TESLIC, NEMANJA

TESLIC, NEMANJA  

DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Risultati 1 - 16 di 16 (tempo di esecuzione: 0.035 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Analytical profiling of food-grade extracts from grape ( Vitis vinifera sp.) seeds and skins, green tea ( Camellia sinensis ) leaves and Limousin oak ( Quercus robur ) heartwood using MALDI-TOF-MS, ICP-MS and spectrophotometric methods Ricci, Arianna; Parpinello, Giuseppina P.; Schwertner Palma, Aline; Teslić, Nemanja; Brilli, Claudio; Pizzi, Antonio; Versari, Andrea 2017-01-01 JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 1.01 Articolo in rivista Ricci et al_Journ Food Comp Anal 2017.pdfpostprint 582266.pdf
Antioxidant activity of commercial food grade tannins exemplified in a wine model Ricci, Arianna; Olejar, Kenneth J.; Parpinello, Giuseppina P.; Mattioli, Alessia U.; Teslić, Nemanja; Kilmartin, Paul A.; Versari, Andrea 2016-01-01 FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT - 1.01 Articolo in rivista -
Chemical profile and antioxidant activity of sage herbal dust extracts obtained by supercritical fluid extraction Pavlić, Branimir; Bera, Oskar; Teslić, Nemanja; Vidović, Senka; Parpinello, Giuseppina; Zeković, Zoran* 2018-01-01 INDUSTRIAL CROPS AND PRODUCTS - 1.01 Articolo in rivista -
Climate change trends, grape production, and potential alcohol concentration in Italian wines Versari, A; Ricci, A; Teslić, N; Parpinello, Gp 2017-01-01 - - 4.01 Contributo in Atti di convegno -
Climate change trends, grape production, and potential alcohol concentration in wine from the "Romagna Sangiovese" appellation area (Italy) Teslić, Nemanja; Zinzani, Giordano; Parpinello, Giuseppina P.; Versari, Andrea 2018-01-01 THEORETICAL AND APPLIED CLIMATOLOGY - 1.01 Articolo in rivista -
Climatic shifts in high quality wine production areas, Emilia Romagna, Italy, 1961-2015 Teslić, N.; Vujadinović, M.; Ruml, M.; Antolini, G.; Vuković, A.; Parpinello, G. P.; Ricci, A.; Versari, A. 2017-01-01 CLIMATE RESEARCH - 1.01 Articolo in rivista -
Cyclic voltammetry for authentication and compositional profiling of oenological tannins Arianna Ricci; Nemanja Teslic; Giuseppina Paola Parpinello; Paul Andrew Kilmartin; Andrea Versari 2018-01-01 - - 4.02 Riassunto (Abstract) -
EFFECT OF LATE WINTER PRUNING ON SANGIOVESE GRAPE BERRY COMPOSITION FROM ORGANIC MANAGEMENT Nemanja Teslic;Andrea Versari 2016-01-01 - - 4.03 Poster -
Fast Analysis of Total Polyphenol Content and Antioxidant Activity in Wines and Oenological Tannins Using a Flow Injection System with Tandem Diode Array and Electrochemical Detections Ricci, Arianna; Teslic, Nemanja; Petropolus, Violeta-Ivanova; Parpinello, Giuseppina Paola*; Versari, Andrea 2019-01-01 FOOD ANALYTICAL METHODS - 1.01 Articolo in rivista -
Future climatic suitability of the Emilia-Romagna (Italy) region for grape production Teslić, Nemanja; Vujadinović, Mirjam; Ruml, Mirjana; Ricci, Arianna; Vuković, Ana; Parpinello, Giuseppina P.; Versari, Andrea 2019-01-01 REGIONAL ENVIRONMENTAL CHANGE - 1.01 Articolo in rivista -
Impact of climate change on wine industry Nemanja Teslic; Arianna Ricci; Giuseppina Paola Parpinello; Andrea Versari 2018-01-01 - - 4.02 Riassunto (Abstract) -
Rapid assessment of red wine compositional parameters by means of a new Waveguide Vector Spectrometer Teslić, N.; Berardinelli, A.; Ragni, L.; Iaccheri, E.; Parpinello, G.P.; Pasini, L.; Versari, A 2017-01-01 LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE - 1.01 Articolo in rivista -
Sage processing from by-product to high quality powder: I. Bioactive potential Pavlić, B.; Teslić, N.; Vidaković, A.; Vidović, S.; Velićanski, A.; Versari, A.; and Zeković, Z. 2017-01-01 INDUSTRIAL CROPS AND PRODUCTS - 1.01 Articolo in rivista -
Utilization of ‘early green harvest’ and non-Saccharomyces cerevisiae yeasts as a combined approach to face climate change in winemaking Teslić N., Patrignani F., Ghidotti M., Parpinello G.P., Ricci A., Tofalo R., Lanciotti R., Versari A. 2018-01-01 EUROPEAN FOOD RESEARCH AND TECHNOLOGY - 1.01 Articolo in rivista -
Utilization of sage by-products as raw material for antioxidants recovery—Ultrasound versus microwave-assisted extraction Zeković, Zoran; Pintać, Diandra; Majkić, Tatjana; Vidović, Senka; Mimica-Dukić, Neda; Teslić, Nemanja; Versari, Andrea; Pavlić, Branimir 2017-01-01 INDUSTRIAL CROPS AND PRODUCTS - 1.01 Articolo in rivista -
Vitis vinifera facing climate change Teslic N., Ricci A., Parpinello G.P., Versari A. 2019-01-01 INFOWINE - 1.01 Articolo in rivista -