CRIS Current Research Information System

VECCHIO, YARI
 Distribuzione geografica
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Continente #
AS - Asia 4.178
EU - Europa 2.611
NA - Nord America 2.308
SA - Sud America 230
AF - Africa 214
OC - Oceania 55
Continente sconosciuto - Info sul continente non disponibili 1
Totale 9.597
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Nazione #
US - Stati Uniti d'America 2.221
CN - Cina 1.149
IT - Italia 1.041
SG - Singapore 948
VN - Vietnam 800
HK - Hong Kong 377
GB - Regno Unito 227
DE - Germania 208
FR - Francia 207
KR - Corea 198
NL - Olanda 198
IN - India 158
BR - Brasile 156
PH - Filippine 114
IE - Irlanda 104
SE - Svezia 90
JP - Giappone 87
ID - Indonesia 61
BG - Bulgaria 53
RU - Federazione Russa 53
ES - Italia 46
CA - Canada 45
TR - Turchia 45
BE - Belgio 44
CI - Costa d'Avorio 43
SC - Seychelles 43
FI - Finlandia 42
ZA - Sudafrica 42
AU - Australia 41
JO - Giordania 41
PL - Polonia 38
GR - Grecia 33
BD - Bangladesh 30
DK - Danimarca 28
NO - Norvegia 28
CH - Svizzera 27
PK - Pakistan 27
PT - Portogallo 24
TW - Taiwan 24
AR - Argentina 23
MX - Messico 23
TH - Thailandia 23
AT - Austria 21
IQ - Iraq 17
CZ - Repubblica Ceca 16
EC - Ecuador 16
NG - Nigeria 16
MY - Malesia 14
NZ - Nuova Zelanda 14
UA - Ucraina 14
IR - Iran 12
RO - Romania 12
TG - Togo 12
CL - Cile 11
HU - Ungheria 11
CO - Colombia 10
HT - Haiti 10
LT - Lituania 10
TN - Tunisia 8
UZ - Uzbekistan 8
EG - Egitto 7
KZ - Kazakistan 7
LV - Lettonia 7
EE - Estonia 6
GH - Ghana 6
KE - Kenya 6
CR - Costa Rica 5
PE - Perù 5
PY - Paraguay 5
RS - Serbia 5
SA - Arabia Saudita 5
SI - Slovenia 5
AE - Emirati Arabi Uniti 4
ET - Etiopia 4
LK - Sri Lanka 4
MA - Marocco 4
NP - Nepal 4
AM - Armenia 3
CD - Congo 3
SK - Slovacchia (Repubblica Slovacca) 3
TZ - Tanzania 3
VE - Venezuela 3
ZW - Zimbabwe 3
AL - Albania 2
AO - Angola 2
BF - Burkina Faso 2
CM - Camerun 2
GE - Georgia 2
HR - Croazia 2
IL - Israele 2
JM - Giamaica 2
MD - Moldavia 2
MW - Malawi 2
NA - Namibia 2
PS - Palestinian Territory 2
QA - Qatar 2
TJ - Tagikistan 2
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
Totale 9.580
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Città #
Singapore 634
Hefei 413
Ashburn 318
Santa Clara 239
Hong Kong 235
Bologna 210
Ho Chi Minh City 193
San Jose 193
Dallas 187
Seoul 184
Hanoi 164
Chandler 155
Central 121
Dublin 90
Beijing 81
Rome 81
Southend 79
Dong Ket 78
Los Angeles 69
Fairfield 68
Lauterbourg 61
Tokyo 61
Boardman 59
Sofia 51
Milan 49
Princeton 47
Abidjan 43
Turin 43
Wilmington 42
Bengaluru 41
Wageningen 41
Amman 39
Guangzhou 37
Shanghai 37
Council Bluffs 36
Paris 35
Haiphong 34
New York 33
Amsterdam 28
Jakarta 27
London 27
Naples 27
Berlin 26
Houston 25
Redondo Beach 25
Da Nang 24
Warsaw 24
Brussels 23
Seattle 23
Ann Arbor 22
Cesena 22
São Paulo 22
Frankfurt am Main 21
Buffalo 20
Cambridge 20
Johannesburg 20
Lappeenranta 19
Munich 19
San Diego 18
Brisbane 17
Chicago 17
Montreal 17
Des Moines 15
Manila 15
Tianjin 15
Forlì 14
Prague 14
Woodbridge 14
Chennai 13
Shenzhen 13
Istanbul 12
Lomé 12
Vigodarzere 12
Basel 11
Genoa 11
Nottingham 11
Taastrup 11
Tongling 11
Uppsala 11
Ancona 10
Bangkok 10
Hải Dương 10
Modena 10
Port-au-Prince 10
Santiago 10
Toronto 10
Athens 9
Auckland 9
Brooklyn 9
Buxtehude 9
Can Tho 9
Columbus 9
Florence 9
Istrana 9
Manchester 9
Perugia 9
Poplar 9
Thessaloniki 9
Verona 9
Barcelona 8
Totale 5.524
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Nome #
Gender differences in farm entrepreneurship: comparing farming performance of women and men in Italy 630
The Common Agricultural Policy 2021-2027: a new history for European agriculture 335
Adoption of precision farming tools: A context-related analysis 269
The reform of EU geographical indications: A look at the newly approved Regulation 258
The long way to innovation adoption: insights from precision farming 256
Green Deal: Beyond a New Era of Agricultural Exceptionalism? 221
Adoption of Precision Farming Tools: The Case of Italian Farmers 204
A circular transition model for the European aquaculture sector 197
Circular economy in aquaculture: the perspectives of aspiring future operators 193
Precision farming: what do Italian farmers really think? An application of the Q methodology 187
Building up collective actions to qualify GIs 183
Development of a selection index for resistance to subclinical ketosis in Holstein Friesian dairy cows 179
A cross-sectional study in Mediterranean European countries to support stakeholders in addressing future market demands: Consumption of farmed fish products 168
From the AKAP to AKAIE model to assess the uptake of technological innovations in the aquaculture sector 167
Innovation Process in Precision Farming 165
The economic sustainability of Italian aquaculture farms: Who has the potential to start the blue transition? 163
Precision Farming: Barriers of Variable Rate Technology Adoption in Italy 156
Entrepreneurial Identity and Adoption of Precision Agricultural Tools 154
Perceptions and Attitudes of Argentine Zoomers towards Sustainable Food Production 152
“Ambidexterity”: trump card for farm's innovativeness and competitiveness 152
Technological innovation in fisheries and aquaculture: What are the “discourses” of the Italian policy network? 148
Strengthening policy action to tackle social acceptability issues in European aquaculture 145
Beyond the plate: exploring next generation professionals’ views on cell-based meat 141
Boosting Sustainable Innovation in Densely Populated Areas: A Milieux Innovateurs Approach 141
Indirect entomophagy: Consumer willingness to pay toward fish fed with insect-based feed 140
The Role Played by Awareness and Complexity through the Use of a Logistic Regression Analysis 139
A Typological Classification for Assessing Farm Sustainability in the Italian Bovine Dairy Sector 139
Maturazione del pesce: revisione della letteratura ed aspetti/considerazioni di sicurezza alimentare. 138
Circular consumption in agri-food to become sustainable: a semi-systematic review 138
Public health risk management during the Covid-19 pandemic, new amendments in the European Maritime and Fisheries Fund to meet fishers’ needs 138
Staging value creation processes in short food supply chains of Italy 137
The leading role of perception: the FACOPA model to comprehend innovation adoption 136
Improving the economic sustainability of Italian Farmer: an Empirical Analysis of decision-making models for insurance adoption 134
Do Rural Development Policies Really Help Small Farms? A Reflection from Italy 134
Assessing the Integrated Impact of Sustainable Innovation on Organisational Performance: An Empirical Evidence From Manufacturing Firms 132
Advancing towards plastic-free mussel farming: consumer preferences and willingness to pay 131
Geographical Indication to Build up Resilient Rural Economies: A Case Study from Ghana 130
The Knowledge and Perception of Sustainability in Livestock Systems: Evidence from Future Professionals in Italy and Argentina 129
Health Risk Perception, Consumption Intention, and Willingness to Pay for Pig Products Obtained by Immunocastration 129
Valorizzazione di specie ittiche neglette per la produzione di prodotti innovativi sottoposti al processo di maturazione 128
Contextualising digitalisation through ambidexterity and new territorial proximities 126
Exploring Attitudes toward Animal Welfare through the Lens of Subjectivity—An Application of Q-Methodology 126
Exploring Diversification Strategies among Italian Farms 125
Technological Innovation and Agrifood Systems Resilience: The Potential and Perils of Three Different Strategies 125
The long way to innovation adoption: insights from precision agriculture 122
Exploring the Behavioral Intentions of Food Tourists Who Visit Crete 121
Consumers perception towards circular strategies in aquafeeds 118
Italian policy perspectives on current challenges in fisheries and aquaculture 118
Assessing the carbon footprint across the supply chain: Cow milk vs soy drink 112
Enhancing value creation in short food supply chains through digital platforms 108
Evaluation of virtual water and water sustainability of dairy production in trentino alto adige (North-eastern Italy) 103
The Role of Education in the Transition towards Sustainable Agriculture: A Family Farm Learning Perspective 96
Toward the Circular Economy in the Aquaculture Sector: Bibliometric, Network and Content Analyses 96
Geographical indication to build up resilient rural economies: A case study from Ghana 94
Motivations behind regenerative agriculture: A systematic literature review 88
Towards sustainable mussel farming: innovative practices and perceptions of italian operators 85
Conducive Environments and Entrepreneurial Access to Rural Policies 79
Efficiency, gender diversity and public aid_ evidence from Italian agrifood sector 75
Politica comune della pesca e catture indesiderate: revisione normativa per una corretta gestione ed opportunità di valorizzazione di specie ittiche neglette. XXXIII Congresso Nazionale dei Medici Veterinari Igienisti, 74
Circular aquaculture: Unpacking views from farm to fork 66
Voices in the loop: policy networks shaping circular food consumption 59
Neglected and Underutilized Fish Species: The Potential Loss of Value in the Italian Context 57
Proposing a unified Mediterranean diet score to address the current conceptual and methodological challenges in examining adherence to the Mediterranean diet 47
Strategies to Innovate from Traditional to Systemic Approach: An Analysis of a Sample of Italian Farms During a B2B Event 46
Circular Food Consumption and Policy Levers: A Q-Methodology Investigation 41
Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects 40
Effect of birth season on Holstein calves’ voluntary water intake 40
Towards sustainable mussel farming: innovative practices and perceptions of Italian operators 40
Shelf-life evaluation of dry-cured phycis blennoides: potential of neglected and underutilized species for sustainable seafood products 39
Valorization of Neglected and Underutilized -fish- Species (NUS): a preliminary study on the microbiological safety of innovative dry-cured RTE product prototypes 39
Make it circular: an AKAIE model to evaluate the uptake of insect meal in aquaculture 37
Use of feed additives to reduce enteric methane emissions in dairy cattle: meta-analysis of data retrieved through a systematic review 36
Insect meal in aquaculture: what Italian consumers think about it? 35
Unlocking the Economic Potential of Neglected and Underutilized Fish Species as Food 28
Assessing sustainability and resilience of three dairy value chains in Southern Mediterrenean countries 27
Valorisation of neglected fish species through the dry-curing process: microbiological assessment of thinlip grey mullet fillets 27
The young side of agriculture: A focus on the Liguria case 26
Valorization of neglected and underutilized mediterranean fish species through dry-curing: safety assessment and microbial dynamics of three ready-to-eat products 24
Editorial for the special issue: Innovation for sustainable agri-food systems in the Mediterranean region: Drivers and challenges 19
Productivity and Emissions in Italian Agriculture: A Farm-Level Efficiency Analysis 13
Totale 9.893
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Categoria #
all - tutte 24.263
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.263
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021125 0 0 0 0 0 0 0 0 0 11 20 94
2021/2022512 42 25 32 19 40 28 48 44 37 60 61 76
2022/2023828 54 76 37 63 65 65 50 66 159 39 104 50
2023/2024778 36 63 46 29 43 93 189 63 34 64 58 60
2024/20252.064 72 176 126 128 331 96 153 89 103 160 243 387
2025/20265.316 446 771 461 567 457 249 474 383 1.110 398 0 0
Totale 9.893