COSTA, GUGLIELMO
COSTA, GUGLIELMO
ARIN - AREA INNOVAZIONE
Personale esterno ed autonomi
COSTA G.; GUGLIELMO COSTA
1-MCP effects in nectarines: dependence on storage temperature, and relationship with polyamines.
2005 V. Ziosi; S. Biondi; P. Torrigiani; A. Rasori; A.M. Bregoli; G. Costa
1-MCP effects on ethylene emission and fruit quality traits of peaches and nectarines
2006 Ziosi V.; Bregoli A.M.; Fiori G. ; Noferini M.; Costa G.
1-MCP effects on ethylene emission and fruit quality traits of peaches and nectarines
2006 Ziosi V. ; Bregoli A.M.; Fiori G.; Noferini M.; Costa G.
6-BA and NAA effect on ‘Galaxy’ fruit growth, abscission and quality: a comparison between the Po Valley and the South Tyrol producing areas
2007 Bregoli A.M.; Fabbroni C.; Raimondi V.; Brunner P.; Costa G.
A comparison between intact fruit and fruit explants to study the effect of polyamines and aminoethoxyvinylglycine (AVG) on fruit ripening in peach and nectarine (Prunus persica L. Batch)
2006 Bregoli A.M.; Ziosi V.; Biondi S.; Bonghi C.; Costa G.; Torrigiani P.
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.)
2013 M. D. Guardo;A. Tadiello;B. Farneti;G. Lorenz;D. Masuero;U. Vrhovsek;G. Costa;R. Velasco;F. Costa
A novel type of seaweed extract as a natural alternative to the use of iron chelates in strawberry production
2010 F. Spinelli ; G. Fiori; M. Noferini; M. Sprocatti; G. Costa
ABA may promote or delay peach fruit ripening through modulation of ripening- and hormone-related gene expression depending on the developmental stage
2013 A. Soto; K.B. Ruiz; D. Ravaglia; G. Costa; P. Torrigiani
ABA regulation of calcium-related genes and bitter pit in apple
2017 Falchi, Rachele; D’Agostin, Elisa; Mattiello, Alessandro; Coronica, Luca; Spinelli, Francesco; Costa, Guglielmo; Vizzotto, Giannina
Actinidia: potatura per impianti vecchi
2005 Costa G.; Bregoli A.M.; Fabbroni C.; Graziani S.; Spada G.
Acylcyclohexanediones and biological control: combining complementary strategies to control fire blight
2012 Spinelli F.; Vanneste J.L.; Costa G.
An innovative use of DA-meter for peach fruit postharvest management
2016 Spadoni, A.; Cameldi, I.; Noferini, M.; Bonora, E.; Costa, G.; Mari, M
Analisi qualitative di mele e pesche biologiche con strumentazione NIR.
2005 Costa G.; Noferini M.
Application de la technique du NIRs à l'analyse de la qualité de deux variétiés d'abricots: Bergarouge (Arivine) et Goldrich
2004 Costa G.; Noferini M.; Fiori G.; Rossier J.; Pfammatter W.
APPLICAZIONE DELLA MICROSCOPIA CONFOCALE ALLO STUDIO DEL PROCESSO INFETTIVO DELL’ERWINIA AMYLOVORA
2004 Spinelli F.; Ciampolini F.; Cresti M.; Geiger K.; Costa G.
Aroma volatile release kinetics of tomato genotypes measured by PTR-MS following artificial chewing
2013 B. Farneti;A. A. Alarcon;S. M. Cristescu;G. Costa;F. J. Harren;N. T. Holthuysen;E. J. Woltering
Aspetti biologici ed epidemiologici
2012 Spinelli F.; Donati I.; Cellini A.; Buriani G.; Vanneste J.L.; Tacconi G.; Costa G.
Aspetti biometrici, fisiologici e applicativi di un interruttore della dormienza delle gemme fiorali
2007 A.M. Bregoli; S. Nardozza; C. Andreotti; R. Magnani; L. Corelli-Grappadelli; A. Masia; G. Costa
Auxin and ethylene interaction during fruit growth and ripening of Actinidia deliciosa
2007 A.M. Bregoli; C. Fabbroni; F. Costa; V. Raimondi; G. Costa
Auxin and ethylene interaction during fruit growth and ripening of Actinidia deliciosa
2006 Bregoli, A. M.; Fabbroni, C.; Costa, F.; Raimondi, V.; Costa, G
Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
---|---|---|---|---|---|---|
1-MCP effects in nectarines: dependence on storage temperature, and relationship with polyamines. | V. Ziosi; S. Biondi; P. Torrigiani; A. Rasori; A.M. Bregoli; G. Costa | 2005-01-01 | ACTA HORTICULTURAE | International Society for Horticultural Science | 4.01 Contributo in Atti di convegno | - |
1-MCP effects on ethylene emission and fruit quality traits of peaches and nectarines | Ziosi V.; Bregoli A.M.; Fiori G. ; Noferini M.; Costa G. | 2006-01-01 | - | ETS | 4.02 Riassunto (Abstract) | - |
1-MCP effects on ethylene emission and fruit quality traits of peaches and nectarines | Ziosi V. ; Bregoli A.M.; Fiori G.; Noferini M.; Costa G. | 2006-01-01 | - | A. Ramina et al. | 4.01 Contributo in Atti di convegno | - |
6-BA and NAA effect on ‘Galaxy’ fruit growth, abscission and quality: a comparison between the Po Valley and the South Tyrol producing areas | Bregoli A.M.; Fabbroni C.; Raimondi V.; Brunner P.; Costa G. | 2007-01-01 | ERWERBSOBSTBAU | - | 1.01 Articolo in rivista | - |
A comparison between intact fruit and fruit explants to study the effect of polyamines and aminoethoxyvinylglycine (AVG) on fruit ripening in peach and nectarine (Prunus persica L. Batch) | Bregoli A.M.; Ziosi V.; Biondi S.; Bonghi C.; Costa G.; Torrigiani P. | 2006-01-01 | POSTHARVEST BIOLOGY AND TECHNOLOGY | - | 1.01 Articolo in rivista | - |
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) | M. D. Guardo;A. Tadiello;B. Farneti;G. Lorenz;D. Masuero;U. Vrhovsek;G. Costa;R. Velasco;F. Costa | 2013-01-01 | PLOS ONE | - | 1.01 Articolo in rivista | - |
A novel type of seaweed extract as a natural alternative to the use of iron chelates in strawberry production | F. Spinelli ; G. Fiori; M. Noferini; M. Sprocatti; G. Costa | 2010-01-01 | SCIENTIA HORTICULTURAE | - | 1.01 Articolo in rivista | - |
ABA may promote or delay peach fruit ripening through modulation of ripening- and hormone-related gene expression depending on the developmental stage | A. Soto; K.B. Ruiz; D. Ravaglia; G. Costa; P. Torrigiani | 2013-01-01 | PLANT PHYSIOLOGY AND BIOCHEMISTRY | - | 1.01 Articolo in rivista | - |
ABA regulation of calcium-related genes and bitter pit in apple | Falchi, Rachele; D’Agostin, Elisa; Mattiello, Alessandro; Coronica, Luca; Spinelli, Francesco; Co...sta, Guglielmo; Vizzotto, Giannina | 2017-01-01 | POSTHARVEST BIOLOGY AND TECHNOLOGY | - | 1.01 Articolo in rivista | aba falchi 2017.pdf |
Actinidia: potatura per impianti vecchi | Costa G.; Bregoli A.M.; Fabbroni C.; Graziani S.; Spada G. | 2005-01-01 | RIVISTA DI FRUTTICOLTURA E DI ORTOFLORICOLTURA | - | 1.01 Articolo in rivista | - |
Acylcyclohexanediones and biological control: combining complementary strategies to control fire blight | Spinelli F.; Vanneste J.L.; Costa G. | 2012-01-01 | TREES | - | 1.01 Articolo in rivista | - |
An innovative use of DA-meter for peach fruit postharvest management | Spadoni, A.; Cameldi, I.; Noferini, M.; Bonora, E.; Costa, G.; Mari, M | 2016-01-01 | SCIENTIA HORTICULTURAE | - | 1.01 Articolo in rivista | - |
Analisi qualitative di mele e pesche biologiche con strumentazione NIR. | Costa G.; Noferini M. | 2005-01-01 | ITALUS HORTUS | - | 4.01 Contributo in Atti di convegno | - |
Application de la technique du NIRs à l'analyse de la qualité de deux variétiés d'abricots: Bergarouge (Arivine) et Goldrich | Costa G.; Noferini M.; Fiori G.; Rossier J.; Pfammatter W. | 2004-01-01 | REVUE SUISSE DE VITICULTURE, ARBORICULTURE, HORTICULTURE | - | 1.01 Articolo in rivista | - |
APPLICAZIONE DELLA MICROSCOPIA CONFOCALE ALLO STUDIO DEL PROCESSO INFETTIVO DELL’ERWINIA AMYLOVORA | Spinelli F.; Ciampolini F.; Cresti M.; Geiger K.; Costa G. | 2004-01-01 | - | Società Orticola Italiana | 4.02 Riassunto (Abstract) | - |
Aroma volatile release kinetics of tomato genotypes measured by PTR-MS following artificial chewing | B. Farneti;A. A. Alarcon;S. M. Cristescu;G. Costa;F. J. Harren;N. T. Holthuysen;E. J. Woltering | 2013-01-01 | FOOD RESEARCH INTERNATIONAL | - | 1.01 Articolo in rivista | - |
Aspetti biologici ed epidemiologici | Spinelli F.; Donati I.; Cellini A.; Buriani G.; Vanneste J.L.; Tacconi G.; Costa G. | 2012-01-01 | KIWI INFORMA | - | 1.01 Articolo in rivista | - |
Aspetti biometrici, fisiologici e applicativi di un interruttore della dormienza delle gemme fiorali | A.M. Bregoli; S. Nardozza; C. Andreotti; R. Magnani; L. Corelli-Grappadelli; A. Masia; G. Costa | 2007-01-01 | RIVISTA DI FRUTTICOLTURA E DI ORTOFLORICOLTURA | - | 1.01 Articolo in rivista | - |
Auxin and ethylene interaction during fruit growth and ripening of Actinidia deliciosa | A.M. Bregoli; C. Fabbroni; F. Costa; V. Raimondi; G. Costa | 2007-01-01 | - | A. Ramina et al. | 4.01 Contributo in Atti di convegno | - |
Auxin and ethylene interaction during fruit growth and ripening of Actinidia deliciosa | Bregoli, A. M.; Fabbroni, C.; Costa, F.; Raimondi, V.; Costa, G | 2006-01-01 | - | ETS | 4.02 Riassunto (Abstract) | - |