ZAMBON, ALESSANDRO
 Distribuzione geografica
Continente #
AS - Asia 2.426
NA - Nord America 891
EU - Europa 689
SA - Sud America 213
AF - Africa 30
OC - Oceania 10
Totale 4.259
Nazione #
US - Stati Uniti d'America 857
CN - Cina 793
SG - Singapore 641
VN - Vietnam 472
IT - Italia 270
KR - Corea 168
BR - Brasile 167
DE - Germania 138
HK - Hong Kong 133
IN - India 65
FR - Francia 64
GB - Regno Unito 52
JP - Giappone 38
NL - Olanda 27
RU - Federazione Russa 27
FI - Finlandia 21
CA - Canada 18
ID - Indonesia 18
IE - Irlanda 18
TH - Thailandia 17
AR - Argentina 16
SE - Svezia 16
EC - Ecuador 15
PH - Filippine 12
BE - Belgio 11
TR - Turchia 11
TW - Taiwan 11
BD - Bangladesh 9
IQ - Iraq 9
MX - Messico 9
PL - Polonia 9
ZA - Sudafrica 9
AU - Australia 8
DK - Danimarca 8
PK - Pakistan 6
AT - Austria 5
EG - Egitto 4
ES - Italia 4
PT - Portogallo 4
SA - Arabia Saudita 4
AE - Emirati Arabi Uniti 3
BG - Bulgaria 3
CI - Costa d'Avorio 3
CL - Cile 3
CR - Costa Rica 3
IR - Iran 3
JO - Giordania 3
MY - Malesia 3
PY - Paraguay 3
UA - Ucraina 3
UY - Uruguay 3
CO - Colombia 2
DZ - Algeria 2
ET - Etiopia 2
GR - Grecia 2
JM - Giamaica 2
MA - Marocco 2
NZ - Nuova Zelanda 2
PE - Perù 2
SN - Senegal 2
TN - Tunisia 2
AZ - Azerbaigian 1
BH - Bahrain 1
BO - Bolivia 1
CH - Svizzera 1
CM - Camerun 1
DO - Repubblica Dominicana 1
GH - Ghana 1
HR - Croazia 1
LA - Repubblica Popolare Democratica del Laos 1
LB - Libano 1
LK - Sri Lanka 1
LV - Lettonia 1
ML - Mali 1
OM - Oman 1
RO - Romania 1
RS - Serbia 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
UZ - Uzbekistan 1
VE - Venezuela 1
ZW - Zimbabwe 1
Totale 4.259
Città #
Singapore 452
Hefei 304
Santa Clara 162
Seoul 159
Ho Chi Minh City 136
San Jose 133
Hong Kong 130
Hanoi 102
Frankfurt am Main 90
Ashburn 80
Beijing 56
Council Bluffs 50
Boardman 46
Bologna 46
Lauterbourg 44
Da Nang 33
Padova 30
Bengaluru 29
Tokyo 29
Southend 28
Fairfield 25
Los Angeles 25
Haiphong 22
Guangzhou 21
Dublin 18
Princeton 18
Chandler 15
Rome 15
Buffalo 13
Salt Lake City 13
Shanghai 13
Tappahannock 13
Chicago 12
Ferrara 11
Ghent 11
Jakarta 11
Hangzhou 10
Helsinki 10
Lappeenranta 10
Redondo Beach 10
Tianjin 10
Houston 8
Nuremberg 8
Shenzhen 8
Turin 8
Bangkok 7
Biên Hòa 7
Copenhagen 7
Dallas 7
Des Moines 7
Fisciano 7
Hải Dương 7
Milan 7
Muğla 7
Quito 7
Rio de Janeiro 7
São Paulo 7
Nha Trang 6
Padua 6
Paris 6
Seattle 6
Sydney 6
Tongling 6
Wilmington 6
Woodbridge 6
Can Tho 5
Johannesburg 5
Naples 5
Palermo 5
Vancouver 5
Vicenza 5
Wuhan 5
Xi'an 5
Amsterdam 4
Belo Horizonte 4
Chengdu 4
Florence 4
Fortaleza 4
Guayaquil 4
New York 4
Parma 4
Porto Alegre 4
Quận Ba 4
Reggio Emilia 4
Rochester 4
Volta Redonda 4
Warsaw 4
Zhengzhou 4
Điện Bàn 4
Abidjan 3
Altamura 3
Alvorada 3
Baghdad 3
Boston 3
Brook Park 3
Cairo 3
Cambridge 3
Changsha 3
Chennai 3
Chiang Mai 3
Totale 2.746
Nome #
Supercritical CO2 Pasteurization of Solid Products: a Case Study on Fresh-cut Potatoes 226
A NEW METHOD FOR THE REPROGRAMMING OF CELLS 153
Promoting the preservation of strawberry by supercritical CO2 drying 150
Microbial inactivation and drying of strawberry slices by supercritical CO2 143
Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO2 Process 141
Effect of high-pressure carbon dioxide combined with modified atmosphere packaging on the quality of fresh-cut squash during storage 138
Training in tools to develop quantitative microbial risk assessment along the food chain of Spanish products 132
Exploring Novel Supercritical CO2 Drying Combined with High Power Ultrasounds: a Case on Peas and Apples 131
In vitro metabolic zonation through oxygen gradient on a chip 129
SARS-CoV-2 inactivation by supercritical carbon dioxide coupled with hydrogen peroxide 126
Supercritical Carbon Dioxide Treatment Combined with Rosemary Essential Oil to Prolong the Shelf-Life of Chicken Breast Meat 125
Microbial inactivation of raw chicken meat by supercritical carbon dioxide treatment alone and in combination with fresh culinary herbs 124
Supercritical carbon dioxide inactivation technology for food product preservation 120
Investigating the Effect of Rosemary Essential Oil, Supercritical CO2 Processing and Their Synergism on the Quality and Microbial Inactivation of Chicken Breast Meat 112
High-efficiency cellular reprogramming with microfluidics 103
Modelling and optimization of supercritical CO2 drying of tuna (Thunnus albacares) fillets: Unraveling physicochemical and structural changes 101
Antimicrobial effect of essential oils and terpenes coupled with supercritical carbon dioxide for chicken meat preservation 100
Inactivation of Salmonella , Listeria monocytogenes and Escherichia coli O157:H7 inoculated on coriander by freeze-drying and supercritical CO 2 drying 95
Cross-talk of healthy and impaired human tissues for dissection of disease pathogenesis 93
Flow biosensing and sampling in indirect electrochemical detection 92
Chapter 5: Supercritical Fluid Pasteurization and Food Safety 92
Effect of CO2 Preservation Treatments on the Sensory Quality of Pomegranate Juice 90
Long-term microfluidic tracking of coccoid cyanobacterial cells reveals robust control of division timing 89
Optimization of the supercritical CO2 pasteurization process for the preservation of high nutritional value of pomegranate juice 88
Simvastatin Rapidly and Reversibly Inhibits Insulin Secretion in Intact Single-Islet Cultures 87
Optimization of the appearance quality in CO2 processed ready-to-eat carrots through image analysis 87
Determination of glucose flux in live myoblasts by microfluidic nanosensing and mathematical modeling 81
Determination of glucose metabolic fluxes in live myoblasts by microfluidic nanosensing and data analysis 77
Development and optimization of general drying models for cod (Gadus spp.) using supercritical carbon dioxide 72
On-chip flow biosensing and sampling 71
There are significant differences among artificial intelligence large language models when answering scientific questions 63
Inactivation of foodborne pathogens on leek and alfalfa seeds with supercritical carbon dioxide 62
Exploring the efficacy of a novel high-pressure carbon dioxide method for food microbial inactivation on a synthetic matrix 58
Long-term maintenance of dried acellular matrices 49
Supercritical CO2 Drying of Red Bell Pepper 47
A Combined Electrochemical-Microfluidic Strategy for the Microscale-Sized Selective Modification of Transparent Conductive Oxides 45
Supercritical carbon dioxide combined with high power ultrasound as innovate drying process for chicken breast 44
Microbial inactivation efficiency of supercritical CO2drying process 43
Supercritical CO2 for the drying and microbial inactivation of apple’s slices 43
A Study about the Effects of Supercritical Carbon Dioxide Drying on Apple Pieces 42
PAPER1801307 41
Financial sustainability and profitability of supercritical CO2 pasteurization of liquid products: A case study 40
Challenging chemical and quality changes of supercritical Co2 dried apple during long-term storage 40
Enzymatic, physicochemical, nutritional and phytochemical profile changes of apple (Golden Delicious L.) juice under supercritical carbon dioxide and long-term cold storage 39
High power ultrasound combined with supercritical carbon dioxide for the drying and microbial inactivation of coriander 37
Preservation over time of dried acellular esophageal matrix 37
Reversible alteration of calcium dynamics in cardiomyocytes during acute hypoxia transient in a microfluidic platform 36
In Situ Raman Analysis of CO₂-Assisted Drying of Fruit-Slices 36
High temporal resolution detection of patient-specific glucose uptake from human ex vivo adipose tissue on-chip 34
A hybrid process for increasing the shelf life of elderberry juice 34
Microfluidic-driven viral infection on cell cultures: Theoretical and experimental study 34
Straightforward Micropatterning of Oligonucleotides in Microfluidics by Novel Spin-On ZrO2 Surfaces 33
Microfluidic chip for high-resolution glucose uptake measurements on patient-derived adipose tissue culture 33
Dry acellular oesophageal matrix prepared by supercritical carbon dioxide 30
In situ Raman-analysis of supercritical carbon dioxide drying applied to acellular esophageal matrix 29
Totale 4.397
Categoria #
all - tutte 12.873
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.873


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202129 0 0 0 0 0 0 0 0 0 13 0 16
2021/2022120 1 3 9 5 17 14 4 7 15 5 18 22
2022/2023108 11 4 7 23 9 11 8 7 17 4 4 3
2023/2024207 22 22 19 9 24 10 4 9 17 36 17 18
2024/20251.198 72 101 100 106 208 57 81 50 25 61 117 220
2025/20262.683 179 400 342 287 188 88 299 173 588 139 0 0
Totale 4.397