonia 1
MD - Moldavia 1
MX - Messico 1
NO - Norvegia 1
PH - Filippine 1
RS - Serbia 1
SC - Seychelles 1
UZ - Uzbekistan 1
Totale 3.399
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Città #
Bologna 262
Chandler 221
Southend 130
Ashburn 118
Fairfield 116
Dublin 75
Princeton 72
New York 52
Woodbridge 52
Sofia 50
Turin 49
Houston 43
Milan 38
Cambridge 35
Lomé 33
Wilmington 33
Bern 32
Abidjan 29
Seattle 27
Ravenna 24
Medford 22
Berlin 20
Des Moines 20
Dong Ket 19
Paris 18
Cremona 17
San Diego 16
Forlì 15
Helsinki 15
Los Angeles 15
Reggio Emilia 15
Redwood City 14
Kuban 13
Redmond 13
Ann Arbor 12
Vienna 11
Gwangsan-gu 10
Sydney 10
Lugo 9
Westminster 9
Florence 8
Guaruja 8
Teramo 8
Huddersfield 7
Nanjing 7
Naples 7
Novosibirsk 7
Olalla 7
Amsterdam 6
Bahawalpur 6
Cairo 6
Castel San Pietro Terme 6
Hebei 6
Istanbul 6
Moncalieri 6
Mülheim 6
Rockhampton 6
Washington 6
Bari 5
Bremen 5
Brisbane 5
Cesena 5
Edinburgh 5
Embilipitiya 5
Guastalla 5
Nuremberg 5
Rimini 5
Rome 5
Sassari 5
Shenyang 5
São Carlos 5
São Paulo 5
Argenteuil 4
Brussels 4
Dearborn 4
Delhi 4
Feltre 4
Frankfort 4
Grugliasco 4
Guangzhou 4
Hangzhou 4
Martina Franca 4
Newport 4
Ningbo 4
Orleans 4
Osaka 4
Potsdam 4
Saint Petersburg 4
Semarang 4
Tehran 4
Warsaw 4
Amman 3
Arzago d'Adda 3
Atlanta 3
Beijing 3
Bordeaux 3
Bühl 3
Cairo Montenotte 3
Catania 3
Culoz 3
Totale 2.076
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Nome #
Factors influencing fiber digestibility in dairy cows 208
NIRs calibration models for chemical composition and fatty acid families of raw and freeze-dried beef: A comparison 166
Calving difficulty influences rumination time and inflammatory profile in Holstein dairy cows 139
Experimental cases of rumen hypomotility 120
Effects of ad libitum or restricted access to total mixed ration with supplemental long hay on production, intake, and rumination 117
Effects of 00-rapeseed meal inclusion in Parmigiano Reggiano hay-based ration on dairy cows’ production, reticular pH and fibre digestibility 116
Immunomodulant feed supplement to support dairy cows health and milk quality evaluated in Parmigiano Reggiano cheese production 115
Effects of complete replacement of corn flour with sorghum flour in dairycows fed Parmigiano Reggiano dry hay-based ration 111
Foraggi secchi e insilati: costi e benefici 108
Preliminary Study on Urine Chemistry and Protein Profile in Cows and Heifers 99
Health status blood parameters in northern Italian Holstein growing calves. 96
Identification of Possible Pre-Slaughter Indicators to Predict Stress and Meat Quality: A Study on Heavy Pigs 90
Nuove strategie nella gestione dello stress da caldo in stalla 88
Assessment and validation of individual water intake of dairy cows from reticular boluses 86
Effects of different feeding frequencies on growth, feed utilisation, digestive enzyme activities and plasma biochemistry of gilthead sea bream (Sparus aurata) fed with different fishmeal and fish oil dietary levels 80
Effect of does parity order on litter homogeneity parameters 78
Study of inflammatory markers in dairy cows exposed to grain-rich diet. 77
NIRs calibration model for chemical composition and digestibility of total mixed rations for Parmigiano Reggiano ration 73
Stess da caldo: i contorni del problema e le possibili soluzioni 72
I formaggi del territorio: aspetti produttivi e di salubrità. 71
The accuracy of NIRS in predicting chemical composition and fibre digestibility of hay-based total mixed rations 69
Effects of a nutritional and handling stress challenge in Parmigiano Reggiano lactating dairy cows 67
Impact of dietary lipid source on fecal microbiota composition in dairy cows 66
Time-Budget of Horses Reared for Meat Production: Influence of Stocking Density on Behavioural Activities and Subsequent Welfare 65
504 Late-Breaking: Automatic Monitoring Systems to Detect Behavioral and Productive Variations during Heat Stress in Dairy Cows 61
Pre-Slaughter Sources of Fresh Meat Quality Variation: The Case of Heavy Pigs Intended for Protected Designation of Origin Products 60
Changes of rumen microbiota composition in dairy cows fed with different lipid source 59
Effects of multi-strains yeast supplementation on health and performances in male Holstein calves 59
Effects of YANG (multi-strains yeast) supplementation effects on health and performances in male Holstein calves 55
Health and welfare assessment of beef cattle during the adaptation period in a specialized commercial fattening unit 52
Effect of an Immunomodulatory Feed Additive in Mitigating the Stress Responses in Lactating Dairy Cows to a High Concentrate Diet Challenge 52
In vitro evaluation of sugar digestibility in molasses 49
Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility 47
Oxidative Status of Marchigiana Beef Enriched in n-3 Fatty Acids and Vitamin E, Treated With a Blend of Oregano and Rosemary Essential Oils 47
Short communication: Characterization of molasses chemical composition 46
Partial replacement of starch and protein sources in dairy cows rations with sustainable feeds: effects on milk production, rumen health and digestibility of fiber. 41
I RAPPORTI TRA ALIMENTAZIONE E SISTEMA IMMUNITARIO 41
Evaluation of fecal sampling time points to estimate apparent nutrient digestibility in lactating Holstein dairy cows 40
Validation of genomic breeding values for feed efficiency using field data: experience from UNIBO experimental herd 40
Immune-metabolic-inflammatory markers in Holstein cows exposed to a nutritional and environmental stressing challenge 37
Effect of Diet and Essential Oils on the Fatty Acid Composition, Oxidative Stability and Microbiological Profile of Marchigiana Burgers 34
Multi-strain yeast: nutritional solutions to reduce antimicrobial treatments in male veal calves and improve animal welfare 34
Modelling muscularity and body condition score curves of Italian Simmental in Emilia-Romagna dairy herds 32
Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid–LateLactating Goats 31
Palatability assessment in horses in relation to lateralization and temperament 31
When Changing the Hay Makes a Difference: A Series of Case Reports 30
A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract 29
Robot di mungitura e impronta carbonica della produzione di latte 27
Impact of Molasses on Ruminal Volatile Fatty Acid Production and Microbiota Composition In Vitro 27
Stayability in Simmental cattle as affected by muscularity and body condition score between calvings 25
Does Feeding Management Make a Difference to BehaviouralActivities and Welfare of Horses Reared for Meat Production? 25
Effects of Turmeric Powder on Aflatoxin M1 and AflatoxicolExcretion in Milk from Dairy Cows Exposed to Aflatoxin B1 atthe EU Maximum Tolerable Levels 24
Are Veterinary Students Using Technologies and OnlineLearning Resources for Didactic Training?A Mini-Meta Analysis 23
Noninvasive electrocardiographic parameters to assess interventricular dyssynchrony in dogs with bundle branch blocks 20
Growth Performance and Feed Intake Assessment of Italian Holstein Calves Fed a Hay-Based Total Mixed Ration: Preliminary Steps towards a Prediction Model 19
Predicting fibre digestibility in Holstein dairy cows fed dry-hay-based rations through machine learning 8
Short-Term Survival and Postoperative Complications Ratesin Horses Undergoing Colic Surgery: A Multicentre Study 6
Reaching a Wider Audience: Instagram’s Role in Dairy Cow Nutrition Education and Engagement 5
Parity and nutrient total-tract digestibility in dairy cows during transition period 5
Limiting total mixed ration availability alters eating and rumination patterns of lactating dairy cows 3
Localization and characterization of atrial depolarizationwaves on the surface electrocardiogram in dogs with rapidsupraventricular tachycardiaStefano 3
Pet feeding habits and the microbiological contamination of dog food bowls: effect of feed type, cleaning method and bowl material 2
IntegratingNewLearningMethodsintoEquineNutritionClassrooms:TheImportanceofStudents’Perceptions 1
Electrocardiographic patterns of ventricular pre-excitation in dogs with right-sided accessory 1
Totale 3.608
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Categoria #
all - tutte 11.110
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 11.110
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20199 0 0 0 0 0 0 0 0 0 0 3 6
2019/2020152 16 3 3 8 16 20 18 15 20 4 11 18
2020/2021466 36 13 4 4 18 26 38 47 68 56 22 134
2021/2022709 38 30 41 63 82 79 46 50 35 40 98 107
2022/20231.277 99 133 58 120 67 85 99 77 184 60 111 184
2023/2024970 103 150 73 67 115 149 86 60 51 81 35 0
Totale 3.608