NDAGIJIMANA, MAURICE
NDAGIJIMANA, MAURICE
DIP. DI SCIENZE DEGLI ALIMENTI
Production of volatile and sulfur compounds by 10 Saccharomyces cerevisiae strains inoculated in trebbiano must
2016 Patrignani, Francesca; Chinnici, Fabio; Serrazanetti, DIANA ISABELLA; Vernocchi, Pamela; Ndagijimana, Maurice; Riponi, Claudio; Lanciotti, Rosalba
Conjugation of gluten hydrolysates with glucosamine at mild temperatures enhances antioxidant and antimicrobial properties
2014 Gottardi D.; Hong P.K.; Ndagijimana M.; Betti M.
Glycation and transglutaminase mediated glycosylation of fish gelatin peptides with glucosamine enhance bioactivity
2014 Hong P.K.; Gottardi D.; Ndagijimana M.; Betti M.
High-Pressure Homogenization to Modify Yeast Performance for Sparkling Wine Production According to Traditional Methods
2013 Francesca Patrignani; Maurice Ndagijimana; Pamela Vernocchi; Andrea Gianotti; Claudio Riponi; Fausto Gardini; Rosalba Lanciotti4,*
An in vitro evaluation of the effect of probiotics and prebiotics on the metabolic profile of human microbiota
2012 Vitali B.; Ndagijimana M.; Maccaferri S.; Biagi E.; Guerzoni M.E.; Brigidi P.
Biogenic amines and ethyl carbamate in Primitivo wine: Survey of their concentrations in commercial products and relationship with the use of malolactic starter
2012 Patrignani F.; Ndagijimana M.; Belletti N.; Gardini F.; Vernocchi P.; Lanciotti R.
Effect of lactose on gut microbiota and metabolome of infants with cow’s milk allergy
2012 R. Francavilla; M. Calasso; L. Calace; S. Siragusa; M. Ndagijimana; P. Vernocchi; L. Brunetti; G. Mancino; G. Tedeschi; E. Guerzoni; F. Indrio; L. Laghi; V. L. Miniello; M. Gobbetti; M. De Angelis
Duodenal and faecal microbiota of celiac children: molecular, phenotype and metabolome characterization
2011 R. Di Cagno; M. De Angelis; I. De Pasquale; M. Ndagijimana; P. Vernocchi; P. Ricciuti; F. Gagliardi; L. Laghi; C. Crecchio; M. E Guerzoni; M. Gobbetti; R. Francavilla
Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions
2011 D. Ercolini; I. Ferrocino; A. Nasi; M. Ndagijimana; P. Vernocchi; A. La Storia; L. Laghi; G. Mauriello; M. E. Guerzoni; F. Villani
Effects of mineral and organic fertilization and ripening stage on the emission of volatile organic compounds and antioxidant activity of Stark RedGold nectarine
2010 TOSELLI M.; BALDI E.; MARANGONI B.; NOFERINI M.; FIORI G.; BREGOLI A.; NDAGIJIMANA M.
Effects of whey protein hydrolyzed formula on methabolic profiles and fecal microbiota of infants with cow's milk protein allergy
2010 M. Ndagijimana; P. Vernocchi; L. Laghi; M. De Angelis; M. Gobetti; M. Guerzoni
Gut microbiota and metabolome modulation in sourdough bread fed rats
2010 A. Gianotti; S. Maccaferri; D. I. Serrazanetti; L. Laghi; M. Ndagijimana; A. Russo; A. Bordoni; P. Brigidi; M.E. Guerzoni
Impact of a synbiotic food on the gut microbial ecology and metabolic profiles
2010 B. Vitali; M. Ndagijimana; F. Cruciani; P. Carnevali; M. Candela; M. E. Guerzoni; P. Brigidi
Microbial metabolites and species diversity in beef stored in different packaging conditions
2010 D. Ercolini; I. Ferrocino; A. Nasi; A. La Storia; L. Laghi; P. Vernocchi; M. Ndagijimana; G. Mauriello; M. E. Guerzoni; F. Villani
Rapid GC-MS-XCMS meethod for determination of Gamma-aminobutyric acid (GABA) produced by Lactic acid bacteria in various media
2010 M. Ndagijimana; D. Serrazanetti; L. Laghi; L. Perillo; M.E. Guerzoni
Rifaximin modulates the colonic microbiota of patients with Crohn’s disease: an in vitro approach using a continuous culture colonic model system
2010 S. Maccaferri; B. Vitali; A. Klinder; S. Kolida; M. Ndagijimana; L. Laghi; F. Calanni; P. Brigidi; G. R. Gibson; A. Costabile
Composition of four essential oils obtained from plants from Cameroon, and their bactericidal and bacteriostatic activity against Listeria monocytogenes, Salmonella enteritidis and Staphylococcus aureus
2009 Gardini F.; Belletti N.; Ndagijimana M.; Guerzoni M. E.; Tchoumbougnang F.; Amvam Zollo P. H.; Micci C.; Lanciotti R.; Sado Kamdem S. L.
Different fecal microbiotas and volatile organic compounds in treated and untreated children with celiac disease
2009 Di Cagno R.; Rizzello C.G. ; Gagliardi F.; Ricciuti P.; Ndagijimana M. ; Francavilla R. ; Guerzoni M.E.; Crecchio C.; Gobbetti M.; De Angelis M.
Effect of a synbiotic food consumption on human gut metabolic profiles evaluated by 1H Nuclear Magnetic Resonance spectroscopy
2009 M. Ndagijimana; L. Laghi; B. Vitali; G. Placucci; P. Brigidi; M. E. Guerzoni
2(5H)-furanones as signaling molecole in some Gram + and Gram – species: biosynthesis and intra and interspecific activity
2008 Ndagijimana M.; Vannini L.; Sado S.; Montanari C.; Vernocchi P.; Guerzoni M. E.