CRIS Current Research Information System

SAMOGGIA, ANTONELLA

SAMOGGIA, ANTONELLA  

DISTAL - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Docenti di ruolo di IIa fascia  

SAMOGGIA A; A. Samoggia; samoggia; ANTONELLA SAMOGGIA  

Mostra records
Risultati 1 - 20 di 106 (tempo di esecuzione: 0.037 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
A Systematic Literature Review of Cultured Meat Through the Conceptual Frameworks of the Entrepreneurial Ecosystem and Global Value Chain Benussi, Chiara; Samoggia, Antonella 2025-01-01 FOODS - 1.01 Articolo in rivista foods-14-00885.pdf
Enabling the sustainable protein transition: Alternative protein companies’ perspective on key factors influencing companies’ performance in Europe Benussi, Chiara; Samoggia, Antonella 2025-01-01 SUSTAINABLE FUTURES - 1.01 Articolo in rivista 1-s2.0-S2666188825011232-main.pdf
Factors Shaping the Business Development of the Alternative Protein Transition: A Systematic Literature Review Samoggia, Antonella; Benussi, Chiara; Macaione, Giuseppe 2025-01-01 SUSTAINABILITY - 1.01 Articolo in rivista sustainability-17-07930.pdf
Fairness in coffee value chains: organizational solutions for the self-governance of small producers Fantini, Andrea; Samoggia, Antonella; Bonfigli, Leonardo; Quiñones-Ruiz, Xiomara F. 2025-01-01 FRONTIERS IN SUSTAINABLE FOOD SYSTEMS - 1.01 Articolo in rivista fsufs-9-1661027.pdf
Measuring the social impact of City-region food system initiatives (CRFSIs): A systematic review of indicators and metrics Specht, K.; Iodice, C.; Monticone, F.; Tonini, P.; Petruzzelli, M.; Carotti, L.; Fox-Kämper, R.; ...Toboso-Chavero, S.; Orsini, F.; Samoggia, A.; Vittuari, M. 2025-01-01 SUSTAINABLE CITIES AND SOCIETY - 1.01 Articolo in rivista 1-s2.0-S2210670725003385-main.pdf; 1-s2.0-S2210670725003385-mmc1.docx
Psychosocial determinants of alternative protein choices: a meta-review Zaleskiewicz, Hanna; Siwa, Maria; Banik, Anna; Szczuka, Zofia; Kulis, Ewa; Grossi, Francesca; Chr...ysochou, Polymeros; Nystrand, Bjørn Tore; Perrea, Toula; Samoggia, Antonella; Xhelili, Arlind; Krystallis, Athanasios; Luszczynska, Aleksandra 2025-01-01 HEALTH PSYCHOLOGY REVIEW - 1.01 Articolo in rivista rhpr_a_2412630_sm0257.docx; Zaleskiewicz et al 2024 preprint Health Psychology Review.pdf; Samoggia 1006984 postprint.pdf
Retail practices for plant-based meat alternatives in Italy Samoggia, Antonella; Rossi, Giulia; Macaione, Giuseppe; Guidotto, Aurora 2025-01-01 INTERNATIONAL JOURNAL OF RETAIL & DISTRIBUTION MANAGEMENT - 1.01 Articolo in rivista 10-1108_ijrdm-07-2024-0342 (1).pdf
The promised potential of blockchain technology for transparency and fairness in agri-food chains: insights from the coffee sector Samoggia, Antonella; Fantini, Andrea; Ghelfi, Rino 2025-01-01 FRONTIERS IN SUSTAINABLE FOOD SYSTEMS - 1.01 Articolo in rivista fsufs-1-1401735 (1).pdf
Unveiling farmers' perspectives on urban food policies: The case of farmers' markets in Bologna (Italy) Monticone, Francesca; Samoggia, Antonella 2025-01-01 CITIES - 1.01 Articolo in rivista 1-s2.0-S0264275125001064-main.pdf
What drives consumers’ intention towards fairness-oriented products purchasing? An emotion-extended model of theory of planned behaviour Samoggia, Antonella; Rossi, Giulia; Fantini, Andrea; Mouchtaropoulou, Evangelia; Argiriou, Notis 2025-01-01 HELIYON - 1.01 Articolo in rivista 1-s2.0-S2405844024173161-main.pdf
Are apps for urban food purchasing and consumption meeting Italian consumers' needs? A mixed‐methods analysis Monticone, Francesca; Samoggia, Antonella; Viti, Elena 2024-01-01 JOURNAL OF CONSUMER BEHAVIOUR - 1.01 Articolo in rivista J of Consumer Behaviour - 2024 - Monticone - Are apps for urban food purchasing and consumption meeting Italian consumers (1).pdf
Characteristics of built food environments associated with alternative protein food choices: a systematic review Zaleskiewicz, Hanna; Kulis, Ewa; Siwa, Maria; Szczuka, Zofia; Banik, Anna; Grossi, Francesca; Chr...ysochou, Polymeros; Nystrand, Bjørn Tore; Perrea, Toula; Samoggia, Antonella; Xhelili, Arlind; Krystallis, Athanasios; Luszczynska, Aleksandra 2024-01-01 THE INTERNATIONAL JOURNAL OF BEHAVIOURAL NUTRITION AND PHYSICAL ACTIVITY - 1.01 Articolo in rivista s12966-024-01606-6 (5).pdf; 12966_2024_1606_MOESM2_ESM.pdf; 12966_2024_1606_MOESM1_ESM.docx
Concentration, market imperfections, and interbranch organization in the Italian processed tomato supply chain Čechura, Lukáš; Samoggia, Antonella; Jamali Jaghdani, Tinoush 2024-01-01 AGRICULTURAL ECONOMICS - 1.01 Articolo in rivista Agricultural Economics - 2024 - Čechura - Concentration market imperfections and interbranch organization in the Italian (1).pdf
Consumer disposition toward fairness in agri-food chains (FAIRFOOD): Scale development and validation Del Prete, Margherita; Golossenko, Artyom; Gorton, Matthew; Tocco, Barbara; Samoggia, Antonella 2024-01-01 JOURNAL OF BUSINESS ETHICS - 1.01 Articolo in rivista s10551-024-05756-2 (5).pdf; 10551_2024_5756_MOESM1_ESM.docx
Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain? Mouchtaropoulou, Evangelia; Mallidis, Ioannis; Giannaki, Marianna; Koukaras, Konstantinos; Früh, ...Simon; Ettinger, Tamara; Benmehaia, Amine M.; Kacem, Adnen; Achour, Lotfi; Detzel, Andreas; Gianotti, Andrea; Samoggia, Antonella; Ayfantopoulou, Georgia; Argiriou, Anagnostis 2024-01-01 FRONTIERS IN SUSTAINABLE FOOD SYSTEMS - 1.01 Articolo in rivista fsufs-1-1504985 (1).pdf; Table 1.docx
Cultivating change: Exploring policies, challenges, and solutions to support city region food systems development in six European countries Steines, A. K.; D'Ostuni, M.; Wissman, A.; Specht, K.; Iodice, C.; Fox-Kämper, R.; Monticone, F.;... Righini, I.; Saint-Gès, V.; Samoggia, A.; Orsini, F. 2024-01-01 CITIES - 1.01 Articolo in rivista Steines et al 2024.pdf; 1-s2.0-S0264275124007121-mmc1.xlsx
Fairness and contractual performance in vertical linkages within an uncertain environment: A case of a tomato value chain Benmehaia, Amine M.; Samoggia, Antonella; Benharrat, Oualid; Benziouche, Salah Eddine; Ayfantopou...lou, Georgia 2024-01-01 FOODS - 1.01 Articolo in rivista foods-13-03819 (2).pdf
Geographical context of European consumers’ choices of alternative protein food: A systematic review Zaleskiewicz, Hanna; Kulis, Ewa; Siwa, Maria; Szczuka, Zofia; Banik, Anna; Grossi, Francesca; Chr...ysochou, Polymeros; Nystrand, Bjørn Tore; Perrea, Toula; Samoggia, Antonella; Xhelili, Arlind; Krystallis, Athanasios; Luszczynska, Aleksandra 2024-01-01 FOOD QUALITY AND PREFERENCE - 1.01 Articolo in rivista -
Harvesting connections: the role of stakeholders’ network structure, dynamics and actors’ influence in shaping farmers’ markets Francesca Monticone, Antonella Samoggia, Kathrin Specht, Barbara Schröter, Giulia Rossi, Anna Wis...sman & Aldo Bertazzoli 2024-01-01 AGRICULTURE AND HUMAN VALUES - 1.01 Articolo in rivista s10460-024-10563-6.pdf
LIKE-A-PRO Project. Acceptance of alternative proteins among European consumers. Antonella Samoggia, Francesca Monticone, Giulia Rossi, Arlind Xhelili 2024-01-01 - - 7.13 Rapporto tecnico Academia_Stakeholder_Brief_210524_FV2.pdf