CRIS Current Research Information System

FARNETI, BRIAN
 Distribuzione geografica
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Continente #
NA - Nord America 2.815
AS - Asia 2.036
EU - Europa 1.419
Continente sconosciuto - Info sul continente non disponibili 168
AF - Africa 152
SA - Sud America 148
OC - Oceania 4
Totale 6.742
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Nazione #
US - Stati Uniti d'America 2.760
VN - Vietnam 624
SG - Singapore 550
CN - Cina 469
GB - Regno Unito 378
IT - Italia 215
DE - Germania 188
SE - Svezia 129
HK - Hong Kong 117
FR - Francia 112
BR - Brasile 107
RU - Federazione Russa 96
IN - India 87
IE - Irlanda 72
NL - Olanda 49
TG - Togo 49
ZA - Sudafrica 47
BD - Bangladesh 36
CI - Costa d'Avorio 33
EE - Estonia 33
JP - Giappone 31
UA - Ucraina 30
CA - Canada 24
FI - Finlandia 21
PH - Filippine 18
MX - Messico 17
AR - Argentina 16
KR - Corea 16
PL - Polonia 16
SC - Seychelles 15
BE - Belgio 14
BG - Bulgaria 14
ES - Italia 14
TH - Thailandia 13
JO - Giordania 11
CH - Svizzera 10
IQ - Iraq 9
PE - Perù 8
PK - Pakistan 8
TR - Turchia 8
GR - Grecia 7
TW - Taiwan 7
CR - Costa Rica 6
ID - Indonesia 6
SA - Arabia Saudita 6
AT - Austria 5
CL - Cile 5
CO - Colombia 5
MY - Malesia 4
AU - Australia 3
EC - Ecuador 3
JM - Giamaica 3
PS - Palestinian Territory 3
RO - Romania 3
UZ - Uzbekistan 3
IR - Iran 2
LT - Lituania 2
NP - Nepal 2
PT - Portogallo 2
PY - Paraguay 2
RS - Serbia 2
TT - Trinidad e Tobago 2
VE - Venezuela 2
AE - Emirati Arabi Uniti 1
AO - Angola 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BJ - Benin 1
BY - Bielorussia 1
CM - Camerun 1
CZ - Repubblica Ceca 1
EG - Egitto 1
ET - Etiopia 1
GH - Ghana 1
GT - Guatemala 1
HN - Honduras 1
KE - Kenya 1
KH - Cambogia 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
LB - Libano 1
LU - Lussemburgo 1
MA - Marocco 1
MT - Malta 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PR - Porto Rico 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 6.574
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Città #
Singapore 381
Southend 337
Ashburn 282
Fairfield 216
San Jose 152
Ho Chi Minh City 148
Chandler 136
Wilmington 117
Woodbridge 116
Houston 115
Santa Clara 110
Hong Kong 109
Hanoi 106
New York 101
Seattle 97
Princeton 78
Cambridge 73
Dublin 72
Beijing 66
Bologna 65
Dong Ket 65
Ann Arbor 64
Boardman 55
Lomé 49
Los Angeles 39
Dallas 35
Lauterbourg 35
Westminster 34
Abidjan 33
Nanjing 31
Padova 30
Council Bluffs 29
Saint Petersburg 28
Berlin 26
Haiphong 23
Tokyo 23
Jinan 21
Buffalo 19
Shenyang 19
São Paulo 19
Da Nang 18
Guangzhou 18
Dearborn 17
Frankfurt am Main 16
Helsinki 16
Nanchang 15
Hebei 14
Medford 14
Redondo Beach 14
Sofia 14
Brussels 13
Tianjin 13
Jiaxing 12
The Dalles 12
Nuremberg 11
Zhengzhou 11
Amman 10
Johannesburg 10
Redmond 10
San Diego 10
Warsaw 10
Brooklyn 9
Changsha 9
Milan 9
Rome 9
Shanghai 9
Yubileyny 9
Chicago 8
Redwood City 8
San Francisco 8
Chennai 7
Denver 7
Montreal 7
Munich 7
Norwalk 7
Paris 7
Shenzhen 7
Taizhou 7
Turin 7
Atlanta 6
Bangkok 6
Barcelona 6
Bern 6
Biên Hòa 6
Falls Church 6
Fuzhou 6
Ha Long 6
Hangzhou 6
Hải Dương 6
Mexico City 6
Piura 6
Shijiazhuang 6
Stockholm 6
Thái Nguyên 6
Toronto 6
Chongqing 5
Florence 5
Hefei 5
Miami 5
Moscow 5
Totale 4.094
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Nome #
Low temperature-induced lycopene degradation in red ripe tomato evaluated by remittance spectroscopy 504
Characterization of volatile organic compounds emitted by kiwifruit plants infected with Pseudomonas syringae pv. actinidiae and their effects on host defences 307
Use of the index of absorbance difference (IAD) as a tool for tailoring post-harvest 1-MCP application to control apple superficial scald 265
Early detection of bacterial diseases in apple plants by analysis of volatile organic compounds profiles and use of electronic nose. 216
Contribution of fruit microbiome to raspberry volatile organic compounds emission 211
Pathogen-induced changes in floral scent may increase honeybee-mediated dispersal of Erwinia amylovora 201
Advances in QTL mapping for ethylene production in apple(Malus × domestica Borkh.) 198
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 189
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS 177
Effect of Ethylene and 1-Methylcyclopropene (1-MCP) on Color and Firmness of Red and Breaker Stage Tomato Stored at Different Temperatures. 174
Nectarine volatilome response to fresh-cutting and storage 174
QTL Analysis Coupled with PTR-ToF-MS and Candidate Gene-Based Association Mapping Validate the Role of Md-AAT1 as a Major Gene in the Control of Flavor in Apple Fruit 173
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) 172
THE VOLATILE COMPOUNDS EMITTED BY ERWINIA AMYLOVORA INFECTED APPLE PLANTS INDUCE HOST DEFENCES ON NEIGHBOURING PLANTS 167
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 165
Harvest Maturity Stage and Cold Storage Length Influence on Flavour Development in Peach Fruit 162
Detection of alpha-Farnesene and 6-Methyl-5-hepten-2-one Involved in the Development of Apple Superficial Scald by PTR-ToF-MS 161
Does organic farming increase raspberry quality, aroma and beneficial bacterial biodiversity? 161
DETECTION OF VOLATILE ORGANIC COMPOUNDS FOR THE EARLY DIAGNOSIS OF FIRE BLIGHT ON ASYMPTOMATIC PLANT MATERIAL 156
Early postharvest application of LED lighting enhances strawberry quality during storage 150
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 150
Aroma volatile release kinetics of tomato genotypes measured by PTR-MS following artificial chewing 149
Is the physiological maturity at harvest influencing nectarine flavour after cold storage? 149
STOMA COLONIZATION OF PSA: THE ROLE OF ETHYLENE AS ACCESSORY VIRULENCE FACTOR 146
Quantifying lycopene synthesis and chlorophyll breakdown in tomato fruit using remittance VIS spectroscopy 141
Ethylene: Absolute real-time high-sensitivity detection with PTR/SRI-MS. The example of fruits, leaves and bacteria 139
Greenhouse climate control affects postharvest tomato quality 137
PRELIMINARY RESULTS ON THE USE OF ELECTRONIC NOSE FOR THE EARLY DIAGNOSIS OF BACTERIAL CANKER OF KIWIFRUIT 135
Investigation on the Cause (s) of Tomato Fruit Discoloration and Damage under Chilling Condition Using External Antioxidants and Hot Water Treatment 130
Apple fruit superficial scald resistance mediated by ethylene inhibition is associated with diverse metabolic processes 128
Rapid Tomato Volatile Profiling by Using Proton-Transfer Reaction Mass Spectrometry (PTR-MS) 126
Taxonomical and functional composition of strawberry microbiome is genotype-dependent 123
Detection of volatile compounds involved in in the development of apple superficial scald by PTR-Tof-MS 121
Effect of Home-Refrigerator Storage Temperature on Tomato Quality 113
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria 108
Tomato quality: from the field to the consumer: interactions between genotype, cultivation and postharvest conditions 105
Effect of 1-MCP on apple VOC production 101
VOC profiling of apple germplasm by PTR-ToF-MS 100
Use of nondestructive devices to support pre- and postharvest fruit management 91
Tomato aroma volatiles measured by PTR-MS following artificial chewing 90
Volatile organic compounds as potential markers for kiwifruit storage breakdown (SBD) 89
Study of the dynamic of cultural microbiome of kiwifruit along postharvest storage for the selection of beneficial microorganisms 86
Rapid Tomato Volatile Profiling by Using Proton-Transfer Reaction Mass Spectrometry (PTR-MS) 2
Totale 6.742
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Categoria #
all - tutte 17.973
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.973
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022628 0 20 36 24 68 37 24 48 24 82 129 136
2022/2023679 50 107 27 103 47 50 11 41 142 22 50 29
2023/2024326 17 48 12 32 38 108 20 11 3 20 7 10
2024/2025831 36 118 95 62 135 47 76 31 7 59 34 131
2025/20262.095 178 189 169 145 227 96 225 113 456 141 68 88
2026/2027469 420 49 0 0 0 0 0 0 0 0 0 0
Totale 6.742