SOGLIA, FRANCESCA

SOGLIA, FRANCESCA  

DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

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Titolo Autore(i) Anno Periodico Editore Tipo File
1H-NMR metabolite profiling of broiler breast meat affected by muscular abnormalities Francesca Soglia, Andressa Kühnen Silva, Luciano Morais Lião, Luca Laghi, Massimiliano Petracci 2019-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE - 1.06 Abstract in rivista ASPA 23rd Congress Book of Abstracts.pdf
Broiler breast myopathies: possible underlying mechanisms involved in the occurrence Soglia Francesca, Zappaterra Martina, Davoli Roberta, Petracci Massimiliano 2019-01-01 - - 4.01 Contributo in Atti di convegno 704721.pdf
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties Zampiga, M; Tavaniello, S; Soglia, F; Petracci, M; Mazzoni, M; Maiorano, G; Meluzzi, A; Clavenzan...i, P; Sirri, F 2019-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista 69_Turkeys_comparison.pdf
Comparison of quality traits among breast meat affected by current muscle abnormalities Baldi, Giulia; Soglia, Francesca; Laghi, Luca; Tappi, Silvia; Rocculi, Pietro; Tavaniello, Siria ...; Prioriello, Daniela; Mucci, Rossella; Maiorano, Giuseppe; Petracci, Massimiliano 2019-01-01 FOOD RESEARCH INTERNATIONAL - 1.01 Articolo in rivista -
A comparison of water distribution and protein oxidation between poultry and rabbit meat Baldi, Giulia; Soglia, Francesca; Laghi, Luca; Cavani, Claudio; Petracci, Massimiliano. 2017-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE - 1.06 Abstract in rivista P070.pdf
Consumo e caratterizzazione qualitative delle carni cunicole Petracci, M.; Soglia, F.; Cavani, C. 2017-01-01 - Fondazione Iniziative Zooprofilattiche e Zootecniche 2.01 Capitolo / saggio in libro -
A critical review of the mechanisms involved in the occurrence of growth-related abnormalities affecting broiler chicken breast muscles Soglia, F.; Petracci, M.; Davoli, R.; Zappaterra, M. 2021-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista Review_PS_genetica.pdf
Current Status of Poultry Meat Abnormalities Soglia, Francesca; Baldi, Giulia; Petracci, Massimiliano 2020-01-01 MEAT AND MUSCLE BIOLOGY - 1.01 Articolo in rivista mmb-9503-baldi.pdf
Detection of differentially expressed genes in broiler pectoralis major muscle affected by White Striping - Wooden Breast myopathies Paolo Zambonelli; Martina Zappaterra; Francesca Soglia; Massimiliano Petracci; Federico Sirri; Cl...audio Cavani; Roberta Davoli 2016-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista 1-s2.0-S1756464616303012-main.pdf
Differential expression patterns of genes associated with metabolisms, muscle growth and repair in Pectoralis major muscles of fast- and medium-growing chickens Yuwares Malila, Krittaporn V. Thanatsang, Pornnicha Sanpinit, Sopacha Arayamethakorn, Francesca S...oglia, Martina Zappaterra, Martina Bordini, Federico Sirri, Wanilada Rungrassamee, Roberta Davoli, Massimiliano Petracci 2022-01-01 PLOS ONE - 1.01 Articolo in rivista -
Distribution and Expression of Vimentin and Desmin in Broiler Pectoralis major Affected by the Growth-Related Muscular Abnormalities Soglia, Francesca; Mazzoni, Maurizio; Zappaterra, Martina; Di Nunzio, Mattia; Babini, Elena; Bord...ini, Martina; Sirri, Federico; Clavenzani, Paolo; Davoli, Roberta; Petracci, Massimiliano 2020-01-01 FRONTIERS IN PHYSIOLOGY - 1.01 Articolo in rivista fphys-10-01581.pdf
Effect of broiler breast abnormality and freezing on meat quality and metabolites assessed by 1H-NMR spectroscopy Soglia, F; Silva, A K; Lião, L M; Laghi, L; Petracci, M 2019-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista -
EFFECT OF DIETARY SUPPLEMENTATION WITH VITAMIN E AND ORGANIC SELENIUM ON TURKEY MEAT QUALITY DURING STORAGE F. Soglia, G.Baldi, F.Sirri, C.Torres, M.Petracci 2020-01-01 - Dr Mich le TIXIER-BOICHARD; Dr Michel DUCLOS 4.01 Contributo in Atti di convegno -
Effect of different arginine-to-lysine ratios in broiler chicken diets on the occurrence of breast myopathies and meat quality attributes M. Zampiga, F. Soglia, M. Petracci, A. Meluzzi, F. Sirri 2019-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista -
The effect of emerging muscular abnormalities on proximate composition and NMR relaxation properties of chicken breast meat Francesca Soglia, Giulia Baldi, Luca Laghi, Claudio Cavani, Massimiliano Petracci 2018-01-01 - - 4.02 Riassunto (Abstract) -
Effect of Fermentation with Different Lactic Acid Bacteria Starter Cultures on Biogenic Amine Content and Ripening Patterns in Dry Fermented Sausages Federica Pasini, Francesca Soglia, Massimiliano Petracci, Maria Fiorenza Caboni, Sara Marziali, C...hiara Montanari, Fausto Gardini, Luigi Grazia, Giulia Tabanelli 2018-01-01 NUTRIENTS - 1.01 Articolo in rivista 60_nutrients_salami.pdf
Effect of spaghetti-meat abnormality on quality and histological traits of broiler breast fillets Petracci, Massimiliano; Baldi, Giulia; Soglia, Francesca; Mazzoni, Maurizio; Sirri, Federico; Can...onico, Luca; Babini, Elena; Cavani, Claudio. 2017-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE - 1.06 Abstract in rivista TJAS cover.indd.pdf
Effect of the exposure to oxidation and malondialdehyde on turkey and rabbit meat protein oxidative stability Soglia F.; Baldi G.; Petracci M. 2020-01-01 JOURNAL OF FOOD SCIENCE - 1.01 Articolo in rivista Postprint jfds15403-2-2-9.pdf
Effect of white striping on turkey breast meat quality Soglia, F.; Baldi, G.; Laghi, L.; Mudalal, S.; Cavani, C.; Petracci, M. 2018-01-01 ANIMAL - 1.01 Articolo in rivista -
Emerging muscle abnormalities in broilers: impact on quality traits of raw meat for further processing Petracci, M.; Soglia, F.; Baldi, G.; Canonico, L.; Laghi, L.; Babini, E.; Cavani, C. 2017-01-01 - Knowledge Management for Food Innovation - KM4FI 4.02 Riassunto (Abstract) -