VECCHIO, YARI
 Distribuzione geografica
Continente #
AS - Asia 4.442
EU - Europa 2.839
NA - Nord America 2.711
SA - Sud America 234
AF - Africa 218
OC - Oceania 62
Continente sconosciuto - Info sul continente non disponibili 1
Totale 10.507
Nazione #
US - Stati Uniti d'America 2.600
IT - Italia 1.246
CN - Cina 1.159
SG - Singapore 960
VN - Vietnam 804
HK - Hong Kong 385
BD - Bangladesh 232
GB - Regno Unito 230
DE - Germania 209
FR - Francia 208
NL - Olanda 205
KR - Corea 198
IN - India 160
BR - Brasile 158
PH - Filippine 136
IE - Irlanda 104
SE - Svezia 91
JP - Giappone 87
ID - Indonesia 62
CA - Canada 61
BG - Bulgaria 53
RU - Federazione Russa 53
ES - Italia 49
AU - Australia 48
BE - Belgio 45
TR - Turchia 45
CI - Costa d'Avorio 43
SC - Seychelles 43
FI - Finlandia 42
ZA - Sudafrica 42
JO - Giordania 41
PL - Polonia 38
GR - Grecia 33
PK - Pakistan 29
DK - Danimarca 28
NO - Norvegia 28
CH - Svizzera 27
PT - Portogallo 27
TW - Taiwan 24
AR - Argentina 23
MX - Messico 23
TH - Thailandia 23
AT - Austria 21
IQ - Iraq 17
CZ - Repubblica Ceca 16
EC - Ecuador 16
NG - Nigeria 16
UA - Ucraina 15
MY - Malesia 14
NZ - Nuova Zelanda 14
IR - Iran 12
RO - Romania 12
TG - Togo 12
CL - Cile 11
HU - Ungheria 11
CO - Colombia 10
HT - Haiti 10
LT - Lituania 10
KE - Kenya 8
TN - Tunisia 8
UZ - Uzbekistan 8
EG - Egitto 7
KZ - Kazakistan 7
LV - Lettonia 7
CR - Costa Rica 6
EE - Estonia 6
GH - Ghana 6
PE - Perù 6
RS - Serbia 6
PY - Paraguay 5
SA - Arabia Saudita 5
SI - Slovenia 5
AE - Emirati Arabi Uniti 4
ET - Etiopia 4
GT - Guatemala 4
LK - Sri Lanka 4
MA - Marocco 4
NP - Nepal 4
ZW - Zimbabwe 4
AM - Armenia 3
CD - Congo 3
HR - Croazia 3
IL - Israele 3
SK - Slovacchia (Repubblica Slovacca) 3
TZ - Tanzania 3
VE - Venezuela 3
AL - Albania 2
AO - Angola 2
BF - Burkina Faso 2
CM - Camerun 2
GE - Georgia 2
JM - Giamaica 2
MD - Moldavia 2
MW - Malawi 2
NA - Namibia 2
PS - Palestinian Territory 2
QA - Qatar 2
TJ - Tagikistan 2
TT - Trinidad e Tobago 2
AZ - Azerbaigian 1
Totale 10.485
Città #
Singapore 646
Hefei 413
Ashburn 358
Santa Clara 250
Hong Kong 243
Bologna 229
San Jose 225
Dallas 194
Ho Chi Minh City 193
Seoul 184
Hanoi 164
Chandler 155
Central 121
Rome 108
Los Angeles 97
Dublin 90
Beijing 88
Southend 79
Dong Ket 78
New York 76
Boardman 68
Fairfield 68
Milan 64
Lauterbourg 61
Tokyo 61
Council Bluffs 52
Sofia 51
Princeton 47
Turin 45
Abidjan 43
Wilmington 42
Bengaluru 41
Wageningen 41
Amman 39
Guangzhou 37
Naples 37
Shanghai 37
Buffalo 36
Chicago 36
Paris 36
Haiphong 34
Amsterdam 28
London 28
Jakarta 27
Seattle 27
Berlin 26
Houston 26
Redondo Beach 25
Da Nang 24
Warsaw 24
Brussels 23
Ann Arbor 22
Cesena 22
Frankfurt am Main 22
Montreal 22
São Paulo 22
Cambridge 20
Florence 20
Johannesburg 20
Lappeenranta 19
Munich 19
San Diego 18
Brisbane 17
Manila 16
Des Moines 15
Genoa 15
Tianjin 15
Dasmariñas 14
Forlì 14
Prague 14
Toronto 14
Woodbridge 14
Chennai 13
Phoenix 13
Shenzhen 13
Hải Dương 12
Istanbul 12
Lomé 12
Verona 12
Vigodarzere 12
Bari 11
Basel 11
Nottingham 11
Rimini 11
Taastrup 11
Tongling 11
Uppsala 11
Ancona 10
Bangkok 10
Brooklyn 10
Columbus 10
Lahore 10
Modena 10
Orem 10
Palermo 10
Port-au-Prince 10
Santiago 10
Athens 9
Auckland 9
Buxtehude 9
Totale 5.902
Nome #
Gender differences in farm entrepreneurship: comparing farming performance of women and men in Italy 659
The Common Agricultural Policy 2021-2027: a new history for European agriculture 357
The long way to innovation adoption: insights from precision farming 315
The reform of EU geographical indications: A look at the newly approved Regulation 294
Adoption of precision farming tools: A context-related analysis 270
Green Deal: Beyond a New Era of Agricultural Exceptionalism? 226
A circular transition model for the European aquaculture sector 215
Adoption of Precision Farming Tools: The Case of Italian Farmers 209
Circular economy in aquaculture: the perspectives of aspiring future operators 199
Precision farming: what do Italian farmers really think? An application of the Q methodology 194
Building up collective actions to qualify GIs 184
Development of a selection index for resistance to subclinical ketosis in Holstein Friesian dairy cows 181
From the AKAP to AKAIE model to assess the uptake of technological innovations in the aquaculture sector 180
The economic sustainability of Italian aquaculture farms: Who has the potential to start the blue transition? 175
A cross-sectional study in Mediterranean European countries to support stakeholders in addressing future market demands: Consumption of farmed fish products 173
Technological innovation in fisheries and aquaculture: What are the “discourses” of the Italian policy network? 171
Indirect entomophagy: Consumer willingness to pay toward fish fed with insect-based feed 170
“Ambidexterity”: trump card for farm's innovativeness and competitiveness 170
Innovation Process in Precision Farming 169
Advancing towards plastic-free mussel farming: consumer preferences and willingness to pay 168
Strengthening policy action to tackle social acceptability issues in European aquaculture 164
Precision Farming: Barriers of Variable Rate Technology Adoption in Italy 163
Italian policy perspectives on current challenges in fisheries and aquaculture 160
Entrepreneurial Identity and Adoption of Precision Agricultural Tools 157
Perceptions and Attitudes of Argentine Zoomers towards Sustainable Food Production 155
Staging value creation processes in short food supply chains of Italy 154
Beyond the plate: exploring next generation professionals’ views on cell-based meat 151
Circular consumption in agri-food to become sustainable: a semi-systematic review 150
The Role Played by Awareness and Complexity through the Use of a Logistic Regression Analysis 146
Public health risk management during the Covid-19 pandemic, new amendments in the European Maritime and Fisheries Fund to meet fishers’ needs 144
Maturazione del pesce: revisione della letteratura ed aspetti/considerazioni di sicurezza alimentare. 142
A Typological Classification for Assessing Farm Sustainability in the Italian Bovine Dairy Sector 142
Boosting Sustainable Innovation in Densely Populated Areas: A Milieux Innovateurs Approach 141
Contextualising digitalisation through ambidexterity and new territorial proximities 139
Do Rural Development Policies Really Help Small Farms? A Reflection from Italy 139
The leading role of perception: the FACOPA model to comprehend innovation adoption 139
Consumers perception towards circular strategies in aquafeeds 136
Assessing the Integrated Impact of Sustainable Innovation on Organisational Performance: An Empirical Evidence From Manufacturing Firms 135
Improving the economic sustainability of Italian Farmer: an Empirical Analysis of decision-making models for insurance adoption 135
Valorizzazione di specie ittiche neglette per la produzione di prodotti innovativi sottoposti al processo di maturazione 132
Exploring Diversification Strategies among Italian Farms 132
The Knowledge and Perception of Sustainability in Livestock Systems: Evidence from Future Professionals in Italy and Argentina 132
Health Risk Perception, Consumption Intention, and Willingness to Pay for Pig Products Obtained by Immunocastration 131
Geographical Indication to Build up Resilient Rural Economies: A Case Study from Ghana 130
Exploring the Behavioral Intentions of Food Tourists Who Visit Crete 129
Technological Innovation and Agrifood Systems Resilience: The Potential and Perils of Three Different Strategies 126
Exploring Attitudes toward Animal Welfare through the Lens of Subjectivity—An Application of Q-Methodology 126
The long way to innovation adoption: insights from precision agriculture 126
Enhancing value creation in short food supply chains through digital platforms 121
Assessing the carbon footprint across the supply chain: Cow milk vs soy drink 115
Motivations behind regenerative agriculture: A systematic literature review 114
Evaluation of virtual water and water sustainability of dairy production in trentino alto adige (North-eastern Italy) 104
Circular aquaculture: Unpacking views from farm to fork 100
Geographical indication to build up resilient rural economies: A case study from Ghana 99
Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects 98
Towards sustainable mussel farming: innovative practices and perceptions of italian operators 98
The Role of Education in the Transition towards Sustainable Agriculture: A Family Farm Learning Perspective 98
Toward the Circular Economy in the Aquaculture Sector: Bibliometric, Network and Content Analyses 98
Politica comune della pesca e catture indesiderate: revisione normativa per una corretta gestione ed opportunità di valorizzazione di specie ittiche neglette. XXXIII Congresso Nazionale dei Medici Veterinari Igienisti, 90
Efficiency, gender diversity and public aid_ evidence from Italian agrifood sector 81
Conducive Environments and Entrepreneurial Access to Rural Policies 81
Voices in the loop: policy networks shaping circular food consumption 69
Effect of birth season on Holstein calves’ voluntary water intake 67
Neglected and Underutilized Fish Species: The Potential Loss of Value in the Italian Context 61
Shelf-life evaluation of dry-cured phycis blennoides: potential of neglected and underutilized species for sustainable seafood products 54
Towards sustainable mussel farming: innovative practices and perceptions of Italian operators 53
Circular Food Consumption and Policy Levers: A Q-Methodology Investigation 53
Proposing a unified Mediterranean diet score to address the current conceptual and methodological challenges in examining adherence to the Mediterranean diet 53
Valorization of Neglected and Underutilized -fish- Species (NUS): a preliminary study on the microbiological safety of innovative dry-cured RTE product prototypes 51
Use of feed additives to reduce enteric methane emissions in dairy cattle: meta-analysis of data retrieved through a systematic review 50
Valorization of neglected and underutilized mediterranean fish species through dry-curing: safety assessment and microbial dynamics of three ready-to-eat products 49
Strategies to Innovate from Traditional to Systemic Approach: An Analysis of a Sample of Italian Farms During a B2B Event 48
Make it circular: an AKAIE model to evaluate the uptake of insect meal in aquaculture 43
Insect meal in aquaculture: what Italian consumers think about it? 43
Valorisation of neglected fish species through the dry-curing process: microbiological assessment of thinlip grey mullet fillets 36
Assessing sustainability and resilience of three dairy value chains in Southern Mediterrenean countries 33
Unlocking the Economic Potential of Neglected and Underutilized Fish Species as Food 30
Editorial for the special issue: Innovation for sustainable agri-food systems in the Mediterranean region: Drivers and challenges 29
The young side of agriculture: A focus on the Liguria case 26
Productivity and Emissions in Italian Agriculture: A Farm-Level Efficiency Analysis 21
Investment intensity, technical efficiency and carbon emissions under the CAP: a conditional DEA analysis of the agricultural sector 3
Totale 10.804
Categoria #
all - tutte 27.162
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 27.162


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202194 0 0 0 0 0 0 0 0 0 0 0 94
2021/2022512 42 25 32 19 40 28 48 44 37 60 61 76
2022/2023828 54 76 37 63 65 65 50 66 159 39 104 50
2023/2024778 36 63 46 29 43 93 189 63 34 64 58 60
2024/20252.064 72 176 126 128 331 96 153 89 103 160 243 387
2025/20266.227 446 771 461 567 457 249 474 383 1.110 458 461 390
Totale 10.804