A new method for a simultaneous determination of gamma-aminobutyric acid (GABA), other amino acids and precursors produced by microrganisms, is proposed.

M. Ndagijimana, D. Serrazanetti, L. Laghi, L. Perillo, M.E. Guerzoni (2010). Rapid GC-MS-XCMS meethod for determination of Gamma-aminobutyric acid (GABA) produced by Lactic acid bacteria in various media. COPENHAGEN : s.n.

Rapid GC-MS-XCMS meethod for determination of Gamma-aminobutyric acid (GABA) produced by Lactic acid bacteria in various media

NDAGIJIMANA, MAURICE;SERRAZANETTI, DIANA ISABELLA;LAGHI, LUCA;PERILLO, LUCIANA;GUERZONI, MARIA ELISABETTA
2010

Abstract

A new method for a simultaneous determination of gamma-aminobutyric acid (GABA), other amino acids and precursors produced by microrganisms, is proposed.
2010
Abstract Book for the 22nd International ICFMH Symposium Food Micro 2010
104
104
M. Ndagijimana, D. Serrazanetti, L. Laghi, L. Perillo, M.E. Guerzoni (2010). Rapid GC-MS-XCMS meethod for determination of Gamma-aminobutyric acid (GABA) produced by Lactic acid bacteria in various media. COPENHAGEN : s.n.
M. Ndagijimana; D. Serrazanetti; L. Laghi; L. Perillo; M.E. Guerzoni
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/91030
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