CRIS Current Research Information System

CAVALLINI, DAMIANO
 Distribuzione geografica
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Continente #
AS - Asia 7.072
NA - Nord America 3.915
EU - Europa 3.815
SA - Sud America 497
AF - Africa 300
OC - Oceania 76
Continente sconosciuto - Info sul continente non disponibili 2
Totale 15.677
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Nazione #
US - Stati Uniti d'America 3.761
CN - Cina 2.083
IT - Italia 1.753
SG - Singapore 1.635
VN - Vietnam 1.432
KR - Corea 407
BR - Brasile 364
HK - Hong Kong 361
DE - Germania 352
FR - Francia 292
IN - India 281
GB - Regno Unito 267
NL - Olanda 207
SE - Svezia 183
ID - Indonesia 162
JP - Giappone 147
FI - Finlandia 121
RU - Federazione Russa 113
IE - Irlanda 98
CA - Canada 94
PK - Pakistan 93
TH - Thailandia 72
TR - Turchia 66
AU - Australia 60
BG - Bulgaria 58
CI - Costa d'Avorio 57
IR - Iran 56
AT - Austria 55
SC - Seychelles 54
AR - Argentina 51
PH - Filippine 48
CH - Svizzera 45
ZA - Sudafrica 40
ES - Italia 38
MX - Messico 38
BD - Bangladesh 36
PL - Polonia 36
TW - Taiwan 36
TG - Togo 33
BE - Belgio 25
SA - Arabia Saudita 24
EC - Ecuador 22
IQ - Iraq 22
ET - Etiopia 21
UA - Ucraina 21
CZ - Repubblica Ceca 18
EG - Egitto 18
LV - Lettonia 17
MY - Malesia 17
MA - Marocco 16
NZ - Nuova Zelanda 16
HR - Croazia 15
NG - Nigeria 14
CL - Cile 13
JO - Giordania 13
RO - Romania 13
AZ - Azerbaigian 12
CO - Colombia 12
DK - Danimarca 12
KE - Kenya 12
PT - Portogallo 12
LT - Lituania 11
TN - Tunisia 11
UY - Uruguay 11
PE - Perù 10
UZ - Uzbekistan 10
DZ - Algeria 8
RS - Serbia 8
AE - Emirati Arabi Uniti 7
CR - Costa Rica 7
GR - Grecia 7
HU - Ungheria 7
IL - Israele 7
NP - Nepal 7
SK - Slovacchia (Repubblica Slovacca) 7
LK - Sri Lanka 6
VE - Venezuela 6
KZ - Kazakistan 5
NO - Norvegia 5
PY - Paraguay 5
AL - Albania 4
EE - Estonia 4
GH - Ghana 4
LB - Libano 4
AM - Armenia 3
BO - Bolivia 3
BY - Bielorussia 3
CY - Cipro 3
HN - Honduras 3
JM - Giamaica 3
KG - Kirghizistan 3
PS - Palestinian Territory 3
SV - El Salvador 3
SY - Repubblica araba siriana 3
ZW - Zimbabwe 3
CM - Camerun 2
KW - Kuwait 2
MD - Moldavia 2
MT - Malta 2
SI - Slovenia 2
Totale 15.654
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Città #
Singapore 1.121
Hefei 809
Ashburn 622
Bologna 443
Ho Chi Minh City 380
Seoul 348
San Jose 332
Hanoi 330
Hong Kong 326
Santa Clara 229
Chandler 222
Dallas 156
Milan 156
Beijing 141
Council Bluffs 137
Southend 130
Fairfield 116
New York 107
Los Angeles 105
Tokyo 100
Lauterbourg 99
Dublin 92
Boardman 89
Bengaluru 80
Turin 77
Helsinki 75
Princeton 72
Guangzhou 65
Jakarta 63
Haiphong 59
Abidjan 57
Da Nang 57
Houston 54
Rome 53
Woodbridge 52
Frankfurt am Main 51
Sofia 50
Buffalo 46
Ravenna 46
Bangkok 45
Redondo Beach 45
Islamabad 43
Paris 42
Shanghai 38
Munich 37
Cambridge 35
Hyderabad 35
Seattle 35
Wilmington 35
Lomé 33
Bern 32
Chicago 32
Lappeenranta 32
Nuremberg 31
São Paulo 29
Vienna 28
Amsterdam 27
Chengdu 25
Albany 24
Biên Hòa 24
Shenzhen 24
Sydney 24
Berlin 23
Reggio Emilia 23
Medford 22
Can Tho 21
Des Moines 21
Warsaw 21
Quận Bình Thạnh 20
Tianjin 20
Dong Ket 19
Naples 19
Phoenix 19
Tongling 19
Falkenstein 18
Forlì 18
Orem 18
Cremona 17
London 17
San Diego 17
Toronto 17
Florence 16
Istanbul 16
Johannesburg 16
Ha Long 15
Brooklyn 14
Redwood City 14
Zhengzhou 14
Amman 13
Brookings 13
Brussels 13
Cesena 13
Hangzhou 13
Kuban 13
Lahore 13
Parma 13
Redmond 13
Riga 13
Stockholm 13
Washington 13
Totale 8.932
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Nome #
Preliminary Study on Urine Chemistry and Protein Profile in Cows and Heifers 496
Factors influencing fiber digestibility in dairy cows 471
Experimental cases of rumen hypomotility 350
NIRs calibration models for chemical composition and fatty acid families of raw and freeze-dried beef: A comparison 346
Assessment and validation of individual water intake of dairy cows from reticular boluses 330
Health status blood parameters in northern Italian Holstein growing calves. 301
Phenotypic variation of dairy cows’ hematic metabolites and feasibility of non-invasive monitoring of the metabolic status in the transition period 260
Calving difficulty influences rumination time and inflammatory profile in Holstein dairy cows 244
Changes of rumen microbiota composition in dairy cows fed with different lipid source 240
Sustainable dairy farming and fipronil risk in circular feeds: insights from an Italian case study 239
Foraggi secchi e insilati: costi e benefici 229
Daytime and night water intake and drinking behaviour in lactating Holstein cows 206
Evaluation of fecal sampling time points to estimate apparent nutrient digestibility in lactating Holstein dairy cows 201
Impact of dietary lipid source on fecal microbiota composition in dairy cows 201
Effects of complete replacement of corn flour with sorghum flour in dairycows fed Parmigiano Reggiano dry hay-based ration 201
Exploring the relationship between laser and sniffer techniques for methane detection in dairy cows during robotic milking: preliminary findings. 198
Effects of 00-rapeseed meal inclusion in Parmigiano Reggiano hay-based ration on dairy cows’ production, reticular pH and fibre digestibility 198
Immunomodulant feed supplement to support dairy cows health and milk quality evaluated in Parmigiano Reggiano cheese production 197
Health and welfare assessment of beef cattle during the adaptation period in a specialized commercial fattening unit 191
Effects of ad libitum or restricted access to total mixed ration with supplemental long hay on production, intake, and rumination 188
Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility 185
Personality traits of dairy cows: relationship between boldness and habituation to robotic milking to improve precision and efficiency 184
NIRs calibration model for chemical composition and digestibility of total mixed rations for Parmigiano Reggiano ration 184
Precision Livestock Farming: Bridging the Gap Between Media Narratives and Scientific Realities in Climate Change Impact 182
Effect of an Immunomodulatory Feed Additive in Mitigating the Stress Responses in Lactating Dairy Cows to a High Concentrate Diet Challenge 181
Robot di mungitura e impronta carbonica della produzione di latte 176
Predicting fibre digestibility in Holstein dairy cows fed dry-hay-based rations through machine learning 176
Effect of does parity order on litter homogeneity parameters 172
Changes on the rumen microbial community composition in dairy cows subjected to an acidogenic diet 171
Effects of Turmeric Powder on Aflatoxin M1 and AflatoxicolExcretion in Milk from Dairy Cows Exposed to Aflatoxin B1 atthe EU Maximum Tolerable Levels 171
Short communication: Characterization of molasses chemical composition 168
Stess da caldo: i contorni del problema e le possibili soluzioni 168
Estimation of cows’ water intake and efficiency from on-farm known information 167
I formaggi del territorio: aspetti produttivi e di salubrità. 166
Identification of Possible Pre-Slaughter Indicators to Predict Stress and Meat Quality: A Study on Heavy Pigs 165
Study of inflammatory markers in dairy cows exposed to grain-rich diet. 163
Nuove strategie nella gestione dello stress da caldo in stalla 160
Effects of different feeding frequencies on growth, feed utilisation, digestive enzyme activities and plasma biochemistry of gilthead sea bream (Sparus aurata) fed with different fishmeal and fish oil dietary levels 160
The accuracy of NIRS in predicting chemical composition and fibre digestibility of hay-based total mixed rations 160
Validation of genomic breeding values for feed efficiency using field data: experience from UNIBO experimental herd 159
Evaluation of antimicrobial and non-steroidal anti-inflammatory treatments for BRD on health and welfare in fattening bulls: a cross-sectional study 159
Wearable Collar Technologies for Dairy Cows: A Systematized Review of the Current Applications and Future Innovations in Precision Livestock Farming 158
Environmental Enrichment in Rabbit Husbandry: Comparative Impacts on Performance and Welfare 157
The effect of first-lactation calving season, milk production, and morphology on the survival of Simmental cows 156
From posts to practice: Instagram's role in veterinary dairy cow nutrition education—How does the audience interact and apply knowledge? A survey study 152
Effect of Diet and Essential Oils on the Fatty Acid Composition, Oxidative Stability and Microbiological Profile of Marchigiana Burgers 152
Multi-strain yeast: nutritional solutions to reduce antimicrobial treatments in male veal calves and improve animal welfare 152
504 Late-Breaking: Automatic Monitoring Systems to Detect Behavioral and Productive Variations during Heat Stress in Dairy Cows 152
Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid–LateLactating Goats 149
Impact of Molasses on Ruminal Volatile Fatty Acid Production and Microbiota Composition In Vitro 148
Assessing the impact of thermoregulatory mineral supplementation on thermal comfort in lactating Holstein cows 147
Automated dairy cow identification and feeding behaviour analysis using a computer vision model based on YOLOv8 147
Growth Performance and Feed Intake Assessment of Italian Holstein Calves Fed a Hay-Based Total Mixed Ration: Preliminary Steps towards a Prediction Model 147
Short-Term Survival and Postoperative Complications Ratesin Horses Undergoing Colic Surgery: A Multicentre Study 145
Effects of a nutritional and handling stress challenge in Parmigiano Reggiano lactating dairy cows 141
Stayability in Simmental cattle as affected by muscularity and body condition score between calvings 137
Nutritional Value of Oregano-Based Products and Its Effect on Rabbit Performance and Health 136
Effects of YANG (multi-strains yeast) supplementation effects on health and performances in male Holstein calves 135
Pre-Slaughter Sources of Fresh Meat Quality Variation: The Case of Heavy Pigs Intended for Protected Designation of Origin Products 135
Limiting total mixed ration availability alters eating and rumination patterns of lactating dairy cows 133
Observational longitudinal study on Toxoplasma gondii infection in fattening beef cattle: serology and associated haematological findings 131
Assessing the effectiveness of cannabidiol additive supplementation on canine behavior and cortisol levels 130
Partial replacement of starch and protein sources in dairy cows rations with sustainable feeds: effects on milk production, rumen health and digestibility of fiber. 130
Are Veterinary Students Using Technologies and OnlineLearning Resources for Didactic Training?A Mini-Meta Analysis 126
Effects of multi-strains yeast supplementation on health and performances in male Holstein calves 125
A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract 120
Former Food and Agro-Industrial By-Products in Dairy Cow Diets: Effects on Milk Quality and Cheese Production 120
In vitro evaluation of sugar digestibility in molasses 118
I RAPPORTI TRA ALIMENTAZIONE E SISTEMA IMMUNITARIO 117
A Preliminary Study of the Effects of Gaseous Ozone on the Microbiological and Chemical Characteristics of Whole-Plant Corn Silage 115
Rumen fermentation profile and methane mitigation potential of mango and avocado byproducts as feed ingredients and supplements 114
Effect of a mix of condense and hydrolysable tannins feed additive on lactating dairy cows’ services per conception and days open 113
Effects of hemp-based polyunsaturated fatty acid supplementation on membrane lipid profiles and reproductive performance in Martina Franca jacks 113
The Effect of a Pre-Mix of Essential Organic Minerals on Growth, Antioxidant Indices, and the Diarrhea Incidence in Dairy Calves Breed in Arid Climates 111
Localization and characterization of atrial depolarizationwaves on the surface electrocardiogram in dogs with rapidsupraventricular tachycardiaStefano 110
Exploring the relationship between Toxoplasma gondii seropositivity and anxiety disorders in companion dogs (Canis lupus familiaris) 110
QRS complex configurations in 12-lead electrocardiograms of dogs with monomorphic ventricular tachycardia or complete bundle branch block 109
Time-Budget of Horses Reared for Meat Production: Influence of Stocking Density on Behavioural Activities and Subsequent Welfare 108
Modelling muscularity and body condition score curves of Italian Simmental in Emilia-Romagna dairy herds 108
The Lipidomics of Spermatozoa and Red Blood Cells Membrane Profile of Martina Franca Donkey: Preliminary Evaluation 107
Does Feeding Management Make a Difference to BehaviouralActivities and Welfare of Horses Reared for Meat Production? 107
Reaching a Wider Audience: Instagram’s Role in Dairy Cow Nutrition Education and Engagement 106
Immune-metabolic-inflammatory markers in Holstein cows exposed to a nutritional and environmental stressing challenge 103
Impact of urea-molasses treated wheat straw levels in total mixed rations on growth and nutrient digestibility in Azikheli buffalo calves 100
Parity and nutrient total-tract digestibility in dairy cows during transition period 97
Oxidative Status of Marchigiana Beef Enriched in n-3 Fatty Acids and Vitamin E, Treated With a Blend of Oregano and Rosemary Essential Oils 95
Artificial intelligence meets dairy cow research: Large language model's application in extracting daily time-activity budget data for a meta-analytical study 92
Analysis of dairy cow feeding behavior through computer vision 91
Study of automated identification of dairy cows using computer vision and RFID technologies 91
Evaluation of dietary supplementation of garlic powder (Allium sativum) on the growth performance, carcass traits and meat quality of Japanese quails (Coturnix coturnix japonica) 87
Pet feeding habits and the microbiological contamination of dog food bowls: effect of feed type, cleaning method and bowl material 87
Palatability assessment in horses in relation to lateralization and temperament 85
Two years of precision livestock management: harnessing ear tag device behavioral data for pregnancy detection in free-range dairy cattle on silage/hay-mix ration 85
When Changing the Hay Makes a Difference: A Series of Case Reports 77
The use of rumen-protected amino acids and fibrous by-products can increase the sustainability of milk production 73
Time-activity budget in horses and ponies: A systematic review and meta-analysis on feeding dynamics and management implications 68
Noninvasive electrocardiographic parameters to assess interventricular dyssynchrony in dogs with bundle branch blocks 67
Variability of water intake in dairy cows for the assessment of water efficiency 65
Rethinking Wearable Technology in Dairy Cows: Challenges and Prospects for Smart Collars 63
Concerns over adverse effects from methane inhibitors 62
Totale 15.679
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Categoria #
all - tutte 40.085
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 40.085
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021156 0 0 0 0 0 0 0 0 0 0 22 134
2021/2022709 38 30 41 63 82 79 46 50 35 40 98 107
2022/20231.277 99 133 58 120 67 85 99 77 184 60 111 184
2023/20241.082 103 150 73 67 115 149 86 60 51 81 66 81
2024/20253.703 198 327 228 221 447 202 363 192 143 324 386 672
2025/20268.639 1.155 1.242 914 790 635 343 679 396 1.601 660 224 0
Totale 16.062