SIRRI, FEDERICO

SIRRI, FEDERICO  

DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Docenti di ruolo di IIa fascia  

SIRRI F.; F. Sirri; F. SIRRI F.  

Mostra records
Risultati 1 - 20 di 118 (tempo di esecuzione: 0.03 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Admittance measurements to assess the total solids and fat contents in liquid whole egg products L. Ragni; A. Berardinelli; C. Cevoli; F. Sirri 2011-01-01 JOURNAL OF FOOD ENGINEERING - 1.01 Articolo in rivista -
Application of omics technologies for a deeper insight into quali-quantitative production traits in broiler chickens: A review Marco Zampiga, Joshua Flees, Adele Meluzzi, Sami Dridi, Federico Sirri 2018-01-01 JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY - 1.01 Articolo in rivista JASB_2018.pdf
ASPA 20th Congress. Bologna, June 11-13, 2013. Book of Abstracts Piva A.; Bosi P.; Bonaldo A.; Sirri F.; Badiani A.; Biagi G.; Davoli R.; Martelli G.; Meluzzi A.;... Trevisi P. 2013-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE Pagepress 3.02 Curatela -
Assessment of a global positioning system to evaluate activities of organic chicken at pasture A. Dal Bosco; Mugnai C.; Sirri F.; Zamparini C.; Castellini C. 2010-01-01 JOURNAL OF APPLIED POULTRY RESEARCH - 1.01 Articolo in rivista -
Assessment of the efficacy of a low-temperature gas plasma prototype for superficial decontamination of table eggs L. Vannini; C. Montanari; A. Berardinelli; L. Ragni; F. Sirri;
M. E. Guerzoni.
2009-01-01 - World Poultry Science Association (WPSA) 4.01 Contributo in Atti di convegno -
Assessment of yolk/albumen ratio in whole liquid egg products by Time-Domain Reflectometry (TDR) method A. Berardinelli; L. Ragni; C. Cevoli; F. Silaghi; F. Sirri; A. Meluzzi 2010-01-01 - World,s Poultry Science Association 4.01 Contributo in Atti di convegno -
Atmospheric-pressure gas plasma for decontamination of food products A. Berardinelli; L. Ragni; L. Vannini; C. Montanari; F. Sirri; A. Guarnieri; M. E. Guerzoni 2009-01-01 - G. Giametta, G. Zimbalatti - DISTAFA, ARTEMIS 4.01 Contributo in Atti di convegno -
Avian model to mitigate gut-derived immune response and oxidative stress during heat A. Slawinska; S. Mendes; A. Dunislawska; M. Siwek; M. Zampiga; F. Sirri; A. Meluzzi; S. Tavaniell...o; G. Maiorano 2019-01-01 BIOSYSTEMS - 1.01 Articolo in rivista -
Black soldier fly defatted meal as a dietary protein source for broiler chickens: effects on carcass traits, breast meat quality and safety Schiavone, A.; Dabbou, S.; Petracci, M.; Zampiga, M.; Sirri, F.; Biasato, I.; Gai, F.; Gasco, L. 2019-01-01 ANIMAL - 1.01 Articolo in rivista -
Breast muscle and plasma metabolomics profile of broiler chickens exposed to chronic heat stress conditions. M Zampiga, L Laghi, C Zhu, A Cartoni Mancinelli, S Mattioli, F Sirri 2021-01-01 ANIMAL - 1.01 Articolo in rivista Animal_HS_2021.pdf
Breeder nutrition and offspring performance. F. Calini; Sirri F. 2007-01-01 REVISTA BRASILEIRA DE CIÊNCIA AVÍCOLA - 1.01 Articolo in rivista 48325 v9n2a01.pdf
Breeder nutrition and offspring performance. F. Calini; Sirri F. 2006-01-01 - World's Poultry Science Association 4.01 Contributo in Atti di convegno -
Carcass and meat quality of broiler chicken as affected by 24-h-cycle sequential feeding F. Sirri; Meluzzi A.; Donatini R.; Franchini A. 2011-01-01 - World's Poultry Science Association - WG 5 4.01 Contributo in Atti di convegno -
Carcass Yields and Meat Composition of Male and Female Italian Slow-Growing Chicken Breeds: Bianca di Saluzzo and Bionda Piemontese Bongiorno V.; Schiavone A.; Renna M.; Sartore S.; Soglia D.; Sacchi P.; Gariglio M.; Castillo A.;... Mugnai C.; Forte C.; Bianchi C.; Mioletti S.; Gasco L.; Biasato I.; Brugiapaglia A.; Sirri F.; Zampiga M.; Gai F.; Marzoni M.; Cerolini S.; Dabbou S. 2022-01-01 ANIMALS - 1.01 Articolo in rivista animals-12-00406-v2.pdf
Carni e uova di qualità per un consumo consapevole Cavani, C.; Meluzzi, A.; Petracci, M.; Sirri, F. 2015-01-01 GRAPHIE - 1.01 Articolo in rivista -
CO2 MAP for the improvement of physico-chemical and technological properties of shell egg albumen Rocculi P.; Cocci E.; Sirri F.; Dalla Rosa M. 2009-01-01 - s. n. 4.01 Contributo in Atti di convegno -
Comparative pigmentation efficiency of high dietary levels of apo-ester and Marigold extracts on the quality traits of whole liquid egg of two strains of laying hens. J. Appl. Poult. Res. 16: 429-437. F. Sirri; Iaffaldano N.; Minelli G.; Meluzzi A.; Franchini A. 2007-01-01 JOURNAL OF APPLIED POULTRY RESEARCH - 1.01 Articolo in rivista -
Comparative pigmentation efficiency of high dietary levels of apo-ester and Tagetes on the quality traits of whole liquid egg of two strains of laying hens. F. Sirri; Iaffaldano N.; Minelli G.; Rosato M.P.; Franchini A. 2006-01-01 - Romboli I., Flock D., Franchini A. 4.01 Contributo in Atti di convegno -
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties Zampiga, M; Tavaniello, S; Soglia, F; Petracci, M; Mazzoni, M; Maiorano, G; Meluzzi, A; Clavenzan...i, P; Sirri, F 2019-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista 69_Turkeys_comparison.pdf
Comparison of breast muscle traits and meat quality characteristics in 2 commercial chicken hybrids PETRACCI M.; SIRRI F.; MAZZONI M.; MELUZZI A. 2013-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista -