TUGNOLI, BENEDETTA
TUGNOLI, BENEDETTA
DIPARTIMENTO DI SCIENZE MEDICHE VETERINARIE
A blend of selected botanicals maintains intestinal epithelial integrity and reduces susceptibility to Escherichia coli F4 infection by modulating acute and chronic inflammation in vitro
2023 Andrea Bonetti, Andrea Toschi, Benedetta Tugnoli, Andrea Piva, Ester Grilli
A mixture of organic acids and botanicals improves the intestinal barrier functionality in vitro.
2017 Grilli, E.; Tugnoli, B.; Rossi, B.; Piva, A.
Attività antimicrobica di acidi organici e composti naturali identici per il controllo di Salmonella typhimurium nel suino
2021 Giovagnoni Giulia, Tugnoli Benedetta, Piva Andrea, Grilli Ester
Butyrate modulates inflammatory cytokines and tight junctions components along the gut of weaned pigs
2016 Grilli, E.; Tugnoli, B.; Foerster, C.J.; Piva, A.
Butyric acid induces spontaneous adipocytic differentiation of porcine bone marrow–derived mesenchymal stem cells
2019 Tugnoli, Benedetta; Bernardini, Chiara; Forni, Monica; Piva, Andrea; Stahl, Chad H.; Grilli, Ester*
Cellular stress marker alteration and inflammatory response in pigs fed with an ochratoxin contaminated diet.
2014 Bernardini C; Grilli E; Duvigneau JC; Zannoni A;Tugnoli B;Gentilini F;Bertuzzi T;Spinozzi S;Camborata C;Bacci ML;Piva A;Forni M
Dietary inclusion of a microencapsulated blend of organic acids and pure botanicals impacts intestinal health in weaned pigs
2012 E. Grilli; B. Tugnoli; B.S. Seabolt; A.J. Moeser; A. Piva; C.H. Stahl
Dietary inclusion of low doses of microencapsulated zinc oxide affects inflammatory cytokine and tight junction protein expression in the ileum of piglets
2013 E. Grilli; B. Tugnoli; F. Vitari; A. Piva
Dosi nutrizionali di zinco modulano l'espressione genica dei fattori di virulenza di Escherichia coli K88
2021 Bonetti Andrea, Tugnoli Benedetta, Piva Andrea, Grilli Ester
Effet d’un mélange microencapsulé de substances aromatiques chez le porcelet sevré, infecté artificiellement avec Escherichia coli F4
2023 Benedetta Tugnoli, Andrea Bonetti, Andrea Piva, Ester Grilli
From Acidifiers to Intestinal Health Enhancers: How Organic Acids Can Improve Growth Efficiency of Pigs
2020 Tugnoli, Benedetta; Giovagnoni, Giulia; Piva, Andrea; Grilli, Ester
Impact of dietary organic acids and botanicals on intestinal integrity and inflammation in weaned pigs
2015 Grilli, Ester; Tugnoli, Benedetta; Passey, Jade L; Stahl, Chad H; Piva, Andrea; Moeser, Adam J
In vitro anticoccidial activity of thymol, carvacrol, and saponins
2020 Felici M.; Tugnoli B.; Ghiselli F.; Massi P.; Tosi G.; Fiorentini L.; Piva A.; Grilli E.
Le thymol, le carvacrol et l’eugénol réduisent la croissance d’Escherichia coli K88 et l’expression des gènes de virulence in vitro
2021 Andrea BONETTI, Benedetta TUGNOLI, Roberto MANINI, Barbara ROSSI, Giulia GIOVAGNONI, Andrea PIVA, Ester GRILLI
Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs
2015 Grilli, E; Tugnoli, B.; Vitari, F.; Domeneghini, C.; Morlacchini, M.; Piva, A.; Prandini, A.
Microencapsulated feed additives to reduce Salmonella shedding
2011 E. Grilli; R. Bari; A. Piva; B. Tugnoli; T. R. Callaway
Microencapsulated Sorbic Acid and Nature-identical Compounds Reduced Salmonella hadar and Salmonella enteritidis Colonization in Experimentally Infected Chickens
2011 E. Grilli; G. Tosi; P. Fantinati; B. Tugnoli; A. Formigoni; A. Piva
Microencapsulated Sorbic Acid and Pure Botanicals Affect Salmonella Typhimurium Shedding in Pigs: A Close-Up Look from Weaning to Slaughter in Controlled and Field Conditions
2015 Grilli, Ester; Foresti, Fabio; Tugnoli, Benedetta; Fustini, Mattia; Zanoni, Maria G.; Pasquali, Paolo; Callaway, Todd R.; Piva, Andrea; Alborali, Giovanni L.
Microencapsulated zinc oxide on piglet growth performance and intestinal architecture
2013 Grilli E.; Tugnoli B.; Vitari F.; Piva A.; Prandini A.
Miscele microincapsulate di sostanze aromatizzanti e acidi organici come supplementi alimentari per il controllo dell’enterite necrotica da Clostridium perfringens in polli da carne
2022 Tugnoli B, Piva A, Grilli E