The incorporation of nitrogen in the phenolic ring leads to compounds with very low phenolic O-H bond dissociation enthalpies, and thus high reactivities towards peroxyl radicals, but which are reasonably stable to direct reactions with air. The 3-pyridinols 1 and 2 are extremely effective peroxyl-radical-trapping chain-breaking antioxidants.
Wijtmans M., Pratt D.A., Valgimigli L., DiLabio G.A., Pedulli G.F., Porter N.A. (2003). 6-amino-3-pyridinols: Towards diffusion-controlled chain-breaking antioxidants. ANGEWANDTE CHEMIE. INTERNATIONAL EDITION, 42(36), 4370-4373 [10.1002/anie.200351881].
6-amino-3-pyridinols: Towards diffusion-controlled chain-breaking antioxidants
Valgimigli L.
;Pedulli G. F.;
2003
Abstract
The incorporation of nitrogen in the phenolic ring leads to compounds with very low phenolic O-H bond dissociation enthalpies, and thus high reactivities towards peroxyl radicals, but which are reasonably stable to direct reactions with air. The 3-pyridinols 1 and 2 are extremely effective peroxyl-radical-trapping chain-breaking antioxidants.File in questo prodotto:
Eventuali allegati, non sono esposti
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
