MINELLI, GIOVANNA

MINELLI, GIOVANNA  

DIP. DI SCIENZE DEGLI ALIMENTI  

Personale tecnico amm.vo  

Mostra records
Risultati 1 - 8 di 8 (tempo di esecuzione: 0.013 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Genetic parameters and analysis of factors affecting variations between backfat and Semimembranosus muscle fatty acid composition in heavy pigs Zappaterra, Martina; Catillo, Gennaro; Fiego, Domenico Pietro Lo; Minelli, Giovanna; Padalino, Ba...rbara; Davoli, Roberta 2022-01-01 MEAT SCIENCE - 1.01 Articolo in rivista manuscript complete per iris.pdfPre_Proof_I_AnalYsis_Non_Gen_Factors.pdf
Investigating the effects of diets enriched in PUFA and antioxidants on the gene expression networks and intramuscular fatty acid composition in porcine Longissimus thoracis et lumborum muscle Martina Zappaterra; Paolo Zambonelli; Anna Maria Belmonte; Giovanna Minelli; Domenico Pietro Lo F...iego 2021-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE - 4.01 Contributo in Atti di convegno -
Comparative pigmentation efficiency of high dietary levels of apo-ester and Marigold extracts on the quality traits of whole liquid egg of two strains of laying hens. J. Appl. Poult. Res. 16: 429-437. F. Sirri; Iaffaldano N.; Minelli G.; Meluzzi A.; Franchini A. 2007-01-01 JOURNAL OF APPLIED POULTRY RESEARCH - 1.01 Articolo in rivista -
Egg quality traits of laying hens reared in organic and conventional systems G. Minelli; Sirri F.; Folegatti E.; Meluzzi A.; Franchini A. 2007-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE Avenue Media 4.01 Contributo in Atti di convegno Egg quality traits of laying hens reared in organic and conventional systems.pdf
Foot dermatitis and productive traits in broiler chickens kept with different stocking densities, litter types and light regimen F. Sirri; Minelli G.; Folegatti E.; Lolli S.; Meluzzi A. 2007-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE Avenue Media 4.01 Contributo in Atti di convegno Foot dermatitis and productive traits in broiler chickens kept with different stocking densities litter types and light regimen.pdf
Oxidative stability and lipid composition of hen eggs laid in organic and conventional systems. F. Sirri; De Cesare A.; Minelli G.; Meluzzi A.; Franchini A. 2007-01-01 - WPSA Czech branch 4.01 Contributo in Atti di convegno -
Comparative pigmentation efficiency of high dietary levels of apo-ester and Tagetes on the quality traits of whole liquid egg of two strains of laying hens. F. Sirri; Iaffaldano N.; Minelli G.; Rosato M.P.; Franchini A. 2006-01-01 - Romboli I., Flock D., Franchini A. 4.01 Contributo in Atti di convegno -
Quality traits and oxidative stability of chicken meat enriched with coniugated linoleic acid. SIRRI F.; MINELLI G.; MELUZZI A.; FRANCHINI A. 2004-01-01 - s.n 4.01 Contributo in Atti di convegno -