Cicero AFG, Nascetti S, López-Sabater MC, Elosua R, Salonen JT, Nyyssönen K, et al. (2008). Changes in LDL fatty acid composition as a response to olive oil treatment are inversely related with the lipid oxidative damage: the EUROLIVE Study. JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION, 27(2), 314-320.
Changes in LDL fatty acid composition as a response to olive oil treatment are inversely related with the lipid oxidative damage: the EUROLIVE Study.
CICERO, ARRIGO FRANCESCO GIUSEPPE;NASCETTI, SIMONA;GADDI, ANTONIO VITTORINO
2008
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