CRIS Current Research Information System

MASI, MARGHERITA
 Distribuzione geografica
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Continente #
AS - Asia 2.721
EU - Europa 1.563
NA - Nord America 1.298
SA - Sud America 171
AF - Africa 106
OC - Oceania 31
Continente sconosciuto - Info sul continente non disponibili 1
Totale 5.891
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Nazione #
US - Stati Uniti d'America 1.251
CN - Cina 832
IT - Italia 683
SG - Singapore 632
VN - Vietnam 542
KR - Corea 177
HK - Hong Kong 169
NL - Olanda 140
FR - Francia 132
GB - Regno Unito 119
BR - Brasile 117
DE - Germania 88
IN - India 85
JP - Giappone 61
SE - Svezia 56
IE - Irlanda 45
PH - Filippine 34
CI - Costa d'Avorio 32
BE - Belgio 29
ES - Italia 29
SC - Seychelles 29
RU - Federazione Russa 28
TR - Turchia 27
DK - Danimarca 26
ID - Indonesia 26
FI - Finlandia 24
PL - Polonia 24
AU - Australia 22
CA - Canada 21
PK - Pakistan 21
BD - Bangladesh 20
BG - Bulgaria 20
JO - Giordania 20
MX - Messico 19
AR - Argentina 18
AT - Austria 17
NO - Norvegia 17
ZA - Sudafrica 17
IQ - Iraq 16
TH - Thailandia 15
TW - Taiwan 13
GR - Grecia 12
PT - Portogallo 12
CL - Cile 11
EC - Ecuador 10
CO - Colombia 9
HU - Ungheria 9
NZ - Nuova Zelanda 9
UA - Ucraina 9
CH - Svizzera 8
RO - Romania 8
MY - Malesia 7
NG - Nigeria 7
CR - Costa Rica 5
LT - Lituania 5
LV - Lettonia 5
CZ - Repubblica Ceca 4
EG - Egitto 4
TG - Togo 4
AM - Armenia 3
MA - Marocco 3
SA - Arabia Saudita 3
SI - Slovenia 3
SK - Slovacchia (Repubblica Slovacca) 3
ZW - Zimbabwe 3
EE - Estonia 2
IR - Iran 2
KZ - Kazakistan 2
NP - Nepal 2
PE - Perù 2
PS - Palestinian Territory 2
PY - Paraguay 2
TN - Tunisia 2
AL - Albania 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
CY - Cipro 1
DZ - Algeria 1
ET - Etiopia 1
GE - Georgia 1
GN - Guinea 1
GT - Guatemala 1
HR - Croazia 1
IL - Israele 1
JM - Giamaica 1
KE - Kenya 1
KH - Cambogia 1
MK - Macedonia 1
MN - Mongolia 1
OM - Oman 1
QA - Qatar 1
RS - Serbia 1
TJ - Tagikistan 1
UY - Uruguay 1
UZ - Uzbekistan 1
VE - Venezuela 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 5.891
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Città #
Singapore 430
Hefei 356
Ashburn 214
Dallas 168
Seoul 166
Bologna 158
Hong Kong 157
Hanoi 136
San Jose 134
Ho Chi Minh City 129
Santa Clara 123
Chandler 63
Rome 58
Beijing 52
Dublin 45
Tokyo 45
Lauterbourg 42
Boardman 36
Bengaluru 34
Los Angeles 34
Milan 34
Southend 33
Abidjan 32
Dong Ket 31
Wageningen 29
Haiphong 23
London 23
Paris 22
Warsaw 21
New York 20
Shanghai 20
São Paulo 20
Turin 20
Amman 19
Naples 19
Guangzhou 18
Sofia 18
Cesena 17
Council Bluffs 17
Brussels 16
Da Nang 16
Lappeenranta 16
Redondo Beach 16
Fairfield 15
Frankfurt am Main 15
Princeton 15
Amsterdam 14
Brisbane 14
Wilmington 14
Buffalo 12
Johannesburg 12
Munich 12
Vigodarzere 12
Nottingham 11
Taastrup 11
Ancona 10
Jakarta 10
Modena 10
Santiago 10
Tianjin 10
Tongling 10
Uppsala 10
Houston 9
Istanbul 9
Istrana 9
Manila 9
Montreal 9
Poplar 9
Bangkok 8
Brooklyn 8
Chicago 8
Mexico City 8
Seattle 8
Shenzhen 8
Vienna 8
Auckland 7
Berlin 7
Columbus 7
Nanjing 7
Ninove 7
Sialkot 7
Taipei 7
Bari 6
Cambridge 6
Castelfranco Emilia 6
Denver 6
Enköping 6
Hải Dương 6
Kuala Lumpur 6
Quezon City 6
Toronto 6
Trento 6
Tromsø 6
Vĩnh Long 6
Athens 5
Baghdad 5
Bristol 5
Can Tho 5
Chennai 5
Copenhagen 5
Totale 3.568
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Nome #
Adoption of precision farming tools: A context-related analysis 269
The reform of EU geographical indications: A look at the newly approved Regulation 258
Green Deal: Beyond a New Era of Agricultural Exceptionalism? 221
A circular transition model for the European aquaculture sector 197
Circular economy in aquaculture: the perspectives of aspiring future operators 193
Precision farming: what do Italian farmers really think? An application of the Q methodology 187
A cross-sectional study in Mediterranean European countries to support stakeholders in addressing future market demands: Consumption of farmed fish products 168
From the AKAP to AKAIE model to assess the uptake of technological innovations in the aquaculture sector 167
Innovation Process in Precision Farming 165
The economic sustainability of Italian aquaculture farms: Who has the potential to start the blue transition? 163
Precision Farming: Barriers of Variable Rate Technology Adoption in Italy 157
Entrepreneurial Identity and Adoption of Precision Agricultural Tools 154
Perceptions and Attitudes of Argentine Zoomers towards Sustainable Food Production 152
Technological innovation in fisheries and aquaculture: What are the “discourses” of the Italian policy network? 148
Geographical Indications and Risks of Unsustainability Linked to “Disaffection Effects” in the Dairy Sector 141
Beyond the plate: exploring next generation professionals’ views on cell-based meat 141
Indirect entomophagy: Consumer willingness to pay toward fish fed with insect-based feed 140
Maturazione del pesce: revisione della letteratura ed aspetti/considerazioni di sicurezza alimentare. 139
The Role Played by Awareness and Complexity through the Use of a Logistic Regression Analysis 139
A Typological Classification for Assessing Farm Sustainability in the Italian Bovine Dairy Sector 139
Circular consumption in agri-food to become sustainable: a semi-systematic review 138
Public health risk management during the Covid-19 pandemic, new amendments in the European Maritime and Fisheries Fund to meet fishers’ needs 138
Staging value creation processes in short food supply chains of Italy 137
The leading role of perception: the FACOPA model to comprehend innovation adoption 136
Do Rural Development Policies Really Help Small Farms? A Reflection from Italy 134
Advancing towards plastic-free mussel farming: consumer preferences and willingness to pay 132
The Knowledge and Perception of Sustainability in Livestock Systems: Evidence from Future Professionals in Italy and Argentina 129
Valorizzazione di specie ittiche neglette per la produzione di prodotti innovativi sottoposti al processo di maturazione 128
Contextualising digitalisation through ambidexterity and new territorial proximities 126
Exploring Diversification Strategies among Italian Farms 125
The long way to innovation adoption: insights from precision agriculture 122
Consumers perception towards circular strategies in aquafeeds 118
Italian policy perspectives on current challenges in fisheries and aquaculture 118
Enhancing value creation in short food supply chains through digital platforms 108
Toward the Circular Economy in the Aquaculture Sector: Bibliometric, Network and Content Analyses 96
Towards sustainable mussel farming: innovative practices and perceptions of italian operators 85
Politica comune della pesca e catture indesiderate: revisione normativa per una corretta gestione ed opportunità di valorizzazione di specie ittiche neglette. XXXIII Congresso Nazionale dei Medici Veterinari Igienisti, 74
Circular aquaculture: Unpacking views from farm to fork 66
Voices in the loop: policy networks shaping circular food consumption 59
Neglected and Underutilized Fish Species: The Potential Loss of Value in the Italian Context 57
Circular Food Consumption and Policy Levers: A Q-Methodology Investigation 41
Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects 40
Towards sustainable mussel farming: innovative practices and perceptions of Italian operators 40
Shelf-life evaluation of dry-cured phycis blennoides: potential of neglected and underutilized species for sustainable seafood products 39
Valorization of Neglected and Underutilized -fish- Species (NUS): a preliminary study on the microbiological safety of innovative dry-cured RTE product prototypes 39
Make it circular: an AKAIE model to evaluate the uptake of insect meal in aquaculture 37
Insect meal in aquaculture: what Italian consumers think about it? 35
Unlocking the Economic Potential of Neglected and Underutilized Fish Species as Food 28
Assessing sustainability and resilience of three dairy value chains in Southern Mediterrenean countries 27
Valorisation of neglected fish species through the dry-curing process: microbiological assessment of thinlip grey mullet fillets 27
Valorization of neglected and underutilized mediterranean fish species through dry-curing: safety assessment and microbial dynamics of three ready-to-eat products 24
Editorial for the special issue: Innovation for sustainable agri-food systems in the Mediterranean region: Drivers and challenges 19
Productivity and Emissions in Italian Agriculture: A Farm-Level Efficiency Analysis 13
Totale 6.073
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Categoria #
all - tutte 14.070
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.070
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202136 0 0 0 0 0 0 0 0 0 1 6 29
2021/2022196 27 11 13 2 9 10 23 16 20 17 19 29
2022/2023373 20 33 18 24 29 27 17 24 82 21 57 21
2023/2024302 22 32 30 12 28 42 37 17 9 15 30 28
2024/20251.308 44 81 65 65 173 43 101 67 81 121 162 305
2025/20263.777 336 604 337 423 309 149 304 270 755 290 0 0
Totale 6.073