RIVAROLI, SERGIO
RIVAROLI, SERGIO
DISTAL - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
Personale tecnico amm.vo
What does (not) motivate Gen Z to pay for plant-based milk alternatives? A study on Italian consumers
2026 Rivaroli, S.; Calvo-Porral, C.; Ferretti, R.; Giacalone, D.; Carbonell-Barrachina, A. A.; Lindenmeier, J.
What triggers Gen Z to choose plant-based milk analogues?
2026 Rivaroli, Sergio; Spadoni, Roberta; Cristina, CALVO-PORRAL; Jörg, Lindenmeier
Wine consumer acceptance of innovative agroecological practices: a choice-based conjoint and latent class analysis on wine from sheep-grazed vineyards
2026 Jedicke, E. M.; Wehrle, M.; Bitzenhofer, K.; Horl, J.; Andersch, H.; Rivaroli, S.; Lindenmeier, J.
Examining the consumer behaviour of ultra-processed food products: evidence from the Spanish market
2025 Calvo-Porral, C.; Rivaroli, S.
Is precision viticulture worth the effort? An evaluation using the Price Sensitivity Meter and experimental auctions
2025 Calvia, M.; Rivaroli, S.; Uliano, A.; Stanco, M.; Canavari, M.
Guest editorial: Craft beers: consumer perception, motivation and demand in a fast-rising market
2024 Sergio Rivaroli; Jörg Lindenmeier
Perceived value of precision agriculture in the vineyard: Combining the van Westendorp pricing analysis and experimental auctions
2024 Calvia, Massimiliano; Rivaroli, Sergio; Uliano, Anna; Stanco, Marcello; Canavari, Maurizio
Proposal and validation of a measurement scale of the acceptance of ultra-processed food products
2024 Calvo-Porral C.; Rivaroli S.; Orosa-González J.
Sensory Perception and Willingness to Pay for a Local Ancient Pear Variety: Evidence from In-Store Experiments in Italy
2024 Rivaroli, Sergio; Calvia, Massimiliano; Spadoni, Roberta; Tartarini, Stefano; Gregori, Roberto ; Calvo-Porral, Cristina ; Canavari, Maurizio
Drivers of liking and value perception for a new apple cultivar in Italy
2023 Rivaroli, Sergio; Spadoni, Roberta; Tartarini, Stefano; Gregori, Roberto; Riedel, Bettina; Draicchio, Paola; Folini, Luca; Altintzoglou, Themistoklis; Canavari, Maurizio
Household food waste awareness in relation to motivations
2023 Giordano, C; Di Fiore, G; Alboni, F; Carloni, E; Rivaroli, S; Falasconi, L
The influence of social media celebrity endorsement on beer and wine purchase behaviour
2023 Calvo-Porral, C.; Rivaroli, S.; Orosa-Gonzalez, J.
Using food choice questionnaire to explain Millennials’ attitudes towards craft beer
2022 Rivaroli, Sergio; Calvo-Porral, Cristina; Spadoni, Roberta
What Grounds Our Loyalty towards “Authentic Brand Activism” of a Sustainable Food Brand?
2022 Sergio Rivaroli, Roberta Spadoni, Ilaria Bregoli
Motivations Behind Craft Beer Online Buying Habits among Italian Millennials
2021 Rivaroli, Sergio; Hingley, Martin; Spadoni, Roberta
New perspectives on political consumerism and consumption: an aditorial assay
2021 Lindenmeier, J.; Rivaroli, S.
Social representations of craft food products in three European countries
2021 Sergio Rivaroli, Jörg Lindenmeier, Martin Hingley, Roberta Spadoni
The asymmetric emotional associations to beverages: An approach through the theory of positive asymmetry
2021 Calvo-Porral C.; Rivaroli S.; Orosa-Gonzalez J.
The influence of celebrity endorsement on food consumption behavior
2021 Calvo-Porral C.; Rivaroli S.; Orosa-Gonzalez J.
Consumers’ perception of food product craftsmanship: a review of evidence
2020 Sergio Rivaroli, Beatrice Baldi, Roberta Spadoni