Bridging Training and Research for Industry and the Wider Community
Romani S., Dalla Rosa M. (2008). Creation of a interdepartmental experience in food research: The ALMAFOOD INTEGRATED RESEARCH TEAM of University of Bologna. PORTO : C.L.M. Silva, P. Pittia.
Creation of a interdepartmental experience in food research: The ALMAFOOD INTEGRATED RESEARCH TEAM of University of Bologna
ROMANI, SANTINA;DALLA ROSA, MARCO
2008
Abstract
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