GIACOMETTI, FEDERICA
GIACOMETTI, FEDERICA
DIPARTIMENTO DI SCIENZE MEDICHE VETERINARIE
Giacometti F.; GIACOMETTI V.; F. GIACOMETTI; Federica Giacometti; Giacomett F.
Application of near-infrared spectroscopy as at line method for the evaluation of histamine in tuna fish (Thunnus albacares)
2025 Currò, Sarah; Savini, Federica; Fasolato, Luca; Indio, Valentina; Tomasello, Federico; Rampazzo, Giulia; Zironi, Elisa; Pagliuca, Giampiero; Gazzotti, Teresa; Prandini, Laura; Accurso, Damiano; Serraino, Andrea; Giaccone, Valerio; Giacometti, Federica
Effect of infrared technology on the behavior of Listeria monocytogens, Salmonella spp. and Enterobacteriaceae in homogenized raw vaccine milk: preliminary results
2024 Savini, Federica; Tomasello, Federico; Indio, Valentina; De Cesare, Alessandra; Fontana, Mauro; Panseri, Sara; Prandini, Laura; Serraino, Andrea; Giacometti, Federica
Impact of dry aging on quality parameters and microbiological safety of beef
2024 Savini, Federica; Indio, Valentina; Panseri, Sara; Chiesa, Luca; Negri, Armando; Grassi Scalvini, Francesca; De Cesare, Alessandra; Mazzoni, Maurizio; Clavenzani, Paolo; Prandini, Laura; Tomasello, Federico; Terefe Mekonnen, Yitagele; Giacometti, Federica; Serraino, Andrea
Impact of fish dry-curing on the behaviour of Listeria monocytogenes during the production of ready to eat fishery products
2024 Savini, Federica; Giacometti, Federica; Tomasello, Federico; Indio, Valentina; Gardini, Fausto; Barbieri, Federica; Bardasi, Lia; Ramini, Mattia; Prandini, Laura; Terrefe Mekkonnen, Yitagele; Cuomo, Sean Alberto; De Cesare, Alessandra; Serraino, Andrea
Maturazione del pesce: revisione della letteratura ed aspetti/considerazioni di sicurezza alimentare.
2024 Troise F., Savini F., Prandini L., Indio V., De Cesare A., Masi M., Vecchio Y., Panebianco F., Civera T., Terio V., Bonerba E., Pandiscia A., Alberghini L., Catellani P., Serraino A., Giacometti F.
Microbiological safety of dry-aged meat: a critical review of data gaps and research needs to define process hygiene and safety criteria
2024 Savini, Federica; Indio, Valentina; Giacometti, Federica; Mekkonnen, Yitagele Terefe; De Cesare, Alessandra; Prandini, Laura; Marrone, Raffaele; Seguino, Alessandro; Di Paolo, Marika; Vuoso, Valeria; Tomasello, Federico; Serraino, Andrea
Microbiological safety of dry-cured fish from the raw material to the end of processing
2024 Indio, Valentina; Savini, Federica; Gardini, Fausto; Barbieri, Federica; Prandini, Laura; Mekonnen, Yitagele Terefe; Tomasello, Federico; Giacometti, Federica; Seguino, Alessandro; Serraino, Andrea; De Cesare, Alessandra
Bovine paratuberculosis: results of a control plan in 64 dairy farms in a 4-year period
2023 Scarpellini R.; Giacometti F.; Savini F.; Arrigoni N.; Garbarino C.A.; Carnevale G.; Mondo E.; Piva S.
Comparative evaluation of most probable number and direct plating methods for enumeration of Escherichia coli in Ruditapes philippinarum, and effect on classification of production and relaying areas for live bivalve molluscs
2023 Rubini, Silva; Galletti, Giorgio; Bolognesi, Erica; Bonilauri, Paolo; Tamba, Marco; Savini, Federica; Serraino, Andrea; Giacometti, Federica
Editorial: Aspergillus-derived mycotoxins in the feed and food chain, volume II
2023 István Pócsi, Federica Giacometti, Árpád Ambrus, Antonio F. Logrieco
EFFETTO DELL’AZIONE DEI RAGGI INFRAROSSI SULLA CARICA BATTERICA PATOGENA DI LATTE CRUDO VACCINO
2023 F. Savini, F. Giacometti, F. Tomasello, L. Prandini, Y. Mekkonnen, V. Indio, M. Fontana, A. Serraino, A. De Cesare
Igiene e tecnologie degli alimenti di origine animale
2023 Federica Savini; Federica Giacometti
IMPACT OF CURING ON MICROBIAL PARAMETERS AND LISTERIA MONOCYTOGENES GROWTH IN FISH FILLETS
2023 Federica Savini, Valentina Indio, Yitagele Terefe Mekonnen, Federico Tomasello, Federica Giacometti, Lia Bardasi, Roberta Taddei, Sean Cuomo, Alessandra De Cesare, Andrea Serraino
Impact of the implementation of tailored management strategies to reduce the occurrence of aflatoxin M1 in milk-supply chain in Italy
2023 Giacometti F.; Tomasello F.; Savini F.; Indio V.; Bacak A.; Canever A.; Bonilauri P.; De Cesare A.; Serraino A.
Influence of Fermentation Container Type on Chemical and Microbiological Parameters of Spontaneously Fermented Cow and Goat Milk
2023 Mkadem, Wafa; Indio, Valentina; Belguith, Khaoula; Oussaief, Olfa; Savini, Federica; Giacometti, Federica; El Hatmi, Halima; Serraino, Andrea; De Cesare, Alessandra; Boudhrioua, Nourhene
Investigation of a Staphylococcus aureus sequence type 72 food poisoning outbreak associated with food-handler contamination in Italy
2023 Savini F., Romano A., Giacometti F., Indio V., Pitti M., De Castelli L., Devalle P., Gorrasi I, Miaglia S., Serraino A.
Loggerhead Sea Turtle as Possible Source of Transmission for Zoonotic Listeriosis in the Marine Environment
2023 Silva Rubini, Matilde Baruffaldi, Roberta Taddei, Giulia D’Annunzio, Erika Scaltriti, Martina Tambassi, Ilaria Menozzi, Giulia Bondesan, Sandro Mazzariol, Cinzia Centelleghe, Giorgia Corazzola, Federica Savini, Valentina Indio, Andrea Serraino, Federica Giacometti
Rabbit slaughter hygiene: evaluation of process hygiene criteria for the supposed food category carcasses of rabbit
2023 Maria Parigi, Laura Fiorentini, Laura Prandini, Claudio Milandri, Mauro Rosetti, Giovanni Tosi, Simona Perulli, Linda Formenti, Federico Tomasello, Federica Savini, Valentina Indio, Alessandra De Cesare, Andrea Serraino, Federica Giacometti
RASSEGNA CRITICA SULLA SICUREZZA E IGIENE DEL PROCESSO DI DRY AGING DELLA CARNE
2023 F. Savini, A. De Cesare, F. Tomasello, L. Prandini, V. Indio, Y.T. Mekonnen, F. Giacometti, A. Serraino
Reduction of the microbial load in meat maturation rooms with and without alkaline electrolyzed water fumigation
2023 Savini F.; Giacometti F.; Cuomo S.A.; Tomasello F.; Mekonnen Y.T.; Troja F.; Indio V.; Marco Tassinari; De Cesare A.; Serraino A.
| Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
|---|---|---|---|---|---|---|
| Application of near-infrared spectroscopy as at line method for the evaluation of histamine in tuna fish (Thunnus albacares) | Currò, Sarah; Savini, Federica; Fasolato, Luca; Indio, Valentina; Tomasello, Federico; Rampazzo, ...Giulia; Zironi, Elisa; Pagliuca, Giampiero; Gazzotti, Teresa; Prandini, Laura; Accurso, Damiano; Serraino, Andrea; Giaccone, Valerio; Giacometti, Federica | 2025-01-01 | FOOD CONTROL | - | 1.01 Articolo in rivista | - |
| Effect of infrared technology on the behavior of Listeria monocytogens, Salmonella spp. and Enterobacteriaceae in homogenized raw vaccine milk: preliminary results | Savini, Federica; Tomasello, Federico; Indio, Valentina; De Cesare, Alessandra; Fontana, Mauro; P...anseri, Sara; Prandini, Laura; Serraino, Andrea; Giacometti, Federica | 2024-01-01 | ITALIAN JOURNAL OF FOOD SAFETY | - | 1.01 Articolo in rivista | ijfs-13-3-12379 (1).pdf |
| Impact of dry aging on quality parameters and microbiological safety of beef | Savini, Federica; Indio, Valentina; Panseri, Sara; Chiesa, Luca; Negri, Armando; Grassi Scalvini,... Francesca; De Cesare, Alessandra; Mazzoni, Maurizio; Clavenzani, Paolo; Prandini, Laura; Tomasello, Federico; Terefe Mekonnen, Yitagele; Giacometti, Federica; Serraino, Andrea | 2024-01-01 | LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE | - | 1.01 Articolo in rivista | - |
| Impact of fish dry-curing on the behaviour of Listeria monocytogenes during the production of ready to eat fishery products | Savini, Federica; Giacometti, Federica; Tomasello, Federico; Indio, Valentina; Gardini, Fausto; B...arbieri, Federica; Bardasi, Lia; Ramini, Mattia; Prandini, Laura; Terrefe Mekkonnen, Yitagele; Cuomo, Sean Alberto; De Cesare, Alessandra; Serraino, Andrea | 2024-01-01 | LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE | - | 1.01 Articolo in rivista | 1-s2.0-S0023643824006601-main.pdf |
| Maturazione del pesce: revisione della letteratura ed aspetti/considerazioni di sicurezza alimentare. | Troise F., Savini F., Prandini L., Indio V., De Cesare A., Masi M., Vecchio Y., Panebianco F., Ci...vera T., Terio V., Bonerba E., Pandiscia A., Alberghini L., Catellani P., Serraino A., Giacometti F. | 2024-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| Microbiological safety of dry-aged meat: a critical review of data gaps and research needs to define process hygiene and safety criteria | Savini, Federica; Indio, Valentina; Giacometti, Federica; Mekkonnen, Yitagele Terefe; De Cesare, ...Alessandra; Prandini, Laura; Marrone, Raffaele; Seguino, Alessandro; Di Paolo, Marika; Vuoso, Valeria; Tomasello, Federico; Serraino, Andrea | 2024-01-01 | ITALIAN JOURNAL OF FOOD SAFETY | - | 1.01 Articolo in rivista | - |
| Microbiological safety of dry-cured fish from the raw material to the end of processing | Indio, Valentina; Savini, Federica; Gardini, Fausto; Barbieri, Federica; Prandini, Laura; Mekonne...n, Yitagele Terefe; Tomasello, Federico; Giacometti, Federica; Seguino, Alessandro; Serraino, Andrea; De Cesare, Alessandra | 2024-01-01 | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | - | 1.01 Articolo in rivista | 1-s2.0-S0168160524000850-main (1).pdf; 1-s2.0-S0168160524000850-mmc1.docx |
| Bovine paratuberculosis: results of a control plan in 64 dairy farms in a 4-year period | Scarpellini R.; Giacometti F.; Savini F.; Arrigoni N.; Garbarino C.A.; Carnevale G.; Mondo E.; Pi...va S. | 2023-01-01 | PREVENTIVE VETERINARY MEDICINE | - | 1.01 Articolo in rivista | PREV VET Bovine paratub control plan.pdf |
| Comparative evaluation of most probable number and direct plating methods for enumeration of Escherichia coli in Ruditapes philippinarum, and effect on classification of production and relaying areas for live bivalve molluscs | Rubini, Silva; Galletti, Giorgio; Bolognesi, Erica; Bonilauri, Paolo; Tamba, Marco; Savini, Feder...ica; Serraino, Andrea; Giacometti, Federica | 2023-01-01 | FOOD CONTROL | - | 1.01 Articolo in rivista | - |
| Editorial: Aspergillus-derived mycotoxins in the feed and food chain, volume II | István Pócsi, Federica Giacometti, Árpád Ambrus, Antonio F. Logrieco | 2023-01-01 | FRONTIERS IN MICROBIOLOGY | - | 1.01 Articolo in rivista | Frontiers Editorial Aflatoxins II.pdf |
| EFFETTO DELL’AZIONE DEI RAGGI INFRAROSSI SULLA CARICA BATTERICA PATOGENA DI LATTE CRUDO VACCINO | F. Savini, F. Giacometti, F. Tomasello, L. Prandini, Y. Mekkonnen, V. Indio, M. Fontana, A. Serra...ino, A. De Cesare | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| Igiene e tecnologie degli alimenti di origine animale | Federica Savini; Federica Giacometti | 2023-01-01 | - | PVI - Point Vétérinaire Italie - srl | 2.01 Capitolo / saggio in libro | - |
| IMPACT OF CURING ON MICROBIAL PARAMETERS AND LISTERIA MONOCYTOGENES GROWTH IN FISH FILLETS | Federica Savini, Valentina Indio, Yitagele Terefe Mekonnen, Federico Tomasello, Federica Giacomet...ti, Lia Bardasi, Roberta Taddei, Sean Cuomo, Alessandra De Cesare, Andrea Serraino | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| Impact of the implementation of tailored management strategies to reduce the occurrence of aflatoxin M1 in milk-supply chain in Italy | Giacometti F.; Tomasello F.; Savini F.; Indio V.; Bacak A.; Canever A.; Bonilauri P.; De Cesare A....; Serraino A. | 2023-01-01 | FOOD CONTROL | - | 1.01 Articolo in rivista | 1-s2.0-S0956713523001202-main.pdf |
| Influence of Fermentation Container Type on Chemical and Microbiological Parameters of Spontaneously Fermented Cow and Goat Milk | Mkadem, Wafa; Indio, Valentina; Belguith, Khaoula; Oussaief, Olfa; Savini, Federica; Giacometti, ...Federica; El Hatmi, Halima; Serraino, Andrea; De Cesare, Alessandra; Boudhrioua, Nourhene | 2023-01-01 | FOODS | - | 1.01 Articolo in rivista | Foods Fermented Cow and Goat Milk.pdf; foods-2319564-supplementary.pdf |
| Investigation of a Staphylococcus aureus sequence type 72 food poisoning outbreak associated with food-handler contamination in Italy | Savini F., Romano A., Giacometti F., Indio V., Pitti M., De Castelli L., Devalle P., Gorrasi I, M...iaglia S., Serraino A. | 2023-01-01 | ZOONOSES AND PUBLIC HEALTH | - | 1.01 Articolo in rivista | ZPH S.aureus st72 food poisoning.pdf |
| Loggerhead Sea Turtle as Possible Source of Transmission for Zoonotic Listeriosis in the Marine Environment | Silva Rubini, Matilde Baruffaldi, Roberta Taddei, Giulia D’Annunzio, Erika Scaltriti, Martina Tam...bassi, Ilaria Menozzi, Giulia Bondesan, Sandro Mazzariol, Cinzia Centelleghe, Giorgia Corazzola, Federica Savini, Valentina Indio, Andrea Serraino, Federica Giacometti | 2023-01-01 | VETERINARY SCIENCES | - | 1.01 Articolo in rivista | vetsci-10-00344-v2 (1).pdf |
| Rabbit slaughter hygiene: evaluation of process hygiene criteria for the supposed food category carcasses of rabbit |
Maria Parigi, Laura Fiorentini, Laura Prandini, Claudio Milandri, Mauro Rosetti, Giovanni Tosi, ...Simona Perulli, Linda Formenti, Federico Tomasello, Federica Savini, Valentina Indio, Alessandra De Cesare, Andrea Serraino, Federica Giacometti |
2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | Pagina 81 da Abstract SISVET 76.pdf |
| RASSEGNA CRITICA SULLA SICUREZZA E IGIENE DEL PROCESSO DI DRY AGING DELLA CARNE | F. Savini, A. De Cesare, F. Tomasello, L. Prandini, V. Indio, Y.T. Mekonnen, F. Giacometti, A. Se...rraino | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| Reduction of the microbial load in meat maturation rooms with and without alkaline electrolyzed water fumigation | Savini F.; Giacometti F.; Cuomo S.A.; Tomasello F.; Mekonnen Y.T.; Troja F.; Indio V.; Marco Tass...inari; De Cesare A.; Serraino A. | 2023-01-01 | ITALIAN JOURNAL OF FOOD SAFETY | - | 1.01 Articolo in rivista | Meat maturation publication.pdf |