ZAMBON, ALESSANDRO
 Distribuzione geografica
Continente #
NA - Nord America 445
EU - Europa 343
AS - Asia 320
SA - Sud America 12
OC - Oceania 4
AF - Africa 2
Totale 1.126
Nazione #
US - Stati Uniti d'America 440
SG - Singapore 154
IT - Italia 119
CN - Cina 116
DE - Germania 113
GB - Regno Unito 33
IN - India 24
RU - Federazione Russa 21
IE - Irlanda 14
SE - Svezia 13
ID - Indonesia 10
FI - Finlandia 7
BE - Belgio 5
BR - Brasile 5
NL - Olanda 5
AU - Australia 4
HK - Hong Kong 4
BG - Bulgaria 3
CA - Canada 3
PH - Filippine 3
TW - Taiwan 3
UA - Ucraina 3
CL - Cile 2
CR - Costa Rica 2
EC - Ecuador 2
ES - Italia 2
FR - Francia 2
PE - Perù 2
PK - Pakistan 2
VN - Vietnam 2
BH - Bahrain 1
CH - Svizzera 1
CI - Costa d'Avorio 1
MY - Malesia 1
PT - Portogallo 1
RO - Romania 1
UY - Uruguay 1
ZA - Sudafrica 1
Totale 1.126
Città #
Santa Clara 155
Singapore 138
Frankfurt am Main 76
Boardman 46
Southend 28
Fairfield 25
Padova 25
Ashburn 23
Princeton 18
Bologna 15
Chandler 15
Dublin 14
Tappahannock 13
Jakarta 10
Shanghai 9
Houston 8
Des Moines 7
Guangzhou 6
Hangzhou 6
Rome 6
Seattle 6
Wilmington 6
Woodbridge 6
Ghent 5
Beijing 4
Helsinki 4
Hong Kong 4
Sydney 4
Xi'an 4
Altamura 3
Brook Park 3
Cambridge 3
Chicago 3
Chongqing 3
Forlì 3
Fremont 3
Jinan 3
Medford 3
Naples 3
Sofia 3
Suzhou 3
Trento 3
Amsterdam 2
Bengaluru 2
Changzhou 2
Da Nang 2
Dolo 2
Florence 2
Fort Worth 2
Gorinchem 2
Harbin 2
Hebei 2
Jacareí 2
Jerez de la Frontera 2
Karachi 2
Lappeenranta 2
Las Vegas 2
Lima 2
Los Angeles 2
Lozzo Atestino 2
Makati City 2
Milan 2
Nuremberg 2
Palermo 2
Pescara 2
Quito 2
Redwood City 2
Rio de Janeiro 2
San Diego 2
San José 2
Schoenwalde 2
Shenyang 2
Taizhou 2
Tianjin 2
Vancouver 2
Viña del Mar 2
Wuhan 2
Yilan 2
Zhengzhou 2
Abidjan 1
Acton 1
Ann Arbor 1
Atlanta 1
Aveiro 1
Bagnacavallo 1
Bareggio 1
Berlin 1
Bern 1
Binzhou 1
Brampton 1
Chengdu 1
Chiswick 1
Città Sant'Angelo 1
Council Bluffs 1
Dongying 1
Ely 1
Enshi 1
Gioia Del Colle 1
Hackney 1
Hefei 1
Totale 820
Nome #
A NEW METHOD FOR THE REPROGRAMMING OF CELLS 110
In vitro metabolic zonation through oxygen gradient on a chip 67
High-efficiency cellular reprogramming with microfluidics 63
Supercritical CO2 Pasteurization of Solid Products: a Case Study on Fresh-cut Potatoes 62
Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO2 Process 60
Chapter 5: Supercritical Fluid Pasteurization and Food Safety 55
Flow biosensing and sampling in indirect electrochemical detection 51
Cross-talk of healthy and impaired human tissues for dissection of disease pathogenesis 50
Determination of glucose flux in live myoblasts by microfluidic nanosensing and mathematical modeling 48
Simvastatin Rapidly and Reversibly Inhibits Insulin Secretion in Intact Single-Islet Cultures 45
Microbial inactivation and drying of strawberry slices by supercritical CO2 43
Determination of glucose metabolic fluxes in live myoblasts by microfluidic nanosensing and data analysis 38
Promoting the preservation of strawberry by supercritical CO2 drying 36
Optimization of the supercritical CO2 pasteurization process for the preservation of high nutritional value of pomegranate juice 33
Microbial inactivation of raw chicken meat by supercritical carbon dioxide treatment alone and in combination with fresh culinary herbs 32
Optimization of the appearance quality in CO2 processed ready-to-eat carrots through image analysis 31
On-chip flow biosensing and sampling 27
Investigating the Effect of Rosemary Essential Oil, Supercritical CO2 Processing and Their Synergism on the Quality and Microbial Inactivation of Chicken Breast Meat 25
Inactivation of Salmonella , Listeria monocytogenes and Escherichia coli O157:H7 inoculated on coriander by freeze-drying and supercritical CO 2 drying 24
Effect of CO2 Preservation Treatments on the Sensory Quality of Pomegranate Juice 20
Supercritical carbon dioxide combined with high power ultrasound as innovate drying process for chicken breast 18
Supercritical CO2 for the drying and microbial inactivation of apple’s slices 18
Training in tools to develop quantitative microbial risk assessment along the food chain of Spanish products 16
PAPER1801307 15
Long-term microfluidic tracking of coccoid cyanobacterial cells reveals robust control of division timing 15
Inactivation of foodborne pathogens on leek and alfalfa seeds with supercritical carbon dioxide 15
Development and optimization of general drying models for cod (Gadus spp.) using supercritical carbon dioxide 15
Supercritical CO2 Drying of Red Bell Pepper 14
Long-term maintenance of dried acellular matrices 13
Challenging chemical and quality changes of supercritical Co2 dried apple during long-term storage 13
A Combined Electrochemical-Microfluidic Strategy for the Microscale-Sized Selective Modification of Transparent Conductive Oxides 12
Financial sustainability and profitability of supercritical CO2 pasteurization of liquid products: A case study 12
Microfluidic chip for high-resolution glucose uptake measurements on patient-derived adipose tissue culture 11
In Situ Raman Analysis of CO₂-Assisted Drying of Fruit-Slices 11
Microbial inactivation efficiency of supercritical CO2drying process 11
Straightforward Micropatterning of Oligonucleotides in Microfluidics by Novel Spin-On ZrO2 Surfaces 10
Enzymatic, physicochemical, nutritional and phytochemical profile changes of apple (Golden Delicious L.) juice under supercritical carbon dioxide and long-term cold storage 10
Preservation over time of dried acellular esophageal matrix 10
Reversible alteration of calcium dynamics in cardiomyocytes during acute hypoxia transient in a microfluidic platform 9
High power ultrasound combined with supercritical carbon dioxide for the drying and microbial inactivation of coriander 9
Dry acellular oesophageal matrix prepared by supercritical carbon dioxide 9
High temporal resolution detection of patient-specific glucose uptake from human ex vivo adipose tissue on-chip 9
A Study about the Effects of Supercritical Carbon Dioxide Drying on Apple Pieces 9
In situ Raman-analysis of supercritical carbon dioxide drying applied to acellular esophageal matrix 8
A hybrid process for increasing the shelf life of elderberry juice 8
Microfluidic-driven viral infection on cell cultures: Theoretical and experimental study 8
Effect of high-pressure carbon dioxide combined with modified atmosphere packaging on the quality of fresh-cut squash during storage 2
SARS-CoV-2 inactivation by supercritical carbon dioxide coupled with hydrogen peroxide 1
Exploring the efficacy of a novel high-pressure carbon dioxide method for food microbial inactivation on a synthetic matrix 1
Exploring Novel Supercritical CO2 Drying Combined with High Power Ultrasounds: a Case on Peas and Apples 1
Supercritical Carbon Dioxide Treatment Combined with Rosemary Essential Oil to Prolong the Shelf-Life of Chicken Breast Meat 1
Totale 1.234
Categoria #
all - tutte 5.498
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.498


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202181 0 0 0 15 20 2 2 2 11 13 0 16
2021/2022120 1 3 9 5 17 14 4 7 15 5 18 22
2022/2023108 11 4 7 23 9 11 8 7 17 4 4 3
2023/2024207 22 22 19 9 24 10 4 9 17 36 17 18
2024/2025718 72 101 100 106 208 57 74 0 0 0 0 0
Totale 1.234