FABBRI, ANGELO
 Distribuzione geografica
Continente #
NA - Nord America 1138
EU - Europa 415
AS - Asia 155
SA - Sud America 27
AF - Africa 14
OC - Oceania 4
Totale 1753
Nazione #
US - Stati Uniti d'America 1106
IT - Italia 151
IE - Irlanda 64
CN - Cina 54
GB - Regno Unito 52
BG - Bulgaria 28
DE - Germania 28
CA - Canada 23
FR - Francia 21
IN - India 19
SE - Svezia 17
IR - Iran 12
HK - Hong Kong 11
JP - Giappone 11
ES - Italia 10
CL - Cile 9
ID - Indonesia 9
MX - Messico 9
PE - Perù 9
TR - Turchia 9
RO - Romania 8
TH - Thailandia 6
AR - Argentina 5
CZ - Repubblica Ceca 5
GR - Grecia 5
MY - Malesia 5
ZA - Sudafrica 5
AU - Australia 4
DK - Danimarca 4
LT - Lituania 4
NO - Norvegia 4
ET - Etiopia 3
NL - Olanda 3
PH - Filippine 3
RU - Federazione Russa 3
SG - Singapore 3
TW - Taiwan 3
BR - Brasile 2
EC - Ecuador 2
JO - Giordania 2
LV - Lettonia 2
PK - Pakistan 2
VN - Vietnam 2
AT - Austria 1
DZ - Algeria 1
EG - Egitto 1
FI - Finlandia 1
GH - Ghana 1
HR - Croazia 1
IQ - Iraq 1
KR - Corea 1
LK - Sri Lanka 1
MA - Marocco 1
NG - Nigeria 1
PL - Polonia 1
SA - Arabia Saudita 1
SI - Slovenia 1
UA - Ucraina 1
UG - Uganda 1
Totale 1753
Città #
Houston 109
Fairfield 108
Santa Cruz 102
Bologna 100
Seattle 78
Ann Arbor 65
Woodbridge 64
Dublin 60
Ashburn 56
Buffalo 56
Cambridge 38
Wilmington 37
Southend 22
San Diego 16
Stockholm 14
Ottawa 13
Pleven 13
Las Vegas 11
Nanjing 10
Chicago 9
Clearwater 9
Los Angeles 9
Phoenix 9
Hangzhou 8
Lima 8
Beijing 7
Bengaluru 7
Munich 7
New York 7
Concepcion 6
Fleming Island 6
Ravenna 6
Toronto 6
Buenos Aires 5
Muizenberg 5
Austin 4
Bremen 4
Dallas 4
Redmond 4
Shanghai 4
Veracruz 4
Bangkok 3
Chennai 3
Council Bluffs 3
Forlì 3
Henderson 3
Jacksonville 3
Jakarta 3
Lorient 3
Mcallen 3
Milan 3
Milpitas 3
Montréal 3
Motril 3
Provo 3
Reston 3
Singapore 3
Wuhan 3
Yambol 3
Auburn 2
Bedford 2
Bilaspur 2
Bloomfield 2
Boardman 2
Boulder 2
Büdelsdorf 2
Chandler 2
Chesterfield 2
Cornellà de Llobregat 2
Genthin 2
Glasgow 2
Green Bay 2
Guangzhou 2
Herndon 2
Hyderabad 2
Istanbul 2
Ithaca 2
Izmir 2
Iztapalapa 2
Kuala Lumpur 2
Leawood 2
Lincoln 2
Lucknow 2
Lyngby 2
Mountain View 2
Nanning 2
Palo Alto 2
Pasaje 2
Portland 2
Richardson 2
Saint Petersburg 2
San Donato Milanese 2
San Jose 2
Santiago 2
Serdang 2
Tokyo 2
Trento 2
Varna 2
Aarhus 1
Accra 1
Totale 1244
Nome #
Freshness assessment of European hake (Merluccius merluccius) through the evaluation of eye chromatic and morphological characteristics, file e1dcb332-c8f9-7715-e053-1705fe0a6cc9 197
Estimation of the effective moisture diffusivity in cake baking by the inversion of a finite element model, file e1dcb333-e480-7715-e053-1705fe0a6cc9 189
Evaluation of the effect of edible coating on mini-buns during storage by using NIR spectroscopy, file e1dcb333-e36c-7715-e053-1705fe0a6cc9 159
Potential use of ricotta cheese whey for the production of lactobionic acid by Pseudomonas taetrolens strains, file e1dcb332-d618-7715-e053-1705fe0a6cc9 105
Estimation of thermal conductivity of short pastry biscuit at different baking stages, file e1dcb333-041b-7715-e053-1705fe0a6cc9 96
Hot Air treatment, in Natural Convection Conditions, for Egg Surface Decontamination, file e1dcb332-cf81-7715-e053-1705fe0a6cc9 95
Preliminary investigation of pasta extrusion process: rheological characterization of semolina dough, file e1dcb332-ddd9-7715-e053-1705fe0a6cc9 92
Theoretical and experimental study on mechanical characterisation of a water drop impact on a solid surface, file e1dcb333-02c3-7715-e053-1705fe0a6cc9 85
A method for handlebars ballast calculation in order to reduce vibrations transmissibility in walk behind tractors, file e1dcb330-1c21-7715-e053-1705fe0a6cc9 84
Numerical simulation of physical systems in agri-food engineering, file e1dcb32c-394a-7715-e053-1705fe0a6cc9 83
Estimation of semolina dough rheological parameters by inversion of a finite elements model., file e1dcb330-0f69-7715-e053-1705fe0a6cc9 82
Pallet standards in agri-food sector: A brief survey, file e1dcb332-dddb-7715-e053-1705fe0a6cc9 80
Prove idrauliche su un semovente irriguo, file e1dcb332-ddda-7715-e053-1705fe0a6cc9 79
Estimation of rheological properties of ice cream unfrozen liquid phase by FT-NIR spectroscopy, file e1dcb335-2273-7715-e053-1705fe0a6cc9 65
Drying of coating on bun bread: Heat and mass transfer numerical model, file e1dcb334-2fb4-7715-e053-1705fe0a6cc9 54
In-field hyperspectral imaging: An overview on the ground-based applications in agriculture, file e1dcb336-de1a-7715-e053-1705fe0a6cc9 49
Freshness grading of shell eggs using a dielectric technique and artificial neural network method, file e1dcb336-81bb-7715-e053-1705fe0a6cc9 38
Simple and efficient approach for shelf-life test on frozen spinach and parsley, file e1dcb338-c894-7715-e053-1705fe0a6cc9 30
Analysis of Oligomer Proanthocyanidins in Different Barley Genotypes Using High-Performance Liquid Chromatography–Fluorescence Detection–Mass Spectrometry and Near-Infrared Methodologies, file e1dcb338-e647-7715-e053-1705fe0a6cc9 26
University-industry collaboration in food engineering for food production and storage, file e1dcb334-0716-7715-e053-1705fe0a6cc9 15
Simulazione di processo: i numeri applicati agli alimenti, file e1dcb333-c067-7715-e053-1705fe0a6cc9 14
Inversion of a numerical model to estimate the effective moisture diffusivity in baking cake, file e1dcb333-fdd4-7715-e053-1705fe0a6cc9 13
Potential of the on-field hyperspectral imaging to measure the sugar content in grape., file e1dcb334-1b4b-7715-e053-1705fe0a6cc9 13
Heat transfer finite element model of fresh fruit salad insulating packages in non-refrigerated conditions, file e1dcb330-33af-7715-e053-1705fe0a6cc9 11
A method for handlebars ballast calculation in order to reduce vibrations transmissibility in walk behind tractors, file e1dcb333-02c4-7715-e053-1705fe0a6cc9 8
Inversion of a numerical model to predict the effective moisture diffusivity of fruits during drying as a function of temperature and moisture content, file e1dcb334-2e51-7715-e053-1705fe0a6cc9 7
The new functionalities of www.aiia.it - technical note, file e1dcb335-7e57-7715-e053-1705fe0a6cc9 7
Modelling Volume Change and Deformation in Food Products/Processes: An Overview, file e1dcb338-992d-7715-e053-1705fe0a6cc9 7
Evaluation of a mobile NIR spectrometer and cloud data analysis system for food quality rapid assessment, file e1dcb330-9f56-7715-e053-1705fe0a6cc9 6
In-field and non-destructive monitoring of grapes maturity by hyperspectral imaging, file e1dcb338-347f-7715-e053-1705fe0a6cc9 6
Storage time of nut spreads using flash gas chromatography E-nose combined with multivariate data analysis, file e1dcb339-ddb9-7715-e053-1705fe0a6cc9 6
Thermophysical properties of frozen parsley: A state diagram representation, file e953eeb8-4e8d-4dcd-a491-53194a03d6d4 6
Hyperspectral imaging to measure apricot attributes during storage, file 65b90b13-618c-45a1-b333-98c61879d92f 5
Evaluation of the effect of edible coating on mini-buns during storage by using NIR spectroscopy, file e1dcb334-0414-7715-e053-1705fe0a6cc9 5
Thermophysical properties of frozen parsley: A state diagram representation, file e1dcb336-a323-7715-e053-1705fe0a6cc9 5
null, file e1dcb331-ddcf-7715-e053-1705fe0a6cc9 4
null, file e1dcb333-041c-7715-e053-1705fe0a6cc9 4
Screening of grated cheese authenticity by NIR spectroscopy, file e1dcb32c-5b6d-7715-e053-1705fe0a6cc9 3
Drying of coating on bun bread: Heat and mass transfer numerical model, file e1dcb333-d42e-7715-e053-1705fe0a6cc9 3
Potential of the hyperspectral imaging to determine dockage and foreign materials in grain, file e1dcb334-23b0-7715-e053-1705fe0a6cc9 3
Hot Air treatment, in Natural Convection Conditions, for Egg Surface Decontamination, file e1dcb32b-f6d0-7715-e053-1705fe0a6cc9 2
Numerical models of mass transfer during ripening and storage of salami, file e1dcb32c-5b6c-7715-e053-1705fe0a6cc9 2
Finite element model to study the thawing of packed frozen vegetables as influenced by working environment temperature, file e1dcb332-0b65-7715-e053-1705fe0a6cc9 2
Evaluation of cut alfalfa moisture content and operative conditions by hyperspectral imaging combined with chemometric tools: In-field application, file 68323a15-7341-4a6d-b716-b69b47efc389 1
Evaluation of Coffee Roasting Degree by Using Electronic Nose and Artificial Neural Network for Off-line Quality Control, file e1dcb32b-fddc-7715-e053-1705fe0a6cc9 1
Inversion of a numerical model to predict the effective moisture diffusivity of fruits during drying as a function of temperature and moisture content, file e1dcb334-145b-7715-e053-1705fe0a6cc9 1
In field Vis/Nir hyperspectral imaging to measure soluble solids content of wine grape barriers during repining, file e1dcb337-298c-7715-e053-1705fe0a6cc9 1
Analysis of Oligomer Proanthocyanidins in Different Barley Genotypes Using High-Performance Liquid Chromatography–Fluorescence Detection–Mass Spectrometry and Near-Infrared Methodologies, file e1dcb338-7da7-7715-e053-1705fe0a6cc9 1
Totale 1850
Categoria #
all - tutte 2777
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2777


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20199 0010 00 02 2022
2019/2020375 111127 4740 4472 55233024
2020/2021295 1737617 2127 1923 37274222
2021/2022691 33364688 9826 2947 403215066
2022/2023476 233011172 3128 4646 89000
Totale 1850