ROMBOLA', ADAMO DOMENICO

ROMBOLA', ADAMO DOMENICO  

DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Docenti di ruolo di IIa fascia  

ROMBOLA' A.; Adamo Domenico Rombolà; A. Rombola; Rombolà A.D.; A. D. ROMBOLA'; Rombolà D.A.  

Mostra records
Risultati 1 - 20 di 146 (tempo di esecuzione: 0.048 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Use of protein-based matrices as amino acids source in in-vitro grapevine Jiménez-Rosado, Mercedes; Rodriguez Declet, Arleen; Negri, Paola; Guerrero, Antonio; Romero, Albe...rto; Rombolà, Adamo Domenico 2024-01-01 JOURNAL OF HORTICULTURAL SCIENCE AND BIOTECHNOLOGY - 1.01 Articolo in rivista -
Canopy-applied silicon is an effective strategy for reducing sweet cherry cracking Rombola, AD; Quartieri, M; Rodriguez Declet, A; Minnocci, A; Sebastiani, L; Sorrenti, G 2023-01-01 HORTICULTURE, ENVIRONMENT AND BIOTECHNOLOGY - 1.01 Articolo in rivista Rombolà et al_2023.pdf
Effect of zinc and protein content in different barley cultivars: use of controlled release matrices Jiménez-Rosado, Mercedes; Di Foggia, Michele; Rosignoli, Serena; Guerrero, Antonio; Rombolà, Adam...o Domenico; Romero, Alberto 2023-01-01 RENEWABLE AGRICULTURE AND FOOD SYSTEMS - 1.01 Articolo in rivista Jimenez-Rosado et al_2023.pdf
Beneficial effects of bunch-zone late defoliations and shoot positioning on berry composition and colour components of wines undergoing aging in an organically-managed and rainfed Sangiovese vineyard Tessarin P.; Ricci A.; Baraldi G.; Lombini A.; Parpinello G.P.; Rombola A.D. 2022-01-01 OENO ONE - 1.01 Articolo in rivista Tessarin et al_2022.pdf
Characterization of Berry Aromatic Profile of cv. Trebbiano Romagnolo Grapes and Effects of Intercropping with Salvia officinalis L Rodríguez-Declet, Arleen; Castro-Marín, Antonio; Lombini, Alessandra; Sevindik, Onur; Selli, Serk...an; Chinnici, Fabio; Rombolà, Adamo Domenico 2022-01-01 AGRONOMY - 1.01 Articolo in rivista Rodriguez-Declet et al_Trebbiano Romagnolo_2022.pdf
Characterization of VOCs Emitted by Foliage of Grapevine cv. Isabella for Prospecting Innovative Cropping Systems Rodriguez Declet A.; Castro Marin Antonio.; Moretti Luca; Lombini A.; Chinnici F.; Rombola A.D. 2022-01-01 AGRONOMY - 1.01 Articolo in rivista Rodriguez-Declet et al_2022.pdf
Development, management and dissemination of agroecological strategies and systems Rombolà, A.D. 2022-01-01 ACTA HORTICULTURAE M.C. Dussi, S. Simon 4.01 Contributo in Atti di convegno -
Effects of intercropping medicinal and aromatic plants (MAPs) on grapevine cv. Sangiovese berry volatile compounds Mota-Segantini, Daniela; Lombini, Alessandra; Rodríguez Declet, Arleen; De Giorgio, Rosa; D’Onofr...io, Claudio; Rombolà, Adamo Domenico 2022-01-01 AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS - 1.01 Articolo in rivista -
Agronomy Adamo Domenico Rombolà 2021-01-01 AGRONOMY - 8.01 Ruolo editoriale in rivista -
Benefícios ambientais e crescimento do mercado impulsionam vinhos biodinâmicos e orgânicos Vasconcelos Botelho R.; Piva R.; Rombolà A.D. 2021-01-01 Revista Visão Agrícola - 1.01 Articolo in rivista Botelho et al_2021.pdf
Changes in organic compounds secreted by roots in two Poaceae species (Hordeum vulgare and Polypogon monspenliensis) subjected to iron deficiency Nakib D.; Slatni T.; Di Foggia M.; Rombola A.D.; Abdelly C. 2021-01-01 JOURNAL OF PLANT RESEARCH - 1.01 Articolo in rivista -
Effect of organic and biodynamic management on chemical characteristics, macrofauna and biological activity of soil in a vineyard of cv. BRS Carmen Piva R.; Vasconcelos Botelho R.; Giloni de Lima P.C.; Rombolà A.D; Nardi C.; 2021-01-01 Revista Brasileira de Agropecuária Sustentável - 1.01 Articolo in rivista Piva et al_2021.pdf
Grape seed oil volatiles and odour activity values: a comparison with Turkish and Italian cultivars and extraction methods Sevindik O.; Kelebek H.; Rombola A.D.; Selli S. 2021-01-01 JOURNAL OF FOOD SCIENCE AND TECHNOLOGY - 1.01 Articolo in rivista -
Journal of Raw Materials to Processed Foods Adamo Domenico Rombolà 2021-01-01 Journal of Raw Materials to Processed Foods - 8.01 Ruolo editoriale in rivista -
La flavescenza dorata in Emilia-Romagna Bertaccini A., P. Rahulia, A. Rodriguez, A.D. Rombolà, N. Contaldo 2021-01-01 L'INFORMATORE AGRARIO - 1.01 Articolo in rivista -
Characterization of apple cultivar susceptibility to Neofusicoccum parvum Brazilian strains DI FRANCESCO, Alessandra; Rusin, Carine; DI FOGGIA, Michele; Marceddu, Salvatore; Rombola', ADAMO... DOMENICO; Vasconcelos, Renato; Baraldi, Elena 2020-01-01 EUROPEAN JOURNAL OF PLANT PATHOLOGY - 1.01 Articolo in rivista -
Participatory Agroecology School System (PASS) Rombolà A.D. 2020-01-01 - - 8.04 Coordinamento di progetti di ricerca -
Plant and Soil Adamo Domenico Rombolà 2020-01-01 PLANT AND SOIL - 8.01 Ruolo editoriale in rivista -
Root-Secreted Coumarins and the Microbiota Interact to Improve Iron Nutrition in Arabidopsis Harbort C.J.; Hashimoto M.; Inoue H.; Niu Y.; Guan R.; Rombola A.D.; Kopriva S.; Voges M.J.E.E.E....; Sattely E.S.; Garrido-Oter R.; Schulze-Lefert P. 2020-01-01 CELL HOST & MICROBE - 1.01 Articolo in rivista Harbort et al_2020.pdf
Testing a bovine blood-derived compound as iron supply on Cucumis sativus L Di Foggia Michele; Yunta-Mezquita Felipe; Tugnoli Vitaliano; Rombola Adamo Domenico; Lucena Juan ...José 2020-01-01 AGRONOMY - 1.01 Articolo in rivista agronomy-10-01480-v2(1).pdf