This study aimed at investigating in medium-heavy pigs the effect of high linolenic acid diets supplemented with synthetic or natural antioxidants on muscle fatty acid (FA) composition, and gene expression of Longissimus thoracis et lumborum (LTL) muscle.
Zappaterra, M., Zambonelli, P., Maria Belmonte, A., Minelli, G., Pietro Lo Fiego, D. (2021). Investigating the effects of diets enriched in PUFA and antioxidants on the gene expression networks and intramuscular fatty acid composition in porcine Longissimus thoracis et lumborum muscle [10.1080/1828051X.2021.1968170].
Investigating the effects of diets enriched in PUFA and antioxidants on the gene expression networks and intramuscular fatty acid composition in porcine Longissimus thoracis et lumborum muscle
Martina Zappaterra
Primo
;Paolo ZambonelliSecondo
;Giovanna MinelliPenultimo
;
2021
Abstract
This study aimed at investigating in medium-heavy pigs the effect of high linolenic acid diets supplemented with synthetic or natural antioxidants on muscle fatty acid (FA) composition, and gene expression of Longissimus thoracis et lumborum (LTL) muscle.File in questo prodotto:
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