CRIS Current Research Information System

CAPELLI, FILIPPO
 Distribuzione geografica
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Continente #
AS - Asia 2.469
EU - Europa 1.650
NA - Nord America 1.240
AF - Africa 172
SA - Sud America 110
OC - Oceania 11
Continente sconosciuto - Info sul continente non disponibili 1
Totale 5.653
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Nazione #
US - Stati Uniti d'America 1.198
IT - Italia 847
CN - Cina 725
SG - Singapore 558
VN - Vietnam 446
KR - Corea 169
DE - Germania 123
HK - Hong Kong 111
IN - India 110
GB - Regno Unito 95
NL - Olanda 95
FR - Francia 89
TR - Turchia 85
BR - Brasile 74
SE - Svezia 62
FI - Finlandia 51
JP - Giappone 46
CI - Costa d'Avorio 45
IE - Irlanda 41
ID - Indonesia 39
ES - Italia 38
ZA - Sudafrica 29
RU - Federazione Russa 28
TG - Togo 28
BG - Bulgaria 26
PL - Polonia 25
SC - Seychelles 24
TH - Thailandia 22
CH - Svizzera 20
PH - Filippine 20
PK - Pakistan 20
AT - Austria 19
CA - Canada 19
IR - Iran 19
CY - Cipro 18
DZ - Algeria 17
MX - Messico 16
MY - Malesia 13
BE - Belgio 11
NG - Nigeria 11
AR - Argentina 10
JO - Giordania 10
SK - Slovacchia (Repubblica Slovacca) 9
TW - Taiwan 9
BD - Bangladesh 8
CZ - Repubblica Ceca 8
RO - Romania 8
GR - Grecia 7
HR - Croazia 7
IQ - Iraq 7
LT - Lituania 7
NP - Nepal 7
SI - Slovenia 7
AU - Australia 6
EC - Ecuador 6
IL - Israele 6
PS - Palestinian Territory 6
TN - Tunisia 6
CL - Cile 5
PE - Perù 5
RS - Serbia 5
UZ - Uzbekistan 5
HU - Ungheria 4
NZ - Nuova Zelanda 4
TT - Trinidad e Tobago 4
CO - Colombia 3
DK - Danimarca 3
LU - Lussemburgo 3
SN - Senegal 3
UA - Ucraina 3
AE - Emirati Arabi Uniti 2
AO - Angola 2
AZ - Azerbaigian 2
BO - Bolivia 2
EE - Estonia 2
EG - Egitto 2
KE - Kenya 2
NO - Norvegia 2
SA - Arabia Saudita 2
UY - Uruguay 2
AL - Albania 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
CR - Costa Rica 1
ET - Etiopia 1
GE - Georgia 1
GH - Ghana 1
JM - Giamaica 1
MA - Marocco 1
MC - Monaco 1
MN - Mongolia 1
MT - Malta 1
PA - Panama 1
PT - Portogallo 1
PY - Paraguay 1
SR - Suriname 1
VE - Venezuela 1
WS - Samoa 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 5.653
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Città #
Singapore 394
Hefei 306
Bologna 293
Ashburn 204
Seoul 139
Dallas 128
Hanoi 101
Ho Chi Minh City 98
Hong Kong 97
Chandler 89
San Jose 84
Santa Clara 81
Milan 55
Beijing 51
Cesena 49
Abidjan 45
Southend 45
Council Bluffs 38
Dublin 37
Bengaluru 35
Boardman 33
New York 33
Tokyo 33
Eskişehir 30
Munich 30
Lomé 28
Lauterbourg 26
Los Angeles 26
Sofia 26
Forlì 24
Johannesburg 24
Helsinki 22
Frankfurt am Main 20
Princeton 20
Turin 20
Haiphong 19
Hyderabad 19
Istanbul 18
Lappeenranta 18
Nicosia 18
Da Nang 17
Rome 16
Fairfield 15
Jakarta 15
Tehran 14
Ankara 13
Bern 13
Camerino 13
Redmond 13
São Paulo 13
Guangzhou 12
Redondo Beach 12
Abeokuta 11
Berlin 11
Buffalo 11
Falkenstein 11
Nuremberg 11
Parma 11
Tuzla 11
Verona 11
Amman 10
Amsterdam 10
Biên Hòa 10
Houston 10
Madrid 10
Rimini 10
Shanghai 10
Vienna 10
Wilmington 10
Brussels 9
Nanjing 9
Palermo 9
Bandung 8
Changsha 8
Medford 8
Paris 8
Reggio Emilia 8
San Diego 8
Tongling 8
Turku 8
Bremen 7
Chicago 7
Ferrara 7
Messina 7
Naples 7
Ninh Bình 7
Pune 7
Ravenna 7
Tianjin 7
Ann Arbor 6
Atlanta 6
Bangkok 6
Brescia 6
Chennai 6
Constantine 6
Jinan 6
Kuala Lumpur 6
Lahore 6
London 6
Lucknow 6
Totale 3.420
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Nome #
On the use of plasma activated water (PAW) for agricultural purposes 308
Effect of plasma activated water (PAW) on rocket leaves decontamination and nutritional value 308
Cold atmospheric plasma inactivation of aerosolized microdroplets containing bacteria and purified SARS-CoV-2 RNA to contrast airborne indoor transmission 301
Decontamination of food packages from SARS-CoV-2 RNA with a cold plasma-assisted system 288
Cold atmospheric plasma decontamination of SARS-CoV-2 bioaerosols 272
Influence of high-pressure homogenization treatments combined with lysozyme activated packaging on microbiological and technological quality of vegetable smoothie during shelf life 262
INFLUENCE OF AN INNOVATIVE, BIODEGRADABLE MULTILAYER ACTIVE PACKAGING ON “PESTO” SAUCE CHARACTERISTICS DURING STORAGE 248
Efficacy of biodegradable, antimicrobial packaging on safety and quality parameters maintenance of a pear juice and rice milk-based smoothie product 247
Effect of cold plasma generated with different gas mixtures on safety, quality and nutritional aspects of fresh sea bream fillets 233
A study on plasma active water from a new hybrid source for tomato growth in hydroponic conditions 221
Influence of an innovative, biodegradable active packaging on the quality of sunflower oil and “pesto” sauce during storage 218
Development of a new bio-compostable thin film for food packaging with in-line plasma treatment 195
EcoPackLab: a new laboratory for the development of new food packaging with long shelf life 188
Cold Plasma-Based Approaches for the Decontamination of Fresh Products 179
Cold atmospheric plasma treatments for the decontamination of sliced carrots 178
Effects of plasma activated water (PAW) on rheological, thermal, hydration and pasting properties of normal maize, waxy maize and potato starches 177
Impact of SDBD plasma treatment on the safety and quality of fresh cut melon 170
Cold Plasma treatment effect on lipid oxidation and colour of sea bream (Sparus aurata) fillets 166
Optimization of Laminated Bio-Polymer Fabrication for Food Packaging Application: A Sustainable Plasma-Activated Approach 164
Microbial and Quality Changes of Seabream Fillets Processed with Cold Plasma During Refrigerated Storage 151
Cold atmosferic plasma treatment on fresh-cut melon: effects on safety and quality 150
Effects of incubation time of plasma activated water (PAW) combined with annealing for the modification of functional properties of potato starch 150
A comparative study on the antifungal efficacy of cold atmospheric plasma at low and high surface density on Aspergillus chevalieri and mechanisms of action 149
Plasma-activated water (PAW) and annealing for the modification of potato starch: Effects on sorption isotherms, thermodynamic and gelatinization kinetics of potato starch 149
Evaluation of the Antimicrobial Efficacy of a Large-Area Surface Dielectric Barrier Discharge on Food Contact Surfaces 145
Recommendations and guidelines for the description of cold atmospheric plasma devices in studies of their application in food processing 137
Effect of Plasma-Activated (PAW) Water on the Rheological, Pasting, and Thermal Properties of Potato Starch during Annealing Treatment 130
Impact of Cold Atmospheric Plasma (CAP) Treatments on the Oxidation of Pistachio Kernel Lipids 116
LAMINATED BIO-POLYMERIC FILMS FOR FOOD-PACKAGING APPLICATION: A SUSTAINABLE FABRICATION OPTMIZATION 80
Modeling and Characterization of Plasma Tubes as Building Blocks for Reconfigurable and Programmable Metasurfaces 52
Optical emission spectroscopy of low-pressure DC argon plasmas for reconfigurable metadevices 39
Totale 5.771
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Categoria #
all - tutte 15.270
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.270
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202149 0 0 0 0 0 0 0 0 0 6 11 32
2021/2022397 49 15 29 17 22 20 20 28 23 16 96 62
2022/2023595 46 74 33 56 41 46 28 43 85 20 51 72
2023/2024622 30 29 26 47 59 109 37 105 31 55 51 43
2024/20251.417 72 111 139 95 176 78 141 85 41 93 144 242
2025/20262.606 308 404 349 249 227 101 235 124 426 183 0 0
Totale 5.771