CRIS Current Research Information System

DE AGUIAR SALDANHA PINHEIRO, ANA CRISTINA
 Distribuzione geografica
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Continente #
AS - Asia 3.088
NA - Nord America 1.809
EU - Europa 1.788
SA - Sud America 175
AF - Africa 166
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 1
Totale 7.048
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Nazione #
US - Stati Uniti d'America 1.725
CN - Cina 734
SG - Singapore 641
IT - Italia 590
VN - Vietnam 485
GB - Regno Unito 265
IN - India 249
TW - Taiwan 187
HK - Hong Kong 180
DE - Germania 146
TH - Thailandia 140
KR - Corea 128
FR - Francia 123
BR - Brasile 115
SE - Svezia 111
NL - Olanda 69
ES - Italia 65
ID - Indonesia 63
IE - Irlanda 62
FI - Finlandia 58
RU - Federazione Russa 55
JP - Giappone 54
ZA - Sudafrica 54
CA - Canada 48
TR - Turchia 47
EE - Estonia 40
PL - Polonia 39
IR - Iran 33
CI - Costa d'Avorio 32
MY - Malesia 28
PH - Filippine 28
MX - Messico 25
AT - Austria 23
SC - Seychelles 23
PK - Pakistan 20
TG - Togo 20
BG - Bulgaria 19
BD - Bangladesh 18
EC - Ecuador 17
AR - Argentina 14
AU - Australia 14
CH - Svizzera 14
BE - Belgio 13
GR - Grecia 13
PT - Portogallo 13
HR - Croazia 11
TN - Tunisia 11
UA - Ucraina 11
IQ - Iraq 10
CO - Colombia 8
AE - Emirati Arabi Uniti 7
CL - Cile 7
DK - Danimarca 7
RO - Romania 7
LT - Lituania 6
NO - Norvegia 6
NZ - Nuova Zelanda 6
PE - Perù 6
RS - Serbia 6
UZ - Uzbekistan 6
EG - Egitto 5
GH - Ghana 5
IL - Israele 5
NG - Nigeria 5
SA - Arabia Saudita 5
VE - Venezuela 5
DO - Repubblica Dominicana 4
DZ - Algeria 4
JO - Giordania 4
NP - Nepal 4
SK - Slovacchia (Repubblica Slovacca) 4
CZ - Repubblica Ceca 3
LB - Libano 3
SI - Slovenia 3
BJ - Benin 2
LI - Liechtenstein 2
LU - Lussemburgo 2
MA - Marocco 2
NI - Nicaragua 2
PA - Panama 2
PS - Palestinian Territory 2
BO - Bolivia 1
BS - Bahamas 1
CY - Cipro 1
ET - Etiopia 1
GD - Grenada 1
HU - Ungheria 1
JM - Giamaica 1
KE - Kenya 1
KG - Kirghizistan 1
LK - Sri Lanka 1
MC - Monaco 1
MN - Mongolia 1
OM - Oman 1
PY - Paraguay 1
QA - Qatar 1
SY - Repubblica araba siriana 1
UG - Uganda 1
UY - Uruguay 1
WS - Samoa 1
Totale 7.047
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Città #
Singapore 430
Ashburn 221
Hefei 185
Southend 178
Hong Kong 152
Ho Chi Minh City 139
Chandler 134
Bologna 121
San Jose 111
Hanoi 101
Bangkok 98
Santa Clara 90
Seoul 87
Kaohsiung 83
Fairfield 80
Dallas 70
Beijing 64
Dublin 51
Cesena 48
Wilmington 48
Hyderabad 47
Tainan City 44
Boardman 42
Council Bluffs 42
Seattle 42
Woodbridge 41
New Delhi 40
Tokyo 40
Ann Arbor 39
Los Angeles 39
Paris 37
Princeton 37
Helsinki 36
Houston 36
Johannesburg 36
Milan 36
Forlì 35
Lauterbourg 35
Madrid 33
New York 33
Abidjan 32
Cambridge 30
Montreal 30
Turin 26
Bengaluru 25
Tallinn 25
Da Nang 23
Frankfurt am Main 23
Munich 22
Guangzhou 20
Lomé 20
Istanbul 19
Buffalo 18
Haiphong 18
Nanjing 18
Sofia 18
Berlin 17
Hat Yai 17
Jakarta 17
Pune 16
São Paulo 16
Vienna 16
Falls Church 14
Padova 14
Redmond 14
Rimini 14
Rome 14
Warsaw 14
Westminster 14
Amsterdam 13
Ravenna 13
Taipei 13
Chennai 12
Dong Ket 12
Saint Petersburg 12
Stockholm 12
Lahore 11
Medford 11
Ankara 10
Atlanta 10
Fort Lauderdale 10
Hangzhou 10
Hải Dương 10
Lappeenranta 10
Mumbai 10
Poznan 10
Redondo Beach 10
Sunflower 10
Xi'an 10
Zhengzhou 10
Changsha 9
Chicago 9
Dearborn 9
London 9
Parma 9
Rohtak 9
Sjömarken 9
Taichung 9
Turku 9
Brooklyn 8
Totale 4.143
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Nome #
Quality and stability of different seafood products treated with high hydrostatic pressure (HPP) intended for raw consumption 618
Life cycle assessment of laboratory-scale chitosan production: comparison of high-pressure processing-assisted and conventional methods 483
Decontamination of food packages from SARS-CoV-2 RNA with a cold plasma-assisted system 287
Prototype of innovative minimally processed fresh oysters (Crassostrea gigas) treated with cold atmospheric pressure plasma 263
Studying physical state of films based on casava starch and/or chitosan by dielectric and thermal properties and effects of pitanga leaf hydroethanolic extract 259
Effect of functional ingredients obtained from fermented fish by- product or fish wastewater on safety and shelf-life of amberjack fish balls 225
Evidence for Tunisian-Like Pestiviruses Presence in Small Ruminants in Italy Since 2007 219
Development of a multiplex RT-PCR assay for simultaneous detection of the major viruses that affect rainbow trout (Oncorhynchus mykiss) 218
Strategies for the valorization of fish by-products: Fish balls formulated with mechanically separated amberjack flesh and mullet hydrolysate 198
Effect of the use of fish protein isolated from side streams on the quality and storage stability of Amberjack ​(Seriola dumerili) fish balls​ 196
Pulsed Electric Fields (PEF) and Accelerated Solvent Extraction (ASE) for Valorization of Red (Aristeus antennatus) and Camarote (Melicertus kerathurus) Shrimp Side Streams: Antioxidant and HPLC Evaluation of the Carotenoid Astaxanthin Recovery 190
The impact of gas mixtures of Argon and Nitrous oxide (N2O) on quality parameters of sardine (Sardina pilchardus) fillets during refrigerated storage. 190
Rheological and Viscoelastic Properties of Chitosan Solutions Prepared with Different Chitosan or Acetic Acid Concentrations 179
Cold plasma treatment to obtain safe minimally processed oysters (Crassostrea Gigas) 173
Quality of fish balls from organic meagre side streams formulated with fish protein hydrolysate 172
Effects of chitosan and carotenoids-based coating on the shelf-life of fresh sardine fillets 166
Quality Changes during Frozen Storage of Mechanical-Separated Flesh Obtained from an Underutilized Crustacean 165
Development and application of a real-time PCR assay for the detection and quantitation of lymphocystis disease virus 164
Mass transfer modulation during salting of PEF pre-treated salmon fillets 157
Effects of novel modified atmosphere packaging on lipid quality and stability of sardine (Sardina pilchardus) fillets 156
Microbial and Quality Changes of Seabream Fillets Processed with Cold Plasma During Refrigerated Storage 151
Dry‐salted cod (Gadus morhua) rehydration assisted by pulsed electric fields: modelling of mass transfer kinetics 149
Distribuzione di Lymphocystivirus in organi target e non target di orate (Sparus aurata) naturalmente infette 147
Epidemiological status of Taura syndrome and Infectious myonecrosis viruses in Penaeus vannamei reared in Pernambuco (Brazil) 141
Messa a punto di una multiplex RT-PCR per la ricerca e l’identificazione contemporanea dei principali virus che colpiscono la trota iridea (Oncorhynchus mykiss). 136
Efficacy of fungoid chitosans from Aspergillus niger and Agaricus bisporus in controlling the oxidative browning of model white wines 133
VIRAL LOAD OF LYMPHOCYSTIVIRUS IN TARGET AND NON-TARGET TISSUES OF NATUALLY INFECTED GILTHEAD SEABREAM (SPARUS AURATA) 129
Episodio di mortalità in giovanili di alici (Engraulis encrasicolus) sulla costa laziale. 128
Analisi filogenetica di ceppi di Pestivirus isolati da ovini e caprini 122
Distribuzione di Lymphocystivirus in tessuti target e non target di orate (Sparus aurata) naturalmente infette 122
Quantitation of infectious myonecrosis virus in different tissues of naturally infected Pacific white shrimp, Litopenaeus vannamei, using real-time PCR with SYBR Green chemistry 115
Effect of high hydrostatic pressure (HHP) on proteins, lipids, and water state of three different thawed seafood products 112
Pulsed electric field assisted rehydration of dry-salted cod (Gadus morhua) 106
Quantitative analysis for measuring the infectious myonecrosis virus load in different tissues of the Pacific white shrimp Litopenaeus vannamei naturally infected by RT-PCR using sybr green chemistry 101
Innovative non-thermal technologies for recovery and valorization of value-added products from crustacean processing by-products—an opportunity for a circular economy approach 97
Integrated metabolomics analysis of chill-stored rose shrimp (Parapenaeus longirostris) treated with different pressure levels of high hydrostatic pressure by 1H-NMR spectroscopy 92
Sviluppo di una metodica diagnostica molecolare per la ricerca e la quantificazione del virus della linfocisti 90
Quality of fish balls from organic meagre side streams formulated with fish protein hydrolysate 83
Corrigendum to “SELNET clinical practice guidelines for bone sarcoma” Critical reviews in oncology/hematology, vol. 174 (2022), 1–10 (Critical Reviews in Oncology / Hematology (2022) 174, (S1040842822001093), (10.1016/j.critrevonc.2022.103685)) 77
In vitro functional assessment of food texturizers on the human gut microbiota, a focus on chitosan and (hydroxypropyl) methyl-cellulose 67
Effects of pulsed electric field (PEF) pretreatment on the extraction yield and characteristics of rapeseed cake protein 61
Quality improvement of refrigerated sardine fillets using shrimp waste-based edible coatings 48
Effects of Pulsed Electric Field Treatment on the Dehydration and Rehydration Behaviour of Fresh Green Peas: A Kinetic and Thermodynamic Study 46
A comprehensive overview of three novel plant proteins approved by EFSA: alfalfa protein concentrate, rapeseed and mung bean protein isolates 40
null 3
Totale 7.174
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Categoria #
all - tutte 16.946
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.946
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202176 0 0 0 0 0 0 0 0 0 24 12 40
2021/2022470 57 25 30 38 52 24 19 25 38 13 80 69
2022/2023559 34 70 24 78 44 36 15 37 93 29 60 39
2023/2024766 5 29 26 82 56 102 109 105 62 73 70 47
2024/20251.647 163 147 109 165 151 72 95 78 120 121 158 268
2025/20263.059 273 331 312 325 294 139 326 160 648 251 0 0
Totale 7.174