CRIS Current Research Information System

CAVALLINI, DAMIANO
 Distribuzione geografica
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Continente #
AS - Asia 5.221
EU - Europa 3.215
NA - Nord America 2.906
SA - Sud America 420
AF - Africa 241
OC - Oceania 70
Continente sconosciuto - Info sul continente non disponibili 2
Totale 12.075
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Nazione #
US - Stati Uniti d'America 2.806
CN - Cina 1.761
IT - Italia 1.529
SG - Singapore 1.437
VN - Vietnam 512
KR - Corea 381
HK - Hong Kong 320
BR - Brasile 314
DE - Germania 304
IN - India 236
GB - Regno Unito 226
NL - Olanda 193
SE - Svezia 178
FR - Francia 154
ID - Indonesia 152
RU - Federazione Russa 105
JP - Giappone 103
FI - Finlandia 99
IE - Irlanda 87
PK - Pakistan 77
CA - Canada 67
CI - Costa d'Avorio 57
BG - Bulgaria 56
AU - Australia 55
SC - Seychelles 53
IR - Iran 48
TR - Turchia 46
AT - Austria 45
AR - Argentina 44
CH - Svizzera 44
TH - Thailandia 42
TG - Togo 33
ES - Italia 30
PL - Polonia 27
ZA - Sudafrica 26
MX - Messico 24
CZ - Repubblica Ceca 17
ET - Etiopia 17
BE - Belgio 16
EC - Ecuador 16
NZ - Nuova Zelanda 15
UA - Ucraina 15
EG - Egitto 13
HR - Croazia 13
NG - Nigeria 13
BD - Bangladesh 11
MY - Malesia 11
PH - Filippine 11
TW - Taiwan 11
AZ - Azerbaigian 10
CL - Cile 10
CO - Colombia 10
LV - Lettonia 10
PE - Perù 10
PT - Portogallo 10
UY - Uruguay 10
DK - Danimarca 8
RO - Romania 8
GR - Grecia 7
JO - Giordania 7
LT - Lituania 7
AE - Emirati Arabi Uniti 6
HU - Ungheria 6
IQ - Iraq 6
MA - Marocco 6
RS - Serbia 6
SA - Arabia Saudita 6
SK - Slovacchia (Repubblica Slovacca) 6
TN - Tunisia 6
KE - Kenya 5
LK - Sri Lanka 5
UZ - Uzbekistan 5
DZ - Algeria 4
EE - Estonia 4
PY - Paraguay 4
IL - Israele 3
LB - Libano 3
ZW - Zimbabwe 3
CR - Costa Rica 2
CY - Cipro 2
GH - Ghana 2
HN - Honduras 2
KZ - Kazakistan 2
NO - Norvegia 2
AF - Afghanistan, Repubblica islamica di 1
AM - Armenia 1
BO - Bolivia 1
BY - Bielorussia 1
CW - ???statistics.table.value.countryCode.CW??? 1
DO - Repubblica Dominicana 1
EU - Europa 1
GM - Gambi 1
GT - Guatemala 1
KG - Kirghizistan 1
KW - Kuwait 1
LA - Repubblica Popolare Democratica del Laos 1
MD - Moldavia 1
ML - Mali 1
MT - Malta 1
NI - Nicaragua 1
Totale 12.069
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Città #
Singapore 953
Hefei 806
Ashburn 543
Bologna 399
Seoul 347
Hong Kong 308
Chandler 221
Santa Clara 221
Ho Chi Minh City 167
Dallas 143
Milan 140
Beijing 132
Southend 130
Fairfield 116
Hanoi 111
Boardman 88
Dublin 83
Los Angeles 83
Bengaluru 78
Tokyo 74
Princeton 72
Turin 71
New York 64
Jakarta 61
Abidjan 57
Helsinki 54
Woodbridge 52
Houston 50
Sofia 50
Redondo Beach 45
Islamabad 42
Ravenna 38
Buffalo 37
Guangzhou 37
Cambridge 35
Frankfurt am Main 35
Seattle 34
Wilmington 34
Hyderabad 33
Lomé 33
Rome 33
Bern 32
Bangkok 31
Lappeenranta 31
Munich 31
Paris 29
Nuremberg 26
Shanghai 26
Haiphong 25
São Paulo 25
Vienna 25
Albany 24
Reggio Emilia 23
Chengdu 22
Chicago 22
Medford 22
Da Nang 21
Sydney 21
Amsterdam 20
Berlin 20
Des Moines 20
Dong Ket 19
Tongling 18
Council Bluffs 17
Cremona 17
Falkenstein 17
Warsaw 17
San Diego 16
Forlì 15
Quận Bình Thạnh 15
Istanbul 14
Redwood City 14
Cesena 13
Ha Long 13
Kuban 13
Parma 13
Redmond 13
Shenzhen 13
Toronto 13
Ann Arbor 12
Biên Hòa 12
Brescia 12
Florence 12
London 12
Naples 12
Treviglio 12
Bari 11
Brookings 11
Brooklyn 11
Brussels 11
Tianjin 11
Turku 11
Wageningen 11
Washington 11
Yubileyny 11
Zhengzhou 11
Baku 10
Brisbane 10
Chennai 10
Gwangsan-gu 10
Totale 7.110
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Nome #
Preliminary Study on Urine Chemistry and Protein Profile in Cows and Heifers 450
Factors influencing fiber digestibility in dairy cows 428
Assessment and validation of individual water intake of dairy cows from reticular boluses 281
NIRs calibration models for chemical composition and fatty acid families of raw and freeze-dried beef: A comparison 281
Experimental cases of rumen hypomotility 271
Health status blood parameters in northern Italian Holstein growing calves. 266
Phenotypic variation of dairy cows’ hematic metabolites and feasibility of non-invasive monitoring of the metabolic status in the transition period 242
Sustainable dairy farming and fipronil risk in circular feeds: insights from an Italian case study 212
Calving difficulty influences rumination time and inflammatory profile in Holstein dairy cows 207
Changes of rumen microbiota composition in dairy cows fed with different lipid source 196
Foraggi secchi e insilati: costi e benefici 189
Evaluation of fecal sampling time points to estimate apparent nutrient digestibility in lactating Holstein dairy cows 175
Effects of 00-rapeseed meal inclusion in Parmigiano Reggiano hay-based ration on dairy cows’ production, reticular pH and fibre digestibility 174
Exploring the relationship between laser and sniffer techniques for methane detection in dairy cows during robotic milking: preliminary findings. 170
Effects of complete replacement of corn flour with sorghum flour in dairycows fed Parmigiano Reggiano dry hay-based ration 169
Impact of dietary lipid source on fecal microbiota composition in dairy cows 168
Immunomodulant feed supplement to support dairy cows health and milk quality evaluated in Parmigiano Reggiano cheese production 167
Health and welfare assessment of beef cattle during the adaptation period in a specialized commercial fattening unit 161
Daytime and night water intake and drinking behaviour in lactating Holstein cows 160
Effects of ad libitum or restricted access to total mixed ration with supplemental long hay on production, intake, and rumination 160
Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility 150
NIRs calibration model for chemical composition and digestibility of total mixed rations for Parmigiano Reggiano ration 148
Robot di mungitura e impronta carbonica della produzione di latte 143
Stess da caldo: i contorni del problema e le possibili soluzioni 143
Changes on the rumen microbial community composition in dairy cows subjected to an acidogenic diet 142
Effects of Turmeric Powder on Aflatoxin M1 and AflatoxicolExcretion in Milk from Dairy Cows Exposed to Aflatoxin B1 atthe EU Maximum Tolerable Levels 142
Effect of an Immunomodulatory Feed Additive in Mitigating the Stress Responses in Lactating Dairy Cows to a High Concentrate Diet Challenge 141
Precision Livestock Farming: Bridging the Gap Between Media Narratives and Scientific Realities in Climate Change Impact 138
I formaggi del territorio: aspetti produttivi e di salubrità. 137
Predicting fibre digestibility in Holstein dairy cows fed dry-hay-based rations through machine learning 134
Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid–LateLactating Goats 133
Identification of Possible Pre-Slaughter Indicators to Predict Stress and Meat Quality: A Study on Heavy Pigs 133
Effect of does parity order on litter homogeneity parameters 133
Effects of different feeding frequencies on growth, feed utilisation, digestive enzyme activities and plasma biochemistry of gilthead sea bream (Sparus aurata) fed with different fishmeal and fish oil dietary levels 132
Validation of genomic breeding values for feed efficiency using field data: experience from UNIBO experimental herd 131
Nuove strategie nella gestione dello stress da caldo in stalla 131
The accuracy of NIRS in predicting chemical composition and fibre digestibility of hay-based total mixed rations 131
Study of inflammatory markers in dairy cows exposed to grain-rich diet. 130
Personality traits of dairy cows: relationship between boldness and habituation to robotic milking to improve precision and efficiency 128
Environmental Enrichment in Rabbit Husbandry: Comparative Impacts on Performance and Welfare 127
Estimation of cows’ water intake and efficiency from on-farm known information 127
Evaluation of antimicrobial and non-steroidal anti-inflammatory treatments for BRD on health and welfare in fattening bulls: a cross-sectional study 126
Effect of Diet and Essential Oils on the Fatty Acid Composition, Oxidative Stability and Microbiological Profile of Marchigiana Burgers 125
Multi-strain yeast: nutritional solutions to reduce antimicrobial treatments in male veal calves and improve animal welfare 123
The effect of first-lactation calving season, milk production, and morphology on the survival of Simmental cows 121
Short communication: Characterization of molasses chemical composition 121
504 Late-Breaking: Automatic Monitoring Systems to Detect Behavioral and Productive Variations during Heat Stress in Dairy Cows 120
Assessing the impact of thermoregulatory mineral supplementation on thermal comfort in lactating Holstein cows 118
Growth Performance and Feed Intake Assessment of Italian Holstein Calves Fed a Hay-Based Total Mixed Ration: Preliminary Steps towards a Prediction Model 118
Effects of a nutritional and handling stress challenge in Parmigiano Reggiano lactating dairy cows 114
Are Veterinary Students Using Technologies and OnlineLearning Resources for Didactic Training?A Mini-Meta Analysis 113
Observational longitudinal study on Toxoplasma gondii infection in fattening beef cattle: serology and associated haematological findings 112
Short-Term Survival and Postoperative Complications Ratesin Horses Undergoing Colic Surgery: A Multicentre Study 110
Effects of YANG (multi-strains yeast) supplementation effects on health and performances in male Holstein calves 109
Limiting total mixed ration availability alters eating and rumination patterns of lactating dairy cows 108
Wearable Collar Technologies for Dairy Cows: A Systematized Review of the Current Applications and Future Innovations in Precision Livestock Farming 107
Assessing the effectiveness of cannabidiol additive supplementation on canine behavior and cortisol levels 106
A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract 106
Pre-Slaughter Sources of Fresh Meat Quality Variation: The Case of Heavy Pigs Intended for Protected Designation of Origin Products 106
Stayability in Simmental cattle as affected by muscularity and body condition score between calvings 105
Impact of Molasses on Ruminal Volatile Fatty Acid Production and Microbiota Composition In Vitro 105
In vitro evaluation of sugar digestibility in molasses 104
Effects of multi-strains yeast supplementation on health and performances in male Holstein calves 101
From posts to practice: Instagram's role in veterinary dairy cow nutrition education—How does the audience interact and apply knowledge? A survey study 99
A Preliminary Study of the Effects of Gaseous Ozone on the Microbiological and Chemical Characteristics of Whole-Plant Corn Silage 94
Partial replacement of starch and protein sources in dairy cows rations with sustainable feeds: effects on milk production, rumen health and digestibility of fiber. 92
Localization and characterization of atrial depolarizationwaves on the surface electrocardiogram in dogs with rapidsupraventricular tachycardiaStefano 91
Time-Budget of Horses Reared for Meat Production: Influence of Stocking Density on Behavioural Activities and Subsequent Welfare 90
Nutritional Value of Oregano-Based Products and Its Effect on Rabbit Performance and Health 89
I RAPPORTI TRA ALIMENTAZIONE E SISTEMA IMMUNITARIO 89
Does Feeding Management Make a Difference to BehaviouralActivities and Welfare of Horses Reared for Meat Production? 88
Modelling muscularity and body condition score curves of Italian Simmental in Emilia-Romagna dairy herds 85
Effects of hemp-based polyunsaturated fatty acid supplementation on membrane lipid profiles and reproductive performance in Martina Franca jacks 84
The Lipidomics of Spermatozoa and Red Blood Cells Membrane Profile of Martina Franca Donkey: Preliminary Evaluation 83
Rumen fermentation profile and methane mitigation potential of mango and avocado byproducts as feed ingredients and supplements 83
QRS complex configurations in 12-lead electrocardiograms of dogs with monomorphic ventricular tachycardia or complete bundle branch block 80
Oxidative Status of Marchigiana Beef Enriched in n-3 Fatty Acids and Vitamin E, Treated With a Blend of Oregano and Rosemary Essential Oils 80
Automated dairy cow identification and feeding behaviour analysis using a computer vision model based on YOLOv8 79
Effect of a mix of condense and hydrolysable tannins feed additive on lactating dairy cows’ services per conception and days open 78
Former Food and Agro-Industrial By-Products in Dairy Cow Diets: Effects on Milk Quality and Cheese Production 77
Immune-metabolic-inflammatory markers in Holstein cows exposed to a nutritional and environmental stressing challenge 77
Reaching a Wider Audience: Instagram’s Role in Dairy Cow Nutrition Education and Engagement 74
Parity and nutrient total-tract digestibility in dairy cows during transition period 72
Impact of urea-molasses treated wheat straw levels in total mixed rations on growth and nutrient digestibility in Azikheli buffalo calves 70
Evaluation of dietary supplementation of garlic powder (Allium sativum) on the growth performance, carcass traits and meat quality of Japanese quails (Coturnix coturnix japonica) 64
The Effect of a Pre-Mix of Essential Organic Minerals on Growth, Antioxidant Indices, and the Diarrhea Incidence in Dairy Calves Breed in Arid Climates 64
Palatability assessment in horses in relation to lateralization and temperament 63
Pet feeding habits and the microbiological contamination of dog food bowls: effect of feed type, cleaning method and bowl material 60
Exploring the relationship between Toxoplasma gondii seropositivity and anxiety disorders in companion dogs (Canis lupus familiaris) 60
When Changing the Hay Makes a Difference: A Series of Case Reports 53
Artificial intelligence meets dairy cow research: Large language model's application in extracting daily time-activity budget data for a meta-analytical study 52
Noninvasive electrocardiographic parameters to assess interventricular dyssynchrony in dogs with bundle branch blocks 52
Two years of precision livestock management: harnessing ear tag device behavioral data for pregnancy detection in free-range dairy cattle on silage/hay-mix ration 52
Study of automated identification of dairy cows using computer vision and RFID technologies 51
Analysis of dairy cow feeding behavior through computer vision 41
The use of rumen-protected amino acids and fibrous by-products can increase the sustainability of milk production 36
Electrocardiographic patterns of ventricular pre-excitation in dogs with right-sided accessory 33
Rethinking Wearable Technology in Dairy Cows: Challenges and Prospects for Smart Collars 30
IntegratingNewLearningMethodsintoEquineNutritionClassrooms:TheImportanceofStudents’Perceptions 21
Atrial depolarization electrocardiographic features during orthodromic atrioventricular reciprocating tachycardia mediated by right-sided accessory pathway in the dog 19
Totale 12.364
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Categoria #
all - tutte 33.921
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 33.921
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021391 0 0 0 0 0 26 38 47 68 56 22 134
2021/2022709 38 30 41 63 82 79 46 50 35 40 98 107
2022/20231.277 99 133 58 120 67 85 99 77 184 60 111 184
2023/20241.082 103 150 73 67 115 149 86 60 51 81 66 81
2024/20253.703 198 327 228 221 447 202 363 192 143 324 386 672
2025/20265.003 1.155 1.242 914 790 635 267 0 0 0 0 0 0
Totale 12.426