Prerequisite Programmes approach is a requirement for implementing a correct own check plan. This new approach, born according to the European Legislation, is completely recognized by third Nation Authorities and private Inspection and Accreditation Bodies. This method is the basis to verify if an own check system is under control and to verify if corrective actions are built up to warrant hygienic production standards. The present work demonstrate that a correct own check plan is built up only by a Pre Requisites Program approach. The new UNI EN ISO 22000:2005 standard describe this concept specifying the difference between PRP and CCP.

Guidi E., Lauriola A., Piumi M., Bartczak M. L., Serena F., Barontini F., et al. (2012). APPLICAZIONE DEI PREREQUISITI NEI PIANI DI AUTOCONTROLLO AZIENDALI TRA NORMATIVA COGENTE E VOLONTARIA - PREREQUISITE PROGRAMMES IN OWN CHECKS IN STATUTORY AND VOLUNTARY LEGISLATION. ITALIAN JOURNAL OF FOOD SAFETY, 1(4), 67-70 [10.4081/ijfs.2012.4.67].

APPLICAZIONE DEI PREREQUISITI NEI PIANI DI AUTOCONTROLLO AZIENDALI TRA NORMATIVA COGENTE E VOLONTARIA - PREREQUISITE PROGRAMMES IN OWN CHECKS IN STATUTORY AND VOLUNTARY LEGISLATION

GUIDI, EMANUELE;ALBONETTI, SABRINA;ROSMINI, ROBERTO;BARANZONI, GIAN MARCO
2012

Abstract

Prerequisite Programmes approach is a requirement for implementing a correct own check plan. This new approach, born according to the European Legislation, is completely recognized by third Nation Authorities and private Inspection and Accreditation Bodies. This method is the basis to verify if an own check system is under control and to verify if corrective actions are built up to warrant hygienic production standards. The present work demonstrate that a correct own check plan is built up only by a Pre Requisites Program approach. The new UNI EN ISO 22000:2005 standard describe this concept specifying the difference between PRP and CCP.
2012
Guidi E., Lauriola A., Piumi M., Bartczak M. L., Serena F., Barontini F., et al. (2012). APPLICAZIONE DEI PREREQUISITI NEI PIANI DI AUTOCONTROLLO AZIENDALI TRA NORMATIVA COGENTE E VOLONTARIA - PREREQUISITE PROGRAMMES IN OWN CHECKS IN STATUTORY AND VOLUNTARY LEGISLATION. ITALIAN JOURNAL OF FOOD SAFETY, 1(4), 67-70 [10.4081/ijfs.2012.4.67].
Guidi E.; Lauriola A.; Piumi M.; Bartczak M. L.; Serena F.; Barontini F.; Albonetti S.; Rosmini R.; Baranzoni G.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/123557
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