The use of 2,7-dimethyl-3,8-dinitrodipyrazolo[1,5-a:1’,5’-d]pyrazine-4,9-dione as pre-column reagent for LC analysis of amino acids is proposed. The compound reacts (30 min at 68°C in presence of 0.04 M triethylamine in a dimethylsulfoxide-water mixture) with primary and secondary amino function and the stable resulting adducts can be chromatographed under reversed-phase conditions and detected at 280 nm. The derivatization conditions were optimized by a series of experiments. The effect of temperature, triethylamine concentration and reagent on the reaction was investigated. The yield of the glycine derivative was found to be quantitative at a reagent amino acid molar ratio of about 6 by comparison with an authentic specimen of synthesized glycine adduct. Application of the method to quality control of commercially available oral polyaminoacid formulations is described.

2,7-Dimethyl-3,8-dinitrodipyrazolo[1,5-a:1’,5’-d]pyrazine-4,9-dione: a new labelling reagent for liquid chromatographic analysis of amino acids

GIOIA, MARIA GRAZIA;LEONI, ALBERTO;GATTI, RITA
2006

Abstract

The use of 2,7-dimethyl-3,8-dinitrodipyrazolo[1,5-a:1’,5’-d]pyrazine-4,9-dione as pre-column reagent for LC analysis of amino acids is proposed. The compound reacts (30 min at 68°C in presence of 0.04 M triethylamine in a dimethylsulfoxide-water mixture) with primary and secondary amino function and the stable resulting adducts can be chromatographed under reversed-phase conditions and detected at 280 nm. The derivatization conditions were optimized by a series of experiments. The effect of temperature, triethylamine concentration and reagent on the reaction was investigated. The yield of the glycine derivative was found to be quantitative at a reagent amino acid molar ratio of about 6 by comparison with an authentic specimen of synthesized glycine adduct. Application of the method to quality control of commercially available oral polyaminoacid formulations is described.
2006
M.G.Gioia; B.Cacciari; A.Leoni; R.Gatti
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/31587
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