CRIS Current Research Information System

MASI, MARGHERITA
 Distribuzione geografica
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Continente #
AS - Asia 2.900
EU - Europa 1.797
NA - Nord America 1.759
Continente sconosciuto - Info sul continente non disponibili 182
SA - Sud America 178
AF - Africa 110
OC - Oceania 31
Totale 6.957
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Nazione #
US - Stati Uniti d'America 1.673
IT - Italia 894
CN - Cina 839
SG - Singapore 637
VN - Vietnam 526
KR - Corea 177
HK - Hong Kong 174
BD - Bangladesh 171
NL - Olanda 145
FR - Francia 134
GB - Regno Unito 128
BR - Brasile 123
DE - Germania 91
IN - India 87
JP - Giappone 62
PH - Filippine 56
SE - Svezia 56
IE - Irlanda 43
CA - Canada 38
CI - Costa d'Avorio 32
ES - Italia 30
SC - Seychelles 29
BE - Belgio 28
RU - Federazione Russa 28
ID - Indonesia 27
DK - Danimarca 26
TR - Turchia 26
FI - Finlandia 24
PL - Polonia 24
PK - Pakistan 23
AU - Australia 22
BG - Bulgaria 20
JO - Giordania 20
AR - Argentina 19
MX - Messico 19
NO - Norvegia 18
AT - Austria 17
ZA - Sudafrica 17
IQ - Iraq 16
TH - Thailandia 16
PT - Portogallo 14
GR - Grecia 12
TW - Taiwan 12
EC - Ecuador 10
UA - Ucraina 10
CL - Cile 9
CO - Colombia 9
CR - Costa Rica 9
HU - Ungheria 9
NZ - Nuova Zelanda 9
CH - Svizzera 8
RO - Romania 8
MY - Malesia 7
NG - Nigeria 7
LT - Lituania 5
LV - Lettonia 5
CZ - Repubblica Ceca 4
GT - Guatemala 4
TG - Togo 4
TN - Tunisia 4
AM - Armenia 3
EG - Egitto 3
ET - Etiopia 3
JM - Giamaica 3
KE - Kenya 3
NI - Nicaragua 3
PE - Perù 3
SA - Arabia Saudita 3
SI - Slovenia 3
SK - Slovacchia (Repubblica Slovacca) 3
SV - El Salvador 3
ZW - Zimbabwe 3
EE - Estonia 2
HR - Croazia 2
IR - Iran 2
KZ - Kazakistan 2
MA - Marocco 2
NP - Nepal 2
PR - Porto Rico 2
PS - Palestinian Territory 2
PY - Paraguay 2
RS - Serbia 2
TT - Trinidad e Tobago 2
AL - Albania 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
CY - Cipro 1
DZ - Algeria 1
GE - Georgia 1
GN - Guinea 1
HN - Honduras 1
IL - Israele 1
KH - Cambogia 1
KY - Cayman, isole 1
MK - Macedonia 1
MN - Mongolia 1
OM - Oman 1
Totale 6.769
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Città #
Singapore 435
Hefei 356
Ashburn 246
Bologna 177
Dallas 172
Seoul 166
Hong Kong 162
San Jose 158
Hanoi 135
Santa Clara 134
Ho Chi Minh City 122
Rome 87
Los Angeles 70
Chandler 63
Council Bluffs 59
Beijing 58
New York 57
Milan 51
Boardman 48
Tokyo 45
Dublin 43
Lauterbourg 42
Bengaluru 34
Southend 33
Abidjan 32
Dong Ket 31
Naples 27
Wageningen 27
Buffalo 25
London 23
Paris 23
Chicago 22
Haiphong 22
Turin 21
Warsaw 21
Shanghai 20
São Paulo 20
Amman 19
Guangzhou 18
Sofia 18
Cesena 17
Brussels 16
Frankfurt am Main 16
Lappeenranta 16
Redondo Beach 16
Da Nang 15
Dasmariñas 15
Fairfield 15
Princeton 15
Amsterdam 14
Brisbane 14
Munich 14
Wilmington 14
Montreal 13
Johannesburg 12
Manila 12
Seattle 12
Vigodarzere 12
Nottingham 11
Phoenix 11
Rimini 11
Taastrup 11
Ancona 10
Brooklyn 10
Florence 10
Jakarta 10
Modena 10
Tianjin 10
Tongling 10
Uppsala 10
Bari 9
Houston 9
Istanbul 9
Istrana 9
Palermo 9
Poplar 9
Santiago 9
Verona 9
Bangkok 8
Columbus 8
Genoa 8
Hải Dương 8
Mexico City 8
San José 8
Shenzhen 8
Toronto 8
Vienna 8
Auckland 7
Berlin 7
Lahore 7
Lisbon 7
Nanjing 7
Ninove 7
Sialkot 7
Taipei 7
Tromsø 7
Bristol 6
Cambridge 6
Denver 6
Enköping 6
Totale 3.935
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Nome #
The reform of EU geographical indications: A look at the newly approved Regulation 300
Adoption of precision farming tools: A context-related analysis 270
Green Deal: Beyond a New Era of Agricultural Exceptionalism? 231
A circular transition model for the European aquaculture sector 222
Circular economy in aquaculture: the perspectives of aspiring future operators 201
Precision farming: what do Italian farmers really think? An application of the Q methodology 198
Advancing towards plastic-free mussel farming: consumer preferences and willingness to pay 196
Indirect entomophagy: Consumer willingness to pay toward fish fed with insect-based feed 188
From the AKAP to AKAIE model to assess the uptake of technological innovations in the aquaculture sector 185
The economic sustainability of Italian aquaculture farms: Who has the potential to start the blue transition? 180
Technological innovation in fisheries and aquaculture: What are the “discourses” of the Italian policy network? 178
Innovation Process in Precision Farming 177
A cross-sectional study in Mediterranean European countries to support stakeholders in addressing future market demands: Consumption of farmed fish products 175
Italian policy perspectives on current challenges in fisheries and aquaculture 172
Precision Farming: Barriers of Variable Rate Technology Adoption in Italy 165
Perceptions and Attitudes of Argentine Zoomers towards Sustainable Food Production 160
Beyond the plate: exploring next generation professionals’ views on cell-based meat 160
Entrepreneurial Identity and Adoption of Precision Agricultural Tools 158
Staging value creation processes in short food supply chains of Italy 157
Consumers perception towards circular strategies in aquafeeds 154
Circular consumption in agri-food to become sustainable: a semi-systematic review 153
Maturazione del pesce: revisione della letteratura ed aspetti/considerazioni di sicurezza alimentare. 148
The Role Played by Awareness and Complexity through the Use of a Logistic Regression Analysis 148
Contextualising digitalisation through ambidexterity and new territorial proximities 147
A Typological Classification for Assessing Farm Sustainability in the Italian Bovine Dairy Sector 147
Public health risk management during the Covid-19 pandemic, new amendments in the European Maritime and Fisheries Fund to meet fishers’ needs 146
Geographical Indications and Risks of Unsustainability Linked to “Disaffection Effects” in the Dairy Sector 144
Do Rural Development Policies Really Help Small Farms? A Reflection from Italy 140
The leading role of perception: the FACOPA model to comprehend innovation adoption 140
Valorizzazione di specie ittiche neglette per la produzione di prodotti innovativi sottoposti al processo di maturazione 139
The Knowledge and Perception of Sustainability in Livestock Systems: Evidence from Future Professionals in Italy and Argentina 138
Exploring Diversification Strategies among Italian Farms 135
The long way to innovation adoption: insights from precision agriculture 131
Enhancing value creation in short food supply chains through digital platforms 124
Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects 114
Circular aquaculture: Unpacking views from farm to fork 111
Towards sustainable mussel farming: innovative practices and perceptions of italian operators 103
Toward the Circular Economy in the Aquaculture Sector: Bibliometric, Network and Content Analyses 101
Politica comune della pesca e catture indesiderate: revisione normativa per una corretta gestione ed opportunità di valorizzazione di specie ittiche neglette. XXXIII Congresso Nazionale dei Medici Veterinari Igienisti, 93
Voices in the loop: policy networks shaping circular food consumption 80
Neglected and Underutilized Fish Species: The Potential Loss of Value in the Italian Context 67
Shelf-life evaluation of dry-cured phycis blennoides: potential of neglected and underutilized species for sustainable seafood products 61
Valorization of Neglected and Underutilized -fish- Species (NUS): a preliminary study on the microbiological safety of innovative dry-cured RTE product prototypes 59
Towards sustainable mussel farming: innovative practices and perceptions of Italian operators 58
Valorization of neglected and underutilized mediterranean fish species through dry-curing: safety assessment and microbial dynamics of three ready-to-eat products 53
Make it circular: an AKAIE model to evaluate the uptake of insect meal in aquaculture 51
Assessing sustainability and resilience of three dairy value chains in Southern Mediterrenean countries 40
Valorisation of neglected fish species through the dry-curing process: microbiological assessment of thinlip grey mullet fillets 40
Editorial for the special issue: Innovation for sustainable agri-food systems in the Mediterranean region: Drivers and challenges 37
Unlocking the Economic Potential of Neglected and Underutilized Fish Species as Food 36
Productivity and Emissions in Italian Agriculture: A Farm-Level Efficiency Analysis 26
Investment intensity, technical efficiency and carbon emissions under the CAP: a conditional DEA analysis of the agricultural sector 20
Totale 6.957
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Categoria #
all - tutte 17.223
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.223
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022169 0 11 13 2 9 10 23 16 20 17 19 29
2022/2023373 20 33 18 24 29 27 17 24 82 21 57 21
2023/2024302 22 32 30 12 28 42 37 17 9 15 30 28
2024/20251.308 44 81 65 65 173 43 101 67 81 121 162 305
2025/20264.350 336 604 337 423 309 149 297 252 725 306 315 297
2026/2027311 156 155 0 0 0 0 0 0 0 0 0 0
Totale 6.957