The deliverable summarises the findings on the enablers and barriers to the uptake and acceptance of various alternative protein sources and products.
Antonella Samoggia, F.M. (2024). LIKE-A-PRO Project. Acceptance of alternative proteins among European consumers. [10.5281/zenodo.12097855].
LIKE-A-PRO Project. Acceptance of alternative proteins among European consumers.
Antonella Samoggia;Francesca Monticone;
2024
Abstract
The deliverable summarises the findings on the enablers and barriers to the uptake and acceptance of various alternative protein sources and products.File in questo prodotto:
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Academia_Stakeholder_Brief_210524_FV2.pdf
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