The aim of Journal of Raw Materials to Processed Foods is to provide rapid publication of originals, case reports, technical notes and invited-reviews, all of high quality. The RPFOODS Journal publishes articles encompassing all the areas of raw materials to processed foods.

Journal of Raw Materials to Processed Foods

Adamo Domenico Rombolà
2021

Abstract

The aim of Journal of Raw Materials to Processed Foods is to provide rapid publication of originals, case reports, technical notes and invited-reviews, all of high quality. The RPFOODS Journal publishes articles encompassing all the areas of raw materials to processed foods.
2020
Adamo Domenico Rombolà
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/809566
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